Kebabs | Chapli Kebab | Ranveer Brar | Raja Rasoi Aur Andaaz Anokha

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Kebabs | Chapli Kebab | Ranveer Brar | Raja Rasoi Aur Andaaz Anokha

Рет қаралды 223,471

10 ай бұрын

Watch more such interesting recipes & stories around food here ► bit.ly/45GJX08
This Eid learn to cook some yummy Mutton Kebabs with chef Ranveer Brar on Raja Rasoi Aur Andaaz Anokha. Subscribe to Epic Channel for more such videos: goo.gl/PaJegS
Manu Bhai is absolutely thrilled as the day of making kebabs is here! Chef Ranveer prepares Bihari kebab, a rustic kebab that was very popular in East Bengal during the rule of the Nawab of Murshidabad. He then makes the coarse Chapli kebab, also known as Pishauri kebab which came from Afghanistan to Peshawar. He deconstructs the lazzat e taam, the mix of 32 spices that are used in the making of the Galouti kebab from Lucknow - aromatic, sharp and earthy. He regales us with stories of the origin of the name 'galouti' kebab and the hierarchy of cooks in the Nawabi kitchen. Chef Ranveer Brar and Manu Bhai set up a kebab stall in the market as he gets nostalgic about Muneer Ustaad.
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Пікірлер: 139

@mubnoor 9 ай бұрын

I'm from Peshawar, in chappli kabab Instead of fresh Anar danna, we use dry Pomegranate seed. Also besides Besin use Makai ka Aata (Corn flour)

@SuperSilkwood 9 ай бұрын

Shut up taati wali naswaar kahu tum

@pushkar88 9 ай бұрын

Best Chef Ever Seen In My Life. Authentic Recipes With Simplicity and of course... Love . Hats Of To You. Haste Khelte Jo Khana Ban Jae Woh Badiya Hota hai . 😊😊

@EpicChannelIndia 9 ай бұрын

Very True !!!

@syedikramshah1590 9 ай бұрын

Chef Ranveer has a golden heart. Love & Respect to him & his team from Pakistan ..

@aakashmondal7685 9 ай бұрын

I started to love cooking, and love for making food started from this program.

@EpicChannelIndia 9 ай бұрын

That's great!

@arpittripathy2717 9 ай бұрын

I was depressed for several days after break-up and recently came across this Ranveer's show. I already followed his YT channel, tried to replicate his recipes learning new things deep rooted history about our food and it's like a daily thing for me during this Durga Puja festive time to try out new new recipes and getting connected myself with my real ones those close people whom I had been ignoring till date and it feels amazing. Now I feel more energetic and so positive towards my hobbies. You can put a real smile on your favourite person only by preparing good food for them. No kind of blingy expensive things can do that magic' ✨🪄

@aakashmondal7685 9 ай бұрын

Offf bro I’m also in situation like you.😊

@niteshkumargupta8658 9 ай бұрын

Your health your wealth and your skill are your truest friends ...they will never betray you ever

@haroonikyas5706 9 ай бұрын

Jakr mrja 😂

@salmanhussain5256 9 ай бұрын

Bro food is something that always makes you happy and food with ranveer sir story telling , it's just indescribable. In the end, Food is the ultimate unifier.✨

@user-ze5oe4pg7w 7 ай бұрын

Exactly 💯

@usamaqasim9715 9 ай бұрын

I was smiling throughout the video. Subcontinent has so much in common culture, food, bhasha, dikhtay bhi aaik jesay hain. Hope to visit India one day. Love from Pakistan.

@vinitrout3679 5 ай бұрын

No need to come

@PANDITDADDY-kq9uf Ай бұрын

❤

@roopsinghbhati7579 9 ай бұрын

Your videos look like a well crafted cinema to me , with lot's of emotions and information blend with nice music and epic stories, love it ❤. And the last remark for munir chacha was quite touching and tells a lot about you and your gratification for your ustads and gurus.

@EpicChannelIndia 9 ай бұрын

Hi Roop, Thank you for sharing your appreciation and experience with us.

@samirparmar4369 9 ай бұрын

He’s such an awesome human being who knows cooking. Love this man. ❤

@ankitchowdhury5132 9 ай бұрын

Its your roots which makes you a human... After visiting the world after all ups and downs its your old place which gives you real essence ..... This makes you unique from others .... love you sir... Today the wish in my heart to meet you increased infinite times....

@shadabkazmi606 9 ай бұрын

After a long while, I came across the term "hamam dasta," a word my dadi and nani often used. I had almost let it slip from my memory. Thank you for bringing back such traditional words that are gradually fading from our vocabulary.

@haroonrashid5209 9 ай бұрын

If by Imam Dasta you mean Pastel & Mortar, then the actual name (in Urdu) is Hawan Dasta.

@shadabkazmi606 9 ай бұрын

you are right @@haroonrashid5209

@vijaysingh-xy4mb 22 күн бұрын

Humare ghar me to aaj bhi yehi bolte hain 😂

@mohd.asifiqbal7669 9 ай бұрын

Rate card i liked ..high chef with ground ethics

@zee_shaaan 9 ай бұрын

Interesting story but hands down the best Chapli Kebabs are to be found in Peshawar and KPK in general. If someone from Pakistan is reading my comment try Kebabs in Balakot, Qalandarabad and Mansehra and thank me later. Beautiful video as always Ranveer Bahi :)

@Samxxxxxr 15 күн бұрын

My fav chef his video always therepy to mee ❤

@sumanparashar4670 9 ай бұрын

Bring this show back yaar...❤️

@KushagraPandey-nc8xv 9 ай бұрын

I like the way you said "muneer ustad " ❤

@sushmak7454 6 ай бұрын

Down to earth... At this stage of his career he still selling it... 👍

@shomaberamji1 9 ай бұрын

I am so glad that epic is now on KZfaq…I love all your shows .. lots of love..

@EpicChannelIndia 9 ай бұрын

Hi Shoma, Keep watching your favorite show on our channel.

@abhijeetchatterjee4129 3 ай бұрын

Love ur simplicity style and love for cooking. Waiting for the next video

@MrAnkkii 9 ай бұрын

Love you guys!!! you are EPIC in real sense.

@kaifbazaar4958 9 ай бұрын

pata hai me aapko kyu dekhta hu? sir Ranveer barar, aap jo recipe k sath jo chatkhare dete hain na sath me history k, asal maza usi me hai

@purbasarkar8215 9 ай бұрын

It was up-to Purnia and the Nawab Alibardi Khan! And Lucknow ke Nawab Murshidabad nahi gaye. Who Metiyaburuz settled huye the.

@kumarsnehashish7556 8 ай бұрын

Its like watching a short film for me....nice presentation sir.... excellent..

@EpicChannelIndia 8 ай бұрын

Hi Sneha, Thank you for your appreciation.

@iqbalhussain7957 3 ай бұрын

Assalamualaikum What a human being you are my salute to you. 100% down to earth Khuda tuzeh bohot dur lekar jayega Kiw kay acchey logo kay sath accha he hota hain Mark my words . Zinda raha toh tumari ucha eeyon ko dekhunga margaya toh tere sath meri duwa rehegi .

@wahidakhan4400 9 ай бұрын

Masha Allah

@sweetybatabyal133 2 ай бұрын

Very nice 👍

@mdbilal7 9 ай бұрын

Acha chef ke saath ek acha insan bhi hai simplicity lehze me jhalakti hai tbhi to itni taraki hui.. ache ko sab acha hi kahnge

@vikaskhanna8559 9 ай бұрын

Such a good episode with so much of historical information as well. Great fan of this channel and these shows can give any TLC or NDTV Good times cooking shows a run for their money. 😊

@EpicChannelIndia 9 ай бұрын

Hi Vikas, Thank you for your kind words. We really appreciate your feedback.

@FARUKHKHAN-ez7mb 9 ай бұрын

Very nice dilkhush

@PANDITDADDY-kq9uf Ай бұрын

Lucknow hunare Uttarpradesh ki jaan hai, dhadkan hai❤

@stevenkerketta5987 9 ай бұрын

I used to watch Epic only for two shows one was this show and the other was Stories by Rabindranath Tagore.

@user-zk9og7pw1q 9 ай бұрын

When you said “ manu bhai, kitchen k pitche koyla jalla hoga”… that accent bro, proper Lucknowi

@indudass2344 6 ай бұрын

Wow Lucknow yaad kara diya. Thank you and keep it up

@windymalik 5 ай бұрын

Best tasty thanks Chef for sharing

@rajsthanikitchenwithmaakan4898 3 ай бұрын

Very nice ❤❤❤

@umeshnainvaya8610 9 ай бұрын

Guru ji dil khush ho gyaa shi meeee pta nhi kab mera aap se miln hoga

@ribanshukeshri8711 5 ай бұрын

Simplicity straight from the heart❤ Ustaad ji you are, and will be one of a kind. Khaana banae ke liye 3 cheez chahiye Ingredients 🥦 Aag🔥 Aur pyar❤ Jo aap thok k daalte ho Lajawaab!

@ghunchajaffery7066 3 ай бұрын

مانو بھای کا دل توڑ۔ دیا صپ نے

@rajeevgupta2672 9 ай бұрын

शानदार रणवीर जी मटन एक मजा तीन बहुत बहुत धन्यवाद कोशिश करूंगा कि बना कर kha सकू 🙏🙏

@mohitthenationvlogs2212 9 ай бұрын

मन्नू भाई के पास बस यही एक शर्त और हाफ पैंट हैं लगता है 😂😂 कब से यही देख रहा हूं 😂😂कपड़े बदलते नहीं 😂😂❤❤👍

@zoya4985 3 ай бұрын

Big fan ...❤ Always watching uh for recipes, as well as for the stories behind the food..😊..nd language like "Hamai"," Ek tho" 😂😂...best is "ranveer apne bataya nahi"

@EpicChannelIndia 3 ай бұрын

Hi, We’re glad you liked our show. Thank you.

@ShaikSohaiL08 8 ай бұрын

Ye din agaye. epic 🤭

@ayush21399 9 ай бұрын

That was relaxing to watch

@EpicChannelIndia 9 ай бұрын

Glad you think so!

@user-zk9og7pw1q 9 ай бұрын

I love the chemistry

@manishduklan 8 ай бұрын

I love you Ranveer dost.

@singh1014 8 ай бұрын

Ranveer ...What a food Your style and simplicity of technique with complex faulours of spices and your greatness is appreciated here in Australia. Just one request when talking of the spices pls in Hindi or even better in English will be great. God Bless you Ranveer and your family.

@debasishsaha9591 7 ай бұрын

Which portion meat is best for galawati kebab and chapli kebab?

@user-lv8cb6yp7o 6 ай бұрын

What to say there are no words ❤

@Chris-wc7sk 9 ай бұрын

Fantastic Ranveer. You are amazing

@sagarsrivastava9437 9 күн бұрын

Spices kitey kitey dalney hai sir in galvati kabab

@sunetra1000 9 ай бұрын

Beautiful video

@ananyagupta4630 8 ай бұрын

Its threapeutic to ranveer Brar Sir cooking 🍳🔪

@Yash1999malviya 8 ай бұрын

This is the channel where I discovered so much things about our culture. KUDOS!!!!

@EpicChannelIndia 8 ай бұрын

Hi Yash, Your feedback means a lot to us, Thank you for you’re appreciation.

@sanchitamondal5976 8 ай бұрын

Oh my God! Terrific brilliant bachcha.😂❤

@The_badnaam_Aditya 5 ай бұрын

😢😢😢 emotional krdiya last mei 😢😢😢

@user-tb6ke8bj3g 9 ай бұрын

Oh! How i waited longed for this episode at last it's here !!!😊😊😋🤤

@hindustanjindabad3406 6 ай бұрын

👌

@sandeepbiswas1975 8 ай бұрын

Searching for the video on Popti Party❤

@seharkhawaja7027 9 ай бұрын

Tikka masala or tandoori masala mix kar ky Rakh liya JB zarort hue use kar liya 🦋,

@kishornalawade8258 9 ай бұрын

Ranveer Bhai ❤

@isthispalash 9 ай бұрын

@ranveerbrar bhai aapke toh har video is like a masterclass.. hire kar rahe ho kya? Mujhe kaam karna hai aapke saath sometime in the next few years! Sponge jaisa sab nichodna hai aapki knowledge 😅

@rjxl0989 9 ай бұрын

खानसामे भी एक से बढ़कर एक है,कहानी कहने वाले भी एक से बढ़कर एक है ,।फिर आते है खानसामे कहानीकार वक्ता रणवीर बरार जो दुनिया में सिर्फ एक है !jiyooooo

@pushparani5080 9 ай бұрын

आप " veg." कुछ नहीं बनाते हैं। हर बार कबाब, एंड कबाब। "लखनऊ " से बाहर " vegetarain" लोग भी रहते हैं, उनके लिए कोई receipe नहीं 🤔🤔। You must think about ( veg receipe) like" must black pepper in कबाब" 🤔 However , i like your idea of making recipes through process of utensils, pots etc. And connection of food with nature..and many more

@NarayanmohanSoni-do7bz 2 ай бұрын

Duniya mein khana hi he jo dhandhha nahi

@humatauha1851 8 ай бұрын

❤❤❤

@whispersmith1571 9 ай бұрын

I love the show❤❤❤❤❤❤

@EpicChannelIndia 9 ай бұрын

Hi, We are happy that you love our show.

@souravsarkar90 9 ай бұрын

Hi, Ranveer sir, your cooking and way you are is truly a therapy. Also hats off to the team for the presentation. All power to you and your team. I earnestly desire to meet you in person some day. Peace

@EpicChannelIndia 9 ай бұрын

Hi Sourav, Thank you for your positive feedback.

@bushshorizvi8650 5 ай бұрын

Aap ne kachcha papita bhi rub kiya hey jo aap ne bataya nahi

@griksangasangma682 9 ай бұрын

mannu bhai is like a curry patta or dhania 😁 who completes a dish ..

@EpicChannelIndia 9 ай бұрын

Yes 😊 You are right !

@sagarsrivastava9437 9 күн бұрын

Amount of spices

@Bankniftypathshala790 9 ай бұрын

Glawti ko tawe per patakhna zaroori hai warna dono parte crispy ho jaengi per andar ka kacha sa lagega

@Asankursingh-14 9 ай бұрын

add kitne aatey h yr

@najafgillani 9 ай бұрын

You took too long time to put on KZfaq 😅 I am a big fan of yours 😊 love from London Regards Najaf Gillani

@Jhonnygaddar 9 ай бұрын

Sukhi magic was from America got talent

@MrJoysubho 10 ай бұрын

Dil jeet liye bhai 😅

@MrTenside 9 ай бұрын

why are subtitles not available?

@soph66661 3 ай бұрын

Kid u not mr chef … u are one of d most luckiest person earth ❤

@sarfrajsgorakhpur8304 9 ай бұрын

Sir ye bhi apka channel hai ye mujhe Aaj pata chala 😮😮

@rjnsohal7422 9 ай бұрын

Pajji rehri kithe layi a?? 😍😍

@RiVi-cz8bo 9 ай бұрын

which song is he singing?

@rahulstark 9 ай бұрын

Manu bhaiya on demand 😅

@nitinkedare3128 9 ай бұрын

👍

@indology7975 9 ай бұрын

joy ma durga

@adityashahi3666 9 ай бұрын

Why was I getting Panchayat series vibe😊

@sloth6773 9 ай бұрын

Kya sir apbhi . Navratri chal rha khaa nahi shakte aur aap kebab bna rhe ho 🥺🥺

@haroonrashid5209 9 ай бұрын

You have absolutely no idea what Chapli Kabab is and how it is cooked. It's Buffalo's meat and just has few ingredients. Then it's cooked in Lamb's fat. Entirely in opposite direction to your recipe. Please do some research before showing dishes which do not originate from your country and also dont distort the facts.

@shahbazakhtar101 9 ай бұрын

Janay do bhai, inhe k liye yehi saza hai k ye Parody kebab ko Chapli Kebab samajh k kha rahay. 😂

@zeeshan_yt 4 ай бұрын

The permanent arrival of Islam & Muslims in the Indian subcontinent after the 2nd Battle of Tarrain in 1192, left an unerasable and indelible mark on food culture in subcontinent. It marks the arrival of Persian, Turkish, Afghan & Mughal style of non vegetarian cusine, which of course changed the diet pattern of native people of subcontinent when they are introduced with this style of non veg food.

@Joshibabunkpua 9 ай бұрын

7:00😂😂😂

@bilalmansuri5020 9 ай бұрын

Ranveer bhai Kasayi kab se ban gaye 😂😅... Reply bhaiya❤

@kartikmandal8695 9 ай бұрын

👌👌👌😘😘😘🙏🙏

@arambhhaiprachand 9 ай бұрын

I swear to god Bhai add ek bar dal do lekin ye bar bar

@NarayanmohanSoni-do7bz 2 ай бұрын

Bezubaan janwer unki aah hoho

@C.h.poriya 4 ай бұрын

Me ye sab nhi dekh sakti....😢

@Mohdayyubmansoori 9 ай бұрын

🧑‍🍳😊😊👍🧑‍🍳

@ravikhatri9761 20 күн бұрын

Sab aacha h par sabse kharab y h ki . Bord ke uper subha or labha nahi likhana chaiye...

@saqibakhtar2603 9 ай бұрын

Ghosht nahi hota hai sir .. Gosht hota hai. @ranveerbrar

@samarwaje8895 9 ай бұрын

Lagta hai navratri ni mante bhai

@rahulanand4629 9 ай бұрын

This is an old video

@badlad2001 9 ай бұрын

Sikh hai bhai navratri ku mnaege

@PANDITDADDY-kq9uf Ай бұрын

@@badlad2001hindu hai, Punjabi hindu

@MVNJ007 9 ай бұрын

Dont put indian masala it will be hamburger haha😂😂😂😂😂

@haroonrashid5209 9 ай бұрын

😢😢😢

@abdullhaseeb4157 9 ай бұрын

my guy completely butchered the fact that chapli kabab originated from peshawar.. :D

@shahbazakhtar101 9 ай бұрын

Bro butchered the recipe too. 😂

@priyankapaul4740 8 ай бұрын

Ranveer I admire your knowledge of cooking , presentation and story telling but please don't cook up stories. Nawab of Lucknow Wajid Ali Shah never went to Murshidabad. He settled in a place called Metiabruz in Kolkata. So the Awadhi / Mughlai cuisine and the famous Kolkata Biryani is inspired by Nawab's kitchen. His lineage is still residing in Kolkata.Murshidabad was a different kingdom whose last Nawab was Shiraj-Ud-Daulah. Murshidabad cuisine is Persian cuisine married to Bengali flavours and tastes great.