"most people throw the rind away" Bro, most people don't even think to buy a $1400 wheel of parmesan
@andreawoods Жыл бұрын
Even the little wedge of parm you can get at the grocery store has a rind so I think that's what he meant
@michaellk2254 Жыл бұрын
You can get pieces of a wheel without buying it whole, mang
@Diana-qp2rw Жыл бұрын
But there’s also rind on a Parmesan piece. I don’t throw it away, it’s great to put it in risotto for more flavor.
@yazzy_wazzy1 Жыл бұрын
My thoughts exactly lol
@xrivw9 ай бұрын
i do but then i remind myself i cant afford it
@BigRiceEnergy2 жыл бұрын
“This is definitely on the simple side. With a little work, I can make it very difficult” 😂
@draig26142 жыл бұрын
I laughed out loud
@mechadoggy2 жыл бұрын
1:41
@RoseTintMyWorld-cr5zo2 жыл бұрын
Me at my job LOL
@niksiesm2 жыл бұрын
Lol
@seanmsw59772 жыл бұрын
Never before have I been *so* offended... By something I *completely* identify with.
@TheOneWhoReportsForDuty Жыл бұрын
Frank actually bought a $1,400 wheel of cheese for this. He is very confident in the home cooks.
@zweis Жыл бұрын
He bought it so no one could take the wheel away from him, but they did it anyway
@matthewwalter67 Жыл бұрын
You mean Epicurious bought a 1400 dollar wheel of cheese that they made sure the “home chef” prepared correctly
@BubbyBoy Жыл бұрын
@@matthewwalter67 is it so hard to believe Emily's a home cook?
@PoGDraw2Cards Жыл бұрын
@@BubbyBoy frank is better than her. It’s not the tool that makes people a pro, it’s the skill and knowledge and practice.
@bartfelly Жыл бұрын
a lot of the time they don’t say that they will be swapping
@briannadau Жыл бұрын
I love Emily's reactions this entire video, this is EXACTLY how I would respond if someone gave me a $1400 wheel of cheese
@kathrinehampton9928 Жыл бұрын
She was super adorable to watch
@heixingxing7000 Жыл бұрын
i hate emilys reactions
@eyy5727 Жыл бұрын
She’s charming.
@mokabear6241 Жыл бұрын
I want a wheel of cheese
@seancostello4158 Жыл бұрын
agree 100%, came here to comment just that lol
@Ryan_gogaku2 жыл бұрын
Some time they should do the swap with two pro chefs like Esther and Frank, or Palak, and see what they do with each other's absurd ingredients. They would probably be very happy getting to actually make something extravagant.
@JeremyBowkett2 жыл бұрын
I think Pro vs. Pro is an excellent idea! How 'bout it Epicurious?
@keithyinger33262 жыл бұрын
I would also like to see that.
@geojames18612 жыл бұрын
Yessss Esther and Saul pls!!
@lorddragonskin36032 жыл бұрын
Pro Showdown
@azilbean2 жыл бұрын
I would love to see that!!
@Furetchen2 жыл бұрын
Frank's gone absolutely mad and I love every second.
@TheWeaverofDreams2 жыл бұрын
I think that's part of what sets aside most cooks from chefs, the ability to envision something completely "out there" from common ingredients.
@azzzanadra2 жыл бұрын
he admitted in one of the episodes that he has been a chef since the beginning of time, man has gone mad ages ago.
@515aleon2 жыл бұрын
I love that he NEVER adds ingredients--didn't pull a secret parm. out of his refrigerator. He always seems to enjoy the challenge so much.
@christianacosta40132 жыл бұрын
@@515aleon some episodes he does that though, he just opens his fridge and adds a little something
@giadalussu19222 жыл бұрын
@@christianacosta4013 ye, but it's rarely something that you don't have already at home anyways
@matthewcastellano9229 Жыл бұрын
i think this is very important to note, if you are going to use a towel like he did make sure you dont use fabric softener in the dryer or air dry them, and id even go as far as not using fabric softener in the wash either, and use unscented soap. I made this mistake one time straining soup, wanted a broth as clear was water and i was like I'll just do it like the chefs at the restaraunt i worked at, and boom my soup tasted like april fresh downy with a hint of outdoor fresh bounce dryer sheets.
@KaitouKaiju Жыл бұрын
Yeah you should have dedicated towels for such a thing or just use cheesecloth
@natarshagunter Жыл бұрын
oh no 😂
@MinaKay84 Жыл бұрын
That reminds me, I sometimes taste a hint of hand lotion or hand soap when eating professionally prepared food. Like the cook or assembler didn't fully wash their hands and wash off all the soap/lotion.
@quillmorningstar8713 Жыл бұрын
@@MinaKay84 Which indicates they weren't wearing gloves. Also, depending on where you live that can be a health code and safety violation.
@kennedystapleton22797 ай бұрын
Thank you for the heads up I wouldn’t have thought about it until it was too late 🫠
@tatum7220 Жыл бұрын
the fact that she said " Oh no.. Why would you trust me with this?" after she found out the price of that cheese... PERFECTION lol. (Edit) BROH WTH 2.4k LIKES IS RIDONCULOUS
@KyleBaran909 ай бұрын
I think it was on Epicurious, but there was a recipe which involved gold leaf as well
@william61712 жыл бұрын
"if you break your pastas, the nonna's are gonna cry" *Proceeds to deep fry that pasta*
@flameraker68242 жыл бұрын
😂🤦🏻
@kittyle4597 Жыл бұрын
lmao well, i mean he said its not going to be exactly fettuccine alfredo
@AngeloBeatz Жыл бұрын
Lol literly why i went to the comments to see if someone noticed
@justsomeone2391 Жыл бұрын
i mean they didn’t break, i hope they’re not crying
@highdefinition450 Жыл бұрын
Ya I mean he made the most American thing possible haha
@aw38552 жыл бұрын
Emily saw that giant wheel and immediately knew her pro was Frank 😂
@Hahahahaaahaahaa2 жыл бұрын
Well, and the fact that he's next to her helps.
@aw38552 жыл бұрын
@@Hahahahaaahaahaa You do realize I was making a joke…right?
@DarthSears2 жыл бұрын
@@Hahahahaaahaahaa For the past couple years these've been in individual kitchens due to the pandemic. So his joke was fine.
@mechadoggy2 жыл бұрын
0:41 Frank??!
@aaliyahrandom2 жыл бұрын
I also like the disgust in her voice when she realizes she has to cook it IN the wheel 🤣
@NP-uu6sq Жыл бұрын
Everyone yelling "FRANK!!!" right after receiving Frank's ingredients 😂
@marianoaponte2518 Жыл бұрын
As an Italian, I really loved that Frank clarified that Alfredo isn't an Italian Dish at all, but only something we sell to tourists.
@stevemanart Жыл бұрын
And if we're being historically accurate, the Alfredo recipe, just like spaghetti & meatballs and chicken parm, was invented in America by Italian immigrants that then found its way back to Italy. But becuase it is a food that could have existed before the establishment of the Atlantic trade route it feels like it has more history to it than it really does.
@sirwaite582711 ай бұрын
I’m thankful to know this info and not order Alfredo whenever in Italy 😂
@OverHaul1649 ай бұрын
@@sirwaite5827it doesn’t mean the dish is bad lol, only that it isn’t a typical italian dish
@nolanmcintire8319 ай бұрын
You made your best dish for tourists
@marianoaponte25189 ай бұрын
@@nolanmcintire831 Nah, our best dishes are things like Carbonara, Amatriciana, Gricia, Cacio e Pepe, Pasta with fresh Basil Pesto, Parmigiana di Melanzane, Pizza (made by cheap holes lost in Napoli's alleys), Frittatine di Pasta, Supplì, Octopus Luciana style, Peppered Mussels, Piadina Romagnola and so on...
@zaheela2 жыл бұрын
I think Frank’s choice in the wheel of cheese was a subtle act of revenge for them constantly taking away his nice ingredients…
@alexsnyder63522 жыл бұрын
I bet you enjoyed watching frank
@ndabenhleshazi65392 жыл бұрын
Definitely chose vengeance here
@YeetusTheFetus2 жыл бұрын
“If I can spend Epicurious’s money I will”
@alexsnyder6352 Жыл бұрын
@@YeetusTheFetus Really ?
@highdefinition450 Жыл бұрын
I mean that's the entire point lol, why would he be mad about it
@bernhardlangers7782 жыл бұрын
I have been watching this show from day one and I only have one thing to say: Emily, I'm very proud of how accomplished in the kitchen you have become. Honorary level 2 in my book.
@melissafields33762 жыл бұрын
I second that! She's fearless (nearly lol)!!
@norbertlepsik2 жыл бұрын
Couldn't agree more!
@eyezzsodrppy71242 жыл бұрын
Same. I disliked her as a noob so much. Her growth has been rewarding to watch 🤣🤣🤣
@Flk02172 жыл бұрын
She honestly should be level 2.
@basil1272 жыл бұрын
yes
@AtleastthreecharactersforYT Жыл бұрын
I never would have imagined I'd enjoy a cooking show this much. Perfect balance of information and humility. No gatekeeping, just honest "how-to" with real people. Thanks y'all!
@RealityChecks Жыл бұрын
Emily deserves to be upgraded to a Level 2 Chef in the "4 Levels of" series, by now.
@Tydorstus Жыл бұрын
She is now
@LMedici Жыл бұрын
She got it!
@lindafreeman70302 жыл бұрын
"I don't want to disappoint the cheese; I want to respect the cheese." WORDS TO LIVE BY! All hail the cheese!!
@Tydorstus2 жыл бұрын
The power of Cheese
@Brion570422 жыл бұрын
THIS is why she's moved past level 1. Perhaps not a full-fledged level 2, but I can't think of a level 1 who's grown more.
@zepwolfx2 жыл бұрын
As a Packer's fan, I agree.
@allthatsheiz2 жыл бұрын
We are not worthy 😩🙌🏾
@Saint.questions2 жыл бұрын
Super effective
@EmilyDuncan2 жыл бұрын
My fridge is still 87% parmigiano 😂
@Rishabmehta222 жыл бұрын
I'm guessing 13% is ketchup?🤣
@EmilyDuncan2 жыл бұрын
@@Rishabmehta22 actually, yeah 😂
@Rishabmehta222 жыл бұрын
This was by far the best episode!
@farrex02 жыл бұрын
So now you can have for dinner the classic authentic Italian dish... parmigiano with ketchup.
@SevenHunnid2 жыл бұрын
Stop and think! We only live physically once so we shouldn’t be afraid to do anything bro, i smoke weed on my KZfaq channel and i ate Mcdonald’s inside Walmart 😈😈, screw anyones opinion 👌👌
@ishitavyavahare4620 Жыл бұрын
Rosemary Trout is the best name for a food scientist.
@Tyler-eq6hp Жыл бұрын
It's like she was destined for it with that name
@palladium607 Жыл бұрын
It really is
@Silverstonegamergirl Жыл бұрын
I feel like I got that cheese wheel I’d cry. I wouldn’t know what to do lol
@loveinthematrix Жыл бұрын
Jump in, get after it and make it work honey
@Miscelanou Жыл бұрын
I wouldn't want to cut it. It's too perfect looking
@xsxsux6 ай бұрын
I’d cry too. Because it looks so delicious and brings tear to my eyes
@SundaysChild19662 жыл бұрын
I love that Frank treats her with respect, doesn't put down her abilities and tries to teach whenever he can - he's a gentleman!
@alexsnyder63522 жыл бұрын
That’s what makes him a better cook.
@MxS19962 жыл бұрын
All while torturing her and the rest of his coworkers with intimidated ingredients and no instructions xD
@alexsnyder63522 жыл бұрын
@@MxS1996 is that how you feel
@MxS19962 жыл бұрын
@@alexsnyder6352 yeah and I love it. It shows how close they are
@alexsnyder63522 жыл бұрын
@@MxS1996 I like you You’re outspoken Where you from?
@jerryespinoza61062 жыл бұрын
I actually wanna see Frank make the expensive dish. I’m curious what it was meant for look like
@alexsnyder63522 жыл бұрын
Frank got the best stunt right
@SCDarkSoul2 жыл бұрын
His only ingredients were (two types of) flour, butter, and a giant wheel of cheese. It probably wouldn't have looked much different, simply because there wasn't a whole lot of other ingredients to work with.
@alexsnyder63522 жыл бұрын
@@SCDarkSoul I’m still anticipating to see frank do more
@thomasgaertner Жыл бұрын
He most likely would have deep fried everything.
@giraffesinc.2193 Жыл бұрын
Absolutely!
@AAlexmic Жыл бұрын
As an Italian, Alfredo pasta is like a meme, most people in Italy don’t even know what Alfredo pasta is. We don’t really use butter in pasta either, we use olive oil
@proteinpapi7595 Жыл бұрын
Pasta alla burro…
@justsad2F2 Жыл бұрын
La pasta in bianco, dalle mie parti è o al burro, o olio, o nessuna delle due. Il burro in altre paste non credo si utilizzi però
@proteinpapi7595 Жыл бұрын
@@justsad2F2 Conosco qualche piatto di pasta con il burro, ma è raro.
@brianegendorf2023 Жыл бұрын
Olive oil has become my most expensive kitchen "additive". Because I use it for pretty much EVERYTHING that I cook.
@TheStepmonkey4 ай бұрын
Honestly, italian pasta is just average in taste. When I went to Italy I was SO disappointed cause even though I went to expensive pasta restaurants, the flavor just wasn't there and the sauces were really watery. The only thing I liked were the pizzas and desserts. I would say even american pasta tastes WAY better.
@Wunba7 ай бұрын
Okay this is scary, I literally just called my friend and told him I was making Alfredo pasta today and then this video is recommended… 😬
@Potatic7 ай бұрын
hi wunba
@incrxdible98967 ай бұрын
Nothing new
@johndeaux88152 ай бұрын
Lemme guess Android, with your Google account for Google Play, KZfaq account, etc?
@TheNorthie2 жыл бұрын
If Lorenzo was there, he’d be freaking out about that cheese the entire episode.
@Mitwadus2 жыл бұрын
‘What the Heck Fahrank.’
@LSOP-2 жыл бұрын
Yeah, Lorenzo sucks.
@phoenixr68112 жыл бұрын
lol
@torkelsvenson64112 жыл бұрын
Hahahaha that is Hahahaha one haha big hahaha cheese hahaha
@jesseprins47442 жыл бұрын
We say that as though Emily was completely calm and collected.
@basilisk44282 жыл бұрын
Frank is having a chaos arc, first he made carbonara into a pasta pie and now he is spending 1400 dollars on cheese. What a madman
@FL0WE Жыл бұрын
And he fried pasts
@MrAsaqe Жыл бұрын
Normally cheese wheel pastas are smaller but it is a trending item. It's just the home cook gets a chance to cook a restaurant specialty
@oneoranota Жыл бұрын
Well, what did you expect with these ingredients ? Alfredo is butter and parmigiano. He had neither of these.
@SpeedySonic_YT Жыл бұрын
IMAGINE BEING TRANS LOL
@tinainaz3830 Жыл бұрын
Emily has improved so much since her ketchup episode
@sergel02 Жыл бұрын
I loved Rose’s explanation of the cheese wheel.
@naz-kg3yq2 жыл бұрын
i'm so impressed, emily was able to cut that cheese wheel so nicely. I could NEVER
@danielegobbo2661 Жыл бұрын
However it is a wrong cut, in Italy it is not cut in that way and Alfredo fetttucine does not exist in Italy
@noodlejoos Жыл бұрын
@@danielegobbo2661 okay then how is it wrong if it doesn’t even exist in Italy?? 😭
@danielegobbo2661 Жыл бұрын
@@noodlejoos Boil water, for example,
@brianna6087 Жыл бұрын
@@danielegobbo2661 I think bro died trying to explain
@RahelE.Photography Жыл бұрын
@@noodlejoos he/she means the cutting of the cheese is wrong and that Chicken Alfredo is not an Italian thing those two things are separate things.
@anahidkassabian44712 жыл бұрын
Frank is the chef equivalent of a mad scientist, and I'm here for it. All day. Emily, you need to stop talking about yourself the way you do. Anyone who has made fresh pasta more than once, and who is concerned aout the difference in size between fettucine and tagliatelle is not just some ordinary home chef. Ok, you're not Frank, but you got it going on, girl. Be proud! ;)
@Andreadexxo2 жыл бұрын
This!!! And Frank has training and yeeeeears of experience as a coook! Can’t compare!!🤍
@giadalussu19222 жыл бұрын
The thing is that his core idea in this recipe comes from a way some restourants make "cacio e pepe", just with butter to help make the sauce creamy
@HeyYoFabels2 жыл бұрын
Franks dish looked terrible wym? I'd 100% send it back
@amysmiles97512 жыл бұрын
I got invited to make pasta around Christmas time with some Italian friends. I never made any pasta I think they didn't want me to F it up.
@anahidkassabian44712 жыл бұрын
@@amysmiles9751 I have felt that way about my son's help with traditional dishes, but if they're going to be carried on in our family, he's it, so I have acquired some patience! lol
@whyme5570 Жыл бұрын
2:05 me when a couple tell me to hold their newborn baby.
@Squi-A-tone Жыл бұрын
Next to a meat grinder......
@flashcraft7412 Жыл бұрын
@@Squi-A-tone🤨📸
@Saturn.70562 ай бұрын
THIS COMMENT = 🏅
@scaredgirlplaysfnaf Жыл бұрын
Someone please give Chef Frank a cooking show! Love his energy and he is so kind!
@LizzayMartini2 жыл бұрын
I want an episode where Rose cooks, and explains the science as she goes along and then all our favorite cooks sit down for a family meal to taste it.
@kittymowmow122 жыл бұрын
Sounds like a perfect and wholesome episode 😍
@TT-nh2od2 жыл бұрын
I can’t stand Rose
@k9lollipop146 Жыл бұрын
@@TT-nh2od Lmao
@sejalsalvi2166 Жыл бұрын
@@TT-nh2od I thought it was just me 😅
@thisfatgirlruns67102 жыл бұрын
Ok, hear me out. My fan theory is Emily is secretly a Level 3 chef but she's having so much fun as a Level 1 that she won't give it up 😂
@H0lyMoley2 жыл бұрын
I could get behind this theory!
@515aleon2 жыл бұрын
Yes--she's very good. She can make pasta, she knows pasta, I'm sure she got the cheese in the can for a little laugh. "Haha, let's yank Frank's chain."
@xanderscookingschool14972 жыл бұрын
I don't believe that, but that could be my own bias since she doesn't oil fry things
@Maelarix2 жыл бұрын
This could really shake up the Pro Chef and Home Cook Swap Ingredients Cinematic Universe
@jboww21212 жыл бұрын
She actually makes all of her ketchup from scratch
@dontstalkmyaccount3096 Жыл бұрын
I just started this series and I love Emily!! Her energy and personality is amazing and authentic, and you can tell she's having fun making these recipes. I feel like I'm able to learn with her as she's cooking, rather than simply watching someone cook.
@prewishjay5581 Жыл бұрын
are we ever getting a ep where frank and emily cook together? these 2 are so wholesome and funny
@ProtoCookswithChefFrank2 жыл бұрын
This was a fun one. I'm still eating parmesan a month later!
@kuro.hitsuji2 жыл бұрын
I hope Emily got half that wheel! LOL
@ethanclairville64342 жыл бұрын
How long does a dirtied parm bowl keep? Can you scrape down the area with food contact and still have good cheese? Or are you obliged to eat the wheel once you oxidize and dirty it?
@t-swag49782 жыл бұрын
I love you Frank
@rubes552 жыл бұрын
@@ethanclairville6434 I’d assume you could scrap the parmesan that touched the pasta out, and still eat it after? not sure about how long you could keep the wheel though
@davidy222 жыл бұрын
@@rubes55 Cook with alcohol and it's self cleaning
@WhiteDaft2 жыл бұрын
Can we please talk about the staff moving Frank's 80 pound cheese baby? 😂
@carter...apollo147 Жыл бұрын
Emily's voice is so relaxing! She gives off teacher vibes, it was a lot of fun watching her figure out the recipe! :D
@abyssbloodgazer68014 ай бұрын
For people wondering, that's like 17 bucks per pound of cheese, so for kitchen settings and such, it's cheaper that buying single pound sections, most I've found was like 20 bucks
@flaiirenn4 ай бұрын
that seems reasonable. that huge cheese wheel is excessive.
@ktvindicare2 жыл бұрын
lmao. Emily + Frank is an instant click, I don't even need to know what they're making.
@hiveimperious2 жыл бұрын
What if it's sloppy, but considerate, love?
@joseph_p2 жыл бұрын
Same
@Toast8212-BS2 жыл бұрын
Fr
@detarak_oonson11192 жыл бұрын
only one I click on faster is frank and lorenzo
@Mammutidae2 жыл бұрын
They're together on Emily's personal channel a few times too
@chilibreath2 жыл бұрын
For food science: how many times can one make alfredo pasta in a wheel of parmesan cheese before it's time to call it quits? Emily is set for alfredo-eating life
@craiggerhardstein73052 жыл бұрын
there are restaurants that server you alfredo tableside with a big wheel of parmesan it seemed like they can get a whole dinning room full with one full wheel if they wanted to but they had like 6 halves going around to different tables when I was at a restaurant that did it.
@puckstopper252 жыл бұрын
There's an Italian market not far from where I live that does pasta in a cheese wheel once a month, they usually get 40-50 servings at a time, I think.
@HeyYoFabels2 жыл бұрын
@@craiggerhardstein7305 so frank is a id10t?
@AdwaitPatil2 жыл бұрын
It totally would depend on how one would use that , the principal of coating cheese on a pasta wheel is by adding alcohol and setting it aflame so that the cheese melts. So more the flame more cheese irrespective of your pasta's portion, you can use it till you reach the last few inches of the wheel cause below that is a layer of wax. Hope this helps
@chilibreath2 жыл бұрын
@@AdwaitPatil appreciate it, thank you!
@metatechnocrat Жыл бұрын
Wow, I like the more personal direction this show has gone. More focused on the personalities of the guest chefs while still being informative about cooking.
@kinglegault Жыл бұрын
i just love how any time they get franks stuff they grown and just yell frank
@CrudeCulinary2 жыл бұрын
The home cooks always look *MORTIFIED* when they get the insanely expensive ingredients 😂
@characterblub2 жыл бұрын
Isn't mortified horribly embarrassed?
@peggedyourdad95602 жыл бұрын
More like terrified lol. I mean, I understand, those ingredients are expensive and you don't want to waste them.
@characterblub2 жыл бұрын
@@peggedyourdad9560 my definition was correct but thank you for letting me know what was meant. I've got a touch of the tism so I was sitting here like "... They've never looked embarrassed tho" lol
@peggedyourdad95602 жыл бұрын
@@characterblub Oh, I’m also in the (very slow lol) process of getting a diagnosis, I was just guessing based on the context of the situation and how I would feel in their situation. Like, if someone gave me a $1000 cheese wheel I’d be scared of messing up too lol.
@characterblub2 жыл бұрын
@@peggedyourdad9560 I'd definitely panic too 😂 good luck on getting a diagnosis! I still haven't yet, even though its glaringly obvious ☠️
@oceancharge68592 жыл бұрын
To imagine Emily eating French toast with ketchup to cutting up a $1000+ cheese wheel really gives me hope
@alexsnyder63522 жыл бұрын
What kind of hope if I may ask? I think frank made the best of it
@ItsBeausy Жыл бұрын
She eats French toast w Ketchup?
@lissyyy5500 Жыл бұрын
Isn't french toast a sweet dish?
@alexsnyder6352 Жыл бұрын
Yummy I really enjoy it
@gunsoverglory Жыл бұрын
This channel should show a picture of the home chef and pro chef's intended construction of their meal. It would add some much!!! 😊❤😊❤
@marleymeivogel Жыл бұрын
Emily's reactions I just can't 😂😂😂❤ "Put in in a gigant cheese wheel, normal day"
@kaemincha2 жыл бұрын
the way Frank guessed exactly 13.50 is wild
@TheWeakMinded2 жыл бұрын
The price game is guaranteed to be staged given inflation costs right now.
@docmalthus2 жыл бұрын
We tend to think that the chef is all about technique and good ingredients. But the professional chef has to know food prices backwards and forwards too. That's part of the craft.
@ScootsMcPoot2 жыл бұрын
im a professional chef. I check up on prices every morning. We know our Prices trust me. its our livelihood.
@ScootsMcPoot2 жыл бұрын
if romas go up .3c a lb that will screw my ordering and planning. We check daily for no suprises. Resturaunts make very little profit. I have some dishes where i lose money, but they bring people in. They buy drinks etc that are 80% profit. You have to learn and study the market or youll fail like 90% of resturaunts.
@docmalthus2 жыл бұрын
@@ScootsMcPoot People don't realize how much goes into being a professional chef, especially in today's top-down inflation where everyone is getting squeezed. I salute you, chef!
@Li1t2 жыл бұрын
"With a little work, I can make it really difficult" 😂 Love ya, Frank!
@mechadoggy2 жыл бұрын
1:42
@wanderingintheabyss2 жыл бұрын
I died
@casomai Жыл бұрын
As an italian woman. If you ask at an italian how he cook the " Alfredo's pasta" the 100% of italian people answer you " Alfredo who?" This is not a italian dish.
@mustelidify Жыл бұрын
"I don't want to disappoint the cheese." ✅
@Brion570422 жыл бұрын
When Emily asked if she should be trusted with this, my immediate thought was "You are the ONLY Level 1 chef I'd trust with this."
@alexsnyder63522 жыл бұрын
Hahaha
@arellmk Жыл бұрын
Eh? She's wearing a ring while cooking
@ST4RG1R7GF. Жыл бұрын
@@arellmk so is he ... what was your point?
@arellmk Жыл бұрын
@@ST4RG1R7GF. right? Is it okay to wear a ring while cooking? Kinda nasty but then again, I enjoy eating street foods 🤢
@ST4RG1R7GF. Жыл бұрын
@@arellmk idk i didnt see any direct contact of the food with the ring and they seem to be following cleanliness protocols... i mean it's a tasty chef so they probably can afford handwash and sanitizer 🤣
@EastSider482152 жыл бұрын
“With a little work, I can make it really difficult!” Words to live by, Chef Frank. Words to live by. 💙💙
@chllauk2 жыл бұрын
kzfaq.info/get/bejne/i9OXrLZ_mcexmHk.html
@bene7174 Жыл бұрын
1:24 "nonnas all over the world were gonna weep" yeah they are because fettuccine Alfredo still exsist😭
@bene7174 Жыл бұрын
(it's NOT an italian dish, americans made it up)
@supriyakulkarni4063 Жыл бұрын
Frank: gives 1400$ ingredients Also Frank: it's just simple ingredients.. Pasta cheese and butter, easy
@kitwinters74342 жыл бұрын
Not knowing these people, I went into this video worried that Frank was going to be one of those stuck up, pretentious chefs who spends the whole time complaining about low quality ingredients and inauthentic plebeian American food, but I was PLEASANTLY SURPRISED, by how playful and open minded he was. Sorry for stereotyping you Frank, you seem like a wonderful happy person, and your fettuccine basket looked great!
@callmeobsequious2 жыл бұрын
Frank is awesome! One of my favorite pros on the channel, has such an amazing energy about him.
@josemadrista1232 жыл бұрын
Frank loves to cook even if he had Cheap ingredients he'll make some fancy gourmet for the rich outta nowhere he's awesome
@cmeller552 жыл бұрын
Love down to earth friendly kind talent.
@dubiouscloud5115 Жыл бұрын
@@jaxdomi5795 His name is lorenzo
@jaxdomi5795 Жыл бұрын
@@dubiouscloud5115 thanks
@azilbean2 жыл бұрын
I love that they are trying each other's dishes now!!! We've been begging for that! I also love how cute and sweet they are together ... So eager to impress each other. It's so awesome foodie love! 💗
@Acefrm210 Жыл бұрын
I love how frank is happy in making food and genuine and his facial expressions and the way he talks is calming.
@tnt_canine1249 Жыл бұрын
"most people throw the rind away" 4:00 most people dont buy wheels of cheese costing 1400$...
@evilanimegenious Жыл бұрын
Emily's face the moment she saw the giant cheese wheel was somewhere between 200% done with Frank's nonesense and 'dear lord what have I done to anger you so' and I'm living XD
@515aleon2 жыл бұрын
This is wonderful. They could do a series of Frank and Emily cook together. It would be mad and fantastic.
@blackbutterfly233ify2 жыл бұрын
They both have their own KZfaq channels and they feature each other
@ImSandyRubi2 жыл бұрын
Yes, please!
@trevorpacelli80562 жыл бұрын
Emily should invite Frank onto her channel. She's already had Penny over once.
@TJ-bv9jt2 жыл бұрын
Those 2 with Daniel and Lorenzo would be awesome
@EmilyDuncan2 жыл бұрын
@@trevorpacelli8056 he’s been on twice! click on over to watch! 😄
@flamingo4647 Жыл бұрын
that muscle fibre tip is crazzyyyy it really stops it from being chewy
@kristyhoard4762 Жыл бұрын
Frank's tips and Emily's puns and random humour= ❣️🔥
@russell285332 жыл бұрын
Watching Emily cook always makes me smile. She seems like a really fun person to be around.
@alexsnyder63522 жыл бұрын
Have take time to see frank do it more
@josephvickrey53962 жыл бұрын
I love how she saw the massive parmesan wheel, and immediately sighed then yelled "FRANK!"
@MrCorey389 Жыл бұрын
i couldn't help but to start dying of laughter when he said "they may be on the simple side, but with a little work i can make it really difficult"
@tashalove94986 ай бұрын
I reply the beginning when they swap the ingredients because it was funny to see them struggle picking up that fettuccine wheel 😂😂
@littlelizzyann2 жыл бұрын
"This is definitely on the simple side, but with a little work, I can make it *really* difficult." --most honest thing Frank has ever said about his cooking ethos. ;p
@chorean2 жыл бұрын
This is both simultaneously the most extra yet most simple recipe episode ever
@aiken_sk Жыл бұрын
5:45 SO TRUE, THANK YOU❤️🇮🇹 If you break pasta you break my mamma and nonna’s heart, you monsters
@wipemeoff8388 Жыл бұрын
Ma la ruota di parmigiano per 1 piatto di pasta e il fatto che a fritto la pasta?🤣 La pasta fritta da uguale ma fra la ruota di parmigiano mi fa piangere, non il cuore ma il portafoglio haha
@myrandomtantrum Жыл бұрын
When they moved the wheel 😂😂😂😂 0:24
@MichaelDeBusk2 жыл бұрын
Kudos to everyone involved for making an eighteen-minute video without references to "cutting the cheese." It had to have been a real effort.
@toneddef2 жыл бұрын
We haven't seen the outtakes. Because you know somebody, crew or cast, did.
@rishabhpb2 жыл бұрын
Emily had to have been cutting that cheese for a long time, there's no way she didn't say it at some point.
@lavender75112 жыл бұрын
What does that mean? I’m not a native English speaker
@monkey22302 жыл бұрын
@@lavender7511 “Cutting the cheese” is a term for farting.
@lavender75112 жыл бұрын
@@monkey2230 this is my first time hearing of it! Thanks !! :)
@louis84872 жыл бұрын
*Upon seeing the 1400$ price tag* "OH NO WHY WOULD YOU TRUST ME WITH THIS?" Emily is the best
@YoungSmo214 Жыл бұрын
In my heart I love Emily so very much. She brings me so much joy, thank you for your videos I have no love in my life, thse videos help me keep cooking and not crying...
@pyro8261 Жыл бұрын
His hands gently and stealthly guiding that piece of pasta to his mouth at 9:40 was incredibly funny to me
@taylorschwamb23142 жыл бұрын
I love how Frank's been doing this so long he's just like "okay, I'm bored so I'm just going to make what I want while not breaking the rules"
@draku_desu2 жыл бұрын
I love how accurate Frank is with this groceries, dude does his shopping 🫡
@citriosis2 ай бұрын
"Most people will throw the rind away; don't do that!" Frank said, as if I was or am ever going to buy a _$1,400 wheel of cheese_ for anything ever in my lifetime.
@Succubi.flowers8 ай бұрын
“I don’t wanna disappoint the cheese, I don’t wanna disrespect the cheese” honestly would be my reaction if someone handed me a $1400 wheel of cheese
@TheDavidN2 жыл бұрын
Frank giving Emily this *literally* huge challenge speaks volumes about how much potential he knows Emily has (just watch the ones of them together on Proto Cooks).
@HeyYoFabels2 жыл бұрын
he's overrated af
@alexsnyder63522 жыл бұрын
@@HeyYoFabels what you mean frank is overrated . Emily I guess
@rjlee-cc4xy Жыл бұрын
@@alexsnyder6352 Neither of them are lol
@alexsnyder6352 Жыл бұрын
@@rjlee-cc4xy oh
@niksiesm2 жыл бұрын
This is one of the best episodes in the series! New record with 1.4K ingredients 😂 and I will somehow still eat Frank’s $14 pasta given a choice - that’s how brilliant Frank is! Just goes on to show, that a good artist without expensive supplies will still create a masterpiece.
@t-swag49782 жыл бұрын
Great way of saying it
@Desperajoe Жыл бұрын
Who tf is Alfredo?
@BigMikeLewis Жыл бұрын
I spoke to an Italian man who we took to Olive Garden to see how it compares to real Italian food. He said 1. It's about 30% close to what they eat 2. They don't eat fettuccine Alfredo. 3. He liked it but the portions were way too big.
@erikdesmet94452 жыл бұрын
so cool how the chefs always know exactly what everything costs
@alexsnyder63522 жыл бұрын
You see frank?
@itsjorgeroblox1779 Жыл бұрын
$13 fettuccine though? I literally spend less than $5 on mine. A jar of sauce and a box of fettuccine. You don't need the chicken
@masonsumpter7205 Жыл бұрын
It’s not chicken fettuccini then
@Artameful Жыл бұрын
@@itsjorgeroblox1779 congrats on your budget fettuccine i guess, this recipe is for like 3 days for one person
@giraffesinc.2193 Жыл бұрын
Shoot, the way things are right now I know exactly how much an egg costs.
@qwaczar75152 жыл бұрын
Frank is by far my absolute favorite pro chef in these videos, he is just such a vibe
@Janecomly13 сағат бұрын
I started watching hungry, made some food, and now I'm watching full. Best feeling ever.
@molzy000 Жыл бұрын
frank talking about the $1,425 alfredo: "the thing about this pasta is simple ingredients, its all about technique" me: technique? 👁👄👁
@GeeklingNo12 жыл бұрын
When it comes to ‘budget’ parmesan i reccomend at least getting the shredded variety. Even just moving away from the powdered version is a huge step forward.
@alexsnyder63522 жыл бұрын
Frank got the best budget
@Aura_Lucario2 жыл бұрын
You mean normal priced?
@alexsnyder6352 Жыл бұрын
@@Aura_Lucario yes it’s so economical
@Aura_Lucario Жыл бұрын
@@alexsnyder6352 I mean shredded Parmesan is just as easy to get as powdered is. If not possibly easier, you can get it at Walmart lol.
@alexsnyder6352 Жыл бұрын
@@Aura_Lucario but he also made the best out of it
@clarissakrigger45992 жыл бұрын
Not frank living up to the jokes and memes 😂😂
@VotEtoPizdets Жыл бұрын
This was a surprisingly delightful video. Not my style of time killer content, but it is inspiring me to get back into the habit of cheffing as i call it haha. I am by no means a chef or a talented cook or baker, but my pastas are amazing. Especially my homemade alfredo sauce. It does not follow any standard recipe and i dont know if it can be called an alfredo, but i think after seeing this video i am going to tweak it by using some of that cheese in the video and the rinds to make the water. That coupled with the 7 cheese blend that i start with does indeed sound like a success. Not an italian bone in my Slavic body but for some reason i can do Italian dishes. Thats all i can do. I tried fillo dough once, never again. I am no baker and what i produce from my baking attempts should be considered criminal in nature.
@prewishjay5581 Жыл бұрын
watching the crew strugle with taking the ingredients away from frank and watching them suffer and enjoying it :p he finally got some form of revenge :p
@ginnyweatherbee79412 жыл бұрын
Wow both of those look fantastic, so proud of Emily for tackling that huge wheel of parm
@Andreadexxo2 жыл бұрын
Just wanna say I was on the verge of an anxiety attack and then I opened youtube and saw that there was a new Frank/Emilie video and watching this helped me relax and smile🤍 thank y’all for what you’re doing!!!
@catalinacazaresmurillo1241 Жыл бұрын
I’ve never seen anyone here in Europe eating “Alfredo Pasta”, nobody does that. Only apparently in North America, cause I’m Colombian and it’s also not so common…
@coleson2760 Жыл бұрын
It’s an italian dish, along with the cacio pepe, and carbonara.
@catalinacazaresmurillo1241 Жыл бұрын
@@coleson2760 The pasta with cheese is well eaten and known, not with that name tho, but that variant with chicken is non sense. Nobody puts chicken on pasta in Italy.
@jjkj8421 Жыл бұрын
I always love this duo...their is a lot to laugh...they are extreme opposites😂 1:26 1:41
@ashleighzoda7382 жыл бұрын
Frank just looking right at the camera while two crew people take away his ingredients is everything.
@dumbleking5172 Жыл бұрын
With smirk, he shook his head with satisfaction as he watches the one thief trying to drag his tray of premium ingredients away.
@ignacioriosjr6032 жыл бұрын
Emily is ROCKED IT!!! Frank, hit it outta the park as well, some of my favorite personalities!!! This was a great video!!!
@nightven0m5332 ай бұрын
"If you break you're pasta the nonna's are gonna cry" truest words ever by frank, it's a crime just as much as putting ketchup on your pasta