I like that you explain why you do certain things! Helps me understand and remember to do them! Thank you!

Thanx for a great vid. Everyone has their version and I tried yours and it's great! What I liked about the vid was that you don't waste a lot of time with dialog before you get to the heart of the matter. I liked that you got into it and moved along while explaining what/why etc while still moving forward with your process. As for spices, as I said earlier, everyone has their own preference and version and I've tasted fried chicken all over the country and can say yeah, spices can make or break some fried chicken. But lack of certain spices does not necessarily mean it will not come out tasty. I liked this recipe and will add it to my others. What your vid does is allow folks to be creative. Thanx for sharing!

If you don't have buttermilk - here's a tip: For one cup of "buttermilk" - put one Tablespoon of vinegar in your measuring cup, then add one cup of milk. Let it sit a few minutes and you have instant buttermilk! Works great! But if you have buttermilk from the store in a carton, remember to shake it gently a few times, it has a tendency to settle.

I have used cinnamon in my flour when I try chicken . But I also add salt, pepper , oregano, onion, garlic alot of garlic . I love garlic paprika, parsley or sometimes italian seasoning and I also season the chicken . I feel you can't have enough seasoning.

You’re very pleasant to listen to. Nice job 👍

I love the method. I'll definitely try this with my own tweaks on the spices in the flour.

NICE VIDEO. iM GONNA TRY THIS. CINNAMON? WOW, THAT'S DIFFERENT CAN'T WAIT TO TRY THIS :)

I can hear Gordon Ramsey yelling "wtf is that!!! baking fried chicken are you mental" 😂😂😂😂

Excellent teacher. I like how you emphasis cleanliness

Looks good gorgeous..i will try this recipe!

I watched the whole thing knowing they don't sell buttermilk in my country or if they do I've never seen it... But this lady is so pleasant and her voice is so pretty I could listen all day :) thanks for the video!

MMmmmm, looks great' Thank you for posting

This is my first to know this recipe. Thank you for Sharing.

That is some “finger licking GOOD FOOD chicken”. Thanks neighbor!!

I must say, You did an Awesome job!!... 👏👏"Bravo"👏👏

Ma'm I tried your recipe and I served it to my family and they loved it!!!!! I served it with tweaks of your salsa since we are Mexican and we prefer things very spicy! Pleas make more videos!

I'm looking forward to try your recipe. The cinnamon has me very curious......

LOVELY!!! so HAPPY that i found your channel !!! :D

Great video!!!! I cooked up some last night to watch the game. The chicken was a hit.... You were right about the hot sauce!!!!!!

Thank you for this video my husband asked for fried chicken and shrimp for 🐣 not what everyone normally has for Easter,but he always thinks out the 📦 it.came terrific. He was so happy he said his Mom would be proud.Thanks again. Happy Easter 🐇🐰🐣 everyone.

Simplest fried chicken recipe I've watched. Will try this one.

Good job.

Your a hoot. Awesome

This looks so good. Can't wait to try this tfs

Thank you

Tried your chicken recipe and everyone LOVED it! Thank you so much! You are AMAZING!

looks so delicious yumm! Defiantly gonna try that 🍗

I like... I like...ya ya ya...I ILKE. Great video...nicely executed.

You lost me on cinnamon

Salt and pepper in the flour...that is it!!! Lawddd

Looks absolutely delicious! Thanks for sharing.

Thank you for sharing,your recipe with us,looks so good.😊😊

Excellent

looks delicious

Your chicken looked 😋Delicious!!! Thank you, for the Cinnamon Tip. I will try your recipe.

Oh my...I can smell that wonderful chicken you cooked all the way from San Diego, Ca. Keep up with your famous recipes. Thank you ! 💜🐔

That was some good looking chicken

good job

Looks delicious! Esp love the hot sauce!

Excellent video. Loved it! Beautiful smile makes for multiple views. Muchas gracias! ❤️

I just watched this video and recipe and it really looks amazing!! Will def be trying this one ☝🏼🌺

I wondering what the benefits are of finishing the cooking in the oven. All the videos I've seen cook it completely in the pan. Any textural difference? I can see it saves some frying pan time. Good demo!

Oh this looks so delicious!!

Tryed it and it was surprisingly awsome great

Making it tonight.....chicken is marinating in fridge as I type this.

I love this it made me so happy!

never thought about cinnamon. WOW! Gotta try that! Thank you~~~~!!!

Really Good Food Simple nd nice nd easy

Btw. That chicken looked delicious. Really

Did she season the chicken before adding the buttermilk?

good job the chicken looks delicious. mum mum food clean kitchen love your style.

Deep frying until medium dark then cooking in an oven at 350°F for an additional 45 minutes seems like overkill. That and the cinnamon have piqued my curiosity. Thanks for the vid!

Whats the name of that wonderful pan you are using to fry with?

Looks good. But 2 chickens with 6 legs. cool

what's the name of the pot that u frying the chicken in or the brand name

O it’s looking good and know it will be delicious

where is the seasoning?

wait, wait, no paprika, no cyan pepper, dried oregano, onion powder, garlic, powder, Jamaican curry powder, Smokey sweet chipotle powder, ancho chile powder, all spice powder, thyme, turmeric etc. a world of flavors to choose from and she goes with salt and pepper typical european

to test the oil heat in Brasil, we use a match. if the match light, it hot enough. Real deal

Merci pour la recette ça à l'air vraiment bon. je vais tester

What temp is the oven?

Nice

Caucasian chicken OK a little bit of seasoning ......!!! Hmmm....!!!

Awesome i will try it

375 for 45 minutes? Jerky? up til that it looked good.

Never heard of cinnimon in chicken

Love this receipe🍗🍗🍗🌟🌟🌟🌟🌟

Your chicken looks delicious. Blessings.

Temp of the oven?

Gonna try it

If you had the oil at the right temperature you would never have to put it in the oven you fried it way too fast

Chicken looks delicious!!!!!

you have a beautiful kitchen

Why did you bake it at the end?

That look yummy

Excellent 👌

Thank you so much that looks so delicious. So next time I make some fried chicken this is exactly what I want to do 😘😋😆😁😃💃❤️💛💚💙💜♥️XOXOXO

Thank you! I’m going to try your recipe. Question? Would leaving The chicken in the butter milk overnight make a difference in the way it comes out? Thanks 👍🏼

Looks good 😋😍🤙

THANK YOU!!! OH, MY GOODNESS!!!! =))

yummy it looks good

thanks.. fries are looking yummy... I'll definitely try it

Ramsey did not put his buttermilk chicken in the oven, but this is her way, so what?..and i like this lady..everyone cooks with their own imagination..here, over seas, my Indian friends use cinnamon on their meats a lot..it enhances the flavor..try something new sometimes. ;P

how long on each side do you fry the chicken before placing in the oven?

That was not 1 teaspoon of cinnamon lol

As soon as I saw who's cooking, time to go😂😂😂😂😂 gurlllllll please you tried it.

u go ms lady looks good

What do you do with the oil when you finish frying??

I liked the video as she does not talk down to viewer and does a great job of demonstrating. the comment from peeping Tom is creepy.

She lost me at cinnamon 😔

Good shit B👌🏽👌🏽👌🏽

I like the way you generously apply all the spices When you going to invite me over 😜

great video I must try thank you..

mouthwatering hmmmm

looks great though!!!!😆😆

why u hv furthr baked nd is there raw blood insid beef bcz ihv facing that problm while frying raw chikn plz rply thanks

Good good good good.

Great Recipe!

You only use one spice in your fried chicken and it's CINNAMON? Then you bake it for 45 minutes after frying it? WTF?

Try some garlic powder and onion powder and let it set 24 house