The recipe for festive appetizers for the holidays.
Because most people voted in the poll that they want new appetizer recipes and because I'm a big fan of appetizers myself, I've prepared another appetizer platter for you.
This time the base is the roulades.
Here are three delicious rolls that cannot be missing from the holiday table.
They can be prepared one day before serving and can be kept in the refrigerator for 2-3 days.
SOFIA ROLL
A roll of minced pork wrapped in bacon.
Minced pork can be replaced with beef, mixed pork - beef or turkey.
The Sofia roulade can be served both hot, next to a salad or your favorite side dish, and cold on appetizer platters.
CHEESE ROLL WITH DILL
This roll with cheese and dill, I've been making it since I was a teenager.
It is quite simple and with ingredients available to anyone.
You can replace the cheese with a smoked one or the dill with parsley if you don't like dill.
However, it seems to me that it goes very well with dill.
I remember that it was never missing from the appetizer plates at the weddings I attended.
VELVET CHEESE ROLL
Why velvet? Because this is the first thing that came to mind when I made it for the first time.
This cheese velvet roll can be very easily customized, in case you like other cheeses than the ones I used.
You can use your favorite cheeses.
As well as the olives, you can add more or replace them with green olives, dried figs, baby spinach, and other ingredients that go well with the cheese.
PUFF PASTRY WITH MINI SAUSAGE
This is a very simple and quick idea for an aperitif.
I bought the puff pastry dough from the store.
It just has to be cut, filled, and put in the oven.
The puff pastry can be given with an egg yolk and then it will have a different color.
The mini carat can be replaced with a spicy one, according to taste.
APPETIZER SKEWER
These skewers, chopsticks, or whatever you want to call them, cannot be missing from any appetizer plate.
Because in addition to the effect they have due to the colors, they are also a perfect balance between meat rolls, cheeses, and vegetables.
I hope this platter will be useful to you and inspire you to create the most delicious and wonderful platters for your holiday meals!
If you try recipes, don't forget to tag me and come back with feedback.
Cheers to cooking!
INGREDIENTS
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SOFIA ROLL
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- 500g minced pork
- 300g of bacon
- 1 fried onion (100g)
- 150g of cheese
- 50g of red pepper
- 1 egg
- 3 cloves of garlic
- 10g of salt
- pepper
- 2 slices of bread soaked in water, well squeezed (50g)
- or 40g breadcrumbs
🔥 180°C
⏰ 15 minutes
ROLL WITH CHEESE AND DILL
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- 150ml milk
- 50g flour
- 50g of butter
- 4 eggs
- a pinch of salt
- 250g grated cheese
- 30g dill
🔥 180°C
⏰ 15 minutes
VELVET CHEESE ROLL 30x6 cm
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- 220g cooking cream (15% fat)
- 150g of smoked cheese
- 150g of cheese
- 12g gelatin + 5 tablespoons water
- 90g soft cheese
- 4 slices of cheddar cheese
- 3 slices of gouda cheese
- 25g black olives
- salt
SAUSAGE FILLER
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- 275g puff pastry
- 250g mini sausage
🔥 180°C
⏰ 15 minutes
APPETIZER SKEWER
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- cucumbers
- Cherry tomatoes
- cubed cheese
- black olives
DECORATION
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- green parsley
WHAT I USE
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#appetisers #holiday #christmas