Excellant presentation. I've watched several of these videos today and wonder why no one is using a candy thermometer? Basically what you are doing is bringing to a Hard Crack Stage can't remember but I think it's 220 F on the thermometer. It shows on the back of the candy thermometer what Hard Crack stage is. Very good recipe though from what I can tell.. I am looking for one for cold and cough remedy but also as you mentioned great for nausea which a young friend is pregnant and definitely could use these. I've bought the chews at a international market and being American we aren't used to to this taste but I think in the "Hard Tack Candy" form she would use these. I noticed you also used the peel which probably has its own set of nutritional values. Thanks for sharing. Anna In Ohio

Number one cooking chennl👍👌🏾

Out of all the ginger recipes ,these look the best ,,,and easy to make.

My kinda sweets !! 😍😍😍

I love ginger sweets, they’re my absolute favourite 😍

Absolutely amazing thank you so much I have made these candys and I am addicted to them my joint pain has totally disappeared I have ginger candy s 3 times a day in my drinks something I just have it as a sweet it cools my stomach the list is endless I'm would highly recommend these ginger sweet/candy if you suffering from joint pain this recipe deserves millions of views hands up to the chef 🙂

I WILL TRY THIS RECIPE AS DO SUFFER FROM TRAVEL SICKNESS THANKS FIR SHARING

Very very good

Good work

Can’t wait to make them and taste them!

How creative! They look really delicious

Thanks! May Jesus continue to bless you and your family

I love ginger sweets!!! def will be making this this week! subbed!

They look so yummy,,, going to make some tomorrow….❤

I love it

Bahut badhiya recipe lajawab dear friend stay connected with me

Thanks. Wonderful. I will try it.

Nice

They certainly look like they’ll soothe your stomach. 😂 Strong & yummy.

Will definitely try this out

what can you use in place of cornsryup

Thank you!

👍

Can I add turmeric

Hi happy to watch your videos. Question what do you called of molder used for your ginger candy

Thank you very much for the information you provide to your followers. Can you give us what the cooking temperature is for the first and second recipe using a thermometer?

Do you let it store in the ice box

Thank you for the demonstration. Do both of these stay semi soft and chewy?

I sneak these in school now 😏😏 Just JK

Can I use honey instead of sugar

Please can you give the name of the liquid you pouring

Hai... I interest to try your recipe but i'm nor sure can find corn syrup can you give me advice another ingredien accept corn syrup ??? I wait your reply Thank you

Can I use raw honey instead of corn syrup?

Please do I really need to add cough syrup? And can I reduce the sugar to half cup? I'm using this for an antimicrobial testing and I don't want the sugar to reduce the effect of the ginger on the microbes.