Flaky Spiral Curry Puffs / Karipap Pusing/ Karipok / 香脆可口

Flaky Spiral Curry Puffs / Karipap Pusing/ Karipok / 香脆可口 - 螺旋咖喱角

Рет қаралды 25,992

3 жыл бұрын

#currypuffs #karipappusing #咖喱角
Nothing beats homemade spiral curry puffs, especially freshly fried!!
If you are looking for Flaky Spiral Curry Puff filled with potato, chicken and egg recipe that crispy for hours, this is it.
Oil dough :
140gm plain flour
56gm shortening
1-2 tbsp oil (*error recipe on video)
Water dough :
240gm plain flour
Pinch of salt
16gm sugar
56gm shortening
116gm water
Filling:
Garlic 1/2 tbsp
Shallots & red onion 3 tbsp (chopped)
Potatoes 3pcs - medium size (cut it into dice)
Chicken meat 300gm, diced into small cubes
Meat curry powder 3 tbsp
Salt 1/2 tsp
Chicken stock powder 1tsp
Water 130gm or more
Hard boiled egg 2pcs
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Пікірлер: 50

@irenlau7779 3 жыл бұрын

Looks so good

@kenixskitchen7639 3 жыл бұрын

😊 thank you.

@QiuErLim 3 жыл бұрын

:O need to get one karipok right now 😋😋😋

@kenixskitchen7639 3 жыл бұрын

😅

@slk9104 2 жыл бұрын

Great video! Thanks for sharing

@kenixskitchen7639 2 жыл бұрын

Thanks for watching!

@RyanSolomonTan 3 жыл бұрын

Looks good! I love curry puff!

@kenixskitchen7639 3 жыл бұрын

Thank you😊

@RyanSolomonTan 3 жыл бұрын

@@kenixskitchen7639 all the best, Jiayou💪🏻

@kenixskitchen7639 3 жыл бұрын

I will and wish I can be like you. Thanks for support❤❤

@RyanSolomonTan 3 жыл бұрын

@@kenixskitchen7639 hahaha I’m flattered! You’re doing so well, I still have to learn from you 😊all good!! Support each other 💪🏻

@apinchofsaltbysara 3 жыл бұрын

So yummy.. nicely done

@kenixskitchen7639 3 жыл бұрын

Thank you 😊

@gimtan9732 2 жыл бұрын

Looks yummy....

@kenixskitchen7639 2 жыл бұрын

It was! Thank you.

@cheahpikling6278 2 жыл бұрын

Can i use vegetable oil instead of shortening. If yes..the amount of veg oil same as the shortening?

@kenixskitchen7639 2 жыл бұрын

Yes, you can. Amount as same shortening, just the water amount +/- you need to adjust due to every different brand of flour, water absorption is different.

@cheahpikling6278 2 жыл бұрын

@@kenixskitchen7639 tqvm.

@pcpc2974 2 жыл бұрын

Hi kenix , does the curry puff turn soft and oily after few hours? I substituted the shortening with butter and it turn soft after few hours. Could the issue be the shortening Vs butter? Thanks

@kenixskitchen7639 2 жыл бұрын

After few hours definitely will be oily but not soft. This issue can be solve if you ( - ) 1tbsp of your all purpose flour and (+) adding 1 tbsp of rice flour.

@kenixskitchen7639 2 жыл бұрын

You can reheat your curry puffs with Airfryer or oven, i will turm as crispy and flaky as fresh.

@pcpc2974 2 жыл бұрын

Dear kenix thank you so much for your fast reply. Appreciate it a lot. Noted on the flour substitution. May I ask what difference to the puff skin if I were to use butter instead of shortening? Will the shortening skin be more stable and hardy than butter one?

@kenixskitchen7639 2 жыл бұрын

I tried butter as well..shortening textures and the puffiness are better than butter. Maybe you can give a try and see the different.

@pcpc2974 2 жыл бұрын

Thanks much kenix. I notice your shortening is yellowish. It looks like butter. My shortening is white in colour. May I know what kind of shortening are you using? It could be my shortening I used the wrong type😅

@cadenceongxirui7872 3 жыл бұрын

Can I replace the shortening with butter?

@kenixskitchen7639 3 жыл бұрын

Can but the outcome not as nice as shortening.

@user-co1zz5me6m 2 жыл бұрын

Can I use lard oil as shortening?

@kenixskitchen7639 2 жыл бұрын

Can

@LynnYewEvers 3 жыл бұрын

Hey Kenix, why did my pastry break apart, the filling came out while frying.

@kenixskitchen7639 3 жыл бұрын

Try not roll you pastry too thin and too hard. You will breaks the layer, don't give up try again. Practice makes perfect 💪💪💪. Happy trying.😊

@LynnYewEvers 3 жыл бұрын

@@kenixskitchen7639 Thanks. I will definitely try again.

@SindyChou 3 жыл бұрын

Thank you

@kenixskitchen7639 3 жыл бұрын

😊you're welcome.

@jeanvogeler 3 жыл бұрын

can the curry puff be baked instead of deep fried?

@kenixskitchen7639 3 жыл бұрын

Can, but the colour might be not as nice as deep friend. Try to brush a thin layer of oil before bake it. The colour will be more even.

@jeanvogeler 3 жыл бұрын

Thank you for your reply. I have cooked this recipe twice, deep fried. The puff is so crispy. My friends loved it. 😋 Next time, i will try baking in the oven.

@kenixskitchen7639 3 жыл бұрын

👍🏻You're welcome 😊

@gimtan9732 2 жыл бұрын

Can I use butter instead of shortening ?

@kenixskitchen7639 2 жыл бұрын

Can.

@slk9104 2 жыл бұрын

Is the correct recipe here in the description or in the video?

@kenixskitchen7639 2 жыл бұрын

The correct one in the description is (1 to 2 tbsp oil).

@slk9104 2 жыл бұрын

@@kenixskitchen7639 thank you!

@kenixskitchen7639 2 жыл бұрын

My pleasure 😊

@lengsam199 2 жыл бұрын

请问什么是起酥油？

@kenixskitchen7639 2 жыл бұрын

这是👇 www.google.com/search?q=shortening&prmd=isvxn&sxsrf=AOaemvJDepSgVd30vLEF14H-m0mXlNk7zg:1633891161364&source=lnms&tbm=isch&sa=X&ved=2ahUKEwjz3ZjyvsDzAhVFcBQKHY5mCN8Q_AUoAXoECAIQAQ