We wrap our distillation collaboration project with RahrBSG and Still Spirits by tasting some of the neutral and flavored spirits we produced on three different still setups. Ilya Soroka joins us to sample two flights of spirits. One set was infused with different Top Shelf flavorings: dry gin, whisky, and Aussie gold rum. The other includes bottles that were conditioned for a few months on various oak spirals. As part of this flight, we also get a quick technical lesson on the process of barrel- and wood-aging spirits. #homebrew #distillation #spirits
Distillation Equipment & Ingredients
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• Distilling and Distill...
00:00 - Intro & Project Background
01:37 - Flight 1: Flavored Spirit Variants (Neutral, Dry Gin, Whiskey, Aussic Gold Rum)
07:42 - Flight 2: Char #3 Oak Spiral Variants
13:44 - Aging Spirits on Wood (Spirals vs Barrels)
18:10 - Impact of Fermentation on Distillation