#softbuns #homebaking #dinnerrolls
Thank you all for watching my videos! Please Subscribe to my channel, that is very important to me. Thank you! 💛
💛Ingredients (for 6 - 7 buns):
Dough:
300 g (280-320 depending on your flour) white all-purpose flour
5 g instant yeast (1 1/2 tsp)
150 ml lukewarm milk
1 large egg (room temp)
1 tsp salt
1 tbsp sugar
1 tbsp oil (avocado, sunflower, vegetable - on your taste)
Filling:
70 g butter (room temp)
1-2 garlic cloves
30 g fresh basil
salt to taste (about 1 tsp)
70 g mozzarella cheese
Egg wash:
1 egg + 1 tbsp milk
Bake on the rack one level lower than the middle
in a preheated oven at 180°C/355°F for 25-30 min
Tip
It’s important to watch the dough consistency as shown in the video. We all have different flour and egg size may vary. So, you may need a little more or less.