Foolproof Coconut Cream Pie - Kitchen Conundrums with Thomas Joseph

Foolproof Coconut Cream Pie - Kitchen Conundrums with Thomas Joseph - Martha Stewart

Рет қаралды 131,638

Күн бұрын

The perfect pie for coconut lovers, Thomas Joseph shares his tips and techniques for creating this restaurant-worthy dessert recipe at home.
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Martha Stewart Living’s Culinary Director and James Beard Award winner Thomas Joseph solves your everyday cooking dilemmas.
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Пікірлер: 134

@cgelmore488 4 жыл бұрын

You can add 1 cup shredded coconut to the filling while it is hot. Put filling in a bowl and cover with clear wrap and refrigerate. Put cold filling in cold pie shell. This works well not to get pie shell soggy. It is also good if you are using a meringue topping. You can use all whole milk and add a few drops of coconut flavoring too. If you want a more yellow color add a drop or two of yellow coloring.

@mgerols 4 жыл бұрын

What a pleasure to watch! Thomas Joseph's expert yet understandable technique is highly instructional and dispels complex recipes into simple-to-follow steps.

@gordonkleinpell8150 3 жыл бұрын

Made this pie over the Fourth of July weekend. My wife loves coconut cream… And we have to admit this was the best ever. Thomas, thank you so much. It was truly delicious and we enjoyed it. Your instruction was spot on

@Tess-hx8ck 4 жыл бұрын

Thomas made this recipe so easy to follow and explained everything so well I hope he’s in more videos I really enjoy listening to him and following his recipes!

@waynedaly9103 4 жыл бұрын

Love your chicken recipe 😀

@dove43210 3 жыл бұрын

I agree!!

@vsboy2577 4 жыл бұрын

Those kitchens on Martha Stewart look so clean.

@shalontelovely8243 4 жыл бұрын

I totally agree!!

@theonesickman 4 жыл бұрын

I like the couple of tablespoons (LOL) of coconut rum.

@monalisa4007 2 жыл бұрын

I love the simplicity of this recipe! Thank you I'm a one pot kinda girl 😘

@sheilam1918 4 жыл бұрын

Detailed instructions. Even the littlest things. Thanks so much I hope you do more videos

@celtic0317 4 жыл бұрын

OMG.... I would go face first into that pie !

@naginahussain9736 2 жыл бұрын

I have tried this it is delicious and heavenly

@barb8335 4 жыл бұрын

That's a nice looking pie. You did a great job

@xyzsame4081 4 жыл бұрын

I like the detailled instructions !

@carmenmiller2123 4 жыл бұрын

Xyz Same he forgot to let us know the oven temperature for the pie crust 🤪

@sueann9545 4 жыл бұрын

He says 375 around 4:30

@GeorgiaMakitalo 4 жыл бұрын

LOVED this video. Thomas Joseph is very good at demonstrating and explaining how to do this. I am going to try this recipe over the weekend.

@deborahbryant4491 2 жыл бұрын

Your pie crust is beautiful !!

@dove43210 3 жыл бұрын

Well explained video! I will be making one of these very soon! Thank you so much ♥️

@bellabookitty9047 4 жыл бұрын

Have you ever made a Millionare pie? If you like coconut pie you might like Millionaires pie . Its soooo delicious. It has fruit and nuts and whip cream in the recipe . You r very articulate and easy to understand and follow . You r such a delight . I would love to see you make the Millionares pie . It's not easy but i know you can do it . It seems you don't skip any details of the recipe . I see you r a perfectionist . Thankyou for this lovely 🥧

@evamiller7730 4 жыл бұрын

Where is the recipe list ?

@shalontelovely8243 4 жыл бұрын

I know, right, weres the recipe, lol

@islynmercurius3338 2 жыл бұрын

Job well done young man I love the preparation and ingredients simple to prepare I will prepare some thanks for sharing 😋

@at4380 4 жыл бұрын

Love that series

@rxlo1062 4 жыл бұрын

OMG! One of my favorites 🤤😋

@vikkibautz8059 4 жыл бұрын

Looks great!! Going to try it!

@joannefernando9864 3 жыл бұрын

Demonstration on point ! Perfect and simple explanation!

@billymathes1257 4 жыл бұрын

My fav!! I’d take pie over cake any day of the week!!!

@Kman. 3 жыл бұрын

My favorite cake is pie.

@bg9217 4 жыл бұрын

Love coconut anything! Looks great.

@judithegrant5426 3 жыл бұрын

Very good presentation. I will try this soon Looks scrumptious!!

@nhungcrosbie8750 4 жыл бұрын

Yummy looking coconut cream pie!

@gerryspassion808 4 жыл бұрын

Wow..thats great...love your baked pie..

@Mia-C-Crest 4 жыл бұрын

Great recipe!

@KitchenGrannyHeike 4 жыл бұрын

amazing recipe...

@WarrenWinter 4 жыл бұрын

Hooray! Thomas is back!

@jenniferhankinson1910 4 жыл бұрын

Awesome video!

@samename6479 4 жыл бұрын

💘 great recipe

@abovetheclouds1771 4 жыл бұрын

OMG....would love to make this pie.....perfect☕☕🏡

@juliacoy-ybarra7953 4 жыл бұрын

Yummy. Great video.

@True-trini 4 жыл бұрын

Dayum that looks sooo good.

@Dathan 4 жыл бұрын

Best thing about Martha Stewart Inc.

@merialusher5890 Жыл бұрын

As usual it looks scrumptious

@lindafielder8344 4 жыл бұрын

Very well done.

@MirNasimTabassum 4 жыл бұрын

May I use fresh grated coconut for this recipe sir?

@adamalislam3340 3 жыл бұрын

He really put a few tablespoons of that rum🤣🤣🤣🤣🤣🤣🤣🤣🤣

@kdmil2002 4 жыл бұрын

Wow...that guy is definitely a pro.

@NecelEncabo 4 жыл бұрын

Wowww 😍❣️

@Phil1stalk 4 жыл бұрын

Wow!

@ajb3983 4 жыл бұрын

This sounds and looks sooooooo good yum! Great recipe

@Spokenfan 4 жыл бұрын

May I ask how much vanilla extract you used and also how much whipping cream and powdered sugar for the topping? Thank you for sharing 👍

@HarleyIscariot 4 жыл бұрын

Yum!

@hestergreen2031 2 жыл бұрын

So good, so tasty..

@lindagates4896 4 жыл бұрын

Where is the receipt?

@chubbychops1000 4 жыл бұрын

OH GOD ......i'm in love

@vinhta3826 4 жыл бұрын

Yummy 😋

@eduardo_corrochio 4 жыл бұрын

I believe that successful cooking and baking is 2/3 confidence. The rest is skill and practice.

@MsMelissa216 4 жыл бұрын

My favorite pie!!! 😫😫😫

@sternits 4 жыл бұрын

Is there any reason that pie dough couldn’t be pressed into a pie plate (after the dough first comes together) instead of chilling the rolling?

@itswhatisee957 3 жыл бұрын

you're a great "explainer"

@patriciacrosson2209 4 жыл бұрын

LOVE MARTHA STEWARD AN THOMAS LOOKS DELICIOUS 😋

@marygreen8238 4 жыл бұрын

Could you come too GA teach me how to make yours coconut pies

@monicadaniels1155 3 жыл бұрын

Coconut rum, I like your style guy.

@Bianca-Bibistaarten 4 жыл бұрын

I would love to make this pie, But....In The Netherlands we cannot get sweetened coconut We only have dried dessicated coconut, which is not moist and not sweet. What do I have the change on the recipe to make it a succes? 👋🏻

@victorvazquez9913 4 жыл бұрын

well you can make the dessicated coconut sweet by mixing it with a simple syrup and then slowly drying it in a oven. You dont really have to add the coconut flakes to pastry cream, but i see no reason why you couldnt just substitute the dessicated coconut for the flakes, the only difference I might see is the texture as the dessicated coconut is much finer (which may not be a problem if you want a smoother texture). for the topping perhaps you could try mixing the dessicated coconut (after you have sweetened) with candied or raw slivered almonds.

@LorraineMJ 4 жыл бұрын

What is the pastry.

@jrt1776 4 жыл бұрын

Bamanas too

@rythmblood27 2 жыл бұрын

I kept wondering why nobody was using coconut milk to make the custard. Then I found this video! Why is he the only one using coconut milk? I know nothing about baking but I figured coconut milk was an obvious. What am I missing?

@elarhy 4 жыл бұрын

Can You eat those beans/rice, or do You trow them out after the blind baking!

@eduardo_corrochio 4 жыл бұрын

I thought you save the beans for your next blind bake of a pie crust, like in a glass canister.

@vivians9392 3 жыл бұрын

Keep them in a plastic bag and reuse them multiple times.

@redpill5471 4 жыл бұрын

Full proof delicious Fanny Farmers cream pie recipes. If you like cream pies check it out. Julia Childs used it and so did my mom. Wonderful.

@dawna4185 4 жыл бұрын

i always skipped the addition of the vanilla. just thought it would diminish the coconut flavour....same with the butter, too...what is the purpose of the butter at the end anyway? thanks...looks spectacular!!

@kimberleethompson8483 4 жыл бұрын

Butter adds additional fat, thus more silkiness and decadence. Think of milk vs cream.

@dawna4185 4 жыл бұрын

@@kimberleethompson8483 sounds delightful!! thanks for the clarification!

@dawna4185 4 жыл бұрын

@Fate no need to be mean, Fate

@purringinmyear 4 жыл бұрын

Would love to see a vegan version of this.

@jonhcontreras 2 жыл бұрын

Oh Tommy, let us temper your toe nails...😅 we love u..

@katherineprongos3929 4 жыл бұрын

Can I just inhale this?

@patriciamcneel1737 4 жыл бұрын

Liquid ingredients 1 1/2 c. coconut milk + 1 1/4 c. Regular milk+ 2 TBl coconut rum.. then he says total liquid 3 3/4 cup . That doesn't add up?

@geroncra 4 жыл бұрын

Yeah, I caught that also. Prolly meant 2 3/4.

@ksuspeck4864 2 жыл бұрын

maybe he added the yolks as part of the liquid

@mylindacasbarro777 Жыл бұрын

😀❤️

@jrt1776 4 жыл бұрын

This guy must have had a Italian mom or nana that he learned to cook from

@adamdaichendt3098 4 жыл бұрын

Mama mia!! Lol Yes! He certainly looks like Italian nationality background.☺

@eduardo_corrochio 4 жыл бұрын

@@adamdaichendt3098 His family is either Italian or Jewish. Nice looking guy.

@sharkluvah694 4 жыл бұрын

I love this recipe but it was hard to hear you.

@daveklein2826 4 жыл бұрын

Get your hearing checked or try the volume up button on your computer

@crunchipscrust 4 жыл бұрын

@@daveklein2826 are you dumb? or are you the butthurt audio guy who messed it up?

@victorvazquez9913 4 жыл бұрын

using the word flavor like sandra lee

@eduardo_corrochio 4 жыл бұрын

Oh, I remember her tablescapes and "cocktail time". She was a trip. Gawd, that must've been 20 years ago, LOL.

@missmerrily4830 4 жыл бұрын

Crimp the dough as your grandmother did? With her false teeth, you mean? Sorry, only joking. This technique of folding the dough under first, looks great.

@crunchipscrust 4 жыл бұрын

the music in the beginning is ALWAYS way too loud

@daveklein2826 4 жыл бұрын

Get ear plugs or there is this cool thing called volume down on your computer

@crunchipscrust 4 жыл бұрын

@@daveklein2826 honestly didn't think there were people who wouldn't get that I meant "the music is too loud for us to understand what he's saying" but wow... the internet right?

@eduardo_corrochio 4 жыл бұрын

It completely BLARES for a moment after he says "Let me show you how". Gonna blow my TV speakers, LOL. Ridiculous, whoever does post-prod for these vids.

@SB-ze9xs 4 жыл бұрын

I wanted to lick the spoon

@aimeethomson7806 4 жыл бұрын

...and that

@wendyjenkins1559 4 жыл бұрын

Who gives thumbs down on a pie

@achanwahn 4 жыл бұрын

... "baking beans"???

@melisand8295 4 жыл бұрын

....into the corners of the pie. (Reaches for round pie dish)😆😆😆💚💛🧡

@melisand8295 4 жыл бұрын

@Fate Oh dear. Someone who can't recognise a light hearted comment when they see one. 🙄

@tara_nguyen 4 жыл бұрын

Is this a reupload from Everyday Food?

@ashkanahmadi 4 жыл бұрын

Is this a repost??!

@queenbrooksie 4 жыл бұрын

Yes, it was on the Everyday Food page 5 months ago

@davesandler448 4 жыл бұрын

Is this diabetic coconut cream pie? Only 1/2 cup sugar? Wow, sure doesn't seem very sweet. That's less than a Tablespoon and a half per slice -- if the pie serves six. Not sweet enough for my taste. Yes, the sweetened coconut would add a bit of sweetness, but would it really add very much? I would have to add more sugar.

@michaelmcdermott209 4 жыл бұрын

As soon as you add the egg yolks it becomes a custard as opposed to a pudding.

@celtic0317 4 жыл бұрын

Michael McDermott It still looks delicious

@callen5713 4 жыл бұрын

Stop the presses! Coconut cream pie is made with egg white topping!

@kimberleethompson8483 4 жыл бұрын

Whipped cream is sooo much better than egg whites

@JaureguiJ Жыл бұрын

Why are you so mean on the filling? You made such a scant amount. When I make a pie, I fill the pie shell up. How ever, I never met a pie I didn't eat.

@Passionforfoodrecipes 4 жыл бұрын

The real question is, were they Africanized swallows?

@ruthannjohnson1640 4 жыл бұрын

I worked at big boys years ago.there pies r canned filling.

@achanwahn 4 жыл бұрын

He burned the crust & then didn't even bother with a meringue? I'm so confused...

@13soap13 4 жыл бұрын

What happened to that red-haired woman ... cooking simply ....

@jdeveraux1027 4 жыл бұрын

13soap13 Sarah Carey?

@butapecan 4 жыл бұрын

The Pioneer Woman? 😄👍

@bionance 4 жыл бұрын

there are no corners in a pie plate!

@christinebeames2311 4 жыл бұрын

Turn the bloody music down ,

@rebelwithoutacause5853 4 жыл бұрын

Take your headphones off there's no music

@aslscott78 4 жыл бұрын

He’s definitely a total bottom

@wabisabi6983 4 жыл бұрын

@aslscott78 4 жыл бұрын

Wabi Sabi can u top?

@michaelreilly3513 4 жыл бұрын

Dude, the pencil behind your ear - which is clearly a gimmick to give you a 'look' or 'branding', looks like you have a chunk of dandruff on the corner of your hair.

@michaelreilly3513 4 жыл бұрын

@Osito Kintsugi speaking of overly dramatic I present yourself... TADAHHH!

@eduardo_corrochio 4 жыл бұрын

You've never seen a person with a pen or pencil there (especially at their job)? It's not a "brand" (what??) or a "look". It's for convenience only. Now go criticize a person _in real life_ with your scathing wit, and see what happens, LOL.

@michaelreilly3513 4 жыл бұрын

@@eduardo_corrochio No I have never seen a person on a youtube video cooking with a pen or pencil behind their ear. If you can't tell that this is 'branding a look' I can't help you with your lack of intelligence.

@michaelreilly3513 4 жыл бұрын

@Fate Yes dear.

@michaelreilly3513 4 жыл бұрын

@Fate Still looks like a chunk of dandruff and still is clearly branding a look, if you can't see that, no worries mate, you probably believe the News is real too.