I can't get enough of this Lil lady. Cuteness overload. I'm married to a Trini man and I've never been prouder to say I'M A TRINI WIFE!!!!!!!!! Thank you for sharing your craft with the rest of us! Love you Queen!

As a Jamaican I have enjoyed fry bake and shark or salt fish for many years. After watching this video I will definitely try to make it myself. God bless🇯🇲

You are so natural and simple with your cooking. I love your videos

Love your videos, my husband was the one who started watching your videos. I love bake and saltfish. I usually saute the saltfish first then add everything else but I will definitely try it your way next time.... keep doing what u are doing. Will be making the sugar/ milk biscuits this weekend.

Thank you for teaching me how to make bake i grow ☝ in trinidad but am the last child of 9 of us so i never learn to cook nothing but i finally made it so delicious i made a bach and took for everyone at work can't wait to see what else i can make

You are young and believe me you INSPIRE me ....keep it up..all of your dishes are gr8 and on point...you go girl

Love how simple you made it seem

Listen, I love this page and as a Jamaican I want to learn how to make it. Thank you so much.

Excellent recipe! I love your videos! Back home I used to go to Thomas breakfast shop on Oxford st. He made the BEST bake and curry Channa... Gosh I really miss my home looking at this... All the best to you keep making these wonderful videos.

Yes want to try it! Thxs

Love your energy.

Amazing!!! This looks sooo delicious! I definitely need to make some for my kids!

Beautiful tips an wonderful recipe will definitely try dis out 👍

Love your energy!!!😍😍

Love this recipe.Will try it.Thanks

I made the bakes yesterday and they were yummy just on their own but happy to have watched your recipe with the filling. Looks awesome. Better than fish n chips any old day

One of my favorites hands down.

Mmmmmm your such a great cook.i love your cooking.

Hi Renee, i love it looks pretty simpel wil try it out. Thank you

My mummy did as your friend…pour the hot oil over the buljol so I learned that way. I’m enjoying watching you cook. Thank you 🇹🇹