I hate the ones that have music etc, I prefer this type of ambiance street noises. Sometimes for me it’s not always watching video that counts it’s those noises too.

Totally agree with cha 1 of my fav youtubers

I also love how he has captions explaining that the items are. I unsubscribed from a couple other food channels because they could never bother to explain what they were showing. Their philosophy seemed to be, "If you don't know what this dish is, then oh well, too bad." This channel educates people as well as showing the food, and that makes it one of the best.🍲🍡🍦

The price tag is important too. If planning to go to countries never been to knowing what's good to eat/try out AND the cost is useful

So you are telling me you don't like random music on high volume and that dubstep intros, how could you!?

I cant stop laughing every time she does it. So cute. Ahaha

I keep nodding back....like she can see me or something 🤣

Not hamster to me. It's something else.

You are 100% right 🤣

You can always see her smile hit her eyes first and that's how you know its GOOD good.

Same!!! Sue is sooo adorable!!! It's only complete when I see that munchkin smile!!!! 😻😻😻🙀🙀🙀🙀🙈🙈🙈

@Muffinconsumer4 you are omega cringe kiddo ;)

@@Trails3rdFanboy Nah seeing a grown women make faces like that in public is crazy.

@@harpoon6186 kinda like you eh?

If I see my home girl shake with appreciation I don't want it 🤷‍♀️

It’s what makes her videos.

I always have to skip over that. I'm sorry and I really have tried. I love these videos been watching these for years, but I really don't like that part 😂 It happens all the time and it's always the same reaction. I'm not trying to even be mean just stating my opinion. It doesn't even seem to be a rare opinion.

Doing nothing but eating and sleeping around for a month

Olivia Mac Arthur 🗿

Same

I'm getting fat cuz of this quarantine

Same

IKR he was getting it. what a legend

Don’t forget the egg guy using a screwdriver!

@@@illeatthat Street food creators are all pretty hardcore it seems. They work hard, fast, and feed the masses on the cheap. Global heroes one and all.

hey if it works, it ain't stupid :D

The ending of this comment made me laugh. 😀😂

Yea, I noticed that too...and her nod isn't as enthusiastic

Not me though, I don't like it

@@dontknowwhattoaddhereso9474 me either.

You're weird

Yeah I always have to skip over that. I'm sorry and I really have tried. I love these videos been watching these for years, but I really don't like that part 😂 It happens all the time and it's always the same reaction. I'm not trying to even be mean just stating my opinion. It doesn't even seem to be a rare opinion.

Me too

She is the cutest!! Omg ❤️

это ужасно строить такие гримасы кусая еду

@@ewfewfwefwefefwefwefwefe6073 эммм, нет это не гримасы, она просто выражает свои эмоции, своё удовлетворение

@@tiny3rror618 это мой загон, но меня коробит когда она так делает ))

Yep

Whatever works!

Japan is never wasteful

@@ishigami4622 think those plastics. Where was it thrown? Wasteful?!

Aries G. Raymundo it’s a food market but they really aren’t wasteful their society is great on pollution

Is a little creepy tho

Kinda creepy

ngl as much as this comment is supposed to be wholesome it is kinda creepy

Eww that face annoying

@@dinndinn26 stop being an asshole its just creepy

She is cringy sorry

Trick is to watch these type of videos while you're eating food.

Bill Sinkins same here

probably you are not eating correctly, try to include some carbohydrates of slow digestion and some good source of protein.

You must have had Chinese food. Lol

That’s me 😆 guess that’s what quarantine does 😒

she’s probably been doing it for a long time :o

You would learn that within like 20 eggs if you tried yourself.

@Roger Longfellow. - I break one egg with 2 hands , usually manage to break the yolk half the time, and nearly always manage to get a few small bits of shell in - which are a b --- d to get out.

only to destroy the eggs right after with a spike

@@christopherlovelock9104 i always wonder how they don't get the shells in! i don't crack the yolk but the damn shells lol

Her smile is like the cutscene in a video game. It rewards you for playing!

@Arachnicution 12 Michelín star chef spotted...

Hats off to you for not eating your bag of Chips all at once like I would totally do ^^

@@rosewinnie i'm always easily full lol

At least you have chips I’m sitting here at 3am watching this mad hungry 😭🥺

@Arachnicution yeah with the limited ingredients we have in the US we can't really cool authentic dishes from say Japan.

On to the Plate 🙏🏻🙏🏻🙏🏻

Same to you! Stay safe!

Thank you. I pray the same for you and yours.

Aww thank you! 💗💕💝

unrelated to the video but ok

youre thinking of communist china dumbass...and they think your food choice are gross too....lol

@@thatsMYbeef wtf are you even trying to say?

you failed english i see...lol

you mean the ´squirrel´ face she keeps making ?

I think it's cute :w:

she keeps smiling lol

Things that I noticed is she is smilling and nodding her head when the food is good^^ Or just simple smile when (I think) the food is just so-so.. And she has another expression if she doesn't like certain food (you can check in one of their video when she tried some fish head dish, and she didn't like it.. But I don't remember in which video).. ^^

she did in one video. She spoke too! eating some type of crab from an indoor floating market and she said "So salty"

😁😆😂😆🤣

She doesn't like the sweet at 19:56

That would be my reaction for the fish

PYaariii Lal from India same man, same.

she did... check her video on beetle nut in taiwan

Honestly

Betelnut episode

Lol

Tf

That was creepy haha

Lmao

Lmfao

I still remember the one where she said 'ohhhh so saltyy' love her

She could be his sister too

I love her little chipmunk cheeks she gets when she smiles! ^_^

@@Hagakure247 what

@@Hagakure247 im pretty sure there is one mr bacoon

It's not soy sauce - a yakisoba type sauce

Gee Gee is there a specific name for the sauce? Or is it just referred to as “yakisoba sauce”? I’ve never had yakisoba before but it looks extremely good

@@AirboundYT yeah. Its much thicker

@@AirboundYT late to this party, but try finding oyster sauce. That and soy sauce is a fairly typical american sauce for "chow mein" and the like (:

@@AirboundYT oyster sauce soysauce and sugar is your basic yakisoba sauce everyone has there own variation

I felt like this stall was rather sloppy though..

eu queria comer okonomiyaki ;-;

Same 😊. And those dimples 😍

she thick for real

@@SueP-D yess😍

@@umbrella8788 I think she’s soooo adorable, and I believe her reactions are true! She just seems like a sweet, adventurous, and fun girl. I love these videos.

@@SueP-D yess i think it's too))

What is the consistency and taste of red bean paste?

@@Iymarra It's sweet, but a bit chalky at the same time, in my experience. Also, if you're anywhere near Los Angeles, CA, (specifically near Little Toyko) there is actually a small bakery that makes red bean pancakes fresh, in very much a similar method it's made in the video, if not the same. I believe they also make takoyaki and a few other classic Japanese snacks.

@@Iymarra it tastes pretty sweet but not too sweet like usual fillings, and it terms of flavor it's like a thick hummus with little chunks of sweet red beans.

@@Iymarra think the texture of the inside of a baked bean but absolutely none of the taste of one, the taste is a very sweet, and slightly starchy. Some have little chunks of bean and some are a completely smooth like the one shown in the video. But remember, tastes nothing like what you would think of when you think of beans.

HAHAHHAH🤣

I feel sorry for whoever gets that one. 🤣

@@mostyfosty yea!

you pay attention to the weirdest things xD

Fabian Weida Yeah I know, I need help..

Scum Bags I don’t think Japan enforced quarantine that much

Video was taken in December and early January, check the description 🤙

Read desc plis

Scum Bags read the desc. Dumbo

Wonder how is Japan now? All the English news channels are about the west. They doing well like Taiwan or increasing measures like Singapore?

No way !

No way !!

I have been craving a bowl of Pork bone broth ramen with a light shaving of beef from the ribeye, a soft boiled eggs Mmm

​@@its_saber1525 Tonkotsu ramen is amazing. Miso ramen is good too. Funnily enough, my favorite part of any ramen dish is the soft-boiled egg, which ordinarily I usually dislike when prepared by itself. The only reason why I like it in ramen is because it soaks up the broth and takes on its flavor.

@@rociom7227 ycn xjcoygjvcp

@@user-iw1os4cd1o Unecessary rudeness. You post nasty comments on this channel frequently. Troll

So funny when she tasted that superhero lollipop thing - she did not like it lol 😂

@@SueP-D maybe she feel guilty after broke the ultraman face 😂

@@ezrahadwi135 Lol 😂. Probably! 😆

Do you have Juspion lollipops in Japan?

Lmao you are affected.

It is! Very expensive

Quite true. Went there last February from Osaka. As if the train ride to Inari wasn’t expensive enough (costed me ~1100 JPY one-way from Shin-Imamiya Sta. - Inari Sta.), I got the hurricane potato there for like 200-300 yen (cheap if you ask me) but the prices at the other food stalls seemed really pricey to me.

yeah expensive..

Agree it's bloody expensive

It's a festival market. All the vendors have to pay for a slot and they are marking the prices up by a big margin because location. Think of it like a carnival or fairground where you pay $5 for a candyfloss or a hotdog! Same thing. Look at the boxes of ingredients in the background. They are pumping out $5 portions all day and that is their business. They will go from one festival to another doing the same thing. Many of these slots are managed by Yaks in one way or another. Think of the over cost going to fund crime and you will not be far from the truth.

I would suggest that Taiwan quality is still about 10 years behind Japan so you are paying a fair price relatively speaking. I can easily throw $50 on a nice meal. You get what you wan't to pay for.

@@DirtyRobot really dude? says who ? you ? lmao

@@GoofyGufz definitely a subjective, opinionated statement lol. with that said.... yeah, that fish is reaaaallyyy expensive. the other stuff, i kind of understand the price

@@lawrencealcantara he said 10 years behind how could one left behind 10 years in food ? do he mistaken food for technology ? in my country even there is restaurant who have been open since 1935 and the taste and menu still the same and the place always full. stupid statement there. btw yeah that's crazy $6 for that fish its robbery

Australia: "that will be $20 pls"

i thought the same jajajajaja

Midnight Love she saying “welcome”

Lol, I thought the exact same thing. At first I was like "ah, the beautiful street song of the hawker" but by the end of that segment I'm like "STFU LADY OMG!!". The guy we're watching cook seems like he has to yell too just to counter her.

@@RufioRush tbh, I'd probably just start swearing. Jesus. She needs something stuck in her mouth.

I bet by the end of the day they want to just slap her!!! Maddening

A lot of it isn't processed junked, to be fair. Plus with all the places they go to, I imagine quite a bit of walking is involved.

Ikr, I would definitely gain pounds after eating those goods

i think its kinda disturbing for me

0_ __0 yea i cringe a little 😂

That's why I used that emoji ehehe 😅

Ace Majid lmaooo i didnt even notice the emoji 😭 but yea. Hella uncomfortable 😂

No