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公主城最正美食 Best of Bandar Puteri

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Elmo Lee 李文翰

Elmo Lee 李文翰

Жыл бұрын

Dear friends
Basically, this episode is a sequel to Puchong Best Foodie Haunts. For this episode I will concentrate solely on Bandar Puteri since this area alone has so much good food to offer. I sincerely hope you’ll find my choice of food compelling. Meanwhile, go out and support the local street food, be it in Bandar Puteri or otherwise. Thanks, and catch you in the next video,
Courtesy of Garry Loke for supplying the Google link for this video: -
maps.app.goo.g...

Пікірлер: 89
@ykmak2415
@ykmak2415 Жыл бұрын
The food videos produced by Elmo & Danny. can be inteo to Malaysia. and even tourists to Malaysia. a win win situation. thanks for sharing👍.
@malaysiafood328
@malaysiafood328 Жыл бұрын
Thanks for your compliment mak
@MYfocusnews
@MYfocusnews Жыл бұрын
多谢介绍这些美食档,以后可以有更多的选择了
@cheemengchoong
@cheemengchoong Жыл бұрын
Two days and with 2 different food environment at Bandar Puteri makes this a great place for this food haunt episode. From restaurants like house of Petai to single food hawker stalls serving hot piping and yet with its own uniqueness flavors ( eg. Cha Leung , woh dip ) makes this all worthwhile. Thank you to Elmo and also to Danny for this 2 days of amazing finds and introducing worthwhile restaurants and stalls to try. I can’t help but had another round to view this Bandar Puteri food haunt to capture the ✅ value tasty food to go the next time when I’m in KL. Always a Yatt Lau & Mou Tak Deng episode from Elmo and friend(s). 👍🏽👍🏽👍🏽👌🏽👌🏽👌🏽
@malaysiafood328
@malaysiafood328 Жыл бұрын
Thanks choong bamdar puteri is the most concentrated place for food in Klang Valley, Go over and be pleasantly surprised
@skleo7765
@skleo7765 Жыл бұрын
totally agree. The hawker prices are just going up like crazy. Now the proper shop prices have little difference between them. Sometimes, I'd rather go eat in a proper shop rather than hawkers. Good job on the video Elmo. Actually there's a hidden hakka mee gem in puchong which not a lot of people would know. It's one of the best (if not the best) hakka mee I ever ate. 😋
@malaysiafood328
@malaysiafood328 Жыл бұрын
Thanks SK lots of hidden gems in puchong
@legambaz
@legambaz Жыл бұрын
I love hakkah meen. WOuld you please share the location?🤗
@malaysiafood328
@malaysiafood328 Жыл бұрын
You'd have 2 go to my 8 best Hakka mee
@legambaz
@legambaz Жыл бұрын
@@malaysiafood328 OK Dude. Will do. Thanx
@kratos8873
@kratos8873 Жыл бұрын
Restoran Big Family is my next destination, hope to go there this weekend. Also keen on that Goreng kueh teow Tong Shin. Thanks for sharing Elmo 👌
@hkklhkkl
@hkklhkkl Жыл бұрын
Nice 👍. Like this puchong area. Next time can go Sungai Chua and Jade Hills area.
@malaysiafood328
@malaysiafood328 Жыл бұрын
Thanks, worth considering
@unclegaryhk
@unclegaryhk Жыл бұрын
好片👍🏻😁
@malaysiafood328
@malaysiafood328 Жыл бұрын
多谢香港大叔
@unclegaryhk
@unclegaryhk Жыл бұрын
⁠不用客氣,你講解馬來西亞的歷史,令我很有興趣,多謝你的講解🙏🏻😁
@pyap888
@pyap888 Жыл бұрын
another excellent video. will go check the restuarant out at Bandar Puteri. Thank you
@malaysiafood328
@malaysiafood328 Жыл бұрын
Thanks yap pls support them
@pyap888
@pyap888 Жыл бұрын
@@malaysiafood328 will do
@nicholashow7375
@nicholashow7375 Жыл бұрын
same home town, teluk intan!
@johnchong5774
@johnchong5774 Жыл бұрын
Too true! We can avoid unnecessary spendings but not on food, particularly our favorites! Traveled to Ipoh and Kampar just recently, so many tantalizing foods can be found in both places, simply irresistible despite prices of food now is skyrocketed versus those days. Used to own a house in Puchong Utama but sold it off about 15 years ago, a bit regret though.
@cwleon82
@cwleon82 Жыл бұрын
Like this episode so much... This is in fact the problem in Malaysia.... especially in Chinese hawker... all sort of excuse... in fact.... they raise from time to time too.... sometimes even funnier... when gov just announce somethin gonna raise.. not yet started... just announce... they already raise once... then whenn the announced date arrived... they raise again..... bla bla bla... onli chinese do like this... of coz mamak/malay food also raise alot compare dulu... but if u think about it.... they just rarely raise.... and once they raise, usualy stay that price for quite a long period till they cant tahan baru raise again....
@brandonwoo8299
@brandonwoo8299 Жыл бұрын
To be honest Chinese is stupid consumer. Always help to find excuse why the market price increased.😂like they liked to be rob.
@malaysiafood328
@malaysiafood328 Жыл бұрын
Sad but true
@brandonwoo8299
@brandonwoo8299 Жыл бұрын
@@malaysiafood328 Chinese will tell you can't afford don't eat or learn how to earn more money so that you can afford it. .... really brain damage😜
@henryzhang6489
@henryzhang6489 Жыл бұрын
otherwise how they going to buy big car and big house , send their kids to study overseas
@yxcheah7215
@yxcheah7215 Жыл бұрын
The foo hong is nice dim sum and delicious it is my favourite
@harrywongitbeso
@harrywongitbeso Жыл бұрын
Another salivating foodie video from the maestro Elmo 👏👏👏👏👏👏👏👏
@malaysiafood328
@malaysiafood328 Жыл бұрын
Thanks harry
@ZhengLaoshi-jt1sz
@ZhengLaoshi-jt1sz Жыл бұрын
谢谢你分享!我八月到KL我会有兴趣到你介绍的龙胆店。(此外,你的广东话讲得很好,香港背景的我完全听明白!我留意到马来西亚华侨在用语表达和香港人有点不同。如果你想知道分别在那里,我愿意告诉你。但我想,这是一个饮食频道,不是语文课堂,我怕冒犯你和其他观众。你真想知道的话,可以回复我。)
@malaysiafood328
@malaysiafood328 Жыл бұрын
謝謝你鄭老師
@XYZ-od4pv
@XYZ-od4pv Жыл бұрын
歡迎你將會到來馬來西亞💕
@malaysiafood328
@malaysiafood328 Жыл бұрын
馬來西亞歡迎你
@limalanbt6019
@limalanbt6019 Жыл бұрын
You are always the Best Mr Elmo Lee
@malaysiafood328
@malaysiafood328 Жыл бұрын
Thanks u make my day Lim
@henryzhang6489
@henryzhang6489 Жыл бұрын
顺兴味精燒臘 掂
@user-cv5km3et5b
@user-cv5km3et5b Жыл бұрын
谢谢你。看到了我自己的妈妈
@malaysiafood328
@malaysiafood328 Жыл бұрын
你的妈妈是谁
@KenshinAsuka
@KenshinAsuka 10 ай бұрын
Yeah. By the way, in Puchong, certain kopitiams will charge differently for Chap Fan. One in Bandar Puteri charged me RM8.50 while another opposite Pusat Bandar Puchong LRT station would have me paid RM13. What a difference
@malaysiafood328
@malaysiafood328 10 ай бұрын
The costs of raw materials has all gone up, sadly tis is also the time for the shopkeepers to make an excuse to raise prices unnecessary
@cheahsiewpeng3846
@cheahsiewpeng3846 Жыл бұрын
House of Petai 👍😋 Owner friendly he will recommend food to us MCO we always go there takeaway 🥡 Salted Egg Luncheon Meat can eat 3bowls of rice 🤣
@malaysiafood328
@malaysiafood328 Жыл бұрын
Very good food indeed
@kennyong3759
@kennyong3759 Жыл бұрын
you are right Elmo.......those kopitiam seller are cutting throat, we should viral this and let them feel our suffering, in business must earn but not over the border and let us die
@malaysiafood328
@malaysiafood328 Жыл бұрын
Sad but true
@legambaz
@legambaz Жыл бұрын
Excellent observation of the current scenario of food providers in Klang valley. Really, on top of the exorbitant price hawkers charge there days, they've also reduce ingredients in their food. I mean, what does it take to live here? I find fresh meat and produce have big reduction in prices already recently. Are these hawkers going to reduce their prices as well?
@malaysiafood328
@malaysiafood328 Жыл бұрын
Once the prices go up theres no coming down regardless of whether ingredients price reduction
@leakeng
@leakeng Жыл бұрын
Uncle, if u r running out of idea, suggest u can consider to do a crossover with other food youtuber like Tommy or 昌少。。。I agree on what u said. Nowadays kopitiam is kind of overprice... That's why you see in my area McD, during their bfast hour, is super crowded... As the price is not much different... Plus McD Is clean n with air con
@malaysiafood328
@malaysiafood328 Жыл бұрын
Thanks for suggestion Tan
@nicholashow7375
@nicholashow7375 Жыл бұрын
Shong Chai Seafood Restaurant..just opposite big family restaurant, its really really really good
@malaysiafood328
@malaysiafood328 Жыл бұрын
Thanks for informing How
@leowvm6215
@leowvm6215 Жыл бұрын
👍👍👍
@FoodLoveHarmony
@FoodLoveHarmony Жыл бұрын
囖弟+蛋两立+kopi一杯!正!
@TheTeaParty320
@TheTeaParty320 Жыл бұрын
If you are running out of places to visit, then may I suggest visiting Chinatown in Sydney and Chinatown in San Francisco. Both have aaamazing Chinese food.
@malaysiafood328
@malaysiafood328 Жыл бұрын
Thanks that’s food for thought
@leecavin9355
@leecavin9355 Жыл бұрын
Bandar puteri Puchong food hunter
@malaysiafood328
@malaysiafood328 Жыл бұрын
Thanks Calvin
@alfredkhew1634
@alfredkhew1634 Жыл бұрын
富兴的点心不错,人气产品是葡挞。据说特地去澳门拜师学艺,把美味葡挞带回大马。拿号码等位做得很好,让顾客能优雅地叹点心,不必被一堆人在背后虎视眈眈+大眼瞪小眼,吃到很压力。
@malaysiafood328
@malaysiafood328 Жыл бұрын
富兴点心有香港的水平
@FoodLoveHarmony
@FoodLoveHarmony Жыл бұрын
是的.那眼神...
@XYZ-od4pv
@XYZ-od4pv Жыл бұрын
富兴的堂食内坐只限时45分钟, 我吃得有压力啊,😅😅。
@malaysiafood328
@malaysiafood328 Жыл бұрын
香港與廣州一般都有這個限制
@munchoy7509
@munchoy7509 Жыл бұрын
沙发😊
@sureshnagan2991
@sureshnagan2991 Жыл бұрын
Don't go out and eat or repair then they know we are angry and asked shop to close shop
@kingdomofjas
@kingdomofjas Жыл бұрын
Just a feedback... future video can don't feature same restaurant of the diferrent branch?
@malaysiafood328
@malaysiafood328 Жыл бұрын
For me every branch is different coz they r not like fast food therefore I must review them if they hv a point of interest
@kingdomofjas
@kingdomofjas Жыл бұрын
@@malaysiafood328 i think what fast food has is consistency. I went to foo hing a week ago and the dim sum and chee cheong fun deteriorated
@malaysiafood328
@malaysiafood328 Жыл бұрын
Sorry for Ur experience
@paulling9984
@paulling9984 Жыл бұрын
今日美金勁升,馬幣狂跌,遲啲入口價升,通脹又來了!
@Cloud-38
@Cloud-38 Жыл бұрын
7:40 Oriental Kopitiam is a Singapore company owned? 🤔🤔🤔
@malaysiafood328
@malaysiafood328 Жыл бұрын
That's what the staff said
@kayellai5278
@kayellai5278 Жыл бұрын
Not only that, Toast Box too. So cheap for Singaporean to invest here. Expect more from Singaporeans. It is a shopping spree in Malaysia.
@Cloud-38
@Cloud-38 Жыл бұрын
@@kayellai5278 Toast Box from SG, that I know... But Im not sure if Oriental is ?? I only know the founder used to work in SG... HAHA
@domaemon6811
@domaemon6811 Жыл бұрын
THese irresponsible service providers are one of the main factors in depreciating the Ringgit
@awo1474
@awo1474 Жыл бұрын
哇,介绍的都是我会去的食肆😂,果然所见略同。 看了又想再去吃了… 😂 说回涨价的问题,真的气人。 一堆不懂餐饮的都来开档,不会算成本不在话下,份量缩水,价钱照外面的行价卖。总之有钱赚就是了,最好马上发达。 不就搞到今时今日的现象咯… 😢😢😑
@malaysiafood328
@malaysiafood328 Жыл бұрын
谢谢你支持他们
@awo1474
@awo1474 Жыл бұрын
@@malaysiafood328 应该的
@jensenkean
@jensenkean Жыл бұрын
haha fresh graduate blue collar many still stuck with 2.6k
@malaysiafood328
@malaysiafood328 Жыл бұрын
Give them time they r better than studying business ed
@sonialee8139
@sonialee8139 Жыл бұрын
点解要用咁貴的蝦?
@malaysiafood328
@malaysiafood328 Жыл бұрын
贵只是他的借口
@renjiefoo4131
@renjiefoo4131 Жыл бұрын
对,问价钱先~唔好为咗面子唔开口问清楚先,食咗就变(打死狗講价)。
@mambokl6840
@mambokl6840 Жыл бұрын
IOI start Bandar Puchong Jaya not Pusat Bandar Puchong!
@leecheehoong9640
@leecheehoong9640 Жыл бұрын
有时不要讲人家东西贵,小档和大店的costing 不一样。有做过生意的人可能了解。如果你没有钱的话看清楚价格才吃,不要吃了才讲贵。东西贵就要想办法找多一点钱。每一天的东西价格一定起。从来都是没有便宜过。醒一点啦。
@malaysiafood328
@malaysiafood328 Жыл бұрын
可能你没有听过食水深这句话, 我以前有开咖啡店,那够资格讲嘛
@leecheehoong9640
@leecheehoong9640 Жыл бұрын
@@malaysiafood328 没有办法的李生,事实上是kopi 店租金贵档口一定是贵的。一般人是不是都讲贵,以前五十年前到现在东西也没有便宜过啊。
@brandonwoo8299
@brandonwoo8299 Жыл бұрын
Such an idiot comment.
@Derrick349
@Derrick349 Жыл бұрын
Price up ok but many become greedy😢
@julianong8331
@julianong8331 Жыл бұрын
Go MJ kopitiam in SS13 Yummy dry curry mee
@user-mo6cy1ui1b
@user-mo6cy1ui1b Жыл бұрын
👍👍👍
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