Georgian khinkali recipe. Proper dough and toppings. These are the most delicious khinkali.
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Recipe
Flour - 500 gr
Salt - 0.5 tsp
Water - 200 ml
Knead a very stiff dough
Filling
Minced meat - 500 gr
Onion - 2 - 3 pcs
cilantro
Garlic - 2 cloves
Salt - 0.5 tsp
Black pepper
Coriander - 0.5 tsp
Paprika - 1 tsp