GERMAN CABBAGE SOUP - Easy & Delicious!

GERMAN CABBAGE SOUP - Easy & Delicious! | Homestead Kitchen

Рет қаралды 53,190

Күн бұрын

This German Cabbage Soup is so delicious! You'll love the flavor of it, as well as how easy it is to make.
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Пікірлер: 117

@CosmopolitanCornbread 3 жыл бұрын

Here is the link for the recipe on Cosmopolitan Cornbread - cosmopolitancornbread.com/german-cabbage-soup/ The bowls I used and many of the things you see in my kitchen can be found here: kit.co/cosmopolitancornbread/in-the-kitchen

@debranowaczek4920 3 жыл бұрын

Thank you Constance. This soup looks wonderful. I want to also thank you for being one of my calming KZfaq "friends". I only discovered your channel since the "FarmApron" episode.. And have been watching ever since. God has blessed me by His work through you. :) A Grateful Gal, Debi

@CosmopolitanCornbread 3 жыл бұрын

Thank you so much!

@cherylgriffin6331 3 жыл бұрын

Same here Constance, I started with your recent farm apron episode and watching since. I too appreciate your calm tone and voice..thank you❣

@deborahchapman222 3 жыл бұрын

To add color and/or flavor, I think you could add carrots, onions, mushrooms, and frozen peas ( add at end). This looks like a fantastic soup! I love the way you cooked down cabbage until it was brown. Thank you for sharing.

@JaTon 3 жыл бұрын

My dad was military. We lived in Germany twice. My husband’s mom is German. His dad was military, too. My husband’s Oma used to make this. (She’s passed now) Sometimes she substituted German sausage for the bacon. And some she added onions or chives. It’s so delicious!

@patriciatwalsh4479 7 ай бұрын

Thank you for sharing. I will try it today.

@kimberlee7174 3 жыл бұрын

I bought three giant heads of cabbage at the farmers market this past weekend. I’m fermenting two half gallons of kraut, making cabbage rolls tonight, and then I’ll try this soup tomorrow!! Thanks for sharing!!

@davidh9844 3 жыл бұрын

I'm not certain how the KZfaq algorithm brought me to your channel, but I'm glad it did. Cabbage, like fennel, has to be one of the great unsung heroes of the kitchen. I would never have thought to make a cabbage soup like that. As I like to say, in my old age, retirement, and the age of Covid, I'm learning to cook. I do a Jewish version of Eastern European sweet and sour cabbage soup (as well as sweet and sour stuffed cabbage in the InstantPot). Bacon is out in this one, but it is a tomato based soup, onion, cabbage, savory herbs and citric acid/sour salt. Anyway, I was snooping around your kitchen. I believe 7 hanging cast iron pans, plus the cast iron pot on the stove. A four burner electric stove at that. I take away that you definitely love cooking. You might wish to invest in an inexpensive induction unit. They are cheap, light weight, easy to store (especially with your shelved white storage unit, and that 5th burner might be a blessing. Our blast furnace central gas burner died an unholy death, and rather that replace the entire stove top, $50. got us a burner for our pasta pot that is twice as fast, and freed up limited stove top surface. And you already have the pots and pans. One small favor for your recipe. Thank you! David

@davidh9844 3 жыл бұрын

@@richpollard8566 chopped onion, garlic, bay leaves, ginger (fresh, powdered, or gingersnap cookies), carrot. The secret for the sweet and sour is a combo of honey and citric acid (sour salt) and lemon juice. Careful with the citric acid, a little goes a long way, and it is very sour.

@arleneedwards9473 3 жыл бұрын

What a lovely video. This was so calming to watch. I love your rooster motif.

@MGMissy 3 жыл бұрын

Love the idea to use the mini wine bottles!

@katrinahanko1638 2 жыл бұрын

Just made this, omg! Yum! Ty!

@nanewby0855 3 жыл бұрын

I love this soup and will be making this version soon. My German great-grandmother made one very similar but she added crushed tomatoes, corn and fordhook lima beans and called it End of the Garden Soup. It has been a family favorite. Just found your channel and I’m looking forward to more of your recipes.

@CosmopolitanCornbread 3 жыл бұрын

That sounds fantastic!

@molliemoxie 2 жыл бұрын

Thanks for the recipe!

@paulaelliott4903 3 жыл бұрын

This recipe is perfection! Thank you! Last night, I had a little over half a pound of mild Italian Sausage that had to be used or lose it, so I browned that as well as the bacon and added it in! It was delicious! Normally I make the recipe just as you have it and I absolutely love it, but adding in the sausage was a nice little twist that worked well too! Thank you so much Constance!

@sammyelliott5554 3 жыл бұрын

A true farm girl cook. Simple, honest and true are the ingredients. Taste fantastic! Great video.

@SomewhereInIndiana1816 2 жыл бұрын

oh my gosh, my grandpa had huge menacing chickens like you have at the beginning of the video!! brings back memories....I was always afraid of a pecking attack.

@CosmopolitanCornbread 2 жыл бұрын

LOL it is a trick of the camera angle. That is actually a TINY rooster (the one crowing at the beginning.)

@SomewhereInIndiana1816 2 жыл бұрын

@@CosmopolitanCornbread lol wow it looked massive! 😂

@clairewyndham1971 2 жыл бұрын

I got chased by my grandmas horrible horrible Rooster when I was about 5. Grandma found me crying and covered in blood from. That rooster. She killed him that day..and while I was happy not to be chased anymore about that guy, the scare of Roosters chasing me has never left me. I'm a 66 year old and lived on my farm for 50+ years, but still afraid of Roosters!

@beatrizramirez3728 3 жыл бұрын

Congratulations on another great video full of love, comfort and good ideas. Also, I loved the fabric you used for the apron you wore. Super cute! Thank you for all that you share with the world and God bless you and yours always.

@mikeblitzen 2 жыл бұрын

this is great for hangovers with some hot sauce and beers!

@_thatchickchris8246 3 жыл бұрын

That looks amazing! I wish my family liked cabbage. Might just have to make some for myself lol

@tammyr2966 Жыл бұрын

Looks delicious!

@judyabernathy80 3 жыл бұрын

Smashing good soup!! I adore cabbage soup and will definitely try the heavy cream. ♥️❣️♥️

@kristynchase2720 3 жыл бұрын

Absolutely.a.beautiful.bowl.of.soup!

@joyceshelby8858 3 жыл бұрын

That looks really good, be trying this for sure. Thanks for the video and God Bless You and Your family.

@theresadavis1834 2 жыл бұрын

Wow this just showed up in my email and I want to thank you though I will be adding just a little chopped up sausage in this soup to make it more filling

@HomesteadinginIdaho 3 жыл бұрын

What a great recipe!!! I am definitely going to have to make this. New subscriber.

@CosmopolitanCornbread 3 жыл бұрын

Welcome!

@julesfullwood8696 3 жыл бұрын

Made this soup today. Changed it slightly by adding carrots and used creme fraiche but absolutely delicious, fab recipe will do it again xx

@KCSmith1 3 жыл бұрын

THANK YOU. I love cabbage in my soups!

@GrahamOrm 2 жыл бұрын

Looks delicious. I enjoy watching videos in a ‘real’ kitchen. Also nice to see a sharp knife being used. Stay safe.

@laurielangley2306 3 жыл бұрын

Another delicious recipe! I've made many of your recipes, Constance, and they have all turned out WONDERFUL! Thank you!

@annekeisu1755 3 жыл бұрын

Oujee. I will make this soup tomorrow. Thanks.

@lolayancey3626 3 жыл бұрын

Yum! Can’t wait to try it! Thanks!

@lindaschneidewind8164 3 жыл бұрын

That looked delicious Constance! I love cabbage! That cracked me up about how to take the apron off. I struggled with that for a minute when I got mine! Lol.

@patriciamancia4110 Жыл бұрын

Yummy!!

@kenhill3230 2 жыл бұрын

That looks great. I love cabbage anyway.

@kayebyrd8864 3 жыл бұрын

I will definitely try! Looks delicious

@nancyhaywood6486 3 жыл бұрын

that looks so yummy. thanks for the recipe. have a good day

@kimiyemlsmallgardendream8115 3 жыл бұрын

Looks great what a perfect winter soup!❤️❤️

@inquiri6399 3 жыл бұрын

I really like the multiple camera angles of what you’re doing. Wonderful video!

@CosmopolitanCornbread 3 жыл бұрын

Thank you

@wreathscraftsbylena 3 жыл бұрын

Looks delicious! Hope to make this winter! TFS

@janndee9128 3 жыл бұрын

that looks delicious and your kitchen is lovely....I'm inspired..i didn't know there was an art to removing your apron!

@donnasmith5697 3 жыл бұрын

Fixed it and we LOVED it!!

@rhondasyberg2498 3 жыл бұрын

Love that you served this using your china! Blessings!

@barb7188 3 жыл бұрын

Thanks Constance! I love anything with cabbage, delicious and good for you. Could you toast the Caraway seeds and sprinkle them over the top? I love Caraway! Definitely making this recipe...pure comfort food!

@CosmopolitanCornbread 3 жыл бұрын

Yes, that is definitely an option!

@danamarie4847 3 жыл бұрын

Looks delicious! Went to the store to get the ingredients I need to make the soup tomarrow

@hatrsnominus 2 жыл бұрын

Had this tonight for Sunday Supper with the family, everyone loved it and had seconds! Except poor Kaylee she was at work and we only saved her the last bowl.

@CosmopolitanCornbread 2 жыл бұрын

Glad you all liked it!

@willow3310 3 жыл бұрын

That soup looks wonderful! Cabbage is one of my favorite foods! I think I would add a little carrot and a little mushroom to that as well. HAHA who am I fooling I would add carrots and mushrooms to everything if I could! Be Blessed

@oldchickenlady Жыл бұрын

I'm going to put carrots in also....it's ok since I'm part German!😁

@maryannditullio2581 3 жыл бұрын

Definitely making this soup! Mmmmmmmm!

@brendahosier4455 3 жыл бұрын

I just made this soup it is fabulous. Thank you

@CosmopolitanCornbread 3 жыл бұрын

So glad you like it!

@donnasmith5697 3 жыл бұрын

I’ll definitely be making this soon! It’s going to be YUMMY with a capital Y!!!!

@Cordelia0704p 3 жыл бұрын

I've never seen mini wine bottles before that's cool. You make the best soups.

@CosmopolitanCornbread 3 жыл бұрын

Thank you :) Just about every place around here that sells wine, has at least a few varieties of the small bottles.

@VenisPonce 3 жыл бұрын

Looks delicious! Thank you for sharing ❤️

@kimberleytramper8966 3 жыл бұрын

Looks and sounds delicious!

@kimdewbre8859 3 жыл бұрын

I adore German foods.

@stokely418 3 жыл бұрын

That Looks sooo delicious 😋

@cindypack5151 3 жыл бұрын

Yippee! Making tonight!!

@cindypack5151 3 жыл бұрын

Yummy, yummy! It was delicious! I have two hefty bowls of it left and think I’ll add some smoked sausage to one of them when the bacon runs out. 😊

@lindamcdermott5475 3 жыл бұрын

The German Cabbage soup looks delicious! I’m an onion lover, how would onion be in with the cabbage, or would I ruin it?

@CosmopolitanCornbread 3 жыл бұрын

Not at all! You could absolutely put some onion in there.

@karenlyle322 3 жыл бұрын

The soup looks delicious 😋

@lindarussell1932 Жыл бұрын

Yummy

@GinaOzarks 3 жыл бұрын

Comfort food. I’d love that on a chilly fall night with a piece of crusty bread.

@veronicaevans7723 3 жыл бұрын

Canning and Yorkshire pudding

@halfcenturyfarm607 3 жыл бұрын

Looks fabulous ❤👍👍❤

@karinvertue103 3 жыл бұрын

Looks delicious

@terrybrauer4735 3 жыл бұрын

You have told us a lot about different products you use. Tell us about your knives you use. I would like to know. Love your channel and I can tell you are a wonderful cook!

@CosmopolitanCornbread 3 жыл бұрын

Thank you :)

@MoMaryR 3 жыл бұрын

Sounds delicious. Can I ask you if the heat is still turned on when you add the cream?

@CosmopolitanCornbread 3 жыл бұрын

Yes it was.

@TheKatherine1958 3 жыл бұрын

I love fried cabbage but it doesn’t like me-specifically my tummy. I’m going to try this soup anyway because it looks delicious and just maybe it’ll be friends w/my tummy. Thank you!

@maryholder7032 3 жыл бұрын

Try using a little beano when eating.

@TheKatherine1958 3 жыл бұрын

Mary Holder thank you. Smile 😊 I will get some. I’ve never used it before.

@macycharmin 2 жыл бұрын

First time seeing one of your videos. I love fried cabbage and really enjoy soups. I was thrown off by mixing cream with cabbage, I'll try to be brave and try it! Around 10 minutes in I was wondering if you were going to use caraway for the German factor. Low and behold you posted it was optional. I am wondering how using it changes the flavor? If you or anyone out there who used it can tell me, I'd woulld greatly appreciate it. I love love the idea of your pretty sugar bowl to use for salt, I may have to steal that idea!

@CosmopolitanCornbread 2 жыл бұрын

Honestly, I have never made it without caraway, so I couldn't compare the two :) Glad you like my "sweet" salt dish, LOL

@glitterbut7845 3 жыл бұрын

Thank you Constance for sharing this, the soup looks yummy, can you freeze it cause i am the only one that would eat this. another wonderful video. Cheers

@CosmopolitanCornbread 3 жыл бұрын

I have never tried. I don't know how well it would work with the cream in there. I think I would just make a half batch instead.

@glitterbut7845 3 жыл бұрын

@@CosmopolitanCornbread Thanks for getting back to me i will try half a batch, have a great day cheers

@pamkrebes967 3 жыл бұрын

Yum that looks amazing yes some crusty bread

@miabehrens5229 3 жыл бұрын

yum...

@pbar8439 3 жыл бұрын

Pretty in pink!!

@maggiedent7254 2 жыл бұрын

if you leave the cream out can this be canned?

@tennmcclain 3 жыл бұрын

Yes, love the mini wine bottle.

@eggie03 3 жыл бұрын

Where did you get the round cutting board ??

@CosmopolitanCornbread 3 жыл бұрын

I bought that in a kitchen store in Fairbanks, Alaska.

@Braun30 3 жыл бұрын

We do something like this but also add chestnuts.

@suzi4226 3 жыл бұрын

Love the recipe. I can never get enough cabbage. If I wait to add the heavy cream can this recipe be canned?

@CosmopolitanCornbread 3 жыл бұрын

I couldn't even wager a guess.

@haydehabdolahian7691 3 жыл бұрын

This is really good 👍what can I replace the potato with ?im diabetic and don’t eat white carb 😏

@CosmopolitanCornbread 3 жыл бұрын

Are you able to eat any root vegetables? I think I would use parsnips, carrots or maybe even some diced cauliflower.

@carlaprice413 3 жыл бұрын

White sweet potatoes would be great too

@sandrasanzenbacher232 3 жыл бұрын

I have some purple cabbage that I would like to use but it won’t be pretty but it will be tasty. Wish me luck. Lol

@Thisisit120 3 жыл бұрын

This looks so good and yummy. Do you have a recipe for Hot German potato salad? 🥗

@CosmopolitanCornbread 3 жыл бұрын

I do 😁 cosmopolitancornbread.com/warm-german-potato-salad/

@mimit9308 3 жыл бұрын

I wish I could see from the top of the pot, cud’s sideway camera it’s not showing what you cooking ! So closups !The recipe sound good

@tworley210 3 жыл бұрын

Every artist knows that a north facing window is essential.

@michaelhudecek2778 3 жыл бұрын

😊😊😊😊

@evepaludan7713 3 жыл бұрын

Recipe link error: Oops! That page can’t be found.

@CosmopolitanCornbread 3 жыл бұрын

That's odd. It is up and live. Must have been a glitch.

@evepaludan7713 3 жыл бұрын

@@CosmopolitanCornbread It works now. Thanks!

@marko11kram 2 жыл бұрын

save the leaves for stuffed cabbage!

@valeriegerard5392 3 жыл бұрын

Are your rabbits for meat, compost, or both?

@CosmopolitanCornbread 3 жыл бұрын

Originally we raised them for meat, but we now just keep them for the compost. They live in rabbit tractors, so they have constant access to clover, grasses and all the good things :)