DON'T BUY the Ooni Karu 12 before watching this 2 year REVIEW!

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DON'T BUY the Ooni Karu 12 before watching this 2 year REVIEW!

Рет қаралды 11,025

Get Cooking! Italia

Күн бұрын

Пікірлер: 25

@fartgamer2409 Ай бұрын

If you want to use gas you can just buy the ooni koda and you dont need to pay extra to get the burner

@SMonti1985 5 күн бұрын

Can you please send me a link on which pizza peel and turning peel you recommend for the Karu 12. Thank you.

@GetCooking 3 күн бұрын

i would get shrsl.com/4nkbz and shrsl.com/4nkc1 and you are set

@MaxQ10001 Ай бұрын

Was that 10 minutes that can be summed up to: "can't be used with wood, buy a gas oven" 🤔

@seymourbutts2010 6 ай бұрын

I think the karu 12 is a great starting pizza oven you will eventually out grow.

@GetCooking 6 ай бұрын

What is your oven of choice now?

@seymourbutts2010 6 ай бұрын

@@GetCooking the Gozzney Roccbox. The Roccbox can contain heat so much better. Just cooked 30 pizzas for a Super Bowl party and the Roccbox needed 0 time to allow the stone to regain temperatures. I have to actually lower the flame in between pizzas. If I don’t it will over cook the next pizza.

@jimr5703 6 ай бұрын

1. Why is the oven in the kitchen a bad thing for pizza? 2. Do people actually use these often enough to justify the expense?

@GetCooking 6 ай бұрын

1. Indoor is a fire hazard 2. Depends they cost 400£ a takeaway pizza is 15£…plus it is not just a financial decision, some people just like to make their own pizza

@MaxQ10001 Ай бұрын

Your regular kitchen oven goes to 275 degrees, you need 400-500 to make a proper pizza.

@martingrady7654 4 күн бұрын

Have you tried the XL fuel tray?

@GetCooking 3 күн бұрын

no - but given they created it, it kind of reinforces my initial review that is very difficult to just run it out of wood to reach optimal temp! i would assume with that tray you can

@martingrady7654 3 күн бұрын

Thank you for your reply, this evening I have just done 6 pizzas using lump wood and 2 sticks of oak per pizza using the standard box, all went well👍

@mdguy2233 5 ай бұрын

So which do you prefer now the Roccbox or Karu

@GetCooking 5 ай бұрын

I would say to use in the house Roccbox, but is very heavy...to take it camping etc... Karu which is much lighter...having said than once both on gas they are extremely well performing both of them

@hansschloss4630 6 ай бұрын

If only gas option is used, do you think that Roccbox is better oven?

@GetCooking 6 ай бұрын

I’ve never tried the only gas oonis and i am sure they are also very good, but i do love my roccbox (downside is that is very heavy) but dual fuel karu only make sense if you want to actually use wood

@jcutler1018 6 ай бұрын

But now, would you have bought the new glass door version? Still loving my karu, charcoal and wood, two years on.

@GetCooking 6 ай бұрын

Ah! you can always spend more and get the fancier stuff...but to be honest do you really need the glass? i mean you know you need to turn the pizza every 20-30secs...i think the glass makes sense as ooni is trying to tell you to use their ovens for other stuff other than pizza....in which case i see the point...but if i need to make a roast i would use my weber...