Goan Green Chutney Recipe | How to make delicious Goan Green Chutney Sandwiches

Goan Green Chutney Recipe | How to make delicious Goan Green Chutney Sandwiches | Goan Party Snacks

Рет қаралды 53,328

Күн бұрын

Delicious Goan Green Chutney!
Get a taste of Goa with our deliciously sweet, spicy & tangy Green Chutney! Made with fresh herbs, spices & grated coconut, this green chutney is perfect to make a quick snack. It's loved by kids, so bread, butter & green chutney sandwich becomes a quick & easy tiffin recipe! Combine it with other interesting ingredients & create some awesome party snacks! Follow our detailed step by step recipe & enjoy this delicious Goan Green Chutney in many different ways! Get Cooking Now!
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Chapters with Timestamps:
00:00 - Goan Green Chutney
00:20 - Step 1 - Preparing the Ingredients
02:18 - Step 2 - Grinding the Chutney
03:24 - Step 3 - Preparing the Sandwiches
Ingredients:
Coriander / Cilantro leaves - 1 bunch
( Cut Coriander / Cilantro leaves - 2 cups )
Fresh Coconut ( grated ) - 1 cup
Onion - 1 medium size
Tamarind - Lime size ball
Warm Water - 4 tbsp / ¼ cup ( to soak the Tamarind )
Cumin / Jeera seeds - ½ tsp
Green Chillies - 3 to 4
Garlic - 4 to 6 cloves
Ginger - ½ inch piece
Sugar - 2 tbsp
Salt - ½ tsp
Warm Water - 4 tbsp / ¼ cup
Coconut Oil / Cooking Oil - 1 tsp
Butter for Sandwiches
#goangreenchutneyrecipe #goanchutney #greencoconutchutneyrecipe #goansnacks #getcookingnow

Пікірлер: 130

@ritapometkar7466 Жыл бұрын

Tried the Goan green chutney & it came out the same I wanted yummy & delicious 😋 Thankyou for sharing the recipe ❤

@GetCookingNow Жыл бұрын

Rita, You're most welcome & thank you so much for your wonderful feedback 🙂

@adolfinacardozo8640 Ай бұрын

Love your recipe. I'll try this recipe

@GetCookingNow Ай бұрын

Thank you so much Adolfina 🙂

@loveeattravelpray4468 5 ай бұрын

I tried this chutney and whoever tasted it loved it. Its a lovely recipe.

@GetCookingNow 5 ай бұрын

@loveeattravelpray Thank you so much for your wonderful feedback 🙂

@fatimasheikh7093 21 күн бұрын

I will try 💖💯👍

@GetCookingNow 21 күн бұрын

Fatima do give me your feedback once you try it 🙂

@eleanadsouza5768 5 ай бұрын

Never thought of onion will try Thank You👍😀😜

@GetCookingNow 5 ай бұрын

Elena, do try it out & give me your feedback 🙂

@FranskeenTravasso 5 ай бұрын

Very nyc Explanation Thankyou sir

@GetCookingNow 5 ай бұрын

You're welcome & Thank you so much Franskeen 🙂

@louisepereira5116 10 ай бұрын

It is a little different to what i make , must try your recipe as it sounds delicious. Thank you for sharing. Louise Pereira.

@GetCookingNow 10 ай бұрын

Thank you so much & you're most welcome Louise 🙂

@adolfinacardozo8640 Ай бұрын

I made this chutney today. It came out very well n tasty. Thankyou very much sir for your lovely recipes

@GetCookingNow Ай бұрын

You're welcome Adolfina & thank you so much for writing a comment to share your wonderful feedback. God Bless 🙏

@shaniacoelho13 5 ай бұрын

Sir very nice thanks for you❤🎉🎉

@GetCookingNow 5 ай бұрын

You're most welcome Shania 🙂

@julierego9771 5 ай бұрын

THANKS FOR YOUR RECEPIE

@GetCookingNow 5 ай бұрын

You're most welcome Julie 🙂

@cynthiapinto198 11 ай бұрын

Well explained. Thanks ❤

@GetCookingNow 11 ай бұрын

Cynthia, Thanks & you're welcome 🙂

@user-di4sx2zm3u 9 ай бұрын

Thanks dear good I will try god bless you

@GetCookingNow 9 ай бұрын

Raquel, You're most welcome & may God Bless you too 🙂

@reikimadam6429 5 ай бұрын

Well explained, thanks Sir,

@GetCookingNow 5 ай бұрын

You're welcome Reikimadam & Thank you so much 🙂

@hermandemello2200 Ай бұрын

V well explained Goan Coconut green chutney recipe n excellent results , happy watching ur post from TANGA Tanzania, Wow chief Ladislaw.

@GetCookingNow Ай бұрын

Thank you so much for your encouraging words Herman, Stay blessed always 🙏

@rams5474 5 ай бұрын

Patran superb

@GetCookingNow 5 ай бұрын

Thank you so much Ram 🙂

@mariamenezes6386 29 күн бұрын

Very nice

@GetCookingNow 29 күн бұрын

Thank you so much Maria 🙂

@bishnukumari568 2 ай бұрын

Loved the video

@GetCookingNow 2 ай бұрын

Thank you so much Bishnu 🙂

@helenbarreto8410 5 ай бұрын

Thanks for sharing so yummy ❤

@GetCookingNow 5 ай бұрын

You're most welcome Helen 🙂

@mohammedmurtaza3257 2 ай бұрын

Nice... Thank you... Gonna try this today...

@GetCookingNow 2 ай бұрын

You're welcome Mohammed & do give me your feedback 🙂

@mykitchenstories761 Жыл бұрын

Lovely recipe

@GetCookingNow Жыл бұрын

Thank you so much Leander!🙂

@sakuntalakannan5915 5 ай бұрын

Nice

@GetCookingNow 5 ай бұрын

Thank you so much Sakuntala 🙂

@user-eu5pu4hs7j 2 ай бұрын

Excellent Goankar

@GetCookingNow 2 ай бұрын

Consolacao, Thank you so much 😃

@estrelinadias1492 5 ай бұрын

Sir I tried your chutney just now very delicious.

@GetCookingNow 5 ай бұрын

Estrelina, Thank you so much for your wonderful feedback 🙂

@cynthiarodrigues6931 Жыл бұрын

Wow just yummy

@GetCookingNow Жыл бұрын

Cynthia, Thank you so much & hope you tried the recipe 🙂

@rosarodrigues9075 Жыл бұрын

Yummy 😋 very easy 👌👍♥️

@GetCookingNow Жыл бұрын

Thank you so much Rosa for your wonderful feedback 😊

@olindarebelo4465 10 ай бұрын

Great 👍

@GetCookingNow 10 ай бұрын

Thank you so much Olinda 🙂

@fatimasheikh7093 Жыл бұрын

Yummy nice 👍

@GetCookingNow Жыл бұрын

Thank you so much Fatima!🙂

@autagomes7309 Жыл бұрын

Lovely

@GetCookingNow Жыл бұрын

Thank you so much Auta 🙂

@jenniferfernandes8134 Жыл бұрын

Very well explained

@GetCookingNow Жыл бұрын

Thank you so much Jennifer 🙂

@easycookingbyshruti26 Жыл бұрын

Very nice receipe

@GetCookingNow Жыл бұрын

Thank you so much Shruti 🙂

@worldofflavia 4 ай бұрын

Well explained ❤

@GetCookingNow 4 ай бұрын

Thank you so much world of Flavia 🙂

@valenciasilveira3447 3 ай бұрын

Nic yummy😢

@GetCookingNow 3 ай бұрын

Thank you so much Valencia 🙂

@seetharamaiahr9328 11 ай бұрын

Fantastic

@GetCookingNow 11 ай бұрын

Thank you so much Seetharamaiah 🙂

@grecildaserrao6678 10 ай бұрын

Yummy

@GetCookingNow 10 ай бұрын

Thank you so much Grecilda 🙂

@ashokawithanage8216 5 ай бұрын

👍👍 🇱🇰

@GetCookingNow 5 ай бұрын

😀

@mariafernandes7223 5 ай бұрын

U R GREAT LOVELY DISHES N VERY EASY TO MAKE ALL DISHES VERY HAPPY TO LEARN FRM U PZ KEEP ON SHOWING D RECEIPIS THANK U GOD BLESS U❤❤❤❤❤❤❤ PLZ SHOW US HOW TO MAKE GOA CHANA ROSS ❤❤❤❤❤❤❤❤IS ❤❤❤

@GetCookingNow 5 ай бұрын

Thank you so much Maria, for your wonderful words of appreciation & encouragement. God Bless 🙂 We already have a Chana Ross recipe on the channel which has got more than 1 lac views. Recipe given below. kzfaq.info/get/bejne/qNWPldVo38yrdYE.html

@mariamascarenhas7943 4 ай бұрын

How to keep sandwiches soft moist after applying chutney?

@GetCookingNow 4 ай бұрын

Maria, You need to apply the Chutney and butter just before serving. Also keep the Sandwiches covered in an airtight container or plastic shrink wrapped bowl or tray if you make them slightly earlier. Hope this helps 🙂

@verenapereira2372 4 ай бұрын

I make this chutney minus the onion and I add about 4 - 6 Dates it gives it a Wonderful Flavour .(My Mum's secret Ingredient )

@GetCookingNow 4 ай бұрын

Verena, Thank you so much for sharing your mum's secret ingredient. Did your mother by any chance live in the middle East for some time 🙂 Because there Dates are available everywhere and used in a lot of recipes. God Bless 🙏

@josephnettyfernandes4667 Жыл бұрын

Excellent. I too make the chutney the same way

@GetCookingNow Жыл бұрын

Joseph Netty Fernandes, Thank you so much for your feedback 🙂

@GetCookingNow Жыл бұрын

Joseph Netty Fernandes, Thank you so much for your feedback 🙂

@mariaantao6779 5 ай бұрын

Very nice.

@GetCookingNow 5 ай бұрын

Maria, Thank you so much 🙂

@peacedsouza Жыл бұрын

Wow what a lovely green colour ... Thanks for sharing .... what is the measure of 1 cup that you use - is it 200 ml / 240 ml / 250 ml? Please let me know ....Thanks once again

@GetCookingNow Жыл бұрын

Thank you so much Irene, the measure for one cup is 240ml.

@mariamascarenhas7943 4 ай бұрын

How to keep sandwiches soft?

@GetCookingNow 4 ай бұрын

Maria, Replied to your other comment 🙂

@sushama4714 5 ай бұрын

👌👌🍜🍜👌👌

@GetCookingNow 5 ай бұрын

Thank you so much Sushama 🙂

@marialobo4754 3 ай бұрын

Hi hello.

@GetCookingNow 3 ай бұрын

Hi Maria 😃

@anticafernandez9547 5 ай бұрын

Can I put vegetables😊👌

@GetCookingNow 5 ай бұрын

Antica, where do you want to put vegetables? Didn't really understand your question. Could you please be more specific!

@evitrasaldanha662 Жыл бұрын

Delicious 😋

@GetCookingNow Жыл бұрын

Thank you so much Evitra 🙂

@venassadsouza6441 4 ай бұрын

I made this chutney today. It's delicious but the colour is not asbright green like yours. How can o achieve this green colour

@GetCookingNow 4 ай бұрын

Vanessa D,, The color of the final Chutney will predominantly depend on the color of the coriander leaves, colour of the green chillies and the other ingredients used in the Chutney.

@JeniNaik-nm7fd 4 ай бұрын

Also add 2 cube of ice before grinding this will help retain colour

@GetCookingNow 4 ай бұрын

Thanks Jeni for the tip, will definitely try it next time. But this generally works when you're making mint chutney. Have never tried it with coriander based Chutney. 🙂

@amitaanandpillai2202 10 ай бұрын

Is fried onions vompulsory?

@GetCookingNow 10 ай бұрын

It's not compulsory but it does add extra taste

@hazeldalmeida292 5 ай бұрын

I grind the onions and then the whole mix is cooked in oil. This way the chutney lasts longer. Being a single person I do it this way.

@GetCookingNow 5 ай бұрын

Hazel, the taste will be different if you grind raw Onion without cooking as it will turn into onion juice. But if the Onion is cooked before grinding it will have a nice sweet taste. Do try this recipe and let me know your feedback. Also we have mentioned in the video that if you want to keep the Chutney for longer then you need to cook it for some time. 🙂

@hazeldalmeida292 5 ай бұрын

@@GetCookingNow okay. I made it today as I learnt from my mother. Will try your version next time. All ingredients are the same except for cooking. Living alone everything lasts for too long. That's why I always give away half.

@BithiGhosh-kr1cj 5 ай бұрын

Very Yummy And Tasty New Subscribe Sir 🎉🎉🎉🎉

@GetCookingNow 5 ай бұрын

Thank you so much Bithi 🙂

@rosybarretto885 5 ай бұрын

I mostly dry roast the onions...the rest of if the recipe is the same as I make it

@GetCookingNow 5 ай бұрын

Thank you so much for your feedback Rosy 🙂

@aishdesai Жыл бұрын

Coconut chutney recipe

@GetCookingNow Жыл бұрын

Yes, thank you so much🙂

@mariapereira9607 Жыл бұрын

How long can we keep this chutney.

@GetCookingNow Жыл бұрын

Maria, you can store this chutney in the refrigerator for atleast a week, In the freezer it will last for a month or more.

@mariapereira9607 Жыл бұрын

Thank you for your prompt reply.

@GetCookingNow Жыл бұрын

You're welcome & do feel free to ask any questions that you may have on our recipes. Happy Cooking!

@melitaaranha6326 10 ай бұрын

Your recipe looks delicious. Just wanted to know if 2 tablespoons of sugar will be too much? I try to avoid white sugar.

@GetCookingNow 8 ай бұрын

Melita, thank you so much, Sorry didn't see your comment as it was posted under someone else's comment. The quantity of sugar mentioned in the recipe will give the exact taste we desire, but you can reduce it if you're trying to avoid sugar or don't like using too much of it. End of the day you need to like the taste not us 😉