My favorite dish.I make it often...either with red masala or green masala❤
@AletheaDias21 күн бұрын
Aunty tu amchi favourite, we like ur simplicity ❤
@lillyfernandes897721 күн бұрын
Thank you Aunty for sharing your recipes
@brendagonsalves549521 күн бұрын
Dear Luiz… You are such a great cook… Thank you for sharing your recipes with your KZfaq family. God bless you always 🙏🏻
@romanopinto517211 күн бұрын
I love the name, Goenche Luiz, and the cooking. Ekdom Tasty. I was cooking since I was in high school, because my parents were with me, so were all others from all nations and countries. As a baby, I was tossed around through many. Learnt a lot, and still learning as it's never-ending. Deu Borem Korum🙏👌👍
@antoniosequeira942521 күн бұрын
God bless you 🙏
@elcyfernandes745921 күн бұрын
Like to see ur recipe
@SucorinaPereira20 күн бұрын
Thank you good bless you n u family 🙏🙏❤️❤️
@sybilrodrigues430421 күн бұрын
Nice recipe thank you so much n God bless you always.
@margaretraina967921 күн бұрын
Lovely recipe ❤❤ thanks so muxh for the very warm wishes for us all. May God shower many blessings on you. Stay happy, and healthy . Always eagerly wait for your Goan recipes🎉🎉
@julietbarker867116 күн бұрын
God bless you Bai and take care
@mariafurtado451221 күн бұрын
❤thank you aunty for sharing us this video
@carvalhofarmgoa405021 күн бұрын
Wow 😊😊 👌
@HilarioRodrigues-jj4ro21 күн бұрын
Aunty Luiz ghara kode pauvopac 30/40 zannanc chem zevon zatelem???
@roystondsouza638612 күн бұрын
Bro try udupi Rasam or fish masala fry ( any seafood) highly Recommended stingray or Pomfrets , king fish >ANJAL