Rissois also known as Rissois De Camarao or Prawn Rissoles is a breaded pastry shaped like a half-moon usually stuffed with shrimp or meat and deep-fried.
Rissois is one of the most popular appetizers in Goa, prepared for birthdays, weddings, and for almost any party!
In my recipe today I have used a prawn stuffing that is full of flavour and can be prepared in minutes.
If you liked this recipe then please like, comment, and share this recipe with your loved ones. The icing on the cake would be if you kindly subscribe to my channel and hit the bell icon too .:)
Ingredients:
For the Stuffing
Prawns - 1 cup (cleaned)
Salt - a pinch
Water - a few drops
Onions - 2 finely chopped
Tomatoes - 1 finely chopped
Milk - 1/4th cup
Salt - to taste
Lime juice - 2 tsp
For the Pastry dough
Milk - 1 cup
Vanaspati Ghee - 1 tbsp
Sugar - 1 tbsp
Salt - 1/4th tsp
All Purpose flour/ Maida - 2 cups
Coating
Egg - 2 nos ( beaten with a pinch of salt)
Semolina/ Rawa - 3/4th Cup
Breadcrumbs - 1/2 cup
Oil for frying
Do let me know if you gave this recipe a try. Would love to hear back from you:)
Do check out some of my other recipes too!
Super Easy Goan Beef Samosas
• Goan Beef Samosas | Ho...
Goan Snack - Alle Belle
• Alle Belle | Goan Jagg...
Goan Roast Beef
• Goan Roast Beef | Goan...
Chonya ros
• Lipsmacking Chonya Ros...
Pea Pulao
• Lipsmacking Peas Pulao...
Caramel Pudding
• Caramel Pudding | Easi...
Chocolate Mousse with just 2 ingredients
• Easiest 2 Ingredient C...
Thanks for watching, see you next week with another exciting recipe.
Till then take care and stay safe.
Please Subscribe for more exciting recipes! :)
More Videos: / @captainmamaskitchen
Subscribe to / @captainmamaskitchen
Like on Facebook: / captmama
Follow on Instagram: / aye_captainmama
#CaptainMamaskitchen
#Captainmamasrecipes
#Captainmamasfood