Grammie's Memphis BBQ Sauce Recipe - Glen And Friends Cooking
Today we're making an old Southern cooking BBQ sauce from my relatives in Memphis Tennessee. This is a recipe that made it's way North in the 1960s and my Mom would make it every year. This year I finally did some digging to find the original.
Grammie's Memphis BBQ Sauce
¼ gallon vinegar (I QT )
7.5 cups ketchup
2.5 ounces Worcestershire Sauce
1.5 cups white sugar
½ Tablespoon dry mustard
2 teaspoon red pepper
3 cloves garlic - JUST CRUSHED
I large onion, cut up
I lemon cut up
½ Tablespoon rounded chili powder
Cook very slowly 4 hours. Cool. Strain.
Glen's Mom's Version:
1 - 7Lb tin ketchup
5 lemons
16 cups vinegar
⅛ cup dry mustard
1 Tablespoon cayene pepper
2 ½ Tablespoons chili powder
5 large lemons
7 cups sugar
7-8 garlic pods
1 small battle Worcestershire
Cook for about 4 hours.
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