Halva is a traditional food among Greek Orthodox who have food restrictions over the lent
In Greece, It is also called grocer's halva (ο χαλβας του μπακαλη)
In Turkey it is one of the oldest sweets and had a special place in the cuisine of the sultans.
It came to Greece in 1922, by Greek refugees from Asia Minor who knew the art of making it.
Don’t forget that Savor Greece together with the Travel Factory can take you to the beautiful city of Thessaloniki as well as the rest of Greece.
Contact me at savorgreece@gmail.com with your request
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Many thanks to:
Loukas Brothers for inviting Savor Greece to their workshop lukas.gr/en
Filistor (my forever friend) for his hospitality
George Soupios for his hospitality and friendship
Michael Nalbanti for his drone takes and hospitality @skgbus
Filmed and edited by Tony Kavalieros www.thegreekchef.us with @GoPro @CanonUSA on @FilmoraWondershare
Music in this Video @FesliyanStudios