In this edition of Drogo's Kitchen, we are grilling up some delicious rock lobster and carabineros prawns. This mini Japanese style BBQ grill is perfect for cooking and grilling meat, seafood, Wagyu steaks and skewers in the traditional way. In Japan, yakitori, which is grilled glazed chicken, are cooked on this style of Japanese grill.
Grilled Rock Lobster and Carabineros - our selection of fresh shellfish is superb and can be enhanced with the use of our bestselling Japanese yakiniku ceramic grill. Binchotan is highly regarded as one of the best charcoal types on the market, as it contains less chemicals and imparts a wonderful smoky flavour.
Find the full recipe here www.finefoodspecialist.co.uk/...