We are all from different Caribbean Islands and no one steal anything we are all one people, I make my Green Seasoning with Culantro Celery, Onion, Garlic, Pimento Pepper, Green Pepper, Scallions, Thyme, olive oil People we are one people, stop hating on Ash
@cookingwithash2 ай бұрын
Thank you my friend appreciate your love and support 😘😘
@vake5062 ай бұрын
Ash, this is the season for your perfect green seasonings . Happy Tuesday 🇬🇾🇬🇾🇬🇾🇬🇾
@wavyliketheocean34862 ай бұрын
Happy Tuesday prep beautiful chef 🧑🍳 great video thank you so much for sharing have a wonderful week 💗💜🌈🦋🧡
@aliyahusnaa48032 ай бұрын
Hello beautiful sis how are you ? Gonna watch later I’m so busy these days girl sorry I don’t get to be on here like before now I get Pickney fah tek care gyal lol
@cookingwithash2 ай бұрын
Hi sis it's ok love I know how life can get busy thank you for your love and support
@mariabaksh35272 ай бұрын
In my culture we make sofrito which is definitely a staple in every Puertorican kitchen used for most of our delicious dishes
@cookingwithash2 ай бұрын
Love sofrito it’s very similar to this thanks for sharing
@ceciliapersaud68562 ай бұрын
Ash. Thanks for sharing this wonderful video on how to make green 💚 seasoning. Love all your ingredients. Blessings ❤️
@Reza-12232 ай бұрын
Will watch later ❤
@cookingwithash2 ай бұрын
❤️❤️
@Reza-12232 ай бұрын
Great seasoning gyal..Bandanya is in Guyana its just not being used as it would in Trinidad.❤❤💯🏆🇬🇾🇬🇾💪💪💪💪
@razeka622 ай бұрын
Sis just do you and ignore the haters. Your fans and subscribers know you are authentic ❤
@cookingwithash2 ай бұрын
Awe thank you sis appreciate your kind words 😘❤️love you guys
@sandrasookdeo16992 ай бұрын
❤ I always have green seasoning, cilantro gives flavor but you can’t use too much, you go girl 🥰🥰
@yourperfectplate2 ай бұрын
Waoo zabrdast Yammy and testy look very delicious
@sandramahadeo49102 ай бұрын
Hi Ash sis you are very correct I’m from Trinidad and I always know my mother used green seasoning to cook and I also make my green seasoning every Sunday and I use it in almost anything I would cook to you and your family take care bye.
@cookingwithash2 ай бұрын
Thank you sis have a blessed evening how is your if your family doing ??
@sandramahadeo49102 ай бұрын
@@cookingwithash Hi Ash sis every one is going good but my husband is still getting shortness of breath I’m tired of going to doctors doing blood work and it’s only money spending on doctors visits blood work and medication and nothing different it’s still the same I’m doing everything I can possibly do but it’s so much I can do girl but everybody else is okay take care and thanks for asking bye.
@cr5veena2122 ай бұрын
Very nice ❤
@cookingwithash2 ай бұрын
Thank you 😘
@Nia-1a2 ай бұрын
Great mixture, you can always add or minus because there is so many different herbs to complete the process. You always make my day because you are always a jovial person
@cookingwithash2 ай бұрын
Awe thank you sis yes this can be customized to your preference 😘😘
@jeangowcharan74562 ай бұрын
Very nice, used a little water to mine,then I freeze it in styrofoam eggs container,then place them in zip lock bag in the freezer
@nickeyfamily31252 ай бұрын
Good night sis Ash u did an excellent job God bless keep up the amazing job ❤
@cookingwithash2 ай бұрын
Thank you bro appreciate your kind words
@jlall15572 ай бұрын
Yes I am growing shado Beni in my backyard and yes lots of Guyanese knows about it but not everyone like using it
@SINDAMANYVERAPEN-oo2zd2 ай бұрын
🎉🎊🎉🎊🎉🎈🙏🌞🌈🌠👨👩👦🌠🌈🌞🙏🎈🎉🎊🎉🎊🎉
@fausiabakridi70402 ай бұрын
❤️
@nesharazak75212 ай бұрын
❤❤❤
@rassclath80892 ай бұрын
😮
@rudeboy25022 ай бұрын
Green seasoning has been part of Guyanese cooking from time, sometimes called "grind seasoning".
@cookingwithash2 ай бұрын
So true bro , it’s a staple in our kitchen
@user-sn5qq7xz6k2 ай бұрын
Nice
@jlall15572 ай бұрын
Enjoy watching your videos plain speaker 👍
@rashnabholasingh85082 ай бұрын
In Suriname we don't use green seasoning or don't know green seasoning. We don't use to many ingedient to cook.
@mariabaksh35272 ай бұрын
My in-law never used this and I never saw any other family memebers cook with it .they used masala, garlic, curry powder , onions, scallion, and some powders maybe it depends on the area they come from in Guyana
@cookingwithash2 ай бұрын
Hmm 🤔 could be love I’m from Berbice and we used this to season our meats and fish
@user-sn5qq7xz6k2 ай бұрын
Yes that's true.not too fund of the cilantro.
@kk-sg8lj2 ай бұрын
culantro is stronger than cilantro
@user-wy1rl8zy4l2 ай бұрын
Ash how about listing the names of the green seasoning you use that is here in Guyana.
@cookingwithash2 ай бұрын
Hi my friend everything that was used is listed in the description box below the video 🥰
@savitreerose74392 ай бұрын
Ash I see someone on them cooking page putting seasoning before cooking them meat and fish, and Lawddd gaaad if you see when she cooking the curry more green bush, that’s not how people seasoning meat. Seems like after she visit Trinidad and come back she killing the food with culantro and hot pepper.🤦😅
@shirakwhitaker2 ай бұрын
Marry man poke and basil is not the same and in no way similar in taste
@semilabenny-wm8we2 ай бұрын
Ash I am 60 plus years I never see that shallow beni in Guyana or use it sorry I don’t like the smell of it
@cookingwithash2 ай бұрын
Maybe you missed it sis it's grown in Guyana but not a lot of Guyanese use it in their cooking as if it's not used moderately it can overpower the food
@rudeboy25022 ай бұрын
It grows in Guyana, just not popular in Guyanese cooking. It's basically a weed, you probably plucked it from your garden or yard and threw it away. I don't like the taste of it or cilantro for anything, it spoil up the food.