👀💍🎀食譜 Recipe： 3條浸發海參 3 pc. soaked sea cucumbers 10隻乾冬菇 10 pc. shiitake mushrooms 2片薑 2 slices of ginger 0.25安士(7克) 冰糖 0.25oz(7g) rock sugar 3 瓣蒜頭 3 cloves of garlic 1粒乾蔥頭 1 pc. dried shallot 3粒紅棗 3 pc. red dates 1磅 lb(453克g) 排骨 port ribs 1湯匙 Tbsp 生抽 soy sauce 1/2湯匙 Tbsp 廚用酒 cooking wine 適量胡椒粉 some white pepper 1湯匙 Tbsp 粟粉 cornstarch 混合醬 sauce mix： 1湯匙 Tbsp 柱侯醬 cheers hou sauce 1湯匙 Tbsp 蠔油 oyster sauce 1/2湯匙 Tbsp 生抽 soy sauce 適量胡椒粉 some white pepper 1/2湯匙 Tbsp 廚用酒 cooking wine 粟粉水 : Cornstarch water : 2 1/2湯匙Tbsp 水 water 1 1/2 湯匙Tbsp 粟粉 cornstarch 🎀寶寶滋味館所有影片連接 BoBo kitchen all videos links kzfaq.info

海参排骨炆冬菇, 喺大家都好钟意食用嘅, 開運靓年菜, 多謝哂宝宝靓姐最新創意年菜, 煮好的年菜, 擺上餐枱, 喺味道甘美好有面子的靓年餸, 確實讚！👍💯💝

看了寶姐的影片,我的肚子就感 到餓了.謝謝妳的分享.❤

最適合 賀年餸👍

Sea cucumbers made with soup or stirred fried both dishes tasted so good,love it❤👍

wow, this is so easy to cook! thank you Bobo!

🎀寶寶滋味館所有影片連接 BoBo kitchen all videos links kzfaq.info

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请问我想加入浸好的鳗鱼漂，要什么时候加入呢？多谢指教。

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无得加花胶 加鸡肉

加埋髮菜同枝竹會更豐富同吸引……