No video
Hand Pies - How to Make Blueberry Hand Pies
Рет қаралды 16,737
Күн бұрынWant to know how to make the best hand pies in existence? Salty, flaky, and delicious. These are the hand pies that first graced our shops. As shown by co-owner, Lauren Culley.
INGREDIENTS ⬇⬇⬇
2 cups all-purpose flour, plus more for surface
1 1/4 teaspoons kosher salt
1 1/2 teaspoons baking powder
1 1/2 cups (3 sticks) unsalted butter, cubed
1/2 cup full-fat sour cream
2 large egg yolks, beaten to blend
Splash of heavy cream or milk for egg wash
1 cup sanding sugar or coarse sugar, for garnish
Preheat oven to 350.
FULL RECIPE ➡️ www.foxinthesn...
Still haven’t subscribed to Fox in the Snow on KZfaq? ►► bit.ly/fits_yt
ABOUT FOX IN THE SNOW
Fox in the Snow Cafe is a bakery, coffee shop serving up rustic-style baked goods and hand-poured drinks out of three quaint shops in the Italian Village, German Village and New Albany neighborhoods of Columbus, Ohio.
Hand Pies - How to Make Blueberry Hand Pies
Lauren Culley Makes Blueberry Hand Pies - Fox in the Snow
@foxinthesnow2051 3 жыл бұрын
What filling are you going to try first?!
@aftermarq 3 жыл бұрын
Strawberry jam!? Blueberry?! EVERYTHING
@vincenzolandino 3 жыл бұрын
Blueberry for sure
@brainwork4655 3 жыл бұрын
Apple?
@terichewbaccazulu5908 3 жыл бұрын
Sorry to be a pain, but I'm not seeing the recipe on your website at the moment. The page is blank. Can this be fixed? I would love to make the hand pies.
@foxinthesnow2051 3 жыл бұрын
@@terichewbaccazulu5908 www.foxinthesnow.com/more-fox-in-the-snow/
@SAP 3 жыл бұрын
Wow! Sign us up :)
@AmyTV 3 жыл бұрын
Can’t wait to make these ❤️
@cantstopcolumbus732 3 жыл бұрын
Would love to know how they come out :)
@aftermarq 3 жыл бұрын
Another well done recipe. You’re a natural, Lauren!
@cantstopcolumbus732 3 жыл бұрын
She’s so great! The video is very well done too
@cantstopcolumbus732 3 жыл бұрын
Further proof that you just can’t stop Columbus! Way to go Lauren. We love Fox in the Snow :)
@detailtherapypodcast 3 жыл бұрын
Another Fox original! Yay!
@cantstopcolumbus732 3 жыл бұрын
Lauren is the best, right!? So glad to have her here in Columbus
@marilynnergord7993 11 ай бұрын
Your videos are an inspiration!
@toswingonastar 3 жыл бұрын
Huh I’ve never tried a pie dough with sour cream and baking powder... interested to give it a go! (Also IMO these are much more hand pies than pop tarts lol... no pop tart has ever looked like that) would love to see weight measurements in the future!!
@sapphirenow 3 жыл бұрын
❤️
@brainwork4655 3 жыл бұрын
These videos always make our brain work. Can’t wait to try them out.
@happyhome41 Жыл бұрын
Hmmm, isn't it about time you shared more of your expertise and good cheer ? This wonderful effort begs more.
@jimdavidson3345 Жыл бұрын
First time I have watched a FITS video I subscribed!! Love your presentation. Wow those ARE big hand pies. Have only used dough rolled out much thinner but can not wait to try your recipe and method. TY TY
@carrieblack7952 2 жыл бұрын
Yummy!! These look so beautiful and delicious! I can’t wait to bake them. The dough looks heavenly. I have never used that sugar before. I need to order some. That looks so pretty and we love a crunch too! Thank you!!🥧👏
@teriwhit2283 2 жыл бұрын
those look awesome!!! going to try to make😊
@vincenzolandino 3 жыл бұрын
Can I eat 10 of these in one sitting? Let’s try it out.
@cantstopcolumbus732 3 жыл бұрын
You should do it.
@user-xk4zf6de8f Жыл бұрын
One day i will be in here//
@lynnherbel1064 Жыл бұрын
I would like to see the mixing of the dough in The food processor to see what its supposed to look like,, Im new to this,, thanks
@turtceri4190 2 жыл бұрын
I doubt you read these any more, but any chance you can do a scone recipe? Knowing won't stop me from buying, but man would I love to know how to make them (so I can try different berries, etc.)
@myearsloveit Жыл бұрын
wow!🤤
@charlesrogers171 2 жыл бұрын
Can I use this pie crust for an actual pie? (I assume I should not laminate the dough)
@purplerain9629 Жыл бұрын
Mine did not give that beautiful lift in the end. In fact they did not rise any above the size that they were when I put it in. Whatever did I do wrong? 😥😔
@kimmyk3640 Жыл бұрын
Can I make these ahead of time, freeze them, then use them? How well does that work?
@dianahellman9254 3 жыл бұрын
Question: I don't normally have sour cream around, but do have full-fat greek yogurt. Would that be a decent substitute?
@toswingonastar 3 жыл бұрын
What brand of kosher salt do you use? I’ve accidentally used Morton in a recipe that used diamond crystal and wound up with some very salty muffins before haha.
@MauraMoo97 3 жыл бұрын
Are we ever going to get tomato tarts back or at least the recipe? 🥺🥺😭 my cravings for them have been off the wall but I never see it on the menu when I check 😭
@reforzar 3 жыл бұрын
An eyeball... it’s not an eyeball 😂
@MM-kv8pg 2 жыл бұрын
Please do the ham and cheese pastries 🥹
@cherylcabral4 11 ай бұрын
The dough seems very thick for just two cups of flour.
@courtney4168 3 жыл бұрын
I succeed the first time I made these, but the past two times my dough has come out so crumbly and dry when I dump it on the counter to form into a rectangle to chill. Any tips?? I usually follow the video as I’m doing it. I mix by hand if it makes a difference
@ameliefleury7492 2 ай бұрын
Mine too was way too dry
@schmenzo7145 3 жыл бұрын
These look gas
@phillyarchdad 21 күн бұрын
I’m sure they are yummy but maybe next time let someone who has held a camera before do the filming.
Claire Saffitz x Dessert Person
Рет қаралды 267 М.