Healthy Foods / Cooking Green Taro Leaves in my Village by my Mom / Village Life

Рет қаралды 7,180,034

Village Life

6 жыл бұрын

Healthy Foods / Cooking Green Taro Leaves in my Village by my Mom / Village Life
Village Life

Пікірлер: 1 600

@myradeller9427 2 жыл бұрын

The taro leaves is normally itchy in the throat if it’s stirred uncooked. We normally dropped it on the pan without stirring then when it’s cooked that’s the time we stir it.

@brucechung3132 5 жыл бұрын

Thank you for sharing this video madam, it really looks delicious and am pretty sure it is,,, sweet little girls are so lucky n blessed to eat their grand mother's cooking,,, thanks to the uploader of this video too,,, God Bless n stay safe... Love n respect from Bruce Chung

@Lavvonaffair 2 ай бұрын

Very nice , similar to how Fijians cook their Taro leaves . Fijians also use Taro leaves in several other dishes - very very nice

@VillageLifeCooking 2 ай бұрын

Thank you so much

@aminasworld8524 2 жыл бұрын

السلام عليكم ورحمه الله وبركاته الله يعطيك الف عافيه على صحخ سلمم 🌇🍃🍃🥞🍕🍕🌲🍖🥞🍕🍕

@monti409 2 жыл бұрын

These Tara leaves grow wild in my back yard, ( down here in the Caribbean ) and I always mow them down and throw them out, I never knew one could eat these plants, must learn more about this plant. Thank you for the video

@meenuvincent1979 2 жыл бұрын

Not every taro leaves can be eaten. It ll itch ur throat. There are some special varieties in which we eat the leaves. It's called milk taro in my area. But I think most taro stems are edible. U just have to peel the skin off

@praisejesus78 2 жыл бұрын

Not every taro leaf is edible. Many are very itchy. There are two varieties which don't itch. One has a dark brown stem which also can be cooked.

@mayarada2059 2 жыл бұрын

Very interesting watching the way how it cook Taro , really nice one and hope to see you later

@drmanjunathgoudarmsgoudar6522 2 жыл бұрын

@iqbalazizah1951 2 жыл бұрын

Very itchy leaves...Cows don't eat this leaves

@chandrikamohan327 2 жыл бұрын

Looks delicious, nutritious what is the name of the leaf Is it താള്

@alazad816 2 жыл бұрын

The first time in the history books

@Killer360lol 8 ай бұрын

Dasheen budh

@alemejigukassa8681 2 жыл бұрын

Jesus loves you ❤💖

@elizabethcheenu1326 7 ай бұрын

❤

@yetirohaeti242 2 жыл бұрын

Maaantaaap good

@pablomarquez9794 2 жыл бұрын

Que manera de cocinar tan mas espectacular como los manjares que les preparaban a los Dioses Mayas, Aztecas, Incas a estos les preparaban los mejores guisos gran variedad de ingredientes poner uno por uno a su devido tiempo. Una verdadera obra de arte felicitaciones a la cocinera.

@jasbirkaur7481 2 жыл бұрын

Amazing .

@kevincupy 2 жыл бұрын

Colocasia gigantea, white-giant taro. The stems and leaves are edible, but the tubers taste not good. We call it "kemumu" 👍

@user-mh3zi5yn2l 2 жыл бұрын

Looks like delicious 😋

@VillageLifeCooking 2 жыл бұрын

Thank you 😋

@pushpareddy8453 2 жыл бұрын

nice..mama..👍

@burtonbutler2697 2 жыл бұрын

Looks so yummy 💞😋👍👍

@VillageLifeCooking 2 жыл бұрын

Thank you 😋

@dulcepolanco8717 2 жыл бұрын

En República Dominicana y en Puerto Rico es una planta de jardín, es bueno saber que se puede comer, por si viene una hambruna, ésas hojas so no grandes!!!😀

@luloz8673 2 жыл бұрын

Yo tambien la tengo de adorno y la cuido Mucho. Pero si no queda de otra ,ya se como cocinarla. : ,)

@pozarica1882 2 жыл бұрын

Wow nice

@VillageLifeCooking 2 жыл бұрын

Thanks

@jacydyer5489 5 жыл бұрын

Happy New Year! Looks yummy as usual! I heard a family member who lives on the other side of the US talking about this channel over the holidays! We talked about these videos for a good 30 minutes! I asked her if the cute little girls do thumbs up and I did the little head shake, and she said “Yes, that is them!” You guys are tempting people all over the US! 👍🏽👍🏽

@yvonnesmith7716 6 жыл бұрын

This is absolutely one of 'The Best' videos I have ever seen. Pure Love. I don't know this vegetable but I want to fine it. Grandma reminds me of my own Grandma cooking in Jamaica. Much Love and Blessings Always.

@emmanuelsebastiao3176 5 жыл бұрын

beautiful .. thank your mum so much

@laurakennedy1024 5 жыл бұрын

Beautiful thank you and mamy blessings! I now understand how to cook this amazing plant!

@fyl24 5 жыл бұрын

All cooking videos should have an amazingly cute little girl at the end showing grandma how much she loves the food.

@miriansp1020 5 жыл бұрын

Amazin! I didn't know you could eat taro leaves! Thank you for sharing. Beautiful little girl!

@dorisnamondo97 5 жыл бұрын

Wow, its amazing how around the world we eat the same foods but cook them differently!😊 We eat taro and taro leaves in my culture! Very nutritious and delicious.

@BroccoliBeefed 6 жыл бұрын

That's soul food right there, y'all. Fresh ingredients, no processed junk. I'm in UsA and Taro leaf recipes are da bomb. This video makes me hungry because I've had this recipe before. It is so freaking good

@VillageLifeCooking 6 жыл бұрын

Thank you so much

@v.bviola7125 6 жыл бұрын

Yes, so true, thats some food right there !!!!. mouth clapping, eyes watering, nose flearing, hands tapping, feet stompping then u fall off to sleep after.. ha ha haaaaaah. Stay Blessed. 🌹🌹🌹

@emmafilamo1869 5 жыл бұрын

The location is so solemn..it seems in the middle of the jungle..you heard the birds singing...the things also very native...and bearfooted...nice place to live.🤗

@saraswatkin9226 5 жыл бұрын

Where is this paradise that people can just help themselves to organic foods to cook? I envy them as all we have in the West is foodstuff full chemicals to which people get allergies. Love your Mums earthernware cooking pot and with wood fire the taste of the food must be divine.

@praisejesus78 2 жыл бұрын

It looks like Sri Lanka

@riccyenamorado268 5 жыл бұрын

Hay tan linda la Doñita, con que amor cosina

@dreamlover4128 6 жыл бұрын

This is superb cooked in coconut milk, sauteed with fish paste, garlic, onion, ginger, chili...and simmered until taro leaves are melt-in-your-mouth tender..

@VillageLifeCooking 6 жыл бұрын

Thank you so much

@banukhur.6581 5 жыл бұрын

Wonderful cooking ustensils...earthen pot...coco spatule...very rustic...like in previous times...

@christopherblackburn4247 5 жыл бұрын

Hi there good food I am not a native of of Asia but I have grown taro hard to buy In the shop if you look in market for leaf & split it can grow it all is edible & nutricious even the root. But a warning all is poisonous if you don't cook well.

@lorylovechan2820 5 жыл бұрын

in My Country Philippines we prepared that Taro leaves with Coconut milk some green chilis, onion ginger..also with dried fish includes or Shrimps..its so delicious..😁😁😁😁

@leandrobayonito 5 жыл бұрын

Taro leaves (or called "Gabi" in Filipino), are abundant in the Philippines and commonly cooked and eaten as "Laing" recipe. Not only by its leaves and stalks are edible, but its bulbs as well. These taro leaves are easy to grown in swampy areas in the tropical climate.

@monicapessanha2830 5 жыл бұрын

Simpática essa senhora 😊

@jewelryhandmadedg9617 5 жыл бұрын

I didn’t know that we can eat those leaves 😘😘😘 thanks for sharing.

@Crazyaboutpaper1 6 жыл бұрын

Love everyone of your videos from picking to cooking, Thank you. God Bless grandma a healthy & long life. Thank you.

@VillageLifeCooking 6 жыл бұрын

Thank you so much

@susanlv8540 6 жыл бұрын

I love the way grandma prepares the food, so peaceful and patient.

@VillageLifeCooking 6 жыл бұрын

Thank you so much

@pedrocastro133 5 жыл бұрын

Orale en guerrero es quequeiste y solo lo utilisamos para aser copa y tomar agua. En los arroyos ahi mucho y nadie los come

@marielachan8339 5 жыл бұрын

En Guatemala se llama quequeshiste y se come en sopa y guisado con tortillas recién echas q rico y con un chile bien picoso además es muy buena para las mujeres recién paridas la sopa les ayuda a q tengan buena leche para amamantar a sus bebés y claro

@pedrocastro133 5 жыл бұрын

@@kaketychuching8824 Verdad ahora estoy en. California trabajo con. Chonos y yase. Todo lo que uno no come en su pueblo?

@maltisharma 6 жыл бұрын

Amazing 💝👍👍👍👍👍💝

@shuntaykizzie6508 5 жыл бұрын

Looks super yummy😋👍👍

@mimsbaibemimskim9556 5 жыл бұрын

the things we throw or give to cows are very useful to human body tnks for sharing

@sasukethegamer15 5 жыл бұрын

excellent delicious plant :)

@SurjitSingh-rj9jr 6 жыл бұрын

Cooking in earthen pitcher and on wood-fire, retains all nutrients & adds extraordinary taste. It really reminded me of my granny.

@VillageLifeCooking 6 жыл бұрын

Thank you

@flygirlms 6 жыл бұрын

That's so sweet the love she have for her grandmother wow 😊

@VillageLifeCooking 6 жыл бұрын

Thank you so much

@virgoveena5716 6 жыл бұрын

So sweet grandma and grand daughter love and ur daughters enjoy every food thou it is spicy keeps nodding and gives a big thumb ss upp

@VillageLifeCooking 6 жыл бұрын

Thank you so much

@neiolabryant6944 5 жыл бұрын

These are the food i grow up on as child, love every bit of it. Healthy, nutritious food

@awesomeaugust4716 6 жыл бұрын

When a loving hand feeds specially a granny's to her grand kids the taste reaches another level...

@VillageLifeCooking 6 жыл бұрын

Thank you

@butterflykissescrochetbyre7614 5 жыл бұрын

This video made me happy and hungry, looks delicious! For a brief moment, I imagined the aroma. Very beautiful and endearing, reminded me of my mother. I miss her soOo much. Thanks for sharing.

@neetubaby9241 6 жыл бұрын

Very nice ..thnkx for sharing 😘

@VillageLifeCooking 6 жыл бұрын

Thank you so much

@indranieevibes6470 5 жыл бұрын

very nice . Enjoying the seasonal leafy vegetable . Good demonstration. Thank you .

@yattisvv4989 5 жыл бұрын

Good!!! amazing healthy food Regards from Panamá 👍😚

@jebaseelithamburaj2726 6 жыл бұрын

Good.you add cinnamon in all recipes.romba karamaga irukkum enru ninaikiraen.green chilli red chilli and chilli flakes.like the little girl.she eats all her grandma's and great grandma's dishes.God bless your family.like your videos and both your ma and grandma's skill in cutting and cooking and their dedication in what ever they do.May God give them good health and be with them always

@VillageLifeCooking 6 жыл бұрын

Thank you so much

@rsekar4537 5 жыл бұрын

Nice and easy ☺️☺️☺️☺️☺️☺️☺️

@lilly__stein2174 5 жыл бұрын

Very positive and useful video. Thank You!

@NYSESTRA 6 жыл бұрын

Great job!! Nice fist bump with your grandma!!!!

@VillageLifeCooking 6 жыл бұрын

Thank you

@kashemshikdar2201 5 жыл бұрын

Very nice food excellent

@kailashpatel6311 6 жыл бұрын

Nice information

@Weeflowerofscotland 6 жыл бұрын

I have watched a few of these and I just love the beautiful calm methodical way these women cook. Wonderful to watch and with no Modern kitchen gadgets. I love it 😊

@VillageLifeCooking 6 жыл бұрын

Thank you so much

@12sisters1bride7 6 жыл бұрын

Looks gooood.i enjoy the baby eating grandmas food at the end

@VillageLifeCooking 6 жыл бұрын

Thank you so much

@laurazuletaflorez3000 5 жыл бұрын

Quiero ir a conocer esa villa! Felicidades que esfuerzo 😀

@msshoeka5573 5 жыл бұрын

I will be making this for my granddaughter. Thank you be blessed.

@christoama1vg70 5 жыл бұрын

Wow how beutiful life they looks happy ,

@g.shyamnayak2256 6 жыл бұрын

Very good..

@caldonialewis3192 6 жыл бұрын

I enjoy watching you make all those wonderful meals for your family and friends. This video reminds me of my grandma and how she used to cook. I'm so hungry now after watching you prepare this healthy food yummy yummy yummy. Thanks for sharing this awesome video with us. You're a very good chef. God bless you and your family.

@VillageLifeCooking 6 жыл бұрын

Thank you so much. God Bless you

@frankkor605 5 жыл бұрын

We eat the taro leaves and stem as well! YUM!!

@isacc110 5 жыл бұрын

Me encanta verlas comer y la felicidad de la niña

@sadashivrao6445 5 жыл бұрын

What ever be the taste, the happiness of Amma & that small girl enjoying in that Serene atmosphere, can't compare this to even a Buffet of 7 star Hotel by a Wealthy family. Superb Amma . Even in India we do prepare many dishes out of these leaves, thank you.

@VillageLifeCooking 5 жыл бұрын

Thank you so much

@77KINGANGA 5 жыл бұрын

sadashiv rao you are very right I am in America and I prepare this time to time I to keep up with my blood iron levels all the time

@77KINGANGA 5 жыл бұрын

Since I came to know my self up to date I eat this. In this community they call this Taro where come from we call it Rutu very funny a meal of four letters and similar sound on the name but the same thing with the same health value

@77KINGANGA 5 жыл бұрын

I once thought of making a video but thank God they beat me on this.

@sadashivrao6445 5 жыл бұрын

Where is this location. .?

@jonatadeovoli4782 5 жыл бұрын

just love the atmosphere

@jackiebrissonnette514 5 жыл бұрын

Yummy my favourite dish. but i add dried salted fish to it or a can of sardines. thank you very much for your recipe

@chrisydant2163 6 жыл бұрын

I love how d birds are chirping , so relaxing.

@VillageLifeCooking 6 жыл бұрын

Thank you so much

@ajitkumarkanthaswamysellai8050 5 жыл бұрын

Very nice Lovely 👍💓

@diomedestorio8343 5 жыл бұрын

thumbs up!!! its healthy.

@rossanne8489 5 жыл бұрын

In my hometown we called that leaves GABI and the best menu for that is LAING!

@benadicapadreasterrose6596 6 жыл бұрын

Delicious and Fresh Taro Leaves, Good Recipe 🍀🍀🍀

@VillageLifeCooking 6 жыл бұрын

Thanks

@dr.janetola4980 5 жыл бұрын

I tried the green taro leaves for the first time. I waited for two hours for any allergic reaction. I am very fine. It’s delicious.

@pgn4nostrum 5 жыл бұрын

Nice to see the transformation of good&natural food culture to the little ones. In fact, food must be a subject in school levels. Both how to make&eat..

@dhiraoza2001 5 жыл бұрын

Pratheep G Nayar hb bramkumsri class

@chandersital513 5 жыл бұрын

Very nice video thank you very much ayusmaan bhawe

@jozgurlable 5 жыл бұрын

i miss my mom and my grandmothers watching this. im cooking taro leaves tonight!!

@krishanchopra3013 5 жыл бұрын

Hunuman chalisa

@pepopr6 5 жыл бұрын

You mean to tell me this whole time I could have dug up my Auntie flower bed 😋 😋 😋

@spicyingrid1 5 жыл бұрын

In the Caribbean we eat taros/ dasheen leaves too, love it with coconut milk thank you

@maryrocker3792 5 жыл бұрын

Great dish!!!👍

@brendavandyke4967 6 жыл бұрын

That looks good and healthy. Thank you for sharing.

@backchodigaming32 6 жыл бұрын

Brenda Vandyke hug the

@I_amJoy 6 жыл бұрын

Lovely, that little girl is beautiful. Thanks for sharing

@VillageLifeCooking 6 жыл бұрын

Thank you so much

@arunasree331 5 жыл бұрын

I want this channel to come to Andhra Pradesh and telangana villages. those recepies sweets are too superb.

@TaniaCastilo24 5 жыл бұрын

Healthy food: please ladie ur cooking looks good and is nice to see u cooking taro lives resipy, pls try to use wooden spoons for all ur cookins they are a lot healthier!☺

@forshailender 6 жыл бұрын

Village Life is wonderful and great collection of AV

@VillageLifeCooking 6 жыл бұрын

Thank you very much

@bhuvaneswarimohanakrishnan6645 6 жыл бұрын

Lucky to have granny like this.

@VillageLifeCooking 6 жыл бұрын

Thank you so much

@revathichidambaram6340 6 жыл бұрын

Bhuvaneswari Mohanakrishnan .mh

@sriyantra1939 6 жыл бұрын

Granny = experienced cook good, tasty healthy food for long life. Hey lazy... you want to burden your Granny. What your wife is doing. Ask her to learn good cooking under her supervision for good longevity. Then will become good nani. Be happy

@pamg8241 6 жыл бұрын

Wow my grandmother use to cook the same leaves bring back memories

@VillageLifeCooking 6 жыл бұрын

Thank you

@sanaqayyum1237 5 жыл бұрын

Sooo fresh vegetables

@steverousseau2025 5 жыл бұрын

Good dasheen leaves make nutritious meal

@marvasamuel2271 5 жыл бұрын

I thought that was dasheen leaves we cook it in my country different recipe. it's nice to see it cook in a different recipe delicious meal grandma.

@ashsinghvlogs5461 6 жыл бұрын

That looks so tasty! Best part was granny feeding lil sweet baby of urs. Plz make more videos like this. We always love n cook taro leaves with toordal here in California. :-)

@VillageLifeCooking 6 жыл бұрын

Ok, thank you so much