Healthy Village Foods ❤ Traditional Manioc (Cassava) Leaves Recipe prepared in my Village by my Mom

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Village Life

Village Life

7 жыл бұрын

Healthy Village Foods
Traditional Manioc Cassava Leaves Recipe prepared in my Village by my Mom

Пікірлер: 1 000
@MrDanu736
@MrDanu736 6 жыл бұрын
I'm African, I particularly enjoy this mama's recipes. We eat this vegetable In my place. Be blessed.
@VillageLifeCooking
@VillageLifeCooking 6 жыл бұрын
Thank you
@ramayanareis2469
@ramayanareis2469 2 жыл бұрын
WOW. I love the video. I love the way she cooked everything. Thank you for sharing.
@ange3392
@ange3392 2 жыл бұрын
That was quick.. we cook it about 45 to an hour.
@SophiaPatriciaLifeCoach
@SophiaPatriciaLifeCoach 4 ай бұрын
Most nutrient are destroyed when cooked for longer than 20mins
@yusiangra1651
@yusiangra1651 3 жыл бұрын
really love cassava leaves, but if you have problem with uric acid don't eat too much of it
@drshahzadahmad3088
@drshahzadahmad3088 10 ай бұрын
Use nigella seeds
@drshahzadahmad3088
@drshahzadahmad3088 10 ай бұрын
Fenugreek seeds and nigella seeds best for Uric acid
@drshahzadahmad3088
@drshahzadahmad3088 10 ай бұрын
Mix 50 gram + 50 gram mix and use half teaspoon three times hot water are normal than uric acid control
@villagemysweethome9191
@villagemysweethome9191 2 жыл бұрын
പണ്ട് മാല ണ്ടാക്കി കളിക്കുമായൊരുന്നു
@sadiqirfan6173
@sadiqirfan6173 2 жыл бұрын
Aa. Ith vesham alle
@villagemysweethome9191
@villagemysweethome9191 2 жыл бұрын
Plz keep in touch
@peethambarandevaki1258
@peethambarandevaki1258 2 жыл бұрын
ഇപ്പോഴവർ ജീവിച്ചിരിപ്പമുണ്ടോ ആവോ
@marcellinodadon1103
@marcellinodadon1103 2 жыл бұрын
... slicing vegetables with a knife between her toes!...ingenious!!... ❤️
@daisylupague1744
@daisylupague1744 2 жыл бұрын
In my village in Philippines we don't cook this cassava leaves...we eat cassava but not the leaves
@MrAoikage
@MrAoikage 2 жыл бұрын
Yung mga Bicolano po ginagataan po nila 'yan.
@gayanmadusanka5651
@gayanmadusanka5651 2 жыл бұрын
You should not eat casava leaves oftenly and when you eat take small potion , it have bad properties some times it cause vomiting,nausea ( if you cook inproperly it will cause death)
@monicamoreira8863
@monicamoreira8863 2 жыл бұрын
@@gayanmadusanka5651 OMGOODNESS, is that true ? I was thinking of getting Casava Leaves 🍃 i watch Casava Leaf Recipes on Ytube and wanted to try that! Thank you for that very valuable information.. i think this lady made it too dry. The recipes shown on YTube its made with meat anf fish etc and soupy and looks absolutely delicious.
@ronniebatiles
@ronniebatiles 10 ай бұрын
Tasty I love it..❤
@sarammageevarghese3944
@sarammageevarghese3944 2 жыл бұрын
ഒരുകാലത്ത് ഇത് വിശപ്പ് മാറ്റിയിരുന്നു, രഹസ്യമായിട്ട്.ഇന്ന് ഊണുമേശയില്‍ വന്നു എന്നുമാത്രം.
@villagemysweethome9191
@villagemysweethome9191 2 жыл бұрын
അതെയോ മാഡം?
@liya4585
@liya4585 2 жыл бұрын
ഇതെന്താണ് കപ്പയുടെ ഇല യാണോ
@RT-hl6bl
@RT-hl6bl 2 жыл бұрын
അതെ
@sadiqirfan6173
@sadiqirfan6173 2 жыл бұрын
I heard This leaf have poison. Its truth?
@amberweston6926
@amberweston6926 2 жыл бұрын
Yes, it cannot be eaten raw must be cooked.
@ushachandrank476
@ushachandrank476 2 жыл бұрын
യൂ ടൂബിൽ എന്ത് കോപ്രായവും കാണിക്കാമെന്നയോ എന്റെ ചെറുപ്പ കാലത്ത് വീട്ടിലെ ആട് കപ്പയില കഴിച്ചു മരിച്ചിരുന്നു
@skinnydee1886
@skinnydee1886 5 ай бұрын
How did your goat drink the kappa leaves???? A goat cannot drink those leaves!
@sameerbanra5899
@sameerbanra5899 2 жыл бұрын
Good for health natural vegetables
@crafthappycolourssmile8582
@crafthappycolourssmile8582 2 жыл бұрын
Very good👍👍
@hepiemerton9047
@hepiemerton9047 2 жыл бұрын
AWESOME!
@VillageLifeCooking
@VillageLifeCooking 2 жыл бұрын
Thanks!
@vavinekomba745
@vavinekomba745 5 ай бұрын
Wonderful village lifestyle watching from PNG
@VillageLifeCooking
@VillageLifeCooking 5 ай бұрын
Thank you so much 🙂
@yvetteho1
@yvetteho1 2 жыл бұрын
We can learn from them.
@chantaltulliez8066
@chantaltulliez8066 2 жыл бұрын
Thank you for sharing such interesting ways of cooking various tropical leaves such as cassava. I am learning as I have never cooked those and didn't know how to cook them. I certainly shall try...thank you from Australia...
@madus2804
@madus2804 2 жыл бұрын
Warre .warre Good......
@monicamoreira8863
@monicamoreira8863 2 жыл бұрын
I love the Nigerian Casava soup . The dry leaves 🍃 from Amazon are quite expensive .
@shejinkt4740
@shejinkt4740 2 жыл бұрын
Cute mom
@lmgtv88
@lmgtv88 2 жыл бұрын
Nice👍
@ranjitnarzary7532
@ranjitnarzary7532 2 жыл бұрын
👌👌🙏🙏
@ragadharachristianvoice2173
@ragadharachristianvoice2173 2 жыл бұрын
👍
@akinaki1475
@akinaki1475 2 жыл бұрын
Its nice
@SMDEV123
@SMDEV123 2 жыл бұрын
Nice.in our garden I have . tomorrow I cook.
@barbarasally4139
@barbarasally4139 2 жыл бұрын
In Comoros Islande we et it a lot. We call MADABA. We cook it with meat or fish and coconut juice.
@valsathomas2238
@valsathomas2238 2 жыл бұрын
Very good
@dhanamlaksmigovindan4473
@dhanamlaksmigovindan4473 2 жыл бұрын
Tasty👌
@mlh993
@mlh993 2 ай бұрын
Delicious I bet. God bless.
@VillageLifeCooking
@VillageLifeCooking 2 ай бұрын
Thanks a lot
@nasarnc634
@nasarnc634 2 жыл бұрын
അടിപൊളി
@vijigarden3288
@vijigarden3288 5 жыл бұрын
if we have a chance to eat these delicious food, we will wish to live 100 years. What a preparation !!! very nice cooking by mom and grandma !!!
@Jubilee1009
@Jubilee1009 7 жыл бұрын
Love watching your mom cook! Missed the girls do their "oooh, it's so good" shake while they are eating, but, your mom made up for it when she did the head shake. My daughter does the same thing when she loves her food!! Thank you for the videos!! Tell your beautiful girls, they were missed!!
@VillageLifeCooking
@VillageLifeCooking 7 жыл бұрын
Thank you
@janeoreilly2010
@janeoreilly2010 5 жыл бұрын
I love watching these ladies cook!! Sometimes it's mama,sometimes grandma and most times they feed the whole village. Usually they also have the granddaughters on with them and the oldest granddaughter tells us the ingredients in English. What I love the most is the closeness of the whole family and when they taste the food if it's good they do a little shake and a thumbs up!! I love them!!!💗💗💗💗☺☺☺☺
@terrykunst3883
@terrykunst3883 5 жыл бұрын
What a sweet lady. Love her smile!
@waheedamohammed6989
@waheedamohammed6989 6 жыл бұрын
I never knew cassava leaves can be cooked,this is something that is new.
@VillageLifeCooking
@VillageLifeCooking 6 жыл бұрын
Thank you
@thetruecitizen569
@thetruecitizen569 7 жыл бұрын
Good and healthiest food it is so natural I feel like going there and eating from her hands God bless you forever
@PamelaOrtiz1967
@PamelaOrtiz1967 5 жыл бұрын
I absolutely love these Grandma's ❤️💙💜 please make more videos! I have watched every single one! Blessings 🙏
@evgeniqvalentinova7348
@evgeniqvalentinova7348 5 жыл бұрын
Эаягеотуешгуогнфъхржаегниоккегщщегуитки
@shantiedisingha9239
@shantiedisingha9239 5 жыл бұрын
Its my favourite .
@jlyssagraywolf7503
@jlyssagraywolf7503 5 жыл бұрын
I love it when she does the headshake like Little Bird and Baby Girl
@rajkunjumon3517
@rajkunjumon3517 7 жыл бұрын
Love your mom and grandma all your cooking videos are good
@VillageLifeCooking
@VillageLifeCooking 7 жыл бұрын
Thank you
@chombiehello3515
@chombiehello3515 7 жыл бұрын
Love that peaceful environment
@VillageLifeCooking
@VillageLifeCooking 7 жыл бұрын
Thanks
@genied4257
@genied4257 5 жыл бұрын
This is really good and very healthy. We also cook it the same way but we put coconut milk in it. Delicious.
@ofeliavillamor5310
@ofeliavillamor5310 6 жыл бұрын
now i know that the cassava leaves can be cooked.!! oh yeah ill try this when i came back to my country..thanks
@VillageLifeCooking
@VillageLifeCooking 6 жыл бұрын
We can not need all kind of cassava leaves. if you eat root/yam of that, you can at leaves also. Thank you
@michaeldeven4366
@michaeldeven4366 7 жыл бұрын
cara motong sayur& bumbu bikin ngri
@letsCOOKwithELLE
@letsCOOKwithELLE 6 жыл бұрын
We eat cassava leaves in Congo aswell. We call it pondu, it taste amazing 😍
@VillageLifeCooking
@VillageLifeCooking 6 жыл бұрын
Thank you so much
@lutcebalabagtigbabao7307
@lutcebalabagtigbabao7307 6 жыл бұрын
Wow like so yummy, I try this grandma's recipe.
@VillageLifeCooking
@VillageLifeCooking 6 жыл бұрын
Thank you so much
@romanalvarez9518
@romanalvarez9518 6 жыл бұрын
I love this grandma!
@VillageLifeCooking
@VillageLifeCooking 6 жыл бұрын
Thank you so much
@kl21rihanonrecord49
@kl21rihanonrecord49 5 жыл бұрын
u r really hrdwrkng...the traditional way u cook s really inspiring....waiting for ur new....oldgen recipes....im from kerala...ur place resembles our village.....
@VillageLifeCooking
@VillageLifeCooking 5 жыл бұрын
Thank you
@almazfreeborn7451
@almazfreeborn7451 6 жыл бұрын
Yes the cassava leaves has iron too good for healthy diet l love the green color. Thank you
@VillageLifeCooking
@VillageLifeCooking 6 жыл бұрын
Thank you so much
@Miya_Rose635
@Miya_Rose635 6 жыл бұрын
We call it pondu😍😍😍I love it
@jernihdebora8429
@jernihdebora8429 5 жыл бұрын
Nice.owh ternyata india dan indonesia (suku batak) sama sama ada ke samaan ciri khas masakan.daun singkong tumbuk
@nancynkrumah2845
@nancynkrumah2845 5 жыл бұрын
We eat the leaves in Ghana (West Africa) too, but prepared differently.
@tupperdellygh8108
@tupperdellygh8108 5 жыл бұрын
Yes
@suoo4997
@suoo4997 8 ай бұрын
please give us the recipie😊
@namita6580
@namita6580 6 жыл бұрын
I'm an Indian. ..after watching so many videos I'm fall in love with Sri Lanka. ..I want to visit I want to stay in your country. .I want to see Bhagwan Sri Ram and Great Ravana related things ...I love srilanka like my India. ..once we were same country. ..please give my regards to your mom ...
@VillageLifeCooking
@VillageLifeCooking 6 жыл бұрын
Thank you so much. may all your dreams and wishes come true.
@namita6580
@namita6580 6 жыл бұрын
+Village Life o so much thank ...you to you for this video
@stressfree1817
@stressfree1817 6 жыл бұрын
Much respected for video Thanks for share
@VillageLifeCooking
@VillageLifeCooking 6 жыл бұрын
Thank you so much
@prasannasajimon2959
@prasannasajimon2959 5 жыл бұрын
തന്നെ അങ്ങ് തിന്നു ,,കൊതിപ്പിച്ചിട്ട്‌
@villagemysweethome9191
@villagemysweethome9191 2 жыл бұрын
ഇത് ചൊരുക്കില്ലേ??
@angelaness3129
@angelaness3129 7 жыл бұрын
I am telling you your food looks so good I wish I was brought up eating healthy like you guys do. we wouldn't have health problems like we do now here in the US there is alot of health problems here
@VillageLifeCooking
@VillageLifeCooking 7 жыл бұрын
Thank you for sharing your ideas
@annuschannel4720
@annuschannel4720 7 жыл бұрын
Yummmmm healthy food, find very rare😍😍
@VillageLifeCooking
@VillageLifeCooking 7 жыл бұрын
Thanks
@s.m.shiromasenanayaka2829
@s.m.shiromasenanayaka2829 6 жыл бұрын
ane a nenda uyagena kaddi mata mage amma unna nam wenada wage uyala mao anakal maga balan innawane kiyala hithuna.hadawathima me nendata dirgau pathanawa.
@gisellamaryilus1328
@gisellamaryilus1328 6 жыл бұрын
Ebongo pondu yango ewumeli na moto te boye ata yo moko ma koko?? En plus yako kalinga entout cas elambeli ekeseni kieee botikela biso bakolo pondu 😛😛
@deborahbosanga-wabende8006
@deborahbosanga-wabende8006 6 жыл бұрын
Ilunga Gisele somo biso nde bakolo pondu
@gisellamaryilus1328
@gisellamaryilus1328 6 жыл бұрын
eloïm mupe suka yaya
@kornelyyolo6195
@kornelyyolo6195 6 жыл бұрын
Je te jure 🤣🤣🤣🤣🤣
@Jaja-io2ro
@Jaja-io2ro 6 жыл бұрын
Ilunga Gisele 😂😂😂😂 kitoko
@ravenraven1787
@ravenraven1787 6 жыл бұрын
Ilunga Gisele 🤪🤪🤪
@axiomservice
@axiomservice 6 жыл бұрын
casava leaf curry vekkunnathu sookshichu venam. cookingil...oru karyam.kandilla... kappayude ilayil vishamshamundu. idichu pizhinju kalanjittu venam thoran..curry enniva prepare cheyuan.. ente grandma parajittullathanu.. athil sathyamumdu.. so viewers sraddhikkuka. regards ZEENU CHUNGOM ALAPUZHA
@solomondencey7165
@solomondencey7165 6 жыл бұрын
axiom service sheri changayi.. 😊
@luanamessina7981
@luanamessina7981 5 жыл бұрын
Just like always, your mom is my favorite! 👍🤗
@akelayim2364
@akelayim2364 6 жыл бұрын
I love watching the nanny expressing the taste😘 .....😄so cute 😆
@emeraudegetou3495
@emeraudegetou3495 5 жыл бұрын
Elambeli ekeseni.
@MegaBluedolphin
@MegaBluedolphin 6 жыл бұрын
We also cook cassava leaves in Fiji But not like that. Eye opening.
@VillageLifeCooking
@VillageLifeCooking 6 жыл бұрын
Thank you
@gurleenkaurmaan8010
@gurleenkaurmaan8010 6 жыл бұрын
wow ...grandma👏👏👏👏👍👍👍👍
@romanalvarez9518
@romanalvarez9518 5 жыл бұрын
Please don't throw away the coconut water!
@namita6580
@namita6580 6 жыл бұрын
lovely cooking style ...lovely when she is eating giving her smile on camera ...
@lachujkumar4675
@lachujkumar4675 5 жыл бұрын
Tapioca leaves eatable? In Kerala v don't eat. gma u r frm Tamilnadu?
@VillageLifeCooking
@VillageLifeCooking 5 жыл бұрын
we are from Sr Lanka. thank you
@25priyamwatha
@25priyamwatha 5 жыл бұрын
Absolutely they r edible. But I hope u already know that these leaves and yam should not be eaten with ginger. My mother does not cook manioc/topioca when she cooks non veg as we put a good amount of ginger in those dishes.
@annumahil
@annumahil 5 жыл бұрын
@@25priyamwatha what is the problem for ginger n these together? Hearing it first time
@25priyamwatha
@25priyamwatha 5 жыл бұрын
@@annumahil Its because, the enzymes of ginger do not go together with manioc's. Its said that both of them develops cynaid formations when put together. I have heard that they both even should not be planted nearby.
@yanyan-xk8qx
@yanyan-xk8qx 5 жыл бұрын
Yummy veg. I love to cook
@marthanaira3111
@marthanaira3111 5 жыл бұрын
Nice you worked mam Thanks i am love you worked.
@roverxanz
@roverxanz 5 жыл бұрын
it must be the young leaves, not the old one, its bitter already
@foodvillage922
@foodvillage922 7 жыл бұрын
Good food and also healthy food
@VillageLifeCooking
@VillageLifeCooking 7 жыл бұрын
Thanks
@seyjainaba3294
@seyjainaba3294 6 жыл бұрын
This type of foods are very healthy, I really love it.thank you Grandma
@VillageLifeCooking
@VillageLifeCooking 6 жыл бұрын
Thank you
@Rose-xc8yg
@Rose-xc8yg 5 жыл бұрын
Plenty of tapioca we have in our area , v nvr ate it's leaves,even not feed animals, it should be prepared carefully as it contains some toxic elements.. difficult to emagine that it is delicious..
@shylasudhy2028
@shylasudhy2028 5 жыл бұрын
Tapioca leaves are not good for our health .so don't try to eat.
@azeddineqasim248
@azeddineqasim248 5 жыл бұрын
In Malaysia we eat the shoots. Blanch it and eat it with sambal, a sort of chilli paste, and rice.
@hussain.k.nnhirakkat9937
@hussain.k.nnhirakkat9937 5 жыл бұрын
ശരിയാണ്
@TheMrgoodboy2
@TheMrgoodboy2 5 жыл бұрын
@@shylasudhy2028 : lol. Sad how misinformed you are !. Where do u get yr science knowledge?.
@itsrainingmelons6202
@itsrainingmelons6202 6 жыл бұрын
I love her spunk, and raw cooking talent!
@VillageLifeCooking
@VillageLifeCooking 6 жыл бұрын
Thank you so much
@azeddineqasim248
@azeddineqasim248 5 жыл бұрын
Looks delish!
@yasmindiana643
@yasmindiana643 6 жыл бұрын
Parece ter ficado ótimo. Parabéns 👏👏
@VillageLifeCooking
@VillageLifeCooking 6 жыл бұрын
Obrigado
@mirtaaguirre5759
@mirtaaguirre5759 5 жыл бұрын
Bendiciones la doñita que dios la proteja la guarde
@winaheline2589
@winaheline2589 6 жыл бұрын
wow leaves manioc with coconut is delicious have been eat that
@VillageLifeCooking
@VillageLifeCooking 6 жыл бұрын
Thank you so much
@blancatirado576
@blancatirado576 5 жыл бұрын
Wao.....amazing
@kavitharamanathan453
@kavitharamanathan453 7 жыл бұрын
iam missing the cute angel 😇 she tastes the dishes granny makes and nodds her head so beautifully. thankyou for the awesome recipe. yummy 😋 yummy 😋
@VillageLifeCooking
@VillageLifeCooking 7 жыл бұрын
Thank you
@jeanstephaneadrien6457
@jeanstephaneadrien6457 5 жыл бұрын
Original cooking, its natural cooking 😋
@mdasad1426
@mdasad1426 5 жыл бұрын
Noa
@mapozitu
@mapozitu 7 жыл бұрын
this is so good. it remind me when I was in East Africa we use to make cassava leaves but in different ways. We also add peanut butter. Thanks grandma
@VillageLifeCooking
@VillageLifeCooking 7 жыл бұрын
Thank you
@emmzd5312
@emmzd5312 6 жыл бұрын
We have a vast fields of cassava in my hometown but never heard or nobody eats the leaves only the roots! Now I will show this to my mom/sis and try this recipe. Thank you grandma for sharing this!!!😘
@VillageLifeCooking
@VillageLifeCooking 6 жыл бұрын
Please check whether those are eatable or not. Some kind of cassava leaves have poison also. Thank you
@caseybreuklander170
@caseybreuklander170 6 жыл бұрын
I really enjoy watching your mom cook all those delicious meals. I especially like it when she makes sweets. I am from Albion Michigan and I can only dream of cooking in my backyard.
@VillageLifeCooking
@VillageLifeCooking 6 жыл бұрын
Thank you so much
@thongkasametytheara1638
@thongkasametytheara1638 6 жыл бұрын
Loved urli bowl that gramma cooks in!
@VillageLifeCooking
@VillageLifeCooking 6 жыл бұрын
Thank you
@fathimasafna3415
@fathimasafna3415 6 жыл бұрын
Super grandma tasty food
@VillageLifeCooking
@VillageLifeCooking 6 жыл бұрын
Thank you so much
@irinazelenograd3526
@irinazelenograd3526 5 жыл бұрын
Натурально, питательно, вкусно, полезно!!!
@truejoy3821
@truejoy3821 6 жыл бұрын
I love cassava leaves😍😍😍
@jocycarino910
@jocycarino910 6 жыл бұрын
I didn't know that Cassava leave can eat it, nice to see this recipe ur Uploading Mom, looks yummy thank u so much
@bcutting1
@bcutting1 6 жыл бұрын
Nice recipe, love you grandma!!!!
@VillageLifeCooking
@VillageLifeCooking 6 жыл бұрын
Thanks. Happy New Year 2018!
@raifgurdal4166
@raifgurdal4166 6 жыл бұрын
bcutting1
@siyagunakosgodagelakshikan6067
@siyagunakosgodagelakshikan6067 6 жыл бұрын
Lovely mom,👍👍❤️❤️❤️❤️
@VillageLifeCooking
@VillageLifeCooking 6 жыл бұрын
Thank you
@lovemusicnatureartsfoods...
@lovemusicnatureartsfoods... 6 жыл бұрын
This is the bikolanos (bikol province here in Philippines) favorite veggie we called it ginataang dahon Ng kamoteng kahoy...
@joelvelasquez5889
@joelvelasquez5889 6 жыл бұрын
Inner Feelings pa ano pah loto ?
@lovemusicnatureartsfoods...
@lovemusicnatureartsfoods... 6 жыл бұрын
Joel Velasquez the young leaves you can cut it by the small pieces then coconut milk (gata) when you put it of more coconut milk is better because it can be the oily and the little bit oily was good taste than to the watery add the ginger,garlic in slice to small pieces and union then you can add of dried fish or anything you want then boil the coconut milk and then when the ingredients it was already cook you can put the the cassava leaves, that's all...
@joelvelasquez5889
@joelvelasquez5889 6 жыл бұрын
Inner Feelings thank so much For your reply god bless
@lovemusicnatureartsfoods...
@lovemusicnatureartsfoods... 6 жыл бұрын
Joel Velasquez you're very welcome it was nothing anyway because I love to share my knowledge to others😊...
@joelvelasquez5889
@joelvelasquez5889 6 жыл бұрын
Inner Feelings thank you
@sheenasg
@sheenasg 6 жыл бұрын
She is so cute😘Such a hard-working Amma, truly an inspiration in every way
@VillageLifeCooking
@VillageLifeCooking 6 жыл бұрын
Thank you so much
@awalesumi761
@awalesumi761 6 жыл бұрын
Awww I'm hungry 😋
@VillageLifeCooking
@VillageLifeCooking 6 жыл бұрын
Thank you
@sequoya8578
@sequoya8578 6 жыл бұрын
I'm always so happy to see your beautiful family. I have so much respect for your traditional ways of life. 🌺❤
@VillageLifeCooking
@VillageLifeCooking 6 жыл бұрын
Thank you so much
@Amyart5
@Amyart5 6 жыл бұрын
love the village videos... l didn't know that one can eat the Cassava leaves ... so thank you for something new to us people on the other side of the World....
@joselyntenido9716
@joselyntenido9716 6 жыл бұрын
l like Cassava Leaves thank you for share this Video godbless fr. new Jersey
@VillageLifeCooking
@VillageLifeCooking 6 жыл бұрын
Thanks, God Bless You
@omameosoteonawo6169
@omameosoteonawo6169 6 жыл бұрын
Nature comes from village. Good discovery.
@VillageLifeCooking
@VillageLifeCooking 6 жыл бұрын
Thank you so much
@elizabethblackwelder9402
@elizabethblackwelder9402 6 жыл бұрын
This lady is just so awesome. So beautiful and peaceful. I just love to watch her
@VillageLifeCooking
@VillageLifeCooking 6 жыл бұрын
Thank you so much
@user-qr6tx7pz7e
@user-qr6tx7pz7e 5 жыл бұрын
الف مليون صحة وهنا وتسلم الايادي
@medoaliguda
@medoaliguda 6 жыл бұрын
we squeeze that tapioca leaf with salt at let the juice out from leaf to avoid poisoning, then we put the fresh coconut oil, with dried fish and garlic, onion with maggi cubes and we cooked for two hours ,if u taste it u forget the meat becoz it is delicious and yummy.. try this way and there's no poison ever. I'm from native of Philippines the island of love
@VillageLifeCooking
@VillageLifeCooking 6 жыл бұрын
Thank you very much for sharing your knowledge.
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