"This isn't food, this is just more and more extreme versions of bacteria." -Mike, accurately describing my view of moldy cheeses 🤣

I love how you guys are getting more casual again after all the necessary formality through the pandemic. Involving the crew in burger battles, showing behind the scenes, letting a cam person be seen, sitting together instead of standing off to the side and speaking to someone seated at the kitchen counter....these small things really bring back the vibe i fell in love with when you guys first started goofing around on cam together. It has been wonderful to watch you mature as people and a channel. The love and friendship bw you keeps us here through the years, thank you! Looking forward to your wacky weekend, i know its still work for you but i hope it ends up being a blast for you too!!

i love how Kush sometimes goes all out for the dishes, and othertimes he just gives them a piece of lettuce 😂

"Respect the food! Respect the food!" 🤣😂 I love your attitudes towards food and peoples' culture. Always being aware that there are others out there that enjoy it, even though you might not. 🤣

2:52 3:12 The most beautiful cheese pull on this channel. Props for Mike's vocals

Yes Jamie, Mike is perfect for a cheese episode

To answer your question about cheese mold, the reason you can eat that mold and not the mold on your bread or yogurt is because the cheese is specifically kept in an environment where only a certain type of mold can grow. That mold, over thousands of years of trial and error, has been determined to be safe for human consumption and optimize the development of the cheese (much like how not all bacteria is bad bacteria, not all mold is bad mold). Your random homegrown green stuff that shows up on your loaf of bread or your cheese drawer uninvited has been introduced from foreign, unknown sources around your kitchen or in your fridge. You don’t know what it is and therefore you don’t know how your stomach will respond to it

08:10 -- "Fill me up, Scotty." Mike has downloaded the wrong Star Trek.

The cheesy chaos in this video is crazy and I'm here for it!! Jay and Mike are a hilarious duo on these Friday videos 😭🤣

Anyone else get the feeling that wasn't their first beer of the afternoon? 😅😂 fab guys, more please?

I loveee how casual this is, please do add more of this type of content, the battles and others are fun and all but too structured and get a bit stale, this is just a very chill vibe but nonetheless entertaining, I love seeing the lads just in their natural habitat.

The comic sans voice was EVERYTHING 🤣

Seeing both reactions from Jamie and Mike, I think it would be fun to see a poker face challenge with cheeses

Jamie's stroke of brilliance to ask Mike to comment in comic sans was unexpected and hilarious. Mike's comic sans voice made me chuckle out loud. Y'all are so much fun. Go Sorted! 🧀

I remember that Christmas episode where Mike was the only one who liked the dessert-flavored cheeses.

I love this episode. It’s giving the old school Sorted I’ve been missing.

This is such a fun format!! More please! ❤

Jamie: Oh we gotta dangley one. Dangle it in your beer Mike: No! Dangle it in your mouth! I'd swear Ebbers was in this video.

I haven't seen anyone trying any Finnish cheeses yet. Our milk is really good quality, and cheese making has hundreds of years of tradition. Valio Aura blue cheese, koskenlaskija and leipäjuusto are maybe some of the more uniquely Finnish ones, but there is an association of cheese makers, you could maybe get more information from, or on Valio homepage. Aura is a staple in cheese boards and at christmas some people pair it with gingerbread! Leipäjuusto is paired with cloudberries or cloudberry jam eaten as dessert... Koskenlaskija is used making soups more flavorful like lentil-carrot soup or salmon soup. Some smoked cheeses are really tasty too!

The off camera giggles are everything 😂

As a native german I had so much fun hearing the boys stumble ober the "kn" in Knolle. Just amazing how languages work sometimes 😂

the description of the curds sound EXACTLY like the ones we traditionnaly have in Quebec and used in our beloved Poutine

I aspire to pop a bottle of bubbly as effortlessly as Jamie 😂

Gotta hand it to Mike for sitting through a cheese episode. Dare I say, Mike and Jamie have the best comedic timings with both their expressions and commentary. Couldn’t stop laughing through the whole video. Loved this one!

Loved when Mike's tongue tried to involuntarily leave his mouth. 😄

SortedFood really said: “CASUAL FRIDAYS!” and I really love that energy. It’s great fun. Also, Mike trying cheese? I have to stop everything in my life and see this unfold.

I think we can assume someone on the team recently visited Belp in Switzerland. 3 out 4 is not a coincidence 🤣

I'm loving these relax style of videos.. In a precious video Barry described Jamie as the happy guy or something like he makes others happy and I can definitely attest to it. Jamie feels so natural in such interaction and he's giggles/laughter makes me smile as well.

Mike just found his ideal diet food, "dry" lettuce with shavings of that last cheese, there must at least be some calorific difference. Anything that gets anyone to eat raw veg is to be encouraged! lol! LOVED THIS!

Belper Knolle (hard "k" and hard "n") is delicious and is from Belp, where the small Berne airport is. Knolle means "bulb" and its a cheese that is often grated over risotto or pasta in restaurants, like a truffle.

Mike with that cheese pull high note was everything 😂

Yep, those cheese curds look perfect for poutine. As a Québecoise, I approve 😄 🇨🇦

i am so jealous of anyone who gets to see the live show. i hope one day they upload the vods (maybe after a year) so other people can enjoy the references and moments.

I love seeing the boys get silly!

I've not laughed so much in ages. Jamie and Mike are brilliant foils for each other!

Josh, Ollie and Henry (Ollie's dad) tried cheeses together a while back, and the blue brain was among the ones they tried, so that's the only one I knew 😅 They forgot to refrigerate theirs though, so Mike would have had an even worse time with that one 😂

I feel like they’ve definitely consulted Jolly and Henry (Ollie’s dad) for this episode 😂😂

cheezy! Jamie's face when trying to hide that he's dying inside from toxic brain cheese is priceless

It's so refreshing and at the same time disturbing when Jamie talks German. I love it. Please more of that! ❤😂

I'm loving the casual Fridays! Great job pushing through with the strong cheeses, Mike. It's a struggle to eat something you don't really enjoy. 👏👏👏

A world's record cheese pull! Someone should have measured that and send it to Guinness book of world records.

I would love to see a poker face challenge with stong and pungent cheeses to see how every one reacts to them.

EPIC cheese pull with backing vocals from Mike.

Even Jamie struggled with 'old blue brain' wow... Kudos to both! This one belongs in a pokerface/blend-up challenge! One that has everyone but Mike and Jamie in, they've suffered enough

The old brain section had me snottering with laughter....so funny....was surprised to see Jamie make the same faces as Mike 😂

I was really pleased that I recognised the Blue Brain from a few cheese-tasting videos JOLLY did a while back, alongside Olly's dad who's a proper cheese aficionado. Great stuff; loved how each subsequent cheese was just slightly more unhinged than that last... I'm awaiting Jay and Mike trying Stinking Bishop...! ^^

This was a fabulous return to the sillies! I loved every minute, but particularly the brain in Prosecco made me laugh out loud in my office.

I haven't laughed so much in ages. I'm literally crying at Mike's faces, and I'm only up to Old Blue Brain so far!😂😂😂😂

I love that even if we are getting entertained I am also learning a much about cheese! Also, it's great to see the boys just bang on guess the tastes every time.

Loving this new angle for the vids, really nice to hear everyone having a laugh and joke around, always makes my day ❤

Watching them deal with the "Old Blue Brain" cheese reminded me of the excellent stinky cheese scene in the film Mordecai (2015). Watching the faces of Paul Bettany, Johnny Depp & Ewan McGreggor cracks me up every time. I've an extra under counter fridge that is just for cheese & bottles. A couple of years back I forgot about a particularly ripe, runny & reeking cheese & went on holiday. As Steve1989MRE would say, when I opened the door of it on my return there was a "...nice hiss." Lordy! It had escaped its wrapping & box, making a break for the border. I did however eat it; even though it would have been a war crime to feed to anyone else. Did take a lot of crackers & the best part of a bottle of port to convince myself I was having a good time though. Also took a lot of boxes of baking soda to make the fridge usable again. Excellent video & nice to see Mike not only be so game about eating cheese, but his taste buds maturing towards becoming a true turophile (connoisseur of cheese). 🧀

Mike's high note as the cheese was being pulled was almost more impressive than the pull itself tbh 🤣

0:16 we know mike... And thats what will make this video better!😂😂😂😂😂😂😂😂

Jamies german has me absolutely in tears. Its so funny

Jamies straight face as he opened the Prosecco and bounced the cork off the roof was great

Love this video, the banter is gold!!!

I knew this was going to be good as soon as I saw Mike and cheese. 😂

I have had a rough week and feeling horrible. I needed the laughs from this! Thank you guys so much!!

One of my favorite cheese is “alp blossom cheese” The cows eat the flowers on the mountain, flowering the milk, and then they press flowers onto the cheese before aging. Super flavorful

Mike was very open minded and I'm glad he tried some cheeses he enjoyed.

I love that we got to see the facial expressions of "extreme" food. Poker face challenges are fun but almost more fun to see the actual reactions!

You guys always make my fridays better!🎉🎉🎉🎉❤❤❤❤

Always come back to watch these. I adore the crews mixture of professional videos and some like these, poker face, and the round table discussions. Just friends having fun with each other.

Could you guys ever do an episode where you get guests who are picky eaters in and the chefs compete and try to satisfy them all with one dish? I'm autistic and can survive very few textures and flavours. The fact that you have someone who 'doesn't like cheese' actually liking cheese curds, makes me think you guys are all open to a variety of foods and rarely have to deal with very picky eaters like me.

Yoooo. More random cheese taste testing please! There's so many to try.

Mark my words. Mike will be up soon for a burger challenge and he's going to use the Belper Knolle - it's going to be Mike's Knob-Cheeseburger 😂

loving these friday videos. brighten up my day!

"I like the bit in the middle...that's allowed!" My favourite line.

Excellent video, great reviews of some unique cheeses. Now I know what to look for this weekend. Amazing work!

I’ve only just recently started watching this channel, and you boys make me laugh! I love cheese :)

I don’t know when I have laughed so much from watching a Sorted video! The comments and facial expressions were so funny.

as a Canadian I approve of that "British" variant of a poutine, i now really wanna give it a try too, so, thanks for that, i now need to buy a bag of baby potatoes, some more cheese curs, and a tin of beef gravy

Deep fried beer battered Cheese Curds are my fav Wisconsin snack. so good with a nice spicy sauce

Rainy? Got soaked in the sudden rain? No worries. A new SortedFood video is here ❤

Just had the most stressful hospital appointment, so a sorted video is just what the doctor ordered!

SO GOOD!! Brilliant !

The funkier the cheese the better 🤤 YUM

That is the single greatest cheese pill I have ever seen

😂😅😂😅 just what I needed. Mike and Jamie being the kid brothers you didn`t know you needed till now❤

Jamie: “Daddy can do it.” Me: 👁️👄👁️

More more more cheese videos! I love to try new cheeses. Cheese tastings by country perhaps?

I love strange cheeses! Please give make this a series.

I just wanted to add that as a Canadian the inclusion of cheese curds has been expanded. They are a lovely chew

In many places in Wisconsin, you can buy the cheese curds the same day as they are made. Just amazing that fresh!!!

I LOVE cheese! This video will be amazing! 🧀🧀🧀🧀🫕🫕🫕🫕

You’ve got to love a good cheeseboard! My friend’s had their wedding cake made out of cheese!

Mike needs to try bluecheese with gingerbread cookies! A classic that we enjoy in Finland. Also good with some fig jam!

What a fantastic episode guys. Laughed so much and made me smile throughout. 😂

After witnessing the guys' great shot at German they should try the German "Würchwitzer Milbenkäse" next (if only for their attempts at pronouncing it) It's a cheese with over 500 years of tradition in an area in the eastern part of Germany and is aged in "Milben" - that's German for mites ;)

Wow, was not expecting the first cheese to be super local to me 😂 can't beat Zummerset cheese!!!

This is one of the most hilarious Sorted episode 😂 i laughed so freaking hard. Mike was absolutely hilarious!! 🤣🤣

Please do this as a series - would love to see Mike educated in cheese, and all the normals do a similar journey with something they don't understand or want to learn more about, etc.

I must've missed something - I'm not getting the multiple glitter references

Mike is the only one on the sorted team that I trust about cheese. Edit: Sorry, Mike, after the blue brain I must reduce you to "somewhat trust" 🤨

This was wonderful to watch. I'm with Jamie...love Bleu cheese. Thanks for all your content. Can't wait for the weekend!

The old blue brain lost an opportunity by not calling it zombie brain 😆

I haven't laughed this hard in a long, long time. My lungs now burn, my entire face hurts, and I have tears in my eyes all from how hard I was laughing. Keep up the great work, everyone!

Hilarious! And i love to see Mike learning to love (some) cheeses!

Thoroughly enjoyed this episode. Looking forward for a part 2 with more cheeses

❤ i love it!! Please, even MORE cheese content! Especially with Mike!