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Hi everybody,
I know this isn't food related but I thought I'd upload our Ancestry.com DNA analysis reaction!
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Thanks
Richie
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Here is the breakdown of what our bloodline looks like:
65% Native American (Indistinct)
25% European (13% Iberian, 8% Western European, 1% British, 1% Scandinavian, 1% Irish, 1% E. Jewish)
5% West Asian (4% Middle Eastern, 1% Caucuses)
3% African (2% South African, 1% North African)
1% Pacific Islander
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