Home Stoved Tobacco Part 1

Рет қаралды 8,296

Күн бұрын

In this episode of Full Dottle, I experiment with stoving some tobacco at home. This is a dry stoving using a home stove and ball jars.

Пікірлер: 37

@oomhoward7462 4 жыл бұрын

Loving this rabbit hole 👍

@FullDottle 4 жыл бұрын

Thanks buddy, it will be interesting to see what changes have occurred; due to the scheduling of each episode the 2 week mark will be this Saturday!! I am excited for sure! Happy Piping!

@Dig_tigs 4 жыл бұрын

This is cool, thanks for sharing. Looking forward to the two week review.

@FullDottle 4 жыл бұрын

Awesome, glad you enjoyed it buddy!! The review is actually scheduled to upload this coming Saturday; I schedule my videos to upload and so this video was actually filmed a week ago......so, the 2 week wait will be up on the 20th!! I can not wait! Happy Piping!

@brokenrecord3523 5 ай бұрын

I'm enjoying Sutliff 507-S stoved Virginia and have a few tobackies that are just harsh. I'll try stoving them. I'm wondering if the stoving process is oxidation, Maillard or something else.. Those are canning jars.They can absolutely handle 200F. The idea that other containers explode - I doubt that, not at 200F. The problem is that ovens are not 200 everywhere. The element gets certain areas much hotter and then it evens out.

@13pipes 4 жыл бұрын

Very interesting experiment! 😂 Can’t wait to see the reviews, I hope you haven’t spoiled them. The only thing that worries me is loss of moisture, I would have extra hydrate them before putting the lids back on the jars! Good Luck!👍

@FullDottle 4 жыл бұрын

I actually had a conversation with Jeremy Reeves on this subject and there are, of course, many different methods of stoving. This method is considered a "dry stoving". I am unsure as of yet what the results will be but, we will find out this coming Saturday if a rehydration is in order. I am very curious to find out what changes have been made to be sure!! Thanks for stopping by brother, stay tuned! Happy Piping!

@user-mb1hg4qu9f 8 ай бұрын

Thanks!

@2ampipeonthepatio 4 жыл бұрын

Great video, I’m going to do this with some newminster navy flake tonight.

@FullDottle 4 жыл бұрын

Thanks buddy!! Let me know how it turns out!! Happy Piping Onion!

@4one6Piper 4 жыл бұрын

Awesome Dallas. I think I might have to revisit this video in the future. I'd be afraid of breaking glass, or my wife throwing a jar at me 😉

@FullDottle 4 жыл бұрын

I'm glad you liked the episode brother!! Stay tuned and on Saturday this week I'll be reviewing them! As for the Missus, just surprise her with some flowers and a love note before you experiment 🤣😁👍. Happy Piping my friend!

@dieselstuff2952 5 ай бұрын

I've done it with Union Square in the tin. It will puff up some but it didn't exploded.

@robcharette7445 4 жыл бұрын

Awesome bro I've been wanting to do some experimenting myself

@FullDottle 4 жыл бұрын

Life is all about taking chances right!! I say do it, I get so much enjoyment from this stuff! I can't wait to review these tobaccos and analyze the changes! Happy Piping!

@user-gy9ur6qt1g 8 ай бұрын

👍👍👍

@TheTunnellTake 4 жыл бұрын

Toasting pipe tobacco makes a wonderful difference!

@FullDottle 4 жыл бұрын

I sure hope it turns out the way I imagine!! Has yours turned out pretty good?? Happy Piping!!

@TheTunnellTake 4 жыл бұрын

Oh yes. Watch my first video, I talk about it there I think.

@slimpsy 10 ай бұрын

tnks for sharing it ! =]

@FullDottle 10 ай бұрын

My pleasure! Happy Piping!

@DesertPinePiper 4 жыл бұрын

So cool. Wonder if I should stove my Royal Yacht? Hmmmm...... Lemon, bronze and heavy body (whatever that is) Virginias. Thoughts?

@FullDottle 4 жыл бұрын

With the additional flavoring it may cause issues but, what is your desired result? After my conversation with Jeremy Reeves last night, I can safely say the end result SHOULD soften the tobacco and deepen the flavors with a slightly sweeter tone. With Royal Yacht being very robust (according to what I read), it may mellow to the perfect tone? My process was a dry stoving, Jeremy said a moist stoving (apply distilled water before stoving) will have a bit different effect (but that will be discussed in an upcoming episode 😉). I would be very interested to hear if you decide to try! Ultimately, if you think the blend would be better mellowed, then I say go for it! Happy Piping DPP!!

@-Tony513- 4 жыл бұрын

Wow this actually looks like it be really fun to give it a try actually just might do this, wonder how it would be with a burley / virginia combination. What's your thoughts man? Think it be any different?

@FullDottle 4 жыл бұрын

Thanks buddy! I have read that it works well for VABurs! Give it a try and let me know what you find out! Happy Piping!

@-Tony513- 4 жыл бұрын

@@FullDottle😯 Oh cool, thats awesome thanks man definitely gonna try it will let ya know how it goes 😉

@SmokingInMyCar Жыл бұрын

great content - i'm a new subscriber - i'm going to stove some OGS - i've had a couple 3.5oz tins on my dashboard (in phoenix) for the last few weeks - we'll see how that goes... there are some good posts on Pipe Smokers Den too.

@FullDottle 11 ай бұрын

Now that it has been a few years and after quite a few ounces of home stoved tobacco, I will say that moisture is key. Maybe I will do a revisit to this topic but between you and I (and all those reading), I will say, hydrate your tobacco prior to stoving IF it isn't already nicely hydrated. You may search my content about rehydration. God bless you abundantly! Happy Piping!

@SmokingInMyCar 11 ай бұрын

@@FullDottle good advice. i have limited experience with stoving (oven & dashboard) and have had mixed results. i had a bad time with oven stoving (200 deg/3hrs, in a sealed tinfoil "envelope") some luxury twist flake - it got acrid and bitter. the OGS worked out well on the dashboard and the navy and bullseye flakes did ok in the oven. overall, i don't think it's been worth the effort and certainly no substitute for age.

@FullDottle 10 ай бұрын

I haven't home stoved any blends as of now but I do very much enjoy the flavor profile of stoved Red Virginia. When I home stove my bulk reds, I find it really enhances the plumb and darker stone fruits. Glad to have you Brother! Happy Piping!

@zekehooper Жыл бұрын

I've heard of people putting their mason jars out in the sun to do the same?

@FullDottle Жыл бұрын

Hey fellow piper! That may work depending on the climate where it is performed I reckon but remember, the temps have to get hot enough for long enough to caramelize the sugars within the leaf. Either way, there's nothing quite as exciting as a good experiment! Take what you love and play with it! Happy Piping!

@garbagemanpiper 4 жыл бұрын

Ok I am in! I am all for improving red Virginia!🍭🐓👶

@FullDottle 4 жыл бұрын

Stay tuned, Saturday will be the review of the "home stoving"!! Hope you are well my friend!! Always a pleasure seeing you in my comments! Happy Piping!