Homemade Donuts

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Homemade Donuts | Apron

Рет қаралды 1,337,865

Күн бұрын

Homemade Donuts 經典甜甜圈 | Apron
高筋面粉 bread flour 185g / 1,1/3cup
细砂糖 caster sugar 1Tbsp
盐 salt 1/2tsp
泡打粉 baking powder 1/2tsp
鮮奶 fresh milk 90ml+-
蛋黄 egg yolk 1
即溶酵母 instant yeast 1tsp
無鹽奶油 unsalted butter 20g / 1,1/2Tbsp
细砂糖 caster sugar
摄氏160 / 华氏320 油炸 4-5分鐘
deep-fry at 160°C / 320°F for 4-5minutes
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#Donuts #甜甜圈 #Apron

Пікірлер: 861

@mayuridurve282 3 жыл бұрын

How can you be so perfect...perfect with receipe, presentation, utensils and everything 👌👌 loved your recipe's 💓

@tinabhuyan9537 3 жыл бұрын

I made these yesterday and they were absolutely delicious. I have tried making donuts before but they never turned out well. This recipe gives fluffy and soft donuts. I couldn't make 8 though. Next time I'll double the recipe.

@rabiyajahangir1638 5 жыл бұрын

I made it today n it comes out woww..... Thanks God and after that I must say thank u for sharing this recipe because of u i happy to make it again n again... Tomorrow gonna make with triple quantity. God bless u n ur family. 💜

@hernantosujani1114 3 жыл бұрын

I lov you.

@gypsy8669 5 жыл бұрын

I was always scared to make donuts... but tried them today with your recipe... I'm enjoying them right now with a cup of tea.. They are so delicious .. thank you for another great recipe 🤗🤗 and as always, I loved your presentation 👌

@daenerys4759 5 жыл бұрын

How can your house be this quiet? 😅 Love how you did the donuts, no cutters. No remaining wasted doughs. 👌👍

@Creohncompany014 4 жыл бұрын

daenerys my house will never be this quiet my children plus neighbors 😂

@daenerys4759 4 жыл бұрын

@@Creohncompany014 same as mine. Not to mention the dogs 😅🐶

@hc8120 4 жыл бұрын

Mine too. It will only gets noisy when I squirt

@SnackFoodFun 4 жыл бұрын

@@Creohncompany014 me too, is very hard for me to make peaceful quiet videos 😂😂😂

@SnackFoodFun 4 жыл бұрын

The only quiet time I think I can get is when I fall asleep 😆

@phreekxx1901 4 жыл бұрын

i just finish making this donut and it turns out very delicious. my husband and daughter luv so much. thank you for sharing this recipe ❤️ from 🇸🇬

@RebeccaCollazo113 4 жыл бұрын

Everything you bake comes out so delicate and perfect. I love this channel

@lilyhuang5476 4 жыл бұрын

昨天我剛，做配方很不錯喔全家都愛鬆軟綿密感謝您的配方

@faldielacassiem6161 4 жыл бұрын

Your donuts deserve a star its pure perfection & unique better than storebought in fact im going to make some now Sunday 12 April🌟🌟🌟stay blessed

@worthy1959 5 жыл бұрын

Such a pleasure watching you do your work. Neat and organized. Thanks for sharing.

@jungcham_adventures 4 жыл бұрын

I made this and omg! Its really good. I learned a lot from you all your videos I watched them all. and now my dough is perfect and thanks to you. God bless and wishing you success.

@anitaosman4667 2 жыл бұрын

I made these today. They were fluffy and soft. Thank you Apron for the wonderful recipe. I have tried few of your bread & cakes and they all turned out perfect.

@cahayaali1058 4 жыл бұрын

Your donut is sure beautiful and you can tell it’s homemade by how it looks. The share is just nice for the tea break not too much👍🏻just nice Thanks❤️

@1tosbikannesi349 2 жыл бұрын

welcome to my channel 🤗🌺

@samxixi36 4 жыл бұрын

It’s my first time making it and I followed all your steps. My boyfriend loved it so much!

@feliciayeo7276 2 жыл бұрын

Just tried out this recipe today and it was awesome! Mine fried up in about two minutes each (about a minute or so per side). I fried them one at a time. Thank you for this awesome recipe. This is my first time making donuts and I'm over the moon! Thank you!

@ninabourbina2298 4 жыл бұрын

I’ve made this the other day and it was so good! I added ground cinnamon to the sugar, my husband and I, ate it all in one day! Lol!!! Thanks Apron. New subscriber here❤️

@Virenneality 3 жыл бұрын

OMG I tried making this in an airfryer and it turned out perfectly!!!

@jeannahtey531 4 жыл бұрын

I would love a cookbook from you

@cassaundrawashington7024 4 жыл бұрын

These are Beautiful Donuts!! Perfect, fluffy and ready to be glazed or even filled. Thanks for sharing. ❤️🇺🇸

@user-en6mk6bg9n 2 жыл бұрын

Спасибо за рецепт. У меня получились пончики, по вашему рецепту. Нереально мега супер рецепт👍👍👍👍👍👍

@nitamachado7629 3 жыл бұрын

All ur recipes r awesome. V grateful to u for uploading d right kind of recipes .,Tried ur fruit cake . It turned out amazingly amazing. Will try this one

@MarvIndia786 4 жыл бұрын

Great👌👌👌

@1339su 4 жыл бұрын

Apron I love 💕 all you’re videos. Very easy and simple to fallows you’re instructions. Can we filled the insides of these donuts 🍩 with Cream ?… Thanks 🙏🏼

@SamanthaPuchlerz 3 жыл бұрын

I just finished making these- delicious! I dipped ours in a chocolate ganache, and it was so much better than the heavy, processed donuts from the donut shops around here. Thank you for the recipe!

@LemireCassie 3 жыл бұрын

Hi, were your ingredients room temperature? Did you cool donuts before dipping them? Thank you.

@SamanthaPuchlerz 2 жыл бұрын

@@LemireCassie Hi, yes, I did use room temperature ingredients, and I let my donuts cool slightly before dipping. Too hot, and the ganache will slide right off. You can dip most dipped pastries lukewarm or room temp, I find.

@LemireCassie 2 жыл бұрын

@@SamanthaPuchlerz Thank you SO much for replying. I will be making these soon for sure.

@loreedavis9592 4 жыл бұрын

Apron videos are works of art! Perfection!

@amyyap2654 4 жыл бұрын

做了老师的甜甜圈食谱很好吃😋😋😋

@quicksimpledelicious1 3 жыл бұрын

great recipe, thanks

@almamendoza7622 4 жыл бұрын

I have tried this recipe and it always give me the same perfect soft and delicious donuts. Big thanks to you 😘. Can you also share us recipe for Cronuts? Looking forward to it. 🤗

@mza1330 4 жыл бұрын

Does the donuts (taste wise) more on the fluffy, airy side or denser and bread like?

@zahraheidari191 3 жыл бұрын

@@mza1330 it's super fluffy

@trinityweddings8661 3 жыл бұрын

Is the donut still fluffy and soft after 2days?

@amaragladys4527 4 жыл бұрын

Usé harina común, quizás por éso necesité un poquito más de leche, quedaron buenísimos, gracias Apron, deliciosos.

@CeCiLiA2601 3 жыл бұрын

Dear Apron, have always love your recipes. these donuts are amazing :)

@fabiogame9344 4 жыл бұрын

Спасибо,благодарю,шикарная выпечка！Beutefull.Perfect!

@lemuriare 5 жыл бұрын

Maravilhoso esse Donuts...para mim é a melhor receita do KZfaq com certeza. Perfeito. Amei. Obrigada por compartilhar conosco. 👏👏👏👏😋😋😋🇧🇷🇧🇷🇧🇷😍

@cozinhaealma 5 жыл бұрын

Poderia traduzir pra mim? Nossa achei eles lindos! Mas me confundo ainda c essas medidas, se vc tiver como passar aqui nos comentários mesmo, eu agradeceria muito 😋

@lemuriare 5 жыл бұрын

@@cozinhaealma Tu vai amar guria... 185 gramas de farinha de trigo, 1 colher de sopa de açúcar refinado, 1/2 colher de chá de sal, 1/2 colher de chá de bicarbonato de sódio, +ou - 90ml de leite, 1 gema de ovo, 1 colher de chá de fermento instantâneo para pão, 20gramas de manteiga sem sal.

@celiafernandes950 5 жыл бұрын

@@lemuriare , obrigada pela tradução!! Deus te abençõe 😍

@jaydoublegee2831 5 жыл бұрын

When they're done you can cut them in half and put some custard cream / Chantilly / yellow cream in between, then put the two halves back together. The cream will act as a glue and keep the two halves together. You can also use chocolate / Nutella cream.

@faridehassadi9755 3 жыл бұрын

I really like the your videos, using less sugar and healthy recipes. Thanks

@scarletfranco1766 4 жыл бұрын

Excelente, gracias por deleitarnos y enseñarnos hacer tan deliciosas recetas, ya he hecho algunas, ahora voy hacer esas deliciosas Donas

@zahraheidari191 3 жыл бұрын

I've just made them last night they were absolutely great and delicious 😋😋😋the texture was unbelievably nice and fluffy ❣❣everyone loved it💗really really thank you♥️♥️

@lightofchristjkt3745 4 жыл бұрын

Thank you for the recipe..it look yummy..you made it very nice and tidy ..👍👍

@createinspain 4 жыл бұрын

When frying donuts, you can pop them in the oil still on the paper. After a couple of seconds the paper will come away and you can remove it with tongs. It makes it less likely that you will deflate them by handling.

@almamendoza7622 4 жыл бұрын

The problem with pulling the paper just before frying deforms it's shape..☺️

@createinspain 4 жыл бұрын

@@almamendoza7622 It won't if you DROP THEM IN ON THE PAPER, (paper on the bottom so it goes under the oil) wait a few seconds. The paper self releases and you just pull it out. NO deformation.

@dewisusilawati3436 4 жыл бұрын

Saya suka resep2nya mudah dimengerti dan diikuti👍🙂

@warsanprabowo9349 Жыл бұрын

Dear Apron , Amazing all your recipe ,I always love it.. thank you very much 😊🙏

@nurhestina8227 2 жыл бұрын

Mantap, terima kasih resepnya, suksek selalu Bunda?

@sumayyamuktarbashar5120 4 жыл бұрын

Hi,im from Nigeria ,i made these doughnuts ,dey ar super soft,tanks

@liarachelf 4 жыл бұрын

OMG .. this recipe is👍👍👍 all my family like it. I used bread flour👍👍

@siewchintan6548 4 жыл бұрын

你的食谱棒棒哒，我第一次做都很成功很好吃👍👍👍

@amazing7sett84 4 жыл бұрын

Hi, I have made this recipe so many times and the results is always perfect. I have a little question can I double or triple the ingredients, to have many more donuts... Or the quality would be affected? Thanks ♥️

@thecrazygamer1109 3 жыл бұрын

Um hi I'm not her but yes I had doubled the ingredients and it was more delicious.

@schaacat 4 жыл бұрын

I forgot to comment here but I've been using your recipe for 5th time already and my family loves it too! So thank you so much for the recipe 😘😊✨

@AlitaTimboligue 4 жыл бұрын

my favorite snack love it new friend here Godbless

@fazilajalal639 Жыл бұрын

Dear Apron I tried making doughnuts with your receipe and they turned out good. Thanks for the receipe 😊

@julescrawforth 4 жыл бұрын

Hi I love these donuts but I'm wondering why do you knead for 20 minutes with a dough hook? Most recipes suggest a shorter kneading is needed when you use your mixer with the dough hook.

@jugeshsharma6398 4 жыл бұрын

You make every thing cleanly nd perfectly my demand that u share cake without eggs please

@thayddefranquiz1567 3 жыл бұрын

Buenas mi querida amiga como siempre eres una estrella en tu arte.gracias.bendiciones

@thoonjuly6016 3 жыл бұрын

I tried this donuts receipe is so soft and delicious.thanks u.

@shaaliniravi9384 3 жыл бұрын

Can you please tell how to make homemade bread flour

@rrrrrrrrrr6rrrrrrr 3 жыл бұрын

Best doughnuts i have ever made 😋 they're super delicious , thanks for the recipe

@ayamacatangay2194 4 жыл бұрын

Hi. Can I use all purpose flour? Appreciate your reply😊

@AditaMarce 4 жыл бұрын

Las hice... ¡Y me quedaron deliciosas! ¡Es la mejor receta que he encontrado! Muchas gracias.

@zubaidah2703 4 жыл бұрын

Hello, i like all your recipes, thks for your share.

@Bollitosymas 3 жыл бұрын

Acabo de hacer ésta deliciosa receta, es perfecta 👏👏👏 saludos cariñosos desde la Ciudad de México CDMX.

@TressasSouthernHomeCooking 4 жыл бұрын

Hi I just found your channel and man are you talented! I have not baked bread in awhile so I have been studying different recipes. I have made several donut recipes but they did come out good but I am looking for perfection! Thank you for sharing your recipe I cannot wait to try it.😍🎂Your channel is amazing! Thank you for all your hard work with English and measurements. Have a great day!😊🇺🇸--Tressa Daigle

@thumperman8490 2 жыл бұрын

Great that you did not use a fling film cover. Well made video ...keep them coming.

@fadhlinamdyasin8960 3 жыл бұрын

I follow your recipe and put everything in the bread maker. My donuts turned out really well. TQ

@gohjeeleng2445 3 жыл бұрын

谢谢老师分享胖嘟嘟，圆滚滚的“甜甜圈🍩” 👍

@lanearenas9902 4 жыл бұрын

hi apron .i love the donut way back home i tasted like this but your donut is better. i love cooking your recipe.this donut is good when you pair to a congee..

@nazmulenigma 4 жыл бұрын

Apua 😎😎😎😎

@nazmulenigma 4 жыл бұрын

Apu

@richardmenutoday3096 3 жыл бұрын

Very professional and original . Is very impresionant your style.

@astrohabilllieve 4 жыл бұрын

Is it just me or did the egg look ginormous. The yolk was so big and bright.

@tbrssimp8540 4 жыл бұрын

That's omega 3 egg fyi:)

@mariagonzalez8190 5 жыл бұрын

Hi! I love your recipes! And your white utensils 🥄

@joannayu401 3 жыл бұрын

Thank you for this recipe 🧡🧡 tried it earlier and my whole fam loved it.

@nisha5360 4 жыл бұрын

Tks so much for the recipe...I tried today...it was so fluffy n nice...god bless u🙏

@adenikedaniyan6541 5 жыл бұрын

U r so great. I tried it n it came out so perfect. My hubby loves it too.

@nouhana34 4 жыл бұрын

وصفة رائعة سهلة و سريعة و أكيد لذيذة 👍🤗

@madhuriraj2330 4 жыл бұрын

Wah nice 👌👌👌👌👌

@ginkyandag9448 4 жыл бұрын

I have tried this for 4 times now. Thanks for this recipe.

@azalavia 2 жыл бұрын

Amazing when my mom and I cooked it together she said that it was the best dish ever

@kingskitchen5957 4 жыл бұрын

i love donuts, i will make this recipe too..thanks for sharing ur new friend here.

@tatiaskitchen5457 3 жыл бұрын

Donuts , love it. I will try your resepi . Thank you for sharing Stay healthy

@irenechandraart1963 4 жыл бұрын

I tried this recipe & it was really really good! Thank you for the recipe 😊

@yuliherman6513 5 жыл бұрын

Hi..i usually put caster sugar in a plastic bag and shake the donut in it so the donut will be covered thoroughly.btw i love ur donut😍tq 4 the recipe

@gateauderiz4300 5 жыл бұрын

👍👍👍 c'est une bonne idée

@faridehassadi9755 4 жыл бұрын

Very nice and I like your video, it's very relaxed and quite way to learn . Thanks 🍵

@farahissad9224 4 жыл бұрын

You are simply a great chef

@ayseyldz7068 3 жыл бұрын

I have tried this. Thank you for the instructions. The dough was perfect. Everything was perfect till the frying part. I dont know what I did wrong but inside the donots it was sticky and raw.If you can pinpoint my mistake, I can definitely have the donots everyone seemed to devour. Thanks again..

@worosalim6866 3 жыл бұрын

The oil just too hot when you put the doughnut. It should be 170-180 degrees only. The frying part should be quiet hot but not too hot because it Will be only the skin of the doughnut Will be cooked but inside is raw because the over heat. I just help you to answer hopefully its help.😁😁😁

@perfectrecipes-dl6ol 4 жыл бұрын

Super👍👍👍

@mariatazi3488 4 жыл бұрын

just looking at them makes me happy

@marciaferreira7386 4 жыл бұрын

Muito grata,fiz e deu certinho! Estou pensando em fazer para vender. Deus abençoe pela receita😍😘😘

@felipegr13 4 жыл бұрын

Bom dia! Seria uma meia colher de sopa de fermento em pó e uma colher de sopa de fermento biológico seco de pão? Por gentileza

@marciaiani361 4 жыл бұрын

Me passa a receita em português por favor

@jovelyn1118 4 жыл бұрын

the very first donuts I made !😊 it's soft not too sweet and most of all NOT oily😍💖

@user-kc1ly3hz9q 3 жыл бұрын

Я люблю пончики. Классно!!! 💐💐💐🌹🌹🌹🌺🌺🌺🤤🤤🤤

@angelahan2122 2 жыл бұрын

Hi Apron! Thanks for the lovely recipe! Can i check, when proofing the 2nd time for 45min, do i need to cover the doughs? Or just leave them uncover shown in the video? Thanks 🙏

@tracyjohnson8057 3 жыл бұрын

Omg those look so pillowy, I can't wait to make.

@muslim2154 5 жыл бұрын

Mmm.... very delicious perfekt. Thank you for the recipe. 👍👍👍

@red_diamonds1590 4 жыл бұрын

Can you bake them instead of frying? Can you put custard inside

@riffatfatima6643 4 жыл бұрын

I tried it recipe is as good as you, thank you very much for sharing this perfect recipe, so nice of you

@bismillahfoodsecrets2671 5 жыл бұрын

Your are an expert in baking and your videos are awesome

@irallam3985 5 жыл бұрын

Just made it today, it’s so soft and fluffy, and also it taste so good. I wish i have doubled the recipe. 😆 anyways i’ve made it by my hand only. Came out awesome. Thanks for the recipe..

@hotviral8546 5 жыл бұрын

What flour did you use?

@irallam3985 5 жыл бұрын

Hot Viral These recipe indicated bread flour, but i used all purpose flour instead. It worked for me. The donuts so soft.

@hotviral8546 5 жыл бұрын

@@irallam3985 I also use all purpose flour but it didn't work. I think I need to use more yeast. Not sure. Need to try again later but maybe not using this recipe.

@irallam3985 4 жыл бұрын

Hot Viral just follow the recipes measurement for the yeast, this recipe really worked for me and even look 100% the same.

@hotviral8546 4 жыл бұрын

@@irallam3985 The yeast measurement is right but maybe the flour because I added more since the dough is too soft and watery. I must have done something wrong there. Hahah