Great invention! I just paid $150+ for my shaker/sifter and it’s quiet like yours. I used my unsifted soft wheat that looked pretty good after being milled but surprised at how much bran was sifted (I added that to my sourdough starter along with more flour to feed and it activated beautifully)! I made cinnamon roll cupcakes and a small cake and the texture was finer than my previous cake/cupcakes with unsifted flour. I make a lot of flour tortillas and didn’t like the texture when I used the unsifted soft white hence my purchase which I’ve only had for 2 days but will be trying it out for my tortillas.
@ISayFinn6 жыл бұрын
What a cool and clever guy! Your wife is lucky to have you, and she sounds awesome too, making bread with your own grown wheat. That's what I call REAL people of substance!
@manatoa17 жыл бұрын
Very clever! That's just the kind of flour I wish I could buy. Might have to get a mill and try this. Thanks.
@juanitanungaray32143 жыл бұрын
Can you link the sifters in description box? Great invention!
@rustedroosterfarm66353 жыл бұрын
I'm not sure how to link products
@Mrsvetsare3 жыл бұрын
sooo smart
@stufleischhaker73033 жыл бұрын
maybe i missed it, but what causes the vibration?
@salsabeelahmed69838 жыл бұрын
How did you do it ?? what are the machine components?? and if there a mechanical dwg as section, elevation or plan i just want it kindly , and thank you ^^
@YaoiMastah7 жыл бұрын
Judging from the video, he used a vibratory tumbler (you know, the one you use to clean cartridge cases), cut a hole in the bottom and attached a hose to it. Then mounted a bucket on top, with the bottom cut out. And in that bucket, he clamped a sieve.
@MrFluero7 жыл бұрын
With this way how many white flour remain per killo? Regards