🏆Homemade Melt-in-Your-Mouth COOKIES RECIPE WITH MARMALADE with Patisserie Taste💯 Cookie Recipes
125 g butter or margarine
1 tea glass of oil (100 ml)
1 egg
1 cup powdered sugar
1 glass of starch
1 packet of vanilla
1 teaspoon baking powder
3 cups of flour
For the above:
Raspberry marmalade (cook 1 cup of raspberries with half a tea glass of sugar)
50 g white chocolate - powdered peanuts
Let's cook it at 170 degrees for 20 minutes. After putting marmalade on it, let's put it in the oven for another 5 minutes at 150 degrees. This way it will integrate better with the marmalade.
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