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In this video, we are preparing a big HOT POT in Korean, with Korean dumplings. Hot Pot or Hogo is an invention of Chinese cuisine that will not leave you and your loved ones indifferent.
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Ingredients:
Dumplings (Pelmeni) - 400 gr.
Bulb onion - 1 pc.
Green onions - 150 gr.
Garlic - 7-8 teeth.
Shiitake mushrooms - 150 gr.
Enoki mushrooms - 100 gr.
Zucchini - 200 gr.
Peking cabbage - 200 gr.
Tofu - 200 gr.
Red pepper Kochukaru - 4 tablespoons
Fish sauce - 2 tablespoons
Soy sauce - 2 tablespoons
Sugar - 1 tablespoon
Chicken broth - 1.5 l.
Timecodes:
00:00 Start.
00:13 Introduction.
00:32 Screensaver. What is HOT POT?
01:12 List of ingredients.
01:25 Cooking broth dressing.
02:43 Cut vegetables.
03:55 How is Hot Pot traditionally eaten?
04:20 We start cooking.
05:24 Which dumplings to choose?
06:44 How much is cooking?
07:16 I show you how to eat hot pot.
08:05 Additional cooking tips.
09:08 Farewell.
10:00 End.