It seems so many vegan cheese brands have changed formulas recently! I used to use the follow your heart smoked Gouda slices on a bagel and pop it under the broiler, but their new formula turns to a soupy mess, it’s really bizarre 🙃

Aww man that was one of my favorites. Definitely didn’t need changing. Hope it’s still yummy.

Ooh, looks good in the toastie! 😋

This was always my favorite flavor too! I haven’t seen this in stores yet but I’ll keep my eye out because now I need to taste it!

ive always loved using this kind to make stuffed pretzels!!! didnt think this cheese needed changed. hope its still yummy!

daiya was my first tried vegan cheese 🥲 now i live off vitalife brand 🤩

Used to love havarti - this looks legit in a grilled cheese!

I *miss* the Cheddar Cutting Board Farmer’s Block sooooooo much. I could eat it hot, cold, w/e. LOVED that stuff. The new Cheddar is oddly… crumbly? Kindly grainy, powdery? I haven’t tried it melted yet, but I’m hopeful. 🤞 As an aside, just this month I’ve noticed Daiya, FYH, and Ben & Jerry’s (non dairy) have all changed their formulas. What is going on? Sheesh.

I got one of their new blocks. Suck raw but melted it was fabulous.

Ooooh, nice.