Met a guy here named Gene Takovic.He seems like a really chill dude.For a moment i thought he was that funny lawyer from Albuquerque but i guess that's just me. I hope I see him again.

Better Call Sual made me wanna search this.

the amount of frosting on that bun at the end was offensive

One of the main reasons some cinnamon rolls taste SO much better than others is the cinnamon itself. I got a named brand cinnamon mix. It turned out so great I emailed them and asked why the cinnamon tastes different than from what I have. She replied that it is no trade secret. You have cinnamon in your house. They use cassia cinnamon. So I ordered some. WOW. I was so eager to try it I got out a bowl and dumped some sugar and cinnamon in it and made cinnamon toast. Cassia cinnamon has a very robust flavor and makes your dishes stand out. I no longer buy that store cinnamon in a can.

I was working for cinnabon kuwait in 2003 its nice to work for AMERICAN Company. NICE ENVIRONMENT TO WORK

Recent episode of Better call Saul brought me here.

I have been craving a roll for over 10 years now. I remember watching them being made it the Whitwood mall in Whittler back in like 89 or 90. I am 42 now and can't wait to eat one soon

I remember making those when i worked at Cinnabon. It's hard work! After they're made, it takes 20-30 minutes for the rolls to proof before they're baked :)

I'm here after watching better call saul lol

Better call Saul brought me here

Does Gene Takavic work there?

I used to sit at the mall and watch them do this lol

Why would super hardcore electronic music look good on a food video?

Customers get real extra with the frosting ,, " can you scoop some more frosting " " can I get some more nuts " " can I get the middle one " " how long till a fresh one " oh and the lines during the end of the year were insane lol good timessss

I want to see them mix the dough.

Pov: Your Gene Takovic

Very nicely done. Love the technique. Thank you for posting.

For those who asked abt the recipe.......It's cinnabon, a famous international chain bakery !!! Why wd anyone think that they will release their"recipe"????

Should have played Address Unknown by The Ink Spots 🤣

I love those freshly baked cinnamon buns. It entails a lot of work but it is so delicious! thank you for this fantastic video. Big like and have a blessed weekend.

Soon to work here! I'm so excited!

It looks so easy to make. Im making soon

POV: you're gene takovic

With that amount of cinnamon powder, no wonder they are quite expensive. Eating cinnabon right now😅. I got addicted with cinnamon rolls lately when I first tried one from Starbucks. Cinnabon rolls is another level tho. There’s a lot of cinnamon powder on every layer and this video shows why. So good paired with hot coffee.😋

I like Cinnabon I’ve been looking for the recipe and thank you to Renaissance I can make the Cinnabon’s delicious 😋 Cinnabon roll

By the time I get my dessert I'll be soaked in sweat from all the shuffling.

I seriously think that out of all foods in the whole world, these are the most delicious. It should almost be illegal for food to taste that good

What about sugar none in the cinnamon roll and where was the frosting ?

Watching during "Coronavirus 2020" stay at home order, whoo-hoo! Be SAFE!!

All I want is a Cinnabon with pecans and extra caramel right. 😒😭

I love cinnamon rolls 🥰

Way BETTER in real life😍😍😍

Each pan basically has $1000+ worth of Cinnabon’s when you consider how much each is sold individually. 😱

i love my own cinnamon recipe😋

Great job Wendy.

YUMMY!, freshly baked.

NICEEE i love cinnamon.

Gene in Better Call Saul

Better call saul brought me here

I wish I was still a lawyer.

Everyone loves cinnamon rolls 🍥

It's like rolling up a good joint

I need to go there

Fun fact: this video was recommended after watching "Lex & Cinnabon" channel.

Elerinize sağlık bu arada böyle büyük merdane görmedim

So what is the price? I saw some in S & R last week. Half the size and they wanted 40 pesos. When I make them, I add sugar, walnuts and raisins to the filling. My glaze is also made with cream cheese (optional) but always with a good amount of glaze. All of this obviously will add to the cost so what you see here and what you are buying is cinnamon bread.

looks yummy

Thank you . Do you have recipes for the dough pls

Ms Brusseau is a professional baker so she should damn well know not to use margarine. In order to work with butter, you have to have it at a certain designated temperature. Also, we use bread flour when we make used products. And we have to place it in the oven afterwards. End of story! I know this because I have a baking and pastry certificate.

These are good

Most of the filling there is brown suhar on it. But in cinabbon they just put cinammon powder?

Better Call Saul ❤️

Where can I find this tray with divider?

I miss working there😭

Pls give the complete recipe..tnx u

Is that butter or margarine ?

Sliding through for the frosting.

0:52 it’s cinnamon sugar not just pure cinnamon lol that would be a lot

Do you have the complete recipe?

Butter and cream? What cream?

They are so moist. A d yummy.

I love the epic music in the background 😂

Are the ingredients for the dough mixed inside the individual stores? Also, Coming from someone, such as myself, with a baking and pastry certificate, instead of using margarine, because margarine, itself is just only one molecule away from becoming plastic, I would highly recommend that you switch to butter. Second, if everybody hated raisins in the cinnamon rolls, that which includes myself, why not add in apples?

Been a crew member at cinnabon megamall year 2015.

My first job at Tyler mall Riverside ca

Like that facemask covering everything it should

The one time I tried to get cinnabon the lady serving them wasn’t wearing gloves and she used her finger to push them off the spatula and then sucked the frosting off her finger said “can’t help but lick ya fangers” and then proceeded to push the second Cinnabon off the spatula with the same finger she had just slobbered on, I turned around a walked out lmfaooo.

Anybody knows the dough weight? Kindly share.

See that metal thing you put in the tray to hold doughs ,what is it called please ?

Do you literally made her make an entire batch so you can have one fresh because that sounds pretty entitled.

*now getting ready to be baked to serve them fresh

Is there one near barrie

I’m positive that I could never get the qualtity correct at home.

Basic recipe of cinnamon. 😊

Jimmy McGill much of loved cinnamon rolls because he had over 3million in diamonds and 50k in cash he could of oped his own pawnshop.

If I was to open up a bake shop, I would use the exact same recipe, except, I would use butter instead of margarine, as margarine is just one molecule away from becoming PLASTIC!! AND, I would also add apples to make them apple cinnamon rolls!!

This is why i still like the human race

‏لا اله الا الله محمد رسول الله ‏بارك الله فيك

Nice to know! Nice to know! Drag your dirty apron over the dough. Thanks I'll skip your place and make my own.

because of better call saul

The music f....cked up real bad... :/

WTF frosting shortage?

❤️

The song

Do they oil their dough?

Can I have the full recipe 🙏🏾

recipe pls madam

Just cinnamon bread and butter??

Wow :0

Mkay so that has got to be a cinnamon / brown sugar blend we're looking at. No way that's straight up cinnamon.

Great...but that music is horrible. Had to turn sound off. Why not classical music???

As a Swede putting frosting on a cinnamon bun hurts my soul

Did you mean to have grammatical errors in every comment of your video?

Undercover boss join the group. 😅😅😅😅😅

The music is really distracting.

Love the video, but the music kind of ruined it for me.

Video would have been better if you showed the end product after baking and then icing. Left us hanging seeing a partially eaten roll. And seriously, is that all the icing you get?

3:28 song?

Its all good man (saul goodman) :)

Yung tinapon lang ni ateng yung ends ng dough 😳 tehh sayang haha