How to: Chinese Garlic Green Beans

How to: Chinese Garlic Green Beans | Din Tai Fung!

Рет қаралды 213,186

3 жыл бұрын

►View written recipe 📝: futuredish.com/chinese-garlic...
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Today, we are making Chinese Garlic Green Beans. This is a must-order for me when I'm at Din Tai Fung. Absolutely delicious - and makes a bowl of rice disappear in minutes. Today, we do a home version using green beans (or you can use chinese long beans). All you need is garlic and salt - that's it! Absolutely love it when simple = delicious flavor
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Пікірлер: 156

@user-op4ue9cc5v 3 жыл бұрын

i did not expect to be this excited over green beans!!!

@genoeffapalumbo3378 3 жыл бұрын

Right? But these really are so easy, quick and yummy

@kendrickbarnes64 2 жыл бұрын

Yes!!! Omg!!! I’m making this today!!!

@mrskhan597 Жыл бұрын

I tried it when I was in China, loved it. Had to learn how to cook it 🥲😅

@debbieorah21307 3 жыл бұрын

HOW DID YOU KNOW I NEEDED THIS RECIPE!? 😭😭😭 literally went to a Chinese restaurant on Sunday and told my fiancé I wanted to make this!!! Thank you for sharing!!

@TingleySweet 3 жыл бұрын

Oh man, now I can’t wait for fresh green beans to arrive at the farmers markets!

@GoldsteinsBook 3 жыл бұрын

I can't wait for farmers markets lol

@ThePotThickens 3 жыл бұрын

I love dry fried green beans. I tend not to deep fry it, but slowly sauté in the wok until blistered and slightly charred. Wonderful!!!

@wilboardman 3 жыл бұрын

Oh man I’m gonna try you this weekend! Thanks for the epic green bean tip!

@Lizi.Bits.75 3 жыл бұрын

I got my Midori pots from Gochujar yesterday. They are so beautiful and I am looking forward to trying them out! Thank you!

@2008MrsKim 3 жыл бұрын

I order green beans at every Chinese restaurant I go to because they are so delicious. Thank you for showing us how to make them...I will be eating these at least twice a week

@cucafc 3 жыл бұрын

I'm drooling 🤤 Luckily; I'm going to the shop right now 🥰

@tiffnohelee 2 жыл бұрын

I’m SO EXCITED to make this. Thank you for posting such an easy and delicious recipe! ❤️

@infallibleblue 3 жыл бұрын

I like how you continued with the firm tofu even though you wanted the softer or silken tofu. Real cooks keep it going! So much more realistic for people in everyday life. Love it.

@vijayalakshmikashyap8984 2 жыл бұрын

Came out so well! Been searching for this for so long and your recipe was bang on! Thank you 😃

@Ricoxemani 2 жыл бұрын

Wow, thank you so much. I love how you turned it into a meal

@gaspitsiris 3 жыл бұрын

i've been trying to figure this out all my life thank you so muchhhh

@pavue8918 3 жыл бұрын

Agree. So glad to have it again soon.

@ellep.6204 Жыл бұрын

I honestly thought many of the dumplings at Din Tai Fung were overrated, but those green beans!!! I was obsessed!!! Thank you so much for this video!!

@happyxtine 2 жыл бұрын

I cooked this immediately after watching your video. Awesome!!! It was sooo good with rice and cucumber salad.😍

@sallyaltick 3 жыл бұрын

I can't believe it's that simple to get this flavor of green beans! I grow my own long beans! Will def. be making this with some, once they start producing! Thank you Neighbor! 🕊️🙏🏼🙏🏼🙏🏼🌞

@karlid88 3 жыл бұрын

BLESS U! I needed this

@jellyjellybees 3 жыл бұрын

can't wait to try this!

@gomezjason47 3 жыл бұрын

Yaass!! Finally found the style of Chinese green bean I grew up eating in LA. Will be making this probably tomorrow!

@DeliciousSingleLife 3 жыл бұрын

I used to have this from a Chinese restaurant but never thought of trying to make it myself. Thanks for this great recipe!

@sallyshan1318 3 жыл бұрын

Thanks for the simple instructions. Will definitely give it a try.

@zenashine1340 Жыл бұрын

THANKS a ton for this recipe!! The first time I finally perfected my favorite dish!!!! Thank you so much!!!

@kphines 3 жыл бұрын

Will try this today! Thank you

@teresas.3979 3 жыл бұрын

These are my favorite green beans. Thank you! I have always wanted to learn to make them.

@noobie1136 3 жыл бұрын

It looks sooo good! My family and i usually stir frying green beans with smashed garlic and eggs. Pretty sure gonna try this recipe soon!

@christopherlee1827 3 жыл бұрын

One of my favorite recipes. Thank you!

@KafkaShore 3 жыл бұрын

This one's so easy! Wow. Thanks for the recipe ❤

@HeartbreakGab 2 жыл бұрын

I’m so happy I found this!!! So delicious!

@AnniCarlsson 3 жыл бұрын

This sounds so good

@MaNkYmInX 3 жыл бұрын

I've been looking for an easy green bean recipe and I found it! I always get this at our Chinese buffet but I could never replicate it! Going to make this soon! Thank you Daniel!💕

@heersyal2454 3 жыл бұрын

Simple is always best, and these beans look super delicious!!!

@debbycoley 3 жыл бұрын

Yummy! Thanks again for more delish recipes!

@ColieOhhh 3 жыл бұрын

I made the green beans tonight. Huge hit with my fam. Thanks for sharing!

@icanhaslike1358 3 жыл бұрын

This is crazy simple. Awesome vid.

@j_bird27 2 жыл бұрын

thank you for this!

@joymesina5639 3 жыл бұрын

Hi Daniel and Katie! I’m a new subscriber from LA. Love all your recipes. My favorite is the bone soup you made with your grandma. I made it and it’s really good 👍😋

@LTlem27 2 жыл бұрын

Gotta try this. Something about this dish’s simplicity seems so yum.

@comedicsociopathy 3 жыл бұрын

You know, just when I'm in one of my too-lazy-and-uninspired-to-cook phases, you pop up with a delicious recipe like this. 👍🏻 I love green beans so much so I'll definitely try this. 🤤

@MedhiniBHegde 3 жыл бұрын

Exactly, I'm in this phase too, currently. I wanted to try something new and easy. And found one

@comedicsociopathy 3 жыл бұрын

@@MedhiniBHegde It's kind of comforting to know that others have those phases too. 😄 To get back into cooking, I found that the quick and easy recipes work best and luckily, Daniel is a master in those.

@MedhiniBHegde 3 жыл бұрын

@@comedicsociopathy agreed

@archana2029 3 жыл бұрын

Loved it , everything looks green fresh and yummy 😋

@lilaznkami 3 жыл бұрын

Thank you, oppa!! Keep teaching us, one recipe at a time 😎

@nobyra 3 жыл бұрын

woo thanks very much for this, making life tastier one step at a time.

@sarahn342 Жыл бұрын

Omg THANKS IT SO DELICIOUS luv ur channel Neighbor!!

@archana2029 3 жыл бұрын

Loved it , will make it now 🙏👏🏻

@vim4143 2 жыл бұрын

Simple yet delicious 😋

@bhanani5480 2 жыл бұрын

Woah!!! This simple recipe is going in my recipe book 👍👍👍

@KS-82 2 ай бұрын

Im growing my own green beans at home, can’t wait to try this recipe it looks delicious.

@nannakurzhaar 3 жыл бұрын

oh this looks so good! to be remembered in bean season :) :)

@nijinokanata111 3 жыл бұрын

Love a recipe with a ton of garlic. Thanks for sharing!

@trippieshmurdabluu Жыл бұрын

making this for dinner, thank you!!!!!!!!

@forunlawfulcar-nalknowledg1081 3 жыл бұрын

One of my all time favorite side dishes!

@nicolesnow2371 2 жыл бұрын

That's amazing!

@drakeeblis 2 жыл бұрын

Thank you so much!

@tomowens7499 2 жыл бұрын

thanks man! i love these beans!

@Trisha-oo7jz 3 жыл бұрын

I love green beans, they are delicious. Definitely will try this ❤️

@christinethornhill 3 жыл бұрын

Oh boy , I could just play a melody to these beans 🎸 ❤️ 😊Yum !

@pheejthoj9254 3 жыл бұрын

Made some the other day and it was really good.

@MrSridharMurthy Жыл бұрын

Super duper! Thanks!

@66marymagdalene 3 жыл бұрын

Simplest and nutritious and of course, super delicious !!!😃😃😃

@kaysmith3736 2 жыл бұрын

Thanks, this video was a great, very helpful.

@leonorcummings6616 Жыл бұрын

Love this way of cooking beans

@winniekong4506 2 жыл бұрын

You are always good to share your knowledge and recipes. thank you.

@revnang 3 жыл бұрын

Thanks for the recipe...it's looks yummy...surely will try this today😊👌👌👌

@emjaysais 3 жыл бұрын

Love the combination of the meal. I'll try the same meal when i have kimchi dumplings. Thanks! 💕

@marshallhosel1247 Жыл бұрын

Thank you for the video.

@palmerboizcooking5022 2 жыл бұрын

I'm cooking this now, thanks more recipes please 🙏 😋

@jshep 3 жыл бұрын

thank you for this lesson. I will incorporate into my cooking protocol....lesson noted

@susiitah95 3 жыл бұрын

I love tha side dish, Thanks Daniel!

@sabbathunlimited 2 жыл бұрын

Watching this around 2am and I'm so tempted to take out the green beans from the fridge to try out this flash frying technique! 😅

@irmaerselia6016 2 жыл бұрын

I've tried this recipe with Long Beans (i don't have green beans at that moment),. And it's really simply delicious 🤤🤤🤤

@c0ldlight1 3 жыл бұрын

Oh this looks delicious! I always wondered how they made the green beans so amazing. Time to heat up some oil.

@jdm-lg7mz 2 жыл бұрын

add on to my notebook for new recipe....... thanks a lot🙏🏻

@thepketkhounaroun4693 Жыл бұрын

The video is so cool because I so love and appreciate simplicity, thumbs up...

@bethoconnor170 Жыл бұрын

My favorite Chinese vegetable!!! Will be with dinner tonight!!

@kaiju_k5042 3 жыл бұрын

I had to subscribe to your channel after 13 seconds of the video, string beans are my favorite food, thank you for this video.

@bettyand42 3 жыл бұрын

Those look great! I wish I'd watched this before I went grocery shopping today lol. Could you please talk about how to store and reuse oil in a future video? I'm always worried it'll get rancid or something once it's been used.

@davidlevine1697 8 ай бұрын

perfect side dish for my Cantonese Style Steamed Fish. tyvm for posting.

@FrankieShan 2 жыл бұрын

Just made these . They were a 10/10

@theonetruesarauniya 3 жыл бұрын

Such a wonderful, wonderful recipe/ meal Daniel. I always have trouble eating tofu that's not cooked but know people that enjoy it as is. Will definitely be making it either next week or the week after when hopefully all of this Mandatory OT is done.

@4leavesclover747 7 ай бұрын

Omg I miss this channel. I lost it a years lol.

@9037chaparra 2 жыл бұрын

Thank you for the recipe this is my favorite thing about going to the Chinese buffet. I try to take alot lol 😆 I might make this at home.

@archanakumar2174 9 ай бұрын

Thank you

@ceevee3714 3 жыл бұрын

Very nice, Thank u

@metanoia1122 3 жыл бұрын

Always wondered how blistered green beans were prepared. This is so delicious. Thank you so much for the recipe! Secret exposed!

@privateprivate5302 3 жыл бұрын

I love that it's Chinese Style Korean beans

@ruuukuxp 3 жыл бұрын

I love string beans! Thanks for doing the video. I'm not a fan of frying... but I might just have to give this a go 🤤

@jinkyd4605 3 жыл бұрын

Well done!

@glendadalejones3753 3 жыл бұрын

Wow 😯 Food,fit for a king 👑🙌👏🏻👏🏻

@nomadfoodandtravel9179 3 жыл бұрын

我最喜欢的菜😍去中餐厅的时候，每次点这道菜🤗

@yvane278 2 жыл бұрын

For real I want you to make all my meal !

@misstemeanor 3 жыл бұрын

This looks great. Ok I’m growing green beans in the garden this year! How do you store used oil and how long is it good for? Thank you

@ftj8279 Жыл бұрын

Just subscribed to your channel. Very easy to follow instructions!! May I know what brand of deep pan do you use to fry the green beans? Thanks

@HuVoTNL 3 жыл бұрын

Ola ! I made this tonight and these beans are the best ever. Have to say I wasn’t sure because there was nothing to it. Did add chili oil as suggested . I really like your videos you do a great job, keep on and thx. 3 cups hummmmm maybe will go up to 4 next time 😂

@sugabeats 3 жыл бұрын

Cook me up a nice huge batch of green beans. I'm ready!! The mandu looks mashita! I'm coming to your house for dinner. Save me a plate! LOL

@Yeepride987 3 жыл бұрын

Hey Dan! Great job! My grandpa would be proud. The only thing I'd recommend is to snap the ends off. Otherwise, spot on.

@lalitkumarshah3512 Жыл бұрын

Great vegetarian meal loved the idea!

@irener1111 3 жыл бұрын

I have frozen green beans in my freezer. I know what you said but I HAVE to try this now!

@rainnnnn28 3 жыл бұрын

yumm!!

@kimchikat2169 3 жыл бұрын

In Turkish cuisine you have a dish called „ Taze fasulyie“ which means „fresh beans“. It’s totally different t that dish but equally good! Never underestimate green beans!

@rebelcolorist 3 жыл бұрын

Mmmmmmmmmmmmmmmmmmm! My fave green bean dish, but the version I have had also has minced pork, seasoned with that garlic and a bit of ginger, soy sauce, sugar and MSG... A specialty from a long gone restaurant here in Toronto... Try it! 🤩