How to Clean Mussels & Recipe for Steamed Mussels in White Wine Garlic Butter Sauce 青口

How to Clean Mussels & Recipe for Steamed Mussels in White Wine Garlic Butter Sauce 青口 | Rack of Lam

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3 жыл бұрын

There's nothing better than a mussel pot paired with some crusty bread! If the #covid pandemic has you missing this appetizer just as much as I do, watch my video to learn how to clean mussels and steam them in a delicious broth - ready in less than 10 minutes!
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Пікірлер: 134

@rackoflam 11 ай бұрын

FULL RECIPE ➡️ rackoflam.com/steamed-mussels-in-white-wine-garlic-butter-sauce-recipe/

@virginiabluebell405 2 жыл бұрын

Wow, this video really covered a lot of the questions I had about mussels

@littleowleyes 2 жыл бұрын

For a very first time mussel-prepper I super appreciate your step-by-step walk through! It was super helpful!

@rackoflam 2 жыл бұрын

Thanks for tuning in!

@juri2001 4 ай бұрын

10 min cooking, 2 day cleaning. f that

@gabrielkind2970 Жыл бұрын

I made this. Extremely easy and the best mussels I've had anywhere. 10/10

@rackoflam Жыл бұрын

So glad you enjoyed them!

@lauradevore3547 Жыл бұрын

Wow! Thank you. Very detailed

@user-rt5ho4vu1e 3 жыл бұрын

the beginning got me, 10/10 also been craving this dish for a long time

@awt-ry7nf Жыл бұрын

Thanks really appreciated your step by step guide 👍

@rumelsadventuresandfoodvlo2927 3 жыл бұрын

Very Nice... Simplicity is the name of the game...

@onlyright Жыл бұрын

Step by step and on point 👏🏽 have to admit one best videos I look up how to cook a lot stuff from seafood to chicken to steak nd etc but the way you did this video is how they all should be 💯

@rackoflam Жыл бұрын

Thanks for the kind words!

@StephEatsnTravels 3 жыл бұрын

I like to go to the beach with my friends and capture sea creatures, and there are a lot of mussels waiting to be eaten. Now I know how to clean and cook them thanks to your video!

@rackoflam 3 жыл бұрын

You’re so lucky! Fresh uni and mussels!

@pauldevaney3109 2 жыл бұрын

Just made 2 lbs. ($4.99) mussels product of Maine. We are just north of Boston. Followed your procedures. Toasted ciabatta rolls. We substituted with champagne. Great lunch. Thanks so much!

@rackoflam 2 жыл бұрын

So glad you enjoyed it!!

@lyhthegreat 11 ай бұрын

i used japanese cooking sake...

@ronaldrappaport6197 2 жыл бұрын

Excellent, just followed your recipe,cooked 33/4 lbs wife an I loved them. Thanks

@rackoflam 2 жыл бұрын

So glad you both enjoyed it!!

@johnlennon1049 10 ай бұрын

That looks terrific! I will be making this. Thanks.

@rackoflam 4 ай бұрын

Did you like it?

@AllyCatCastle 3 жыл бұрын

Thank you so much for this! Super love the step be step process!🙏🏽❤️

@rackoflam 3 жыл бұрын

Thank you dear!

@heidid5275 3 жыл бұрын

Mmmmm, didn't realize how easy it is to make this recipe!

@rackoflam 3 жыл бұрын

It is super easy!

@kwk7311 Жыл бұрын

Enjoy it so much!

@ONTHEPASSWITHMAX 2 жыл бұрын

Looking good😋

@bedechan334499 3 жыл бұрын

Lovely dish! Tks for sharing

@rackoflam 3 жыл бұрын

Thanks for watching!

@loriholcomb2697 9 ай бұрын

Thank you so much--best cooking video I've seen!!l

@rackoflam 9 ай бұрын

Thank you!

@bernadettehynes-cafferkey3917 Жыл бұрын

Great video, straight to the point and very easy to understand, have never eaten mussels but am interested in trying

@rackoflam Жыл бұрын

Thank you!

@bernadettehynes-cafferkey3917 Жыл бұрын

Have since tried mussels yummy, I want to eat them every day

@dixieestes1678 Жыл бұрын

Wonderful Recipe. Thanks.

@rackoflam Жыл бұрын

Thank you!

@anthonymaster6160 3 жыл бұрын

Wow, this look really delicious. I will use your recipes and step-by-step cooking of this dish, but instead, I will use clams. Thank you.

@rackoflam 3 жыл бұрын

Great idea! Hope u like it!

@pl7868 2 жыл бұрын

i enjoyed your explanation of cleaning and checking the mussels it was very good Thx :)

@rackoflam 2 жыл бұрын

Thank you 🙏

@pl7868 2 жыл бұрын

@@rackoflam well thank you lol i always took beard of an washed them never soaked and making them right now in fact an they are on the soak :)

@angelaadams9399 11 ай бұрын

Tku so much for this video. I learned a lot. ❤🙏

@rackoflam 11 ай бұрын

Thanks for tuning in!

@bisayangdako109 2 ай бұрын

the best❤

@amuula99 3 жыл бұрын

Mussel is one of our favorite thing to eat especially growing up on the islands, I love to cook them with coconut cream 😋 thanks for sharing definitely trying this one out😘

@rackoflam 3 жыл бұрын

Yum!! Coconut sounds delicious

@davidhall8049 2 жыл бұрын

Thank you so much

@rackoflam 2 жыл бұрын

Thanks for tuning in!

@savored 3 жыл бұрын

Yum!

@DanWebster 3 жыл бұрын

awesomeness

@evarriska5163 Жыл бұрын

Thanks you too 🥰🥰🥰

@ladymichellekcambridge6728 3 ай бұрын

Great video. Thank you!

@rackoflam 3 ай бұрын

Thanks for watching!

@ladymichellekcambridge6728 3 ай бұрын

@@rackoflam you're welcome

@mrob75 2 жыл бұрын

Nice…looks easy…Thank you for showing us. Wish you would have shown us HOW you actually eat them!

@allgood6760 Жыл бұрын

Nice👍

@no_chefs_here3194 3 жыл бұрын

👍👍i love mussels 😋

@rackoflam 3 жыл бұрын

Same!!

@168mooncakes 3 жыл бұрын

Thank you Maggie for another wonder recipe. Would you be able to come up with a black bean snail 🐌 recipe? Brings back a lot of childhood memories.

@rackoflam 3 жыл бұрын

Will add that to my list! My parents used to make snail a lot

@168mooncakes 3 жыл бұрын

@@rackoflam "No hurry" 🐌🐌🐌...I'm sure that it's worth the wait. 😄

@Speedy300 Жыл бұрын

I did not know that mussels have chins and beard grows on them😂😂😂😂. Love your content !

@ralph4840 2 жыл бұрын

Good video.

@rackoflam 2 жыл бұрын

Thank u!

@bejai1962 2 жыл бұрын

Can I use the frozen in shells type if there are no fresh mussels?

@lyhthegreat 11 ай бұрын

yeah i just did...

@ostseesegler9606 3 жыл бұрын

Hmm, tasty, I'm doing this exacly the same way! Exept butter, my wife is Chinese and she hates butter. Olive Oil only.

@rackoflam 3 жыл бұрын

😂😂😂

@saskwash2 2 жыл бұрын

That's a french recipice, so if your wifey don't like butter you can put some fresh cream instead of butter, it's also better well. And don't forget the french Alsace white wine for cooking. ;)

@I8UUP2 3 жыл бұрын

Looks good and ez to prepare. Question , and shrimp and scallop be added with the muscles? Ty

@rackoflam 3 жыл бұрын

Feel free to add other seafood, but keep in mind they may have different cooking times. For scallops I prefer them seared.

@I8UUP2 3 жыл бұрын

@@rackoflam ok, was just a thought. Thank you

@jimmyttay 3 жыл бұрын

Maggie, have you tried adding salt to the water while soaking the mussels? They will open up and spit out the sand

@rackoflam 3 жыл бұрын

Yes I often do that 😊 thanks for sharing!

@xxcffff8275 Жыл бұрын

They already are salty why add more salt? LMAO

@sonachris117 Жыл бұрын

Not all mussels are from seawater

@robertocracchiolo2750 2 жыл бұрын

I was looking to use the instant pot for mussels but your cute face steered me off path. Great video!

@rackoflam 2 жыл бұрын

Thank you! 🙏

@MoonshineSunset Жыл бұрын

A family friend brings us mussels and fish every time he goes freediving, they come with so much stuff stuck to their shells, I usually take about 3 hours to clean around 3 kg, but they're so tasty 😂

@rackoflam Жыл бұрын

Poor mussels! I have seen barnacles stuck on turtle shells and it’s horrible! Very great drawing by the way!

@MoonshineSunset Жыл бұрын

@@rackoflam I knoow! Mussels at least have their grip on rocks and don't move much, but turtles, they really have the bad end, when there's too many barnacles they can't swim and most times die from starvation ; ;) such a slow and painful death. And thank you very much, I'm still new to digital drawing, but practicing everyday 🤗

@robertshaver6410 3 жыл бұрын

Love some clams and those look great

@rackoflam 3 жыл бұрын

Thank you!

@lawrencehao590 3 жыл бұрын

Great topic

@amuula99 3 жыл бұрын

😀 hey girl 💞💞

@blanchelee5680 3 жыл бұрын

I have been wanting to make this but have seen intimidated. U make it look so easy. Can I use reg white wine or does it have to be cooking wine

@rackoflam 3 жыл бұрын

I typically use cooking wine since it is cheaper 😂 but you can use Sauvignon Blanc or Pinot Grigio, the dryer ones.

@ashockablack1670 Жыл бұрын

what about the mushy poop like texture in them??? is it safe to eat them with that or should you squeeze it out after they cook. I noticed inside some cooked was i got from the restaurant.

@rackoflam Жыл бұрын

Are you referring to the beard? That has to be removed

@austinjamesmac 2 жыл бұрын

I add celery, and melt some blue cheese and butter to dip the mussels into.

@rackoflam 2 жыл бұрын

Sounds delish!

@tonlo6334 3 жыл бұрын

👍👍👍

@redhead6258 Жыл бұрын

Can you clean them first and then put them back into the fridge until you're ready to use them?

@rackoflam Жыл бұрын

I have refrigerated them for a day before cooking them so I think it’s fine. Just make sure not to refrigerate them while submerged in water or they’d die

@Chanelly93 Жыл бұрын

@@rackoflamHow would they drown in a bowl of water since they come from living in the sea?

@lyhthegreat 11 ай бұрын

@@rackoflam will they die if you stick them in the fridge? i thought they would anyway so put them in the freezer..

@samsudian5571 11 ай бұрын

What if the floating mussels just have some air trapped inside? It happens

@cherylmoore747 3 жыл бұрын

What can you use instead of wine

@rackoflam 3 жыл бұрын

I always use wine but you can try chicken broth if you want.

@amandabosca1714 2 жыл бұрын

@@rackoflam Since I don't always have white wine handy to use in cooking, I keep a bottle of dry white vermouth which lasts forever. It's not the same thing but works for me. By the way, it looks like cilantro, not parsley on the photo!

@707SonomaComa Жыл бұрын

I thought you HAD to mix Sea Salt in the water to purge them?

@willyuhler3417 Жыл бұрын

Great vid new sub incoming!

@rackoflam Жыл бұрын

Thank you!

@Santos.JR83 5 ай бұрын

So keep the barnacles... on the muscles.. 😂😂😂😂

@salsasambista Жыл бұрын

Also a first timer, I never knew mussels were cooked alive 😭😭😭I know they’ll taste delicious but it’s a bit intense

@ajieraaghazalyy6795 Жыл бұрын

Wait why are the barnacle are not being removed? They are not part of the mussel 🥲

@duncanmit5307 3 жыл бұрын

👍💜👍💜👍💜👍💜👍💜💜💜💜💜👍👍👍

@jaeger-sammler Жыл бұрын

Add some chili powder for extra kick.

@roseballerine4395 3 жыл бұрын

Euuu.. I can see white barnacles spots on the mussels. You clean the shell using small knife not brush.

@aparajitabhowmik4353 7 ай бұрын

Shells r hectic to clean and eat 😮‍💨....... I like it with only meat nd no shell

@aleschalupa64 2 жыл бұрын

It’s a coriander but not parsley

@MeVagYo Жыл бұрын

U must be blind

@taylaandrews2383 Жыл бұрын

No he is right, that is not parsley. Its coriander/cilantro.

@olcotttheosophy Жыл бұрын

😧😟

@ajjones1680 3 жыл бұрын

😥.

@samfa07 Жыл бұрын

You left all the barnicals on....

@lyhthegreat 11 ай бұрын

too much work to get rid of them..

@dylanthomas7443 5 ай бұрын

That is not parsley - its cilantro!

@byrd7633 Жыл бұрын

Consequences of eating a bad muscle?

@lyhthegreat 11 ай бұрын

you'd pull a muscle..

@marilynsnider8183 2 ай бұрын

Just use white wine, not that "cooking wine" crap.

@funyun 8 күн бұрын

Us men dont grow beard to keep our chin warm... Its for fighting, disturbing the impact and for looking cool

@rackoflam 7 күн бұрын

😂

@roseballerine4395 3 жыл бұрын

Mussels farms place mussels seeds on ropes. The mussel beard is from ropes they use in mussel farm. it is not part of the mussels and they did not use it to anchor themselves 🤦‍♀️

@roseanna1652 2 жыл бұрын

A quick internet search would have shown you that isn’t true. This comment is old - but I don’t want anyone else taking this as fact.