How to Cook PERFECT Prime Rib Every Time | SAM THE COOKING GUY4K

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SAM THE COOKING GUY

SAM THE COOKING GUY

Күн бұрын

I'll show you how to cook a perfect prime rib roast in the rotisserie & oven - it's easier than you think!
00:00 Intro
00:49 Addressing the steak
2:50 Coating in mustard
3:35 Seasoning
4:25 Mounting the steak
6:10 Setting up the charcoal grill
8:20 Cooking on rotisserie
9:44 Making a sauce
12:22 Making a basting brush
13:55 Basting
14:59 Alternative cooking options
16:37 Making a sauce
18:52 Removing the rotisserie
19:32 Resting
20:20 Cutting the steak
21:39 First Bite
24:00 Outro
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🔴 INGREDIENTS:
➔Prime Rib
➔Horseradish mustard
➔ Salt
➔Pepper
⭕ FOR THE BASTING SAUCE...
➔Butter
➔Olive Oil
➔Garlic
➔Fresh Rosemary
➔Soy Sauce
⭕ FOR THE SAUCE...
➔Sour Cream
➔Horseradish
➔Grainy Dijon Mustard
➔Chopped Parsley
➔Avocado Oil
➔Salt
➔Pepper
-
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We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.
If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin - then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place.
Cooking doesn’t have to be hard, it just has to be delicious.
-
THANK YOU ❗️

Пікірлер: 2 300
@samthecookingguy
@samthecookingguy 4 жыл бұрын
🔴So this Wednesday (9/18) is National Cheeseburger Day....and tomorrow (Tuesday) we are shooting the Wednesday episode. And you better f#%!*ng believe we're doing a burger. ➡️So FILL IN THE BLANK: "Sam, tomorrow you MUST do a ___________________ Burger."
@robstaelens5866
@robstaelens5866 4 жыл бұрын
Wagu Burger
@coreybutler7668
@coreybutler7668 4 жыл бұрын
Pepperjack burger with bacon grind in the meat
@ScottRejack
@ScottRejack 4 жыл бұрын
Juicy Lucy!
@roymcintyre579
@roymcintyre579 4 жыл бұрын
A 50% Brisket and 50% Bacon burger
@crystalwilson2755
@crystalwilson2755 4 жыл бұрын
SAM THE COOKING GUY A CHEESE CURD BURGER please please!!!
@georgenewcomb1094
@georgenewcomb1094 4 жыл бұрын
love the Vegan shirt behind a giant prime rib.
@aaronbrakefield
@aaronbrakefield 4 жыл бұрын
George Newcomb “Hates the thought of killing animals. But also.. doesn’t mind if you die of boredom while they tell you about it.” l love it!!
@madhatter2012
@madhatter2012 4 жыл бұрын
Hilarious! I just might get me one of those!
@victoreriksson5366
@victoreriksson5366 4 жыл бұрын
Anyone know where you can get it?
@madhatter2012
@madhatter2012 4 жыл бұрын
@@victoreriksson5366 It's in the link in the description below his name called "FAT MEANS FLAVOR TEES (& MORE)".
@shaolinfox30
@shaolinfox30 3 жыл бұрын
@@aaronbrakefield meat is murder! Just think of what that beautiful cow could have done in the world if he/she/gender were allowed to live? LGBTIQ cow lives matter!
@wingslanding
@wingslanding 3 жыл бұрын
Sam, today, Fathers Day, I cooked a choice prime rib on a gas grill with rotisserie following your recipe and technique. I have charcoal Weber’d at least 50 roasts, used to do it for work. This was my first on a rotisserie and it was the best I have ever had. You made me look like a hero man, thank you very much. You are a very good instructor.
@tohara1923
@tohara1923 2 жыл бұрын
Allen, what was your approximate cook time for this? Trying the rotisserie for the first time today.
@GobyTSB
@GobyTSB 4 жыл бұрын
Sam you're hands down my favorite channel on KZfaq. While there are other cooks on YT that make amazing food, it is without question your personality that keeps me coming back every single video! Thank you for all that you do, keep up the great work!
@dennishoyt2348
@dennishoyt2348 Жыл бұрын
Tha's wut I'm sayin'...
@jenhorror7815
@jenhorror7815 4 жыл бұрын
His smile when he brings up that his family is coming over melts my heart.
@Ac3Mustang
@Ac3Mustang 4 жыл бұрын
That brush really does seem like a waste of thyme.....
@Panzer67
@Panzer67 4 жыл бұрын
*time
@Greatesteva305
@Greatesteva305 4 жыл бұрын
Panzer Ace delete your comment if you don’t want to be corrected
@adamburdt8794
@adamburdt8794 4 жыл бұрын
Ahhhhhh, I see what you did there... but all jokes a side it's a kinda good idea.
@heassik3088
@heassik3088 4 жыл бұрын
@@adamburdt8794 not really
@ronmexico1975
@ronmexico1975 4 жыл бұрын
Panzer Ace Come on buddy.....how did his comment go over your head?
@thegourmetgrandadandfamily
@thegourmetgrandadandfamily 4 жыл бұрын
Looks like I will have to start saving my Pension now to BUY a Prime Rib ... you have made an excellent job there Sam ..👍
@adamburdt8794
@adamburdt8794 4 жыл бұрын
I need to save to buy a rotisserie
@nicknicholas3186
@nicknicholas3186 4 жыл бұрын
I buy choice roast and it's excellent. Few lbs per lb less.
@hipx
@hipx 4 жыл бұрын
@@nicknicholas3186 So negative weight?
@nicknicholas3186
@nicknicholas3186 4 жыл бұрын
@@hipx a few $ more I meant.
@pathan232
@pathan232 4 жыл бұрын
My screen is small....did that way $144.00?
@rudymirelez7463
@rudymirelez7463 4 жыл бұрын
Hands down my favorite cooking teacher.
@RealList10
@RealList10 4 жыл бұрын
This is absolutely THE BEST prime rib I have ever had!!! My wife and her parents all said the same thing, we all love prime rib and this recipe is amazing! Thanks Sam and can't wait to try more soon!
@rahrah5268
@rahrah5268 4 жыл бұрын
Neighbors like WTF is he making now 😂😂😂😂
@antoinetteconstantino9721
@antoinetteconstantino9721 4 жыл бұрын
I bet they be starving tho every time he cooks something lmao
@rahrah5268
@rahrah5268 4 жыл бұрын
@@antoinetteconstantino9721 foreals
@zolartan4442
@zolartan4442 4 жыл бұрын
And how can we get some!?
@rahrah5268
@rahrah5268 4 жыл бұрын
@@zolartan4442 idk maybe we both can email him
@NickAlati
@NickAlati 4 жыл бұрын
My neighbor's do that all the time, I look at him and yell jealous. Come on over
@JBird4131
@JBird4131 4 жыл бұрын
I cooked a Prime Rib roast last night in the oven using the mustard seasoning recipe that you used on the beef tenderloin and it was delicious
@nicknicholas3186
@nicknicholas3186 4 жыл бұрын
For me, the oven is better, yup..
@samthecookingguy
@samthecookingguy 4 жыл бұрын
Definitely similar to the tenderloin 👍🏻
@RealList10
@RealList10 4 жыл бұрын
Made this tonight but had to cook in the oven. It was amazing! There were 6 of us and everyone in the family loved it and said it was the best prime rib they have ever had!! Thanks for the great video! Looking forward to trying something else soon!
@393strokedcoupe
@393strokedcoupe 4 жыл бұрын
My mouth waters every thyme I watch this glorious man cook. "Oh, I gleaked". My God does that bring back junior high memories, lol! I have been a KZfaq spectator since it's inception and I cannot get over the fact that I haven't come across SAM THE COOKING GUY untill recently. I have been binge watching since. Sam, you and your family have brought more joy to my life, what a wonderful thing.
@QQTrick1QQ
@QQTrick1QQ 4 жыл бұрын
Vegetarian, an old Indian word for bad hunter XD
@megapanka
@megapanka 4 жыл бұрын
I sure love hunting my meat in the regular supermarket
@elephantinatree
@elephantinatree 4 жыл бұрын
Wdym aren’t most Indians vegetarian?
@llamaalpaca5563
@llamaalpaca5563 4 жыл бұрын
@@elephantinatree By Indian he meant First Nations/Native Americans XDD
@Robbie_S
@Robbie_S 4 жыл бұрын
Nihar Bendre he meant no cow eating Indians, they are vegetarians.
@yourface3154
@yourface3154 4 жыл бұрын
Native american*
@kollerd31
@kollerd31 4 жыл бұрын
Sam I'm so going to try this and make the sauce. Mine will need to go in the oven because my rotisserie died some time ago but I'm doing one on Wednesday for Christmas. Looks AWESOME!
@danasampson818
@danasampson818 2 жыл бұрын
I’ve watched this a dozen times in the past couple years. Omg. Such a great way to cook a prime rib, and in my opinion, one of the best STCG videos. I have a 5 rib prime rib sitting in my refrigerator, waiting for me to do this.
@Shouldntsee
@Shouldntsee 4 жыл бұрын
I watch your videos and I’ve learn a lot, mostly about having fun with ingredients and controlling them. Thank you for all you do, keep it up.
@mattiasklement2677
@mattiasklement2677 4 жыл бұрын
The rage against the fly made me laugh out loud.
@mattperis8972
@mattperis8972 3 жыл бұрын
By the end, I was rooting for the fly
@jadajohnson9329
@jadajohnson9329 3 жыл бұрын
It always makes me LOL when he yells after Astro 😂🤣
@josealeman04
@josealeman04 4 жыл бұрын
Hey Sam love your videos. I would love it if you would make a pumpkin pie from scratch if possible.
@nobbydoo1
@nobbydoo1 3 жыл бұрын
I tired this recipe for my family's Christmas Eve dinner. I cooked the prime rib on my Kamado Joe. Absolutely delicious! The horseradish sauce exquisite! Thank you for sharing!
@pandaatpandasconer9232
@pandaatpandasconer9232 4 жыл бұрын
That looks amazing! I’d like to see more soups and such since fall is so close
@samthecookingguy
@samthecookingguy 4 жыл бұрын
Definitely going to be doing more Fall recipes in the coming months 👍🏻
@twitchosx
@twitchosx 4 жыл бұрын
CHILI!!!!
@harrism84
@harrism84 4 жыл бұрын
You mentioned Thanksgiving...could you deep fry a turkey on the channel this year?
@skittlezsnickers3849
@skittlezsnickers3849 4 жыл бұрын
Seconded or deep fried ham is acceptable as well.
@samthecookingguy
@samthecookingguy 4 жыл бұрын
HELL YES 🔥🦃🔥
@tCrollin
@tCrollin 4 жыл бұрын
@@samthecookingguy yessss!! I was just thinking the same! Made one 2yrs ago and it was ok at best. Cant wait to see you deep fry one!
@bengarcia3510
@bengarcia3510 4 жыл бұрын
I've always wanted to deep fry a turkey,home improvement stores will be selling the frying kits as well as the peanut oil soon, hopefully you do a video on it, interested on seeing what kind of spin you put on the recipe. Thanks
@lucasnorwine2745
@lucasnorwine2745 4 жыл бұрын
@@samthecookingguy I plan on deboning at least four turkeys to fit in my freezer when they go on sale. Deep fry a deboned turkey man. Stuff it to your desire. My stuffing has sausage and smoked oyster in it. My aunt's has fucking boiled eggs and pickles for her husband. Last time I deboned a bird it was a duck that got stuffed with apricots. All the bones come out but the wings and uh ankles. Only crotosoocm in rotisserie prime is the sacrifice of aus jus which to me can't be parted with. And you can totally cake a quarter inch of rub on one of these. Pepper and garlic salt works. I bet the smoke kicks ass though. I would love to see a deboned bird deep fried and where you would take it
@cherylm1764
@cherylm1764 3 жыл бұрын
Your videos began being recommended to me about 6 months ago or so. I absolutely love them. My choice of words also gets me in hot water sometimes too. Thank you so much for doing a prime rib episode because good prime rib is my favorite thing ever. I could just never afford to, or justify ruining a prime rib because I had no idea how to cook it well. Actual recipes don't always translate for me, I need to see someone making it. I mean. it took me a few turkeys to actually figure out a roast turkey that was good, much less great.
@tmn67
@tmn67 3 жыл бұрын
You hands down the best chef. Fun to watch, amazing knowledge, better than anyone on TV. Keep it up!!
@bascia3125
@bascia3125 4 жыл бұрын
I'm drooling, looks so darn good! Sam how bout making something with keilbasa, and sauerkraut?
@trustrobinwoundcare9189
@trustrobinwoundcare9189 4 жыл бұрын
Stumbled into your channel. 100% awesome personality and great humour. One of the best out there.
@samthecookingguy
@samthecookingguy 4 жыл бұрын
🙏🏻
@traviswarner8751
@traviswarner8751 3 жыл бұрын
Doing this for thanksgiving this year. By far the best cooking show on KZfaq!
@HJ-sn5gt
@HJ-sn5gt 2 жыл бұрын
“What have we learned?” The best question because we all need to cook something awesome! Thanks for sharing a great video (and the options for those without a rotisserie). The best content for those that love food.
@ismaelcastillomusic
@ismaelcastillomusic 4 жыл бұрын
4:04 that's what i tell my sister when she intrudes my cooking session at home
@zukokurama
@zukokurama 4 жыл бұрын
This man has too much thyme on his hands
@farrex0
@farrex0 4 жыл бұрын
That might be pretty rare, butter to leave it for longer.
@kankan244
@kankan244 4 жыл бұрын
Lolllll
@ipukeglitter435
@ipukeglitter435 4 жыл бұрын
@@jessicabarthley4943 And it seems like his comment went over yours too 🙄
@noanoxan
@noanoxan 4 жыл бұрын
@@ipukeglitter435 Aw, she deleted her comment so now idk what you're talking about lol.
@poolplexer
@poolplexer 4 жыл бұрын
lame
@davemcguire1602
@davemcguire1602 4 жыл бұрын
Thanks for the tips in cooking...You make it look so easy! I cant wait to try that sauce
@kalaipaa
@kalaipaa 2 жыл бұрын
2 Years later!!! I just roasted my first Prime Rib following your advice. It came out perfect. Impressed the Family!!! Thank You, and Merry Christmas to the Zien Family!!!
@bs1820
@bs1820 4 жыл бұрын
“Fire... we love the Fire part” ever since I was just a boy I’ve loved fire!
@douglaspitts9379
@douglaspitts9379 4 жыл бұрын
Sam look for these on Amazon. I use the to move charcoal around and a set in my trailer for campfires. SimplyFire Cooking Gloves | Use As BBQ, Grilling & Oven Mitts | Best Gloves for Barbecue, Fireplace, Fire Pit & Dutch Oven | Extreme Heat Resistant | Kitchen & Grill Accessories (2 Gloves)
@JoeG322
@JoeG322 4 жыл бұрын
that looks absolutley amazing!!! perfectly cooked.
@Pooldood33
@Pooldood33 4 жыл бұрын
Sam, your channel rocks man. I love your posts bro, thank you! You’re like that fun friend that’s awesome to hang and bbq with. Always new takes, and twists on things. So rad man, thanks again!
@GregJoshuaW
@GregJoshuaW 3 жыл бұрын
"I gleeked" LOL! omg I haven't heard that in a minute.
@calebmann3127
@calebmann3127 3 жыл бұрын
Definitely making a prime rib for Christmas.
@hectorhawthorn4937
@hectorhawthorn4937 3 жыл бұрын
Me also..ive never had b4..but im hatin turkey..spent alot on a 3bone in.hope its good
@dennisthain3704
@dennisthain3704 3 жыл бұрын
I have this on the menu on this Sunday , thanks for making this so easy to understand. Cheers
@christopherwetz4622
@christopherwetz4622 3 жыл бұрын
Sam knows how to cook the meets. I made this prime rib with the cream sauce for Christmas dinner. It was pure ecstasy! I have made his steak diane with the scalloped potatoes with goat cheese numerous. Its a family favorite. Would love to see Sams take on shredded beef taco’s. Your the Man Sam!
@charlieobrien7943
@charlieobrien7943 4 жыл бұрын
When I see a Sam the cooking guy video I click on it
@samthecookingguy
@samthecookingguy 4 жыл бұрын
When I see a comment like this, I like it 👊🏻
@charlieobrien7943
@charlieobrien7943 4 жыл бұрын
Mr.Trolls McGee ya momma
@charlieobrien7943
@charlieobrien7943 4 жыл бұрын
Mr.Trolls McGee cool story dude
@KapDroppedHim
@KapDroppedHim 4 жыл бұрын
@Mr.Trolls McGee 🐐 I submit to you
@KilianPreisl
@KilianPreisl 4 жыл бұрын
Finally you are back in your beautiful garden!
@coleadler603
@coleadler603 4 жыл бұрын
Subbed, love the delivery and grit of the show. Very Real
@Niterider73
@Niterider73 4 жыл бұрын
Awesome video guys! Thank you so much for all that you do for us! I do have a request, can you guys make a copycat version of Olive garden zuppa Toscana? Fall is just around the corner and I want to be ready with a big pot of soup.
@realtoast7036
@realtoast7036 4 жыл бұрын
21:35 "I gleeked." LOL!
@roro3766
@roro3766 3 жыл бұрын
“I came”
@jeffreyshagerty2552
@jeffreyshagerty2552 3 жыл бұрын
Sam, your literally the greatest chef! Your ideas rock.
@viewfromtheroad2656
@viewfromtheroad2656 4 жыл бұрын
My grandmother used the celery and carrot tops for mopping and adding great flavor to her bbq.
@YourOldDog
@YourOldDog Жыл бұрын
I much appreciate the cleaned up videos. Like to watch with our family and grand kids.
@rubenmartinez3944
@rubenmartinez3944 4 жыл бұрын
I was wearing earphones while watching this and when Sam whispered It was so relaxing lol “Sam the ASMR guy”
@bleewicket
@bleewicket 2 жыл бұрын
Made this today on my barbecue rotisserie using your method. Best prime rib I have ever made and I’ve roasted a lot of ‘em! Thank you!
@zeeek1
@zeeek1 4 жыл бұрын
Hands down the best Prime rib I've ever made. The sauce was the bomb too! Prior to cooking I cut the roast off the bone except for about a 1/4" of meat that cooked off and it came apart easily. I mixed up yellow mustard with prepared horse radish to emulate what you did. Even though I didn't have fresh herbs it was still great since I mashed up the Tyme and Rosemary in my mortar and pestal which seemed to help. It's frikin hard to stop eating this! My roast was only a "premium" from the grocery @ $5.88/lb. Best $30 roast I've ever cooked. Thank you so much!! I stopped eating 20 minutes ago and my mouth is still salivating.
@TeamFaust1
@TeamFaust1 4 жыл бұрын
Can you make a shirt that said's "No fly zone"?
@armadillerff
@armadillerff 4 жыл бұрын
I use welding gloves, available at the hardware store for when I use my charcoal grill
@jeremywilson2735
@jeremywilson2735 3 жыл бұрын
I am doing my first ever PR tomorrow for New Year’s Eve. Super nervous about it. Thanks for all the advice. I will be doing it on a pitboss pellet grill/smoker
@kappatvating
@kappatvating 7 ай бұрын
Love your videos. The comedy the education and the passion you display is perfect
@reminaya
@reminaya 3 жыл бұрын
What is the butcher shop you use? That roast was perfectly trimmed.
@lukeread01
@lukeread01 4 жыл бұрын
SAM! I would love to see a spicy Seafood pasta dish.....
@francishartman7749
@francishartman7749 4 жыл бұрын
Did it for Mothers Day, it was a hit!! Everybody loved it!! ✔💯
@brianwest6373
@brianwest6373 3 жыл бұрын
Sam, I followed your recipe for our Easter Sunday Prime Rib Dinner. It was amazing, thank you.
@solomonkane408
@solomonkane408 4 жыл бұрын
144.00 dollars ?!!! My wallet just left my body
@malik250988
@malik250988 4 жыл бұрын
He's from California
@solomonkane408
@solomonkane408 4 жыл бұрын
@@malik250988 so am I
@kyleyoung7314
@kyleyoung7314 4 жыл бұрын
@@solomonkane408 i bet he will make that back plus extra just from the video
@DR1CHECK
@DR1CHECK 4 жыл бұрын
$24 / lb .. F ..ME !!
@blakstar64
@blakstar64 4 жыл бұрын
It’s not like you’re gonna make this daily. For special occasions to impress, like when you want to take that relationship to the physical level.
@LiveWellUkraine
@LiveWellUkraine 4 жыл бұрын
Make this: Best Leftover Meatloaf ????, Best "bag lunch", test... "is Italian food really better the next day?"
@g8rb82008
@g8rb82008 2 жыл бұрын
Bought this piece of meat yesterday knowing Sam would have a video covering it because I have never tried it before. This will be being made tomorrow! Can’t wait!
@SteviexStar
@SteviexStar 3 ай бұрын
I finally made this version (got a rotisserie) and my family LOVED IT!!! They said it was the best prime rib they've ever had. Thanks for teaching me how to make this!!!
@FarlinatorKarl
@FarlinatorKarl 4 жыл бұрын
Return of the Fly! Might as well name it? Astro-buzzer :)
@Panzer67
@Panzer67 4 жыл бұрын
Looks better than your NY style pizza.
@beezoo76
@beezoo76 4 жыл бұрын
Sam, Max, and that fly, You guys are an amazing team 👍🏻. Just found your channel and can’t stop watching
@samuelshrewsbury5996
@samuelshrewsbury5996 3 жыл бұрын
Very, very similar to how my family makes it, including the sauce. I can attest to how amazing the combination is.
@user-il8yw5jb3p
@user-il8yw5jb3p 4 жыл бұрын
Haven't watched yet but can you be my personal chef?
@gregorychumley7262
@gregorychumley7262 4 жыл бұрын
me to then see how high or drunk we get and sam still cook lol.
@rockotwo2
@rockotwo2 3 жыл бұрын
@@gregorychumley7262 that was a pot plants in back ground!!
@kamyk2000
@kamyk2000 4 жыл бұрын
16:14 Have at it... Sparky. Sam the cooking guy, Sept 16, 2019
@flyman6746
@flyman6746 2 жыл бұрын
I love Prime Rib and make it for Christmas every year. Thanks for your amazing content
@lorettajennings253
@lorettajennings253 4 жыл бұрын
The basting brush was GENIUS!!! Thanks!!!😀😀
@TheBullshit2011
@TheBullshit2011 4 жыл бұрын
When I grow up I wanna cook like him
@tylerfelix7126
@tylerfelix7126 4 жыл бұрын
can you guys please do Chicken Cordon blue?
@eddiej.2354
@eddiej.2354 4 жыл бұрын
Yes Please
@beefmelt
@beefmelt 4 жыл бұрын
Today, I used soy sauce for the very same reason but on a different dish. I used it along with lemon zest, black pepper, salt, and parsley on Tilapia fillets, which I baked, encrusted with Parmesan cheese. I love this channel for instruction and inspiration. Thank you.
@richefouillard4344
@richefouillard4344 3 жыл бұрын
One of the Most entertaining and informative cooks out there
@erict7840
@erict7840 4 жыл бұрын
Can we have a video of Sam and his staff doing a tasting and critique of different local beers, wine and other liquors?
@rileykozeliski6259
@rileykozeliski6259 3 жыл бұрын
"Max could you ask for anything better?!" Max: "No." ._.
@scootosan
@scootosan 2 жыл бұрын
Your videos are educational and fun which a win win in my book. I enjoy them, Thank you
@THENEWWRANGLER
@THENEWWRANGLER 4 жыл бұрын
Made this tonight based of your video, followed it to a T .... omg it worked out so well everyone was amazed ! Thank you so much
@carnivoroussarah
@carnivoroussarah 4 жыл бұрын
I figured it out. Sam uploads just to make us all hungry. Evil!
@eddiej.2354
@eddiej.2354 4 жыл бұрын
That's so true.. I'm starving after watching
@StormGotEm
@StormGotEm 4 жыл бұрын
I’d love to see your version of Tacos Al Pastor!
@romxn2384
@romxn2384 4 жыл бұрын
Devin Rodriguez there’s a video on that
@StormGotEm
@StormGotEm 4 жыл бұрын
xRomxn which one? I might not have went back far enough
@stanleyfrom
@stanleyfrom 3 жыл бұрын
That looks delicious! I'm going to try it!
@adamramirez7626
@adamramirez7626 4 жыл бұрын
Using this recipe in the oven today,thanks Sam and Max your amazing!
@kalaipaa
@kalaipaa 2 жыл бұрын
👍
@ilonacampbell-mihai8076
@ilonacampbell-mihai8076 3 жыл бұрын
That prime rib looks positively out of this world!
@zannfell2539
@zannfell2539 3 жыл бұрын
How long did he cook the prime rib
@Vrkqz
@Vrkqz 4 жыл бұрын
21:38 I always wanted to know what that was everytime that happened to me I was about to eat candy now I can research
@bennyboy1865
@bennyboy1865 3 жыл бұрын
Greetings from Bangor, Northern Ireland. Still by far the best chef on KZfaq. Never get tired watching the vids.
@nobbydoo1
@nobbydoo1 Жыл бұрын
Sam's recipe is a holiday tradition at my house. Excellent! 😋
@Decypha77
@Decypha77 4 жыл бұрын
When I grow up, I want to be like Sam.
@BassNinja
@BassNinja 4 жыл бұрын
Edits is super funny "hes passionate about his bones"
@chrisgarcia9629
@chrisgarcia9629 4 жыл бұрын
Looks amazingly delicious! Buen Provecho!
@stevenmoses-bestbuy2466
@stevenmoses-bestbuy2466 3 жыл бұрын
#samsgiving2020 ,,, your videos inspire me and that’s for sure. Your techniques aren’t flawless or pure. It’s everyday cooking, with a special twist. It’s so enjoying, not an episode is missed! When I get a notification, it’s such a thrill, nothing could surpass, except that EVO GRILL!!! Merry Christmas Sam and Fam!
@joebenzz
@joebenzz 4 жыл бұрын
Cooks Prime rib while wearing VEGAN Tshirt XD priceless!
@user-chillz414
@user-chillz414 4 жыл бұрын
🤣🤣🤣🤘
@jihyokim9138
@jihyokim9138 3 жыл бұрын
Happy Birthday Rita Ora xx
@jonathancarrion3982
@jonathancarrion3982 4 жыл бұрын
Make a Spanish pork shoulder aka “ PERNIL “
@mreichny986
@mreichny986 4 жыл бұрын
I want to thank you for this video. My wife bought some horrible shoulder roast because it was on sale. I used this recipe on it, cooked it in the smoker and sliced it real thin. It came out great and the horseradish sauce was great. Nobody could tell that she bought the leanest and toughest part of the cow. Thanks!
@markscrim
@markscrim 3 жыл бұрын
I loved everything you did. Perfect! Next time, (I know you've thought of this after the fact) the beef goes in first - balanced, centered, rotating then the charcoal in the basket. I use the tray you prepped with to shield the beef from ashes and embers from the charcoal pour. Just stick it in vertically and lean it against the beef while you pour lumps. The other sweet thing I do is place 3-4 white oak chunks on top of the white charcoal. It then becomes "Texas Style". I enjoy you business on KZfaq.
@x40ozSkiLz
@x40ozSkiLz 4 жыл бұрын
I want to see a video of you cleaning your equipment.
@cravenmoorehead3562
@cravenmoorehead3562 3 жыл бұрын
You know he makes max do it right?
@MelloHubb
@MelloHubb 3 жыл бұрын
But why though.... That sounds like the most boring video ever lol
@johnaustin2276
@johnaustin2276 4 жыл бұрын
I haven't been through all your videos but Lamb shank or rack of Lamb.
@samthecookingguy
@samthecookingguy 4 жыл бұрын
We were thinking about doing a big leg of lamb...happy to see this suggestion!
@johnaustin2276
@johnaustin2276 4 жыл бұрын
@@samthecookingguy if I volunteer with the gardener next door will you throw some over the fence for us? 😀
@jennydannyp7229
@jennydannyp7229 3 жыл бұрын
Thanks for sharing looks terrific! When I pick up my prime from the butcher I never have him slice the bone an re-tie it, The bone adds much more flavor!Would like to see you do one of each at the same time , I’d like to see what your family and friends would prefer!
@janicelane8782
@janicelane8782 2 жыл бұрын
My god that looks sooooo good . I also love the horse rashes recipe . I always took it out of the jar not anymore. Thanks 😊
@josephgiuca7076
@josephgiuca7076 3 жыл бұрын
Literally the breaking bad of chefs.... including the fly lol
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