How To Fry Food Perfectly

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Tasty

6 жыл бұрын

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@user-wq6hr9xi2n 6 жыл бұрын

In the UK, this is called deep frying. 'Frying' just means cooking something in a frying pan with a little bit of oil (no submerging).

@SmyPonies 5 жыл бұрын

What? I thought it was the same in the USA! (I live in the US)

@talamuffy3094 5 жыл бұрын

Well I think it’s the same in the US I mean at least ik it as deep frying. They’re probably to lazy to say deep fry lol.

@artypyrec4186 5 жыл бұрын

It's the same in US, kind of. The majority of the US doesnt know that these are two different methods unless your in food service or a personal cook, so it was generally shortened to just 'frying'.

@pinkisthebest8909 5 жыл бұрын

Same Canada too

@macsnafu 5 жыл бұрын

I'm in the U.S., and I'd say this was deep frying. I use the term 'pan frying' for frying in a pan with a little bit of oil. Avoids confusion.

@elohellqqz1680 6 жыл бұрын

Her voice is so soothing!

@9929kingfish 6 жыл бұрын

elohellqqz nah. She’s too hipster

@JoeARedHawk275 6 жыл бұрын

I know right, deep vocal fry is soooooo soothing

@andysturtles7216 6 жыл бұрын

i am wumbo im ded

@khoitran1169 6 жыл бұрын

Jack Sin I bet you're 12 kid. Bet that's the only thing u say to female onlines... fuckin go back to do your homework...

@wuziq 6 жыл бұрын

it's kinda cringey.. too much vocal fry and a lot of sentences that end as a question.

@Ella-zf2tq 6 жыл бұрын

Her voice is so oddly calming

@kaiamay6300 6 жыл бұрын

Ella Marisol I’m falling asleep

@colorbynumber471 6 жыл бұрын

Ella Marisol I’ve watched this 100 times I swear 😂

@halalhappening 6 жыл бұрын

What is the name of the girl?

@9929kingfish 6 жыл бұрын

Mishaim Zehri Riley Reid. You find her on google.

@croaksplosion5076 5 жыл бұрын

It's grating to me.

@piggycounticecream 3 жыл бұрын

*“How to fry food perfectly”* thumbnail: *burnt*

@rafaelespinal4055 3 жыл бұрын

Lol, I know right!

@-Theo- 4 жыл бұрын

I’m surprised she used oil and not 50 melted butter sticks

@novacolonel5287 4 жыл бұрын

*molten

@Saaniboi 4 жыл бұрын

@@novacolonel5287 ...

@TheodoreBrosevelt 4 жыл бұрын

@@novacolonel5287 You must be one of those people that wears helmets all the time

@ilovetweek000 4 жыл бұрын

Jefe da Don he has a point

@TheodoreBrosevelt 4 жыл бұрын

@@ilovetweek000 It doesn't really matter though because they have the same definition molten would usually be used for glass and stuff and melted would be used for food but at the end of the day they both mean to liquefy by heat

@hfr8343 6 жыл бұрын

Chicken look low key burnt in the thumbnail

@Leahbabez14 6 жыл бұрын

HFR83 ain't nothing low key about it

@raidenkeify 6 жыл бұрын

It's hard to say why

@LexiSanat 6 жыл бұрын

The oil was already used and abused before the chicken so it didn’t come out golden and nice looking

@christiansims8459 6 жыл бұрын

HFR83 fries highkey were burnt

@francistuazon7666 6 жыл бұрын

HFR83 burnt, dry and tough

@janel8169 2 жыл бұрын

0:40 naked fries 2:15 dredge and batter (shrimp) 3:24 dredge and batter (zucchini) 4:48 butter milk fried chicken 7:03 how to dispose of oil

@Nazo422 6 жыл бұрын

It’s amazing that this one lady knows how to make everything perfectly lol

@arielcurra7647 4 жыл бұрын

She seems like a great cook.

@lonelyrattle9215 4 жыл бұрын

It’s called a grandma

@ronaldsilton613 4 жыл бұрын

But I don't agree with everything she does in frying.

@k7na 4 жыл бұрын

Well she is the head of culinary

@TheodoreBrosevelt 4 жыл бұрын

😂😂😂😂 she's only frying food it's not really that hard if you can use your brain

@jsullivanfan 6 жыл бұрын

Minnie don't burn no chicken.

@joellloyd2064 6 жыл бұрын

jsullivanfan PLEASE tell me your name is minnie! 😂😂

@dnae760 6 жыл бұрын

jsullivanfan classic line.. ha!

@michellethomas5893 6 жыл бұрын

I love you

@erbe7861 6 жыл бұрын

Good one lol

@whatisthis448 6 жыл бұрын

jsullivanfan 😉

@2phase965 4 жыл бұрын

I love that you actually explain why your doing things and how to properly dispose of the grease.

@leila_rshdn 5 жыл бұрын

For those who commonly mistake the person behind these voices, the person narrating this particular video is Claire. Now, in general Tasty 101 videos are voiced by Alexis and Claire. They don't introduce themselves in the beginning, but sometimes you might see a short clip of them in the video. You just gotta know the difference between their voices to know whether it's Claire or Alexis voicing that particular 101 video.

@rockmetalon1169 6 жыл бұрын

welcome to peace land!!!! here you see good food and you hear a majestic soothing voice....that touches your heart from inside

@mikeyscliffaconda2875 6 жыл бұрын

here for the voice

@TheGoldenwolf522 6 жыл бұрын

mikey's cliffaconda sexy af

@9929kingfish 6 жыл бұрын

mikey's cliffaconda it’s annoying

@erikarnald419 6 жыл бұрын

mikey's cliffaconda Whats her name

@milo9882 6 жыл бұрын

Riley reid

@JoeARedHawk275 6 жыл бұрын

Yeah, I love that deep manly voice fry

@jonesan07 6 жыл бұрын

This series is extremely informative and a great deal is learned. I made the 101 chocolate cake last to rave reviews except I used a cream cheese frosting or else it would've been too much chocolate for me but it was incredible and will be my go to chocolate cake recipe! Thanks so much!

@ackack612 3 жыл бұрын

This is yet another voice over Tasty vid that when it's over once again I'm asking "who are these people, who are these women who always make me smile?" C'mon....admit it, fess up, you want to meet them as much as I do! Nicely done.

@erikabirchgrove 6 жыл бұрын

I'm not even a lover of fried food I just come back to this video to hear her voice cause it's so soothing

@annabethchase9209 3 жыл бұрын

I love her voice. It has such an ASMR feeling.... Her voice is half the reason I see Tasty 101. I loved their tips and recipes too!!! Thank you tasty!!! :)

@justinthomas7316 2 жыл бұрын

She’s a voice double for Kristen Wiig!!!! Love it

@lordspamify 6 жыл бұрын

Granny smith Apple's fried in tempura batter and then sprinkle with cinnamon sugar is amazing. Strongly recommend

@frysause934 2 жыл бұрын

I save my extra grease/oil and put it on my dogs food every so often. It is a special treat for her and the vet said it will help with her dry skin, and her coat looks amazing.

@seankim8402 6 жыл бұрын

Wonderful video!! Beginning to finish and disposing of oil part was a beautiful touch!

@theresavirginiasita6729 5 жыл бұрын

I've tried to fry purple sweet potato the way you fry potatp and it was really delicious!! Tender and soft inside, crunchy and crispy outside and not too oily. Thank you Tasty team for share this tips 😁

@brittneynicole7765 6 жыл бұрын

The shrimp looked good. I've only fried mine in seasoned cornmeal. Definitely going to try this next 🙂

@lieutenantwalrus860 6 жыл бұрын

Working at tasty must be great, lots of creative processes, cooking, and eating! So straightforward too!

@veecee3669 4 жыл бұрын

Thank you for demystifying frying (I think I have the beginnings of a rhyme!). I always thought that it would be a major pain to deep fry. You make it look totally doable!

@mikeyscliffaconda2875 6 жыл бұрын

here for the narration

@ketchupketchup6646 6 жыл бұрын

mikey's cliffaconda same....

@xander178 6 жыл бұрын

mikey's cliffaconda same

@natasharichards9627 6 жыл бұрын

Iooking for blues movies

@mopbuckets4734 5 жыл бұрын

mikey's cliffaconda same.

@ThisLittleCriticSanad 6 жыл бұрын

Is frying vegetables the new thing? It’s amazing! At PF Chang’s they fried spinach leaves.

@amany8538 6 жыл бұрын

This Little Critic sounds good

@giuliana1118 6 жыл бұрын

Only in America.

@jennyfundie7137 6 жыл бұрын

Was it good or bad?

@Froot1987 6 жыл бұрын

This Little Critic Kale chips may taste good

@meganmelissa914 6 жыл бұрын

So good!

@randomronnie7930 6 жыл бұрын

I could listen to her all day. Love these videos!

@aintsoclumzy158 6 жыл бұрын

Love that natural down to earth narration....

@threoples 6 жыл бұрын

You shouldn't salt the french fries after the first fry, because when you put them back into the oil, it all dissolves. This isn't a big deal when you're cooking at home because you'll more than likely throw out the oil anyway, but if you're doing this in bulk -- such as in a restaurant -- that salt that gets into your hot frier will degrade the oil more quickly, meaning you'll have to swap it out earlier. Salt should never get in your fryers if you can help it.

@NerdyHomosapian 6 жыл бұрын

I love these 101 videos! They help me as a struggling new wife xD

@vikmuru6820 6 жыл бұрын

You included the dispose part, I love u guys

@MindWit 6 жыл бұрын

Them: Make sure you get this 100% crispy and tenderized Me: Argh, To lazy. Ima just eat sum jalapeño chips with some garlic cream cheese with the side of a fresh cold milk.

@xxxcoruptcion5012 6 жыл бұрын

This comment made me cringe so fucking hard

@Jordan_Dossou 6 жыл бұрын

😂thats me

@Jordan_Dossou 6 жыл бұрын

😂oml

@cerippopy 5 жыл бұрын

garlic cream cheese???does that exist???

@notasimplesponge 5 жыл бұрын

Mintxr *whispering* *make sure you brushed your teeth*

@samehere310 6 жыл бұрын

So who's here for the voice?!

@HyouVizer 6 жыл бұрын

the first few seasons were pretty good but then afterwards i just stopped caring- oh you meant video :P

@bornyesterday8976 6 жыл бұрын

Just you sad boy

@1mbsosa 6 жыл бұрын

same here hewwo army

@j.simone4796 6 жыл бұрын

I love her voice

@ramisamaliat9541 5 жыл бұрын

ARMY!!!!! ✌🏻

@angelorose1337 4 жыл бұрын

I love your channel, very informative, simple, clean, and easy!

@Hutchhh 5 жыл бұрын

I like just discovered this channel an hour ago. I've watched their videos for the past hour too and holy this channel is amazing hahah

@ChefRafi 6 жыл бұрын

What oil do you like best for deep frying? 🤔I have been using canola for my lumpia.

@ProPlayer-wq3nu 6 жыл бұрын

Because I'm Greek I use Extra virgin olive oil

@Froot1987 6 жыл бұрын

Chef Rafi's Awesome World Pinoy?

@pinkpassionhp4036 6 жыл бұрын

Pro Player 1⃣ been using extra virgin olive oil too and i'm Asian..though it doesn't have anything to do with it..😂

@Froot1987 6 жыл бұрын

RG Hipolito We use olive oil though

@chaosblitz7921 6 жыл бұрын

I recommend avocado oil cause it can tolerate high temperatures(up to 500 degrees F) and gives food a mild flavor that enhances other flavors you add in.

@shangjamil6787 6 жыл бұрын

You mean how to get heart attack perfectly 😂

@thuyy4056 6 жыл бұрын

Shang Jamil enjoy life a little please.

@2012summr 6 жыл бұрын

bitch we here for a good time not a long time ✊🏾

@black1cat21 6 жыл бұрын

I ate 5 fried chicken pieces on friday and im still alive you insolent tart

@nightangel3578 6 жыл бұрын

Ain't nothing wrong with a heart attack.

@parejachristhelannep.7010 6 жыл бұрын

Shang Jamil WOAH chill people! He is just joking 😐😐😐 Have some sense of humor jeez 😒😒

@psywave_yt 6 жыл бұрын

This makes learning to cook so relaxing because her voice is so calm

@nandu1770 6 жыл бұрын

Love the jazz in background.

@spam3620 5 жыл бұрын

‘ moRe SaLT’ girrrlll, that’s the key to high blood pressure lmao.

@Da69expert1 2 жыл бұрын

Bruh its fried food what u expect

@magdelena6913 4 жыл бұрын

Loved that there was an idea of recycling the oil included

@LouieSantosKP 5 жыл бұрын

I love that she actually said to recycle the oil and reuse them for a few more times.

@mikaylarowan5849 6 жыл бұрын

My favorite thing to eat in the summer is fried zucchini! We slice it really thing and just put it in some flour. they're amazing.

@shrekboi655 6 жыл бұрын

i read *How to try food* wtf XD

@lajlazimic 6 жыл бұрын

shrek boi "Readed"

@shrekboi655 6 жыл бұрын

Lajla Zimic that's what it says

@golkiwi8783 6 жыл бұрын

shrek boi lol😂

@Froot1987 6 жыл бұрын

shrek boi *read

@parvv31 6 жыл бұрын

shrek boi readed isn't even a word

@mahrantabbabi9358 5 жыл бұрын

Best Food Channel Ever You should have your own Tv Show guys

@gregorywheless3064 6 жыл бұрын

As a former manager at TGI Fridays I can attest to the fry method for French fries . We slammed our potatoes and put them in 55 gal sanitized trash cans in a ice bath overnight in the walk in . Next day air dried and double fried like stated here although our initial fry temp was 275 degrees - absolutely delicious Now they use frozen fries if I'm not mistaken

@jie660 6 жыл бұрын

her voice is so amazing ! ❤

@Sisa_Limpson 6 жыл бұрын

Someone stepped away from the pan for too long....

@jinellevansdossantos4971 6 жыл бұрын

Looks tasty Get it No ..... Okay ...

@jinellevansdossantos4971 6 жыл бұрын

ALIYAH AQUINO lollll

@gilbertdelacruz2633 6 жыл бұрын

Jinell Evans Dos Santos lol

@KingofFray 6 жыл бұрын

there's the door, now get out

@jinellevansdossantos4971 6 жыл бұрын

Thanks guys for over 300 likes !!

@helloimahooman3351 6 жыл бұрын

Jinell Evans Dos Santos k

@kaguna4231 5 жыл бұрын

Your food plus narration is the ULTIMATE COMBO

@macsnafu 5 жыл бұрын

My grandmother wasn't much of a cook--she usually served my sister and I instant oatmeal and frozen dinners--but she did make a wonderful fried eggplant!

@Welcometothenow 6 жыл бұрын

Why is the chicken so dark? I think the buttermilk gave it a reaction because mine never come out dark, and I don’t use egg. Good video!!

@charlottejones6996 6 жыл бұрын

Welcome to the Now Its not the buttermilk,it's the hot pepper and the paprika.I allways put a small amt. of paprika in the flour it makes the skin brown better but don't put to much or you can't tell if the chicken is done,and do put salt and pepper in the buttermilk and flour.

@bornyesterday8976 6 жыл бұрын

Because it was cooked too long dumb arse. The woman can't cook.

@21whichiswhich 6 жыл бұрын

Maybe because she used a used oil or the spices she put on the flour.

@bornyesterday8976 6 жыл бұрын

21whichiswhich the spices would have no effect whatsoever on the chicken being burned. The oil that was used was pretty clean too.

@Blackeyesasma 5 жыл бұрын

I'm gone use your voice as (food) meditation therapy 😆

@foodiesmess1438 3 жыл бұрын

Looks scrumptious!

@seanonel 6 жыл бұрын

I've been enjoying deep fried Brussels Sprouts lately... Really good with lemon zest and black pepper...

@chocolatevanillamochaneapo9819 6 жыл бұрын

GUVE MEH THE KRIST CHIKEN

@anassyazwanbinabdulmalek1055 6 жыл бұрын

I don't know why I found her voice is so pleasing to my ears. Therapeutic!

@Paineinyourblank 5 жыл бұрын

Ive found for tempura.. flour, cornstarch, a lil seasoning and water makes awesome batter

@ghiekoguerrero9213 6 жыл бұрын

Yummm It makes me really hungry when I watch her cook the food.

@khurramkhokhar8869 6 жыл бұрын

I love her voice 😍

@carterhayes7738 6 жыл бұрын

That voice tho I'm in love

@SuperSkyScorcher 5 жыл бұрын

Lots of good tips in these videos. Really like her voice too. It's calming lol

@sheramivictoria6855 3 жыл бұрын

Agree on how calming her voice is and after watching probably too much tasty videos I literally talk and improvise her while cooking😅😋

@diptipatil7696 5 жыл бұрын

I got a pimple just looking at the video 😥

@kierenyork6791 5 жыл бұрын

(:3)

@lvl35mafiaboss61 5 жыл бұрын

typical indian girl

@CChrist-mh4mk 5 жыл бұрын

Dipti Patil fried and greasy foods don’t cause or make acne worse. That is a myth that’s been proven wrong. Eat as much as you want!!

@kierenyork6791 5 жыл бұрын

Colin Christensen uuugh yes they do. There’s science behind it.

@CChrist-mh4mk 5 жыл бұрын

Sappy Shrimp no, they don’t lol. Just google to greasy foods cause acne. No results will come up that say they do.

@KittyCattyHouse 5 жыл бұрын

Was anyone else eating while this vid? No just me

@strobaholic 5 жыл бұрын

I use the dredge technique to fry chicken tenders, Calamari, and drumsticks. It works extremely well. I get best results when I use peanut oil at 350 degrees F. The Progresso and Emril brands of seasoned breading work very well 😊.

@elizabethshaw734 6 жыл бұрын

I lived in the UK for more than ten years and we always made our chips at home. They were so delicious and when I want fries now I still make them at home. :-)

@alekmccormick3840 6 жыл бұрын

girl u need to go on master chief EVERYTHING LOOOKS SO GOOOD

@ilovetweek000 4 жыл бұрын

Sabrina Corvenieo not for another 100 years

@kima8973 5 жыл бұрын

Roses are red Im rhyming and fooling At the end of this video You are so drooling

@RMSpear 6 жыл бұрын

This is such a great series!

@paulashe7460 5 жыл бұрын

As an ex chef. Your the first one I’ve subscribed to. Good plain cooking.

@mazin9814 4 жыл бұрын

Check out Adam Ragusea

@user-wp6ii3kj7u 6 жыл бұрын

When you watch this but have no oil left

@yungjuno93 6 жыл бұрын

My nigga you burnt yo chicken smh

@tanyabhatia 6 жыл бұрын

Her voice is soooo nice! And this video is really helpful. I will definitely try the zucchini fries.

@selalewis9189 6 жыл бұрын

These were great tips, thanks!

@dallasalcorn1534 6 жыл бұрын

Did no one notice that she dipped the fry into mayonnaise

@dallasalcorn1534 6 жыл бұрын

Jamie Owns we don’t do that in America

@saralot-wu9dy 6 жыл бұрын

You eat bacon with pancakes and syrup but call mayo with fries is weird?

@katiebayliss9887 5 жыл бұрын

Mr. Hype yes we do.

@katiebayliss9887 5 жыл бұрын

sar. alot bacon goes really well with sweet things.

@ANGEL-bx4il 5 жыл бұрын

Lol I thought it was tartare sauce but ok

@thuyy4056 6 жыл бұрын

HERE FOR THE GIRL'S VOICE AND THE SEXY FOOD SHOTS

@bornyesterday8976 6 жыл бұрын

Thuyy and got neither.

@yasminevillagomez6026 5 жыл бұрын

😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐😐

@brandoncoyle276 6 жыл бұрын

Made these fries today. They were beautiful

@danielturcanu5927 3 жыл бұрын

I keep coming back to this video

@maryashalabi2084 6 жыл бұрын

Can you do how to make perfect pies

@coows 5 жыл бұрын

2:18 when the text went underneath the bowl, was that rotoscoping BY HAND, or some special filters?

@flowersgrowinme412 3 жыл бұрын

It's a late reply. I recommend you learn a few basic step to use Adobe Premiere or Adobe After Effect. The trick in the video is called Mask or Masking

@MyBlackandRedCZ 6 жыл бұрын

You guys have the best job in the world.

@cricketjohnston6983 5 жыл бұрын

love this recipe and also used sea salt w

@wrrrrrrr219 5 жыл бұрын

7:35 The most akward uneven cheers ever

@emanasim_ 6 жыл бұрын

2:12 The amount of dip you got on that fry isn’t enough to satisfy anyone

@richardlee1972 5 жыл бұрын

I tried your french fries and they came out perfect ! I look forward to cooking up the chick this way. Thanks.

@jorgecoello6429 6 жыл бұрын

I’m in love with her voice.

@Oroshimisu 6 жыл бұрын

Putting salt after the first time you fried the fries is a mistake IMO

@bornyesterday8976 6 жыл бұрын

El Maxoh absolutely correct. Why waste salt on blanched chips when it will be washed off when they go back in the fryer for and time. To be cremated.

@badkidsonly4683 5 жыл бұрын

Yes it drew out too much moisture making it easier for the fries to burn.

@tarabuxo5633 5 жыл бұрын

I git burnt very close to my eyes because salt fell into the hot oil! So Yea big mistake

@arnoldpablico2130 6 жыл бұрын

looks burnt :(

@QueenVL143 6 жыл бұрын

Arnold Pablico I came to the comments to see if anyone else thought this. I thought the picture was showing what NOT to do. 😆

@anyastar8 6 жыл бұрын

Yeah. It's not golden brown. It's very close to dark brown already

@selendriamuganogo7077 6 жыл бұрын

Arnold Pablico its because of the paprika and cayenne... It gives food a dark color... But it was cooked perfectly

@KaregoAt 6 жыл бұрын

There was nowhere near enough seasoning to change the colour that much... It was in the oil too long.

@dudeedam 6 жыл бұрын

Agree

@layla5780 6 жыл бұрын

Love all these tasty 101 vids love you guys so much 💗

@kenlaksmi1173 6 жыл бұрын

THIS IS REALLY COOL! Thanks for making this video.

@BTSArmy-rh1sb 6 жыл бұрын

I seriously thaught this was how to basic at the start

@Froot1987 6 жыл бұрын

Dope Zee 😂

@detroit7543 6 жыл бұрын

It looks too dark brown for me. Idk...

@chickeneyes6846 5 жыл бұрын

Mas Rifqi that’s what she said lmao

@drussell89 6 жыл бұрын

Just tried the fried Zucchini and it was hella good! Quick tip: add at least twice the amount of water to the batter if you want it to be as thin as it is in the video.