How to make a Blueberry Habanero Hot Sauce Part 2

Рет қаралды 7,016

Жыл бұрын

Introducing part two with our famous Blueberry Habanero Hot Sauce. This simple recipe is fantastic on so many levels. The sweetness of the Blueberries pairs perfectly with the smokeyness of the habaneros giving you that sweetness with a KICK.
Looking for the perfect gift for someone who loves hot sauce? Check out our Blueberry Habanero Hot Sauce recipe! This recipe is perfect for anyone who loves hot sauce, and it's sure to leave them wanting more. So be sure to give this recipe a try the next time you're in the mood for some hot sauce!
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links for equipment
Press Plate - www.amazon.com/NURUMI-Premium...
Label machine - www.amazon.com/gp/product/B08...
Vitamix E310 Explorian Blender, Professional-Grade, 48 oz. Container, Black - www.vitamix.com/us/en_us/shop...
Bottle filler - www.amazon.com/gp/product/B07...

Пікірлер: 31

@johnbeverage6506 Ай бұрын

I just subscribed to your channel, I have been making salsa’s my whole life. I love to garden, and my garden is what is called a salsa garden. I have never fermented my salsa, mainly because when I make them I want to eat them right away and my family and friends too. Running a business, raising kids, PTA’s, baseball coach. Never had time to wait 2-4 weeks for salsa. I came across fermenting peppers for hot sauce on KZfaq and found your channel after watching a hundred vids that were to long and not to the point. You made me sit up straight and pay attention. I love to grow Habaneros, Jalapeños, Serrano’s, and other assorted vegetables. I have all the equipment except PH meter for fermenting, I have one for my soil in the garden. Looking forward to watching your channel.

@ATXHotSauce Ай бұрын

welcome!

@Frank-the-Tank-13 10 ай бұрын

Makes me wanna do a ghost pepper maple rum sauce

@iamcarlitox Ай бұрын

thanks! new subscriber from Argentina 😁

@tonyhamilton9764 Жыл бұрын

Love the videos. Thanks for sharing!

@ATXHotSauce Жыл бұрын

Glad you like them!

@cosmothecollie Жыл бұрын

Another great video John. Never thought of making a blueberry hot sauce but the idea definitely intrigues me. Will be trying this recipe out for sure!

@ATXHotSauce Жыл бұрын

awesome

@partlycurrent Жыл бұрын

I was really looking forward to this video, but it came a little too late for my process. Set up my sauce shortly after you and bottles it up about 3 weeks ago. It turned out fantastic and was an instant classic with friends! I'll definitely be making your recipe again!

@ATXHotSauce Жыл бұрын

that is awesome

@scottmcgil 10 ай бұрын

Just wondering how long you fermented this for? Thanks so much in advance.

@chrislloyd4503 23 күн бұрын

Hi John. Is it necessary to use the commercial stick blender prior to blending the sauce in Vitamix? If it is, can I use a home-use stick blender?

@Mr.-Sir Жыл бұрын

That's a nice funnel you're using Where'd you find it?

@BlacklistHawk Жыл бұрын

I followed most of the recipe, except i used strawberries.

@gavkinn Жыл бұрын

Hi if I wanted to try and make this sauce where can I find your ingredients list and process?

@chrisleftrick690 Жыл бұрын

What blender are you using that pasteurizes while it blends? That just seems simpler than heating the sauce on the stove.

@ATXHotSauce 11 ай бұрын

Vitamix

@chrisleftrick690 11 ай бұрын

@@ATXHotSauce thanks. I found the link right after I asked the question but thanks for the response.

@Mrscrazywhitegurl 5 ай бұрын

Never mind I found what the next process is 😂

@dustytape Жыл бұрын

bless !! when you say 165 degrees it's Farenheit ??

@ATXHotSauce Жыл бұрын

yep

@SCARANGELO 10 ай бұрын

Hi, I didn't get, what site do you use for your labels? Thank you!

@ATXHotSauce 10 ай бұрын

avery.com

@SCARANGELO 10 ай бұрын

@@ATXHotSauce thanx

@kenbirkin7753 Жыл бұрын

recommend a Amazon bottle, so many to choose from

@ATXHotSauce Жыл бұрын

5 oz woozy bottles

@NotJustBBQLLC 6 ай бұрын

Does adding vinegar and sugar change the PH? I believe you only checked it prior to that add.

@ATXHotSauce 5 ай бұрын

adding vinegar will increase the acidity- not sure on the sugar but i doubt it has an affect.

@ambrosia453 Жыл бұрын

What’s the point of using a specific liquid, especially vodka, in the airlock instead of regular water?

@ATXHotSauce Жыл бұрын

I use Vodka so i don't have to waste my tequila. You can use brine to but vodka seems to be an easier solution. Kills any germs too.

@B_Rand_On 8 ай бұрын

Doesn't pasteurizing also kill the beneficial bacteria?