This dish looks heavenly! I can almost taste it through the screen

I just keep returning for the music. What a beat.

Looks yummy one of the favorite of my hubby and I love to cook for him resotto. All is well here. God bless ❤

There's couple of mistakes. First, just put prawns on the olive oil for a start. Without onion. Take them out after a few minutes. Then put onion. Second, don't add so much fish stock at once. You have to add liittle bit at the time and let the rice absorb it. Then add more. To finnish it off add some parmesan and butter when the rice is already cooked and of the heat.

buonoooo oggi lo faccio.. ps iscritta

Needed to devein the prawns .. other than that it looks yummy

Nice but I like risotto with chicken more then shrimp 😊😊

Io direi che troppa la cipolla

Music is annoying how about narrating your recipe instead!