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how to make a tasty groundnut for home use/commercial

  Рет қаралды 8,145

Edith Divine Ehi-Anthony

Edith Divine Ehi-Anthony

10 ай бұрын

ingredients:
raw dried groundnut
boiled water
salt
In a bowl, pour in some boiled water and add salt to the hot water, stir properly until the salt is absorbed. then pour in your groundnut into mixture and cover for about 5 minutes to 10 minutes, in another bowl strain out the water from the groundnut until there is no water is remaining and dry your groundnut with a air dryer or directly under the sun for some hours, until it is completely dried and is ready to be fried in a hot pan with garri flakes optional. after frying allow to cool down, before you start removing the chaff and is ready to to eat. ‪@Edithsensational_kitchen348‬

Пікірлер: 18
@eberecynthia8086
@eberecynthia8086 4 күн бұрын
What is the name of the groundnut
@ainakemi7115
@ainakemi7115 3 ай бұрын
I.just came across your video and I must say it's well detailed and very understanding.. Thanks for this. I'm subscribing right away
@gloryojojo6805
@gloryojojo6805 10 күн бұрын
This is very nice. Please, can I dry in the oven instead of sun drying? Thank you for this detailed video
@chriscookey1781
@chriscookey1781 Ай бұрын
Hi ..what is garry ? Hope i pronounce it rightly
@Edithsensational_kitchen348
@Edithsensational_kitchen348 Ай бұрын
Garri is cassava flakes, if you don't have access to garri. You can use semolina flour to fry or roast your groundnut. Thanks for the feedback
@chriscookey1781
@chriscookey1781 Ай бұрын
@@Edithsensational_kitchen348 ok thank you
@FELICIAOUWA
@FELICIAOUWA 3 ай бұрын
Please what is the quantity of salt you can use to fry one pant of grand it?
@royaltynwobodo-li2dx
@royaltynwobodo-li2dx 4 ай бұрын
Thank you so much
@Edithsensational_kitchen348
@Edithsensational_kitchen348 3 ай бұрын
You're most welcome
@tinkywinky4057
@tinkywinky4057 3 ай бұрын
I follow you up to the point you spread it on the chopping plank. What did you put in the pot before Roasting it ?
@Edithsensational_kitchen348
@Edithsensational_kitchen348 3 ай бұрын
Hello, thanks for your feedback. I used cassava flakes (garri) or you can also use semolina flour to roast it.
@leesahsemu5853
@leesahsemu5853 6 ай бұрын
How long does it stay on the sun?
@Edithsensational_kitchen348
@Edithsensational_kitchen348 6 ай бұрын
If it's a sunny day, at least 24hours.
@Muhammed_10077
@Muhammed_10077 3 ай бұрын
Waw a great video thank you so much ❤❤❤😊
@lassiepeters7241
@lassiepeters7241 26 күн бұрын
What if there is no sun and you don't have dryer to dry it? How do you dry the groundnut? Can you do room drying ?
@Edithsensational_kitchen348
@Edithsensational_kitchen348 24 күн бұрын
Yes you can, dry it in the warmest place in your house. It will take a longer time to dry, make sure to always turn it to avoid moisture.
@dineomalatji_SOG
@dineomalatji_SOG 3 ай бұрын
How much salt do you use please and how much water from the kettle?
@Edithsensational_kitchen348
@Edithsensational_kitchen348 3 ай бұрын
Hello, I appreciate your feedback. I used 3 tablespoons of salt because of the quantity of groundnut, so it depends on the amount you are using and 2 litres of hot water.
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