Join us on a culinary adventure as we dive into the heart of Mexican cuisine with our tantalizing Carnitas recipe! In this video, we'll guide you through the steps to create tender, juicy pork infused with traditional spices and flavors that will transport your taste buds south of the border.
Here is the list of the ingredients you'll need:
* Approx. 15-20 lbs of Shoulder Pork Butt
* (optional- pork belly/buche)
* Bay Leaves
* Black Pepper Kernels
* Garlic Head
* Salt
* Garlic Salt
* 2 Fresh Oranges
* Bucket of Lard
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Ingredientes que se necesitan:
* Aproximadamente 15-20 lbs de espaldilla y pierna de puerco
* (opcional - buche)
* Hojas de albacar
* Bolitas de pimienta
* Una cabeza de ajo
* Sal
* Sal de ajo
* Dos naranjas
* Un balde de manteca de puerco
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