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Ingredients:
- 5 lbs beef bone
- 4lbs beef shank
- 8-9 L water
- 8 sticks of lemongrass
- 1/2 of pineapple
- Shallot and garlic
- Onion
- Pork blood (Optional)
- Salt, fish sauce, rock sugar, shrimp paste, annatto oil, chilli powder
- Rice noodles, vegetables
* Shrimp paste mixture:
- 2 tbsp of shrimp paste
- 2 cups of water
* Marinate the beef:
- 3 tbsp of fish sauce
- 1 tbsp of salt
- 1 tbsp of garlic powder or fresh garlic
- 1/2 tbsp of chilli powder
- 2 tbsp of minced shallot
- 2 tbsp of shrimp paste
* Beef broth:
- 3 tbsp of salt
- 5 tbsp of fish sauce
- 1 piece of rock sugar (thump size)
* Annatto seed oil mixture:
- 1/2 cup annatto seed oil
- 2 tbsp of minced garlic
- 4 tbsp of lemongrass
- 2 tbsp of minced shallot
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