HOW TO: make candied pineapple slices (updated)

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3 жыл бұрын

How to: make candied pineapple slices? (Updated) . I’ll be showing you how today! This is updated. These candied pineapple slices are so good and simple to make!
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Пікірлер: 74

@stacyalexander9209 2 жыл бұрын

Hello thank you for sharing. I attempted to make them and now I see where I went wrong. Also did you double dip to get a full coating?

@wyoniahouse1 3 ай бұрын

Thanks so much this is the best informative video ❤

@Mckenzieknowsitall 2 жыл бұрын

I would suggest you get silicone sheet for your pineapples

@shimekanicole9795 3 жыл бұрын

If you don’t mind sharing the brand of your white food coloring?

@diamondaliza3158 3 жыл бұрын

Thank you all for watching ❤️

@sandradouglas8424 2 жыл бұрын

Thank you 😊

@breesbeautifull2497 2 жыл бұрын

what kind of white food coloring you use? Gel?

@user-he7ep7mw6y 11 ай бұрын

Gotta make these, lolz at the screwers that made my day.

@Zeniththemenaceee 3 жыл бұрын

I thought freezing them would thicken the mixture , this was a good video I was also thinking yo use toothpicks , skewers we’re a good idea 👍

@diamondaliza3158 3 жыл бұрын

thank you! I appreciate you for watching. I didn’t have a problem with the mixture but I do wanna test that theory one day.

@ashleyfayne3136 Жыл бұрын

I love to use the toothpicks she did great

@binky123able Жыл бұрын

Awesome job!!!!

@meganm1822 Жыл бұрын

Hi love I started watching some of your videos. I subscribed and started making candied fruit. I love sour grapes I make like sour patch grapes. I just try to make nerd grapes I did the candy part but when they came out of the freezer all done you’ve been into them and it cracked but not soon after it was tacky sticking to your teeth could you give me any tips to fix that

@diamondaliza3158 Жыл бұрын

Hey, Thank you for watching. Sorry for the late response. I think it’s all in the temperature and mixture. Pineapples break down easily. It’s an error I have to fix on my part.

@anitajeannell9456 2 жыл бұрын

What is the best temperature to put your stove on? Is high going to burn it and do I have to constantly stir it?

@diamondaliza3158 2 жыл бұрын

I put my stone on medium. It will burn if it’s high. Yes, you should be watching it and stirring it because it can burn easily.

@sandramcgruder5810 Жыл бұрын

What is liquid white?

@storytel27 2 жыл бұрын

Hi! Where did you purchase the plastic containers for the pineapples from?

@diamondaliza3158 2 жыл бұрын

Hello!! I got them from Walmart. 😊

@themacfamily405 2 жыл бұрын

Amazon to

@KayL252 2 жыл бұрын

Do you have to add the liquid white whitner or u can just used chef masters

@diamondaliza3158 Жыл бұрын

Sorry for this late response. You don’t have to add the liquid white, it will be translucentz

@KayL252 Жыл бұрын

@@diamondaliza3158 No Worries Hun & oh ok thanks

@ashleythomas2108 Жыл бұрын

Where do you eat the toothpicks

@kendramcbride5400 2 жыл бұрын

How do you store your candy ? Mine seems to melt off so fast

@diamondaliza3158 2 жыл бұрын

I am so sorry for the late response. I store it in the freeze. Mine seem to last overnight.

@anastasiarosario7506 Жыл бұрын

I love your accent ❤️

@diamondaliza3158 Жыл бұрын

Lol, I don’t hear it?!? Thank you❤️

@anastasiarosario7506 Жыл бұрын

@@diamondaliza3158 yes girl I could hear u talk all day 😂

@diamondaliza3158 Жыл бұрын

@@anastasiarosario7506 🤣

@zacharylayton7731 2 жыл бұрын

Where do you buy the colors and the flavors?

@diamondaliza3158 2 жыл бұрын

I buy from my local cake shop store.

@LuzsaidaCastro Жыл бұрын

Can you use gel food coloring?

@dawngarcia8021 11 ай бұрын

Yes that's very good to use

@2.0b92 2 жыл бұрын

At what temperature do you dip?

@diamondaliza3158 2 жыл бұрын

Sorry for the late response. I dip at 300F (or the hard candy stage) on your candy thermometer

@ericameaux9481 2 жыл бұрын

What is the name of the flavoring and is that just food coloring

@diamondaliza3158 2 жыл бұрын

Lorann flavoring. Yes, I used food coloring.

@prettyface_me7879 2 жыл бұрын

What is the white drops called

@diamondaliza3158 2 жыл бұрын

Candy color

@sylvieroussel7898 Жыл бұрын

How do you prevent the candy breaking up

@diamondaliza3158 Жыл бұрын

Sorry for the late response. You can’t prevent the candy from breaking down. You might can slow the process down but i haven’t found a solution to that yet.

@chianna444 Жыл бұрын

How do you make them not stick to your teeth so much and not stick together when putting them in a container

@djjennation9301 2 жыл бұрын

A link to all the stuff you used

@diamondaliza3158 2 жыл бұрын

I am so sorry for the late response. Did you still need this information?

@preciousriggins3467 3 жыл бұрын

Do you neccesarily have to freeze them?

@diamondaliza3158 3 жыл бұрын

Yes it is. So they won’t be too flimsy when dipping, and for the candy to stay on.

@leanneschoonerman11 2 жыл бұрын

Mine stuck to the wax paper 🙄

@keandramckenzie6659 2 жыл бұрын

Use parchment when making anything candy coated idk y but wax paper sucks when making candy lol

@thesweetpeaslife4785 3 жыл бұрын

What would you say the longevity is if I plan on making these for clients?

@diamondaliza3158 3 жыл бұрын

I honestly haven’t tested that theory, yet. The longest I left in the freezer was for a day. The next morning they were still nice and dry (not leaking)

@thesweetpeaslife4785 3 жыл бұрын

@@diamondaliza3158 okay awesome! Thank you !

@ashleymiller1961 Жыл бұрын

WHY IS THE PINEAPPLES SO HARD TO EAT ONCE DONE?

@diamondaliza3158 Жыл бұрын

Are you using a candy thermometer? The candy should crack easily.

@KushLuv93 2 жыл бұрын

My problem Is when I was trying to do this my Batter wouldn't firm up or harden

@diamondaliza3158 2 жыл бұрын

Are you sure you are boiling to the hard crack stage?

@KushLuv93 2 жыл бұрын

@@diamondaliza3158 so when u see the bubbles is that when it's going into the harding stage

@diamondaliza3158 2 жыл бұрын

At first, the bubbles are moving really quick. The bubbles will start slowing down when almost done/done. I really recommend having a thermometer

@delonapartridge6265 2 жыл бұрын

Hi this is great content, but you have to work on your audio and your lighting, because it goes high and low.... Oh they're pronounced skewers(sk-yew-ers)... but Good job

@diamondaliza3158 2 жыл бұрын

Thank you!

@darryyyyy 2 жыл бұрын

You could have kept your comment. All that was uncalled for just tell her good job and keep it pushing like everyone else.😒 Good job btw!!

@delonapartridge6265 2 жыл бұрын

@@darryyyyy First off I wasn't belittling her, and DID YOU NOT HEAR HER ASK FOR VIDEO SUGGESTIONS?🙄 I did just as she asked, informing her about her audio, but I should've started with how well she did which is why I added it!!! SHE didn't get offended because I didn't say anything to offend her because it was not my intent, only to help her, which is the problem with most people who don't know, and probably why they ask! So if I offended your sensibilities then that's your problem, because it's not your video, nor did you ask for the SUGGESTIONS!! Without her knowing how could she make her content better which is her ultimate goal I'm sure! Good job btw🙄😒

@darryyyyy 2 жыл бұрын

@@delonapartridge6265 Honestly Delona? You had to be trying to “belittle” her because I never even said that to begin with.😂 And I can’t even lie I didn’t read ANY of your comment except the first like six words lmaooo. Unfortunately, I don’t care. 😂☹️ You sound like a hater to me, period. Hater. Because I would have just gave the congrats and kept it pushing LIKE EVERY OTHER PERSON lady.

@delonapartridge6265 2 жыл бұрын

@@darryyyyy One more time Darry!!! I congratulated her on her content, but did she had to work on the lighting and audio, WHICH IS WHAT SHE ASKED FOR!! SUGGESTIONS ON THE VIDEO! If anything, at best, I could've refrained from the enunciation pronunciation portion, which could've been misconstrued the wrong way and I must definitely will apologize to HER! Hater?? Never that, because I didn't insult anything that she did!! I LED WITH GREAT CONTENT!! CARRY ON! 🙄

@alexisbarnes9632 Жыл бұрын

This looks a mess

@diamondaliza3158 Жыл бұрын

Thank you ❤

@delightfuldonuts9035 2 жыл бұрын

Hey girl ya pineapples look bomb. Question 🥲 why when I try to make other fruits besides grapes they don’t hold up. The shell gets soggy

@diamondaliza3158 2 жыл бұрын

Hey, thanks for watching. I’m still trying to figure it out… grapes aren’t as wet/juicy as other fruit like mangoes, pineapples, watermelon.. grapes kind of have a “skin” that holds in the liquid, just like apples (when people make candy apples) . I suggest try creating your own “skin” by wrapping a fruit roll up on “wet” fruit before dipping. I may do a video on that.

@delightfuldonuts9035 2 жыл бұрын

@@diamondaliza3158 hey girl! Of course, your video was great. I appreciate you responding. Same been playing around and trying different techniques, haven’t seem to get the juicy fruits right yet. Thank you again for the tip 🙏🏼

@leanneschoonerman11 2 жыл бұрын

Mine stuck to the wax paper 🙄

@monicawebster8559 2 жыл бұрын

You have to spray vegetable oil on wax paper. If you use parchment paper it won’t stick as well as silicone place mat