He's not even selling anything but he has me convinced to buy it.

1am. Perfect time to learn how to make cowboy coffee.

Mr. Kent Rollins. I'm a 32 years old Brazilian. And I've been drinking coffee since my childhood. Brazil has one of the best coffees in the world, but the way we do it here is very different from your method. The traditional Brazilian way of making coffee consists of pouring hot water (not boiling, but almost) over a mount of coffee grain in a paper filter. It's a very strong coffee and I love it. But I always had problems with my stomach hurting. Well, after seeing your video I tried your method early this morning. Goddamn! The difference is notable. The coffee is way smoother. It doesn't taste too bitter and the acid is all gone. I'm definitely making coffee the cowboy way from now on. Thank you for sharing your knowledge, sir.

5 seconds in. Never seeing this man before, heard his accent, saw his way of life, SUBBED.

Came for the coffee. Stayed for the accent.

“Cowboy Coffee will replenish your Dead Eye core”

I remember back when I was a new bride of 19 (now I'm 81) to a REAL New Mexico Cowboy in February 1961 & when spring rolled around it was time to work cows in Artesia NM, It was branding time (trust me I knew how to make cowboy coffee "your way" that day by the time they finished working their cows). Cowboys really drink a lot of coffee when there's fresh homemade doughnuts. I would no more finished a batch of large ones & they were ready for more, I had fixed them a really big breakfast that morning but that was at 3:00am before they left the HQ's to be in the north pasture at daylight to gather (I worked for Vanderpools bakery in El Paso before I married doughnuts were my specialty) our noon meal was set for 11am thank goodness I had a big big roast in the oven with all the veggies & had fresh bread made or our noon meal would had to be a can of soup each because I spent most of my morning frying doughnuts (I fed 18 cowboys that day according to my diary) I love cooking for a bunch of hungry men (I was raised a farm girl my mom taught me to cook for hungry men) so I was in hog heaven that day & my husband was so proud of me & when your a new bride that means everything!!

I have never come across a Nation as yet, like the American People who show so much of passion when it come to their Coffee. This is what made me fall in love with Western Movies and the love for the great out doors. Salute to Kent and his Wife for an amazing series. Love from South Africa.

KZfaq algorithm finally came through with a great gem. 👏

697,000°... Bertha's got herself a nuclear core...

I’m from India and I love the southern American accent, as soon as I heard it, I instantly subscribed to the channel.

Cowboy Kent is a living American treasure.

He's like the Bob Ross of ranchers. Just listening to him made me smile. Wholesome

This guy deserves his own standalone dlc in rdr2 EDIT: Rockstar, you looking at this??

I took over a Cub Scout pack six years ago. My family campouts had up to 70 hungry mouths and I was trying to figure out how to provide coffee for 20-30 adults in the field. I ran across Kent's original Cowboy coffee videos back then. I subsequently set out and found one of those 3 gallon pots like he has at an antique shop. Let me say, THIS IS the most efficient, simple way to make coffee in the field and the ONLY way to make coffee for a large group. I usually made 2 batches and poured both in a Camco brand 5 gallon insulated beverage dispenser from the Army. All you Cubmasters out there, take it from me and adopt this system.

“Let that Coffee boil” Best advice for good coffee I ever got.

My dad taught me to make coffee this way when I was a kid out on hunting trips. I can't make it without thinking of him, a memory I'll cherish for the rest of my days.

My man breaking every rule of modern coffee making and making great coffee

My grandma came from Finland in the early 1900’s and she made coffee pretty much the same way but she would add egg shells before settling the grounds with cold water. Beyond magical!

The unit I was attached to didn't bring any coffee pots for deployment. So I made coffee just like this in a large pot every day. Everyone loved the coffee, some saying it's better than Starbucks. I'm glad my dad taught me to make coffee this way for our hunting trips. No creamer or sugar needed.

You know if you roll up to a man with a handlebar mustache, ragged cowboy hat and wearing an apron your meal is about to be damn good.

About a year ago, I posted a comment about your delicious coffee. After that, I made some for mom and myself and she absolutely loved it as well. In fact, every time mom wanted coffee, I made her Cowboy Coffee. Mom passed away last December (1 day before my 57 birthday) and I cannot thank you enough for a cup of delicious coffee! God bless you, amigo!

Ÿou remind me of my dear friend the late Dexter Smith. His brother Tucker Smith painted a picture a Dexter sitting on a horse that now hangs in the Cowboy Hall of Fame. Dexter loved people, animals, and the great outdoors of Wyoming. He gave me his coffee pot (like the one you have but a tad smaller). I'll treasure it always because it reminds me of the dear man, Dexter Smith.

Rewatching this every morning, nothing’s better than watching a pot of well-made coffee boil before starting my day

Easy recipe for cowboy coffee. Step 1. Invite a cowboy over for coffee. Step 2. Let him make the coffee....

I lost my grandfather as a kid. Wish I could hang around him making morning coffee. Cherish your elders.

Filipino here. My ma used to make coffee like this. I taught myself how to brew via French Press, pourover and machine. Now that I saw this vid, I now know why it's so rich and smooth. And again, the ancestors were right. 😁

Greetings from Slovakia! We and our neighbours in Middle Europe know this method as brewing “Turkish Coffee”. We are used to brew just mugs and not a whole pot, but your recipe is great and I’d like to taste… To brew a mug you give two teaspoons of milled coffee, pour boiling water and stir. The wait some two or three minutes and stir again. Now, you have to wait again that the grains sink down to the bottom and enjoy! I will check your advice with the cold water. Physically it makes sense that it sinks the grains much faster. Will let you know my result. Keep well!

This man is a barista. He may not even know what an Espresso is, but that doesn’t matter: he’s got the passion for coffee and for quality, he won’t accept mediocrity, he’s got tremendous coffee knowledge, and he is passing it on to others, too. I am a barista in Europe, and I have respect and admiration for this man, and I’m trying to learn from him.

I’m (76 and Every video he makes reminds me of being a young child on the farm. Watching my father and uncles drinking coffee after a hard days work enjoying life in the simplest of ways.

Love everything about this coffee culture you have. Something just makes me wanna leave the city life, walk in into your camp and ask for a cup of coffee. Thank you for sharing this wonderful video

We just tested it out. You’re the man. You can’t burn it. Thank you for continuing to teach us cooking the best way outdoors

RDR2 side mission: find ground coffee for Mr. Kent Rollins

When I was young, my Dad used to make "river coffee" when we went camping. He passed away in 2020. Thanks for the fond memories.

Great video. I have no freaking idea why so many people are HORRIFIED by the idea of reheating and/or microwaving coffee! It’s a perfectly hardy beast, and as long as you don’t overdo it, it refrigerates just fine, and does a real nice reheat in the microwave…

I'm from morocco and I gotta tell you that I addicted to this method it just the perfect way to make coffee ☕

I love this guy. Salt of the earth man. I bet he has stories for days... Great vid.

If you have leftover coffee, pour it in an ice cube tray and you can use it for iced coffee and not water it down.

Chef Kent, I have nothing but praise and appreciation for teaching me how to cook and live like a Cowboy! Thank you for everything that you do!

Thank you so very much for mentioning Vets. We really appreciate you. Men like you are a dying breed. God Bless.

I have tried making coffee all kinds of ways, from coffee maker, pour over , and French press. I just made coffee in a saucepan following your instructions and it is so smooth, I am drinking it black without any problems. Also, the cold water trick works so well, I'm genuinely kind of annoyed that I never knew to do that. I know this video is three years old now, but thank you!

"You ain't never wanna run out of coffee". Truer words have never been spoken. 😁☕

Coffee is a gift from God and nothing will convince me otherwise

My Godmother made coffee like that in a regular saucepan. It was superb. Good video.

This is great. We have an old Husqvarna stove at home and it has 2 settings 0 and 697,000 degrees.

Does my old heart good to hear 'ice box' instead of refrigerator. I was raised by my grandparents and didn't realize we were considered old-fashioned until I went to school and heard all the kids talking 'fancy.' Ah, the good ol' days. Thank you for your videos, Mr. Rollins.

The world needs a Kent Rollins and James Hoffman collab

I pulled mess duty in Vietnam and the recipe for Marine Coffee was a 5 gallon pot full of water and one 3 lbs can of coffee. Bring water to a boil, reduce heat, dump the can of coffee in the pot. Stir and remove spoon before the metal spoon desolves. Dump in some ice. Let set, pour into a big coffee urn and serve.

Purchased a small pot and tried making Cowboy Coffee according to Kent’s directions and ……. We got a winner ! It’s everything Kent said it was and that’s the end of my Mr. Coffee ! Thanks Kent ! 👍

This is how the Army made field coffee back in the day. The pot was at least 5 gallons and they used the same cold water trick to sink the grounds. Good coffee.

you never forget that one person that offer you coffee out of nowhere, specially if the coffee is good🙏🏽

So my coffee pot surged in a storm last night and I decided to try this is a pot on the stove. 8 cups of water in the old pots carafe and half a cup of grinds. Boiled for 4 mins. Dude I couldn't stop laughing because of how seriously smooth it was. Top notch method here.

Cowboy Kent needs to be added to Red Dead Redemption 3.

It took until 2020 for this channel to get recommended to me and I'm so glad it did, time to go down the rabbit hole of country livin.

I bet that coffee will make THE BEST Texas Sheet Brownies ever. Both the brownies & frosting.

I started making coffee like he said and it stopped all my heart burn and taste great 2 years now and I will never go back thanks 🙏

Cowboy advice: -be rootin' -be tootin' -and by God be shootin' -but also be kind -also make good coffee

This Country needs more men like Kent Rollins.

Wow. I am getting into making single cup, multi-step coffee making as part of my daily routine to cope with my anxiety. This defies all coffee rules but somehow is the best coffee I’ve ever had. Thank you for sharing your knowledge!

I am a coffee-snob that owns over $500 in specialty coffee-making equipment. I just tried this (its a big thing in the coffee community to never boil the coffee), and it's the smoothest cup I've ever had. I still like my specialty equipment for when I want to examine the particular notes of a specific coffee, but this is great for waking up in the morning and wanting just a cup of joe. It's kind of like bourbon, I can enjoy examining my Angels Envy or Pappy, but some Jim Beam or Evan Williams is perfect when you just want some bourbon.

Great coffee helps to make GREAT FRIENDS. greetings from a mexican vaquero.

Nothing but respect for a man who names his coffe pot

I ran across your KZfaq videos about a year ago when I was looking into info around Hatch chillies being used in cooking. I absolutely love your videos and how you make grilling and smoking enjoyable. I've grilled all of my life, but am always looking for new ways to grill and new recipes to use (Love the ones I've gotten from you). I definitely subscribed and anxiously await each week's email announcing a new video has been posted. Keep the great attitude Kent, keep grilling, and helping all of us learn how to cook great Southwest recipes!

Wow, what a special video, the impact youve made and memories youve beought back for so many people in these comments, has me in tears.

I saw 5 seconds of this video and immediately subscribed. Who WOULDNT wanna watch badass cowboy grandpa teach you how to live the cowboy life? This is awesome

My husband used your coffee… recipe… this weekend. It is the best coffee I’ve ever had. Smooth, no acid reflux. Wonderful. Thank you!

I tried following the direction in this video and was very impressed with the results. The coffee came out so smooth. It takes a little longer than other methods but the taste is worth the time.

That is SO much more than a pot of coffee. The liquid comes out of that pot makes core memories, life lessons, and friendships that last forever.

he is the kind of person that truly gives a 'own culture' to the united states u shoul take care of that part of u people

Cowboy coffee would replace Starbucks as a chain

Big respect for this man from Saudi Arabia , you can feel how kind this man is to everyone . god bless you

I forgot my "pour over" setup recently on a camping trip, remembered this video from a few years ago and made it this way, best coffee I've ever had!

FROM MY EXPERIENCE ANY COFFEE TASTE GREAT IF YOU WAKE UP OUT SIDE NEXT TO A RIVER, THE MOUNTAINS OR THE DESERT.

He is a Bill Dance, Bob Ross, and the Marlboro Man all in one.

Cowboy, let me tell you. This is the best cup of coffee i ever had. Beautiful! Loved it.

I always thought that the old time coffee pots make the best coffee. That's interesting about cold water and getting the grounds to settle. Thanx friend!

697,000 degrees! I burst out laughing! 😂

Brief Recipe: 1/4 cup ground to 1 quart of water. Medium Roasted pour coffee in warm water. boil for 4 minutes (or more if you want it stouter). Let it cool down for 1-2 minutes. Pour some cold water on the inside walls of your pot and the spout to wash the grounds and settle them down. You can store it and warm it up later. Just mind the grounds.

2 winters ago we lost power for 48 hrs. I made cowboy coffee on the gas stove in a soup pot. Delicious.

I absolutely love you! Not only do you remind me of my dad, you're voice is soothing, you're videos entertaining and informative, and I just love thinking about the old west and better times; and you bring that to me.

Red Dead Redemption is looking pretty realistic

I absolutely hate black coffee.. After hearing this dude talk about it, I want three cups.

Mr Kent is passionate about everything he ever does! It's the simple things in life we should savor most, ya'll! Excellent cinematography, Miss Shannon! GOD BLESS YA'LL ALWAYS!

I love so many aspects of american culture 😊 this is certainly one of them Love from Denmark!

Fun fact, I live in Costa Rica, born and raised, and I watched this video yesterday. It gave me so much nostalgia, I love visiting the states and I have always had an absolute love for the south. And when I saw this I said “god damn, where the hell am I going to find a pot like this?... Turns out my dad had one lying around but they never figured what this was for.. I immediately knew this was it, I just came back from Rita (my family’s stove which has been with us for generations) and made my parents a cup of coffee following your instructions, they said this has been the best darn cup of coffee They’ve ever tasted. I thank you so much for this, you have no idea. God bless you

Unfortunately my stove doesn't go up 697,000 degrees.

I've been using a french press for years until I saw your video and tried Cowboy coffee. This is a game changer. Thank you for making this video. 🙂

Wow!😍 Love your channel, you take us back to the cowboy days. I have alot of my mothers cast iron pans, ladles and pots now I will use them after watching your channel. Thanks!! 🥰

"JUST the right amount of heat, which is 697000 degrees" I'm dead

Im from Nicaragua... Huge coffe plantations here... We like our coffe black, strong and real... Saludos.

From the UK ! Love your videos. Thank you.

FOr the first time in my 64 years I now make good coffee thanks to Cowboy Kent. My only problem now is the grounds, hm,,,,, I usually take them outside and rinse out the pot but this gets difficult in the snow.

This man is one of the smoothest talkers I have ever heard in my life.

This is the kind of wisdom that we are rapidly losing - the kind of wisdom that isn’t valued anymore, but is still so valuable. Thank you so much for making this content.

Simple things in life are real joys and you are so right that having a coffee with others is a great way to start the day or just meet and chat over something warming and delicious. Thanks for the instructional video on how to make cowboy coffee. I can't wait to make it and try my first cup! ☕

I live in Calgary, Alberta Canada. Home of the Calgary Stampede. Through your entire video, I kept smelling what goes best with cowboy coffee; pancakes!!

Made this on CK’s while on the army. We were preparing to head out overseas and training in Fort Bliss. My fellow soldiers said they never had coffee so good.

ONE OF THE MOST AMERICAN THINGS I EVER SAW

I just found Cowboy Kent and instantly fell in love with his videos. I can't wait to make cowboy coffee at the hunting shack and keep it warm on the old barrel stove!

Ok, Kent. I broke out my camp coffee pot, minus the percolator guts, and followed your cowboy coffee instructions. I honestly wasn't sure it would be as good as you said. You were right. It's an amazing cup without the bitterness or acidic bite. I made a half gallon. I'm drinking one cup now and putting the rest in the fridge. I want to try it cold. If that works, it'll be easier than cold brew. Thanks!