How to Make Creamy KUNU ZAKI| Mum's Special Recipe

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How to Make Creamy KUNU ZAKI| Mum's Special Recipe

Рет қаралды 3,501

Pot of flavours

Күн бұрын

Пікірлер: 30

@blessingessien72 Ай бұрын

Thanks for sharing , very detailed and I’ll be trying this out

@potofflavours 29 күн бұрын

You are welcome 🤗

@ItStopsWithMe 3 ай бұрын

😭😭 This produces feelings to want to travel to Nigeria, our country is blessed and I want to drink your kunu sister a lot of nostalgia for my tastebuds all over your page🥰

@ItStopsWithMe 3 ай бұрын

It looks like maybe it can help with weight gain because of dates 🥰😍🤤 ooo and I really love our sweet potatoes!

@potofflavours 3 ай бұрын

Awww 🥰 I can imagine. We are truly blessed

@potofflavours 3 ай бұрын

Yes! It helps. We are blessed with so much richness in food.

@ItStopsWithMe 3 ай бұрын

@@potofflavours 😍🙌💯

@ijeomaanimam7540 4 ай бұрын

Looks so yummy that it's drink and sleep off.

@potofflavours 3 ай бұрын

You know 😀👌

@mealswithabi 3 ай бұрын

thank you for this recipe...

@potofflavours 3 ай бұрын

You are welcome 🥰🤗thank you for watching.

@adeyerihannah4598 4 ай бұрын

Looks yummy

@potofflavours 4 ай бұрын

Thank you 😊

@nwakaehiedu9343 4 ай бұрын

Looks good 👍

@potofflavours 3 ай бұрын

Right! Thank you 🤗

@blessingsmooth992 3 ай бұрын

Yummy 😋🤤❤

@potofflavours 3 ай бұрын

Thank you 🥰

@blessingsmooth992 3 ай бұрын

@@potofflavours you're welcome 🤗❤️😍

@AmaraBenjamin-i6s 12 сағат бұрын

Won't the tiger nut make the others spoil so quickly after leaving it for some hours

@lafemmeyonihaven3458 4 ай бұрын

Thank you

@potofflavours 4 ай бұрын

You are welcome 🤗

@ericaomokhudu305 3 ай бұрын

Yummy. Where did you get ur glass jars from?

@CharityAkpan-yj3wi Ай бұрын

Thank you for the recipe but I will like to ask,can I still add some sugar to it after using some dates?

@potofflavours Ай бұрын

Sure you can

@abdallahkyobe5528 4 ай бұрын

Looks very tasty but can I substitute the sweet potato with milk?

@potofflavours 3 ай бұрын

Thank you 😊 No you can’t substitute. Sweet potatoes is part of the necessary ingredient

@BlessingChiamaka-g4c Ай бұрын

I want to know why u leave kunu for hours before u sieve it

@potofflavours Ай бұрын

Because it needs to cool down before sieving, some people leave it till the next day to ferment.

@ijeomaanimam7540 4 ай бұрын

Looks so yummy that it's drink and sleep off.

@potofflavours 4 ай бұрын

It is 👌 very relaxing and refreshing.