How To Make Crispy Roast Pork Belly At Home | Cantonese Roast Pork Belly | Malaysian Home Kitchens

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Tummy Trails TV

Tummy Trails TV

3 жыл бұрын

Discover the secret recipe on how to make delicious Chinese-style Roast Pork from Chef Kenny Wong. Roast pork is a favorite amongst Chinese cuisine and this is a step-by-step guide to the perfect roast pork belly (crackling pork madness).
Check out my previous video on Central Asian Food: • Interesting Food In Ma...
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Пікірлер: 20
@AbsoluteFidelity
@AbsoluteFidelity 2 жыл бұрын
Salt - 10g Sugar - 5g 5 Spice Powder - 2.5g White Pepper - 2.5g Mix all those ingredients and use 2% of that mixture for every kg of meat. So for 1kg pork belly, use 20g of that mixture, that equates to 1% salt (10g) of the total meat weight. Over 1% of salt of the total meat weight and it will get salty real quick. Cant go crazy with the 5 Spice Powder either as it will overpower the whole recipe. Good luck!
@TummyTrailsTV
@TummyTrailsTV 2 жыл бұрын
Thanks for dropping in.
@AbsoluteFidelity
@AbsoluteFidelity 2 жыл бұрын
@@TummyTrailsTV no probs, just lending a helping hand to anyone thats on this vid trying to make perfect siu yuk. Failed many times, too salty, too overpowering, not salty enough, macam2... 😂😂😂
@TummyTrailsTV
@TummyTrailsTV 2 жыл бұрын
@@AbsoluteFidelity you will never run out of friends once you’ve perfected the recipe...😆
@toloantv86
@toloantv86 Жыл бұрын
5 bột gia vị đó gồm có những gì vậy
@meilingchu9538
@meilingchu9538 3 жыл бұрын
Sedapppp !!! The crispy sound 😱😱
@simonlai9403
@simonlai9403 6 ай бұрын
Was the oven set on high heat when he roasted the pork after leaving it overnight?
@TummyTrailsTV
@TummyTrailsTV 6 ай бұрын
It’s an Apollo cooker turned on high heat for about 45 minutes….depending on the size of the meat.
@SuperHRmedia
@SuperHRmedia 3 жыл бұрын
That crackling sound is pure heaven🥰
@TummyTrailsTV
@TummyTrailsTV 3 жыл бұрын
Music to the ears...
@ralfcatacutan8790
@ralfcatacutan8790 6 ай бұрын
What’s the process of precooking/boiling? And how long does it take to airdry or refrigerate?
@kianwahlay7829
@kianwahlay7829 3 жыл бұрын
i try before, very very delicious😊
@TummyTrailsTV
@TummyTrailsTV 3 жыл бұрын
The fella makes it look easy 😅
@Emma-vh9pq
@Emma-vh9pq 3 жыл бұрын
Hi David, have subscribed to your KZfaq, ex Sri klian, hehe!!
@TummyTrailsTV
@TummyTrailsTV 3 жыл бұрын
Thank you and stay safe! 😃
@Jalhago
@Jalhago 3 жыл бұрын
Did he need to close the lid of the oven while roasting? What temperature in celcius?
@TummyTrailsTV
@TummyTrailsTV 3 жыл бұрын
Yes the lid is closed. Also, there is no thermostat function on the traditional Apollo ovens. The roasting itself relies on the experience and the skill of the chef. Ole skool style.
@trenhhungphi3603
@trenhhungphi3603 Жыл бұрын
請指教第一次爆脆喺幾度 (C) 二次爆脆喺度(C)萬分感謝🙏謝謝🙏
@TummyTrailsTV
@TummyTrailsTV Жыл бұрын
I'm afraid this one is cooked with a manual oven without a thermostat. The chef cooks and estimates the temperature based on his experience.
@Whaleblox
@Whaleblox 3 жыл бұрын
Whoaaaaa
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