How to make Fluffy Brioche Bread

Рет қаралды 278,390

Күн бұрын

This brioche bread recipe is so fluffy it practically melts in your mouth. Serve it warm or toasted with salted butter and honey on top!
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🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰
* 1 1/4 cup(296 ml) warm milk 110 degrees Fahrenheit
* 1 cup (200g) granulated sugar divided
* 2 tsp (7g) dry active yeast
* 7 1/4 cups (870g) bread flour spooned and leveled off with a knife
* 1/2 tsp(3g) salt
* 6 eggs (+1 egg for egg wash)
* 1 tsp (4.93ml) vanilla extract
* 1 cup (227g)unsalted butter softened
For the 🖨 FULL RECIPE 🖨 visit my blog HERE:
simplyhomecooked.com/brioche-...
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➖King Arthur Bread Flour- amzn.to/3pj0a5f
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📃📄📃📄📃INSTRUCTIONS 📃📄📃📄📃📄
1. In a glass bowl or large measuring cup, combine milk, 1/4 cup sugar, and yeast. Leave this mixture in a warm place for about 20 minutes. Once it becomes frothy, give it a quick stir.
2. Place 7 1/4 cup bread flour, 1/2 teaspoon salt, and 3/4 cup granulated sugar in the bowl of a stand mixer. Then pour the warm yeast mixture into the bowl.
3. Crack the eggs into a bowl and give them a quick whisk just to loosen them. Add the beaten eggs and vanilla extract to the rest of the ingredients in the mixer bowl.
4. Using the hook attachment, beat the dough until it begins to come together.
5. Cut the 1 cup of unsalted softened butter into slices and add it to the dough. Continue kneading the dough at high speed for about 10 minutes or until the dough is smooth and elastic. If the dough isn't coming together well enough after 15 minutes, add an additional 1/4 cup flour.
6. Remove the brioche dough from the mixer and shape it into a ball. Place it into a bowl greased with oil. Then cover with a cheesecloth or plastic wrap and leave in a warm place for 1 hour or until it doubles or triples in size.
7. Once the dough has proofed, divide it into two equal pieces. These two halves will make two loaves of bread.
8. Starting with one of the two dough halves, divide that half into three equal balls. Roll those three balls into long strands.
9. Begin crossing over the three strands in a braid-like fashion. Once you get the end, pinch the dough to seal the braid. Repeat these steps with the other dough halve. (If you don't want to do a braid, just place the 3 dough balls on the loaf pan.)
10. Butter a loaf pan with unsalted butter and place the braided dough into the pan. Cover with a cheesecloth or plastic wrap and let it proof in a warm place for 1 hour or until it doubles in size.
11. Once the dough has proofed, brush with egg wash (1 beaten egg + 1 tsp water). Bake at 350 degrees Fahrenheit for 35-40 minutes until golden brown.
Here are some more Brioche Recipes:
Brioche Buns simplyhomecooked.com/brioche-...
Brioche Donuts simplyhomecooked.com/brioche-...
Brioche Dinner Rolls simplyhomecooked.com/brioche-...
Brioche Hot Cross Buns simplyhomecooked.com/brioche-...
More Pastries and Sweets Here:
Homemade Almond Croissants simplyhomecooked.com/almond-c...
Zeppole Donuts simplyhomecooked.com/zeppole-...
Almond Flour Chocolate Chip Cookies simplyhomecooked.com/almond-f...
Chantilly Cake simplyhomecooked.com/berry-ch...
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⏱ Time Stamps ⏱
Intro- 0:00
The Yeast Mixture- 0:28
The Brioche Dough Ingredients- 0:55
Mixing the Dough-1:36
First Proof- 2:18
Dividing the Dough- 3:05
Rolling the dough- 3:31
Braiding the Dough- 3:41
Second Proof- 3:56
The Eggwash- 4:07
Baking Your Brioche Bread- 4:24
Conclusion- 4:45
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💙FACEBOOK: / dinasimplyhomecooked
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This recipe contains affiliate links.
#brioche #bread #simplyhomecooked

Пікірлер: 347

@dalalm 3 жыл бұрын

Thank you for not making this a 45 min video ❤️❤️

@SimplyHomeCooked 3 жыл бұрын

Hope you enjoyed it!

@dalalm 3 жыл бұрын

@@SimplyHomeCooked i sure did. My flat smells amazing 🤩

@SimplyHomeCooked 3 жыл бұрын

So happy to hear that! This is my favorite bread :) Thank you for taking the time to leave your feedback! If you ever get a chance I would greatly appreciate your feedback on my blog, it really helps me a lot! Thank you :) simplyhomecooked.com/brioche-bread/

@annakovalev1020 3 жыл бұрын

Brioche bread makes amazing French toast!

@SimplyHomeCooked 3 жыл бұрын

Anna, you are totally right! Brioche is delicious when used for French toast!

@jimmycole855 2 жыл бұрын

❤️

@kristi8573 8 ай бұрын

I tripled this recipe to make communion bread for our church and they turned out beautifully! Will def be making again!

@sebastiannolasco9501 4 ай бұрын

Just made this and it was so good. Ended up having a lot of dough so I used half to make rolls and half to make a loaf

@MyLiz0 3 жыл бұрын

I bet it smells amazing when it’s baking too! I need to try this 😋

@SimplyHomeCooked 3 жыл бұрын

The whole house smells like a bakery, it's divine 😊

@LBCookingandAccessories-qx1hz 3 ай бұрын

This looks so good! Thank you!

@lifesajourney9575 Жыл бұрын

That is such a beautiful loaf of bread. I can only imagine how delicious it tastes. Thank you for sharing! ❤️

@SimplyHomeCooked Жыл бұрын

You're welcome! Enjoy the recipe😊

@kimmboleee 3 жыл бұрын

I made this yesterday and it came out great! I added more flour while mixing, not a lot more though. Thanks for the recipe ☺️

@SimplyHomeCooked 3 жыл бұрын

Thank you for the feedback!!

@nobia76 2 жыл бұрын

Omg!! You made it seem so easy babes. Thank you so much ❤️

@SimplyHomeCooked 2 жыл бұрын

You're welcome! Enjoy!

@handmadeprettygifts546 Жыл бұрын

this bread is so, so good; my son and I ate almost an entire loaf after taking it out of the oven.. :). This recipe is a keeper! thank you so much for sharing!

@SimplyHomeCooked Жыл бұрын

Yay! I am so glad you two loved this recipe so much! Thank you so much for your feedback! If you can could you please leave this review on my blog, it would really help me out😊

@17Kathie 3 жыл бұрын

I love brioche. Thanks for the recipe!

@SimplyHomeCooked 3 жыл бұрын

My pleasure 😊 Enjoy, Kate!

@LatinsplainingTV 2 жыл бұрын

I just made this at home and made French toast for my hubby and it was delicious!! Thanks so much for this recipe

@SimplyHomeCooked 2 жыл бұрын

You are so welcome! I'm so happy to hear you enjoyed it😊

@myrnacox9770 9 ай бұрын

Love this.

@diamondfateful 7 ай бұрын

Thank you!

@sebastianweschler6248 5 ай бұрын

Thank you for your lovely video, I will bake this brioche and add some raisins and cranberries and tomorrow I will do a yummy French toast 🥰😋😋

@subash2308 Жыл бұрын

Thank You❤️🙂

@LifeIsMessyImLearningAsIGrow 2 жыл бұрын

Another fantastic video from you! You’re channel has so much to offer. This looks delicious and your clear presentation makes it look so easy. I am definitely going to try and make this but just a little modified for my families dietary needs. Wow! I wish you much success with your channel. You are very talented. I also make cooking videos and I just love that we can all learn from each other. Thank you for sharing your content with us.

@SimplyHomeCooked 2 жыл бұрын

Thank you so much for your kind words, they mean so much to me.😊 Let me know how the recipe goes!

@crazyrayuk36 7 ай бұрын

Totally brilliant recipe. Thank you for sharing ☺️🙏

@SimplyHomeCooked 7 ай бұрын

I am so glad you like it! Enjoy :)

@meradizon9015 Жыл бұрын

I have made this brioche bread for several times already, using your recipe. Very tasty 😋. Thank you 😊

@SimplyHomeCooked Жыл бұрын

I'm so happy to hear you enjoyed this recipe! Thank you so much for your feedback!

@anitakanb1668 3 жыл бұрын

I luv ur videos 👍 and I like how u explain things, thank u 🥰

@SimplyHomeCooked 3 жыл бұрын

Thank you very much, Anita! I'm so glad you find the videos helpful!

@anamade3182 2 жыл бұрын

Just made this recipe and I can’t believe it turned out that good (I couldn’t braid it so I Divided and folded The dough into buns so I could pull them apart) 😋🥰

@SimplyHomeCooked 2 жыл бұрын

Happy to hear you loved this brioche bread recipe :) Anyway you make them they will be delicious :) Thank you for your feedback! If you ever get a chance I would really appreciate your feedback on my blog, it really helps me a lot! Thank you :)

@jaynesimmons2403 Жыл бұрын

I just made to batches with my sister and mother. It was a lot of fun and the bread was terrific. Thank you so much.

@SimplyHomeCooked Жыл бұрын

I'm so glad you guys enjoyed the recipe and had such a good time baking together!

@aliaaalmahdi8088 2 жыл бұрын

This recipe is the best I tried it and it was amazing ❤

@SimplyHomeCooked 2 жыл бұрын

Thank you so much! You are too kind :) Very happy to hear you loved this brioche bread recipe! Thank you for taking the time to leave your feedback :) If you ever get a chance I would really appreciate your feedback on my blog, it really helps me! Thank you :) simplyhomecooked.com/brioche-bread/

@angel-io8cf 2 жыл бұрын

Making a brioche in one day? This is my DREAM recipe!!!!!!!! I'm trying it tomorrow first thing in the morning im too excited, it looks fluffy and rly Delicious

@SimplyHomeCooked 2 жыл бұрын

Hope you enjoy, let me know how it goes 😊

@angel-io8cf 2 жыл бұрын

@@SimplyHomeCooked omg it was extreamly Delicious and FLUFFY fr, i felt like i`m eating a cloud, thank u so so so much u r rly a life saver

@SimplyHomeCooked 2 жыл бұрын

@@angel-io8cf I’m so happy that you loved this brioche bread! This is my favorite bread and my weakness :) thanks for taking the time to reply back to me period if you ever get a chance I would really appreciate your feedback on my blog. It really helps me a lot! Thank you :)

@GodsObedientChild-Deuteron6262 3 жыл бұрын

Very fluffy and so delicious🤗🌫😋👌!

@SimplyHomeCooked 3 жыл бұрын

Thank you 😊

@lan1800 Жыл бұрын

I made these today and it tastes AMAZING !

@SimplyHomeCooked Жыл бұрын

That's awesome! I'm so glad they turned out so well!

@supernurse43 2 жыл бұрын

I just made this bread!! It came out absolutely perfect and delicious. I wish I could upload my pictures!! You have a new subscriber and fan!!! Thanks for sharing!

@SimplyHomeCooked 2 жыл бұрын

Yay! Thank you so much! Glad that you loved this brioche bread so much :) Thank you for your support and feedback! If you ever get a chance I would really appreciate your feedback on my blog! It really helps me a lot! Thank you :)

@AQuarterBaked 3 жыл бұрын

Wow this looks amazing!

@SimplyHomeCooked 3 жыл бұрын

Thank you very much! I hope you love this recipe 😊

@soniamardan1154 3 жыл бұрын

Great recipe thanks for sharing 👍

@SimplyHomeCooked 3 жыл бұрын

Thank you, Sonia! I hope you enjoy the recipe 😊

@StefanieLiew 2 жыл бұрын

Love this recipe! I had to add approx 3/4 cups of bread flour during the last spin and a tbsp when shaping into a ball right before proofing. The wetter dough was perhaps due to the hot weather and higher humidity in this part of the world. Overall the taste and texture were superb!

@SimplyHomeCooked 2 жыл бұрын

Thank you for taking the time to comment your feedback, I'm so glad you loved the recipe 😊

@charlesmartell2396 2 жыл бұрын

You can also use 1 less egg.

@samt.2081 2 жыл бұрын

I had to do the same.

@seppbarbetta5156 Жыл бұрын

great tutorial thank you

@SimplyHomeCooked Жыл бұрын

You are welcome, enjoy!

@CAVEMAAN76 3 жыл бұрын

Ahhhh what a Dream come true Thank you👍

@SimplyHomeCooked 3 жыл бұрын

Enjoy 😊

@katiebean1295 5 ай бұрын

Wish i had watched before started my king cake recipe. It said it should be smooth and elastic-- i wasn't sure what it meant, but your video makes it so clear. I'm definitely saving this for reference next time.

@SimplyHomeCooked 5 ай бұрын

I am so glad you found that helpful! :)

@mohamedmushantat7293 2 жыл бұрын

👏 Amazing!

@SimplyHomeCooked 2 жыл бұрын

Thank you!😊

@jianzhong936 2 жыл бұрын

like your mixer very much!

@SimplyHomeCooked 2 жыл бұрын

Thank you! It's called the Bosch Universal plus mixer. I love it!

@patsyoconner9506 3 жыл бұрын

thank you so much

@SimplyHomeCooked 3 жыл бұрын

You're welcome 😊

@villagecottage2418 9 ай бұрын

I made a half recipe because it's just my husband and me. It came out so good. Thank you for the recipe.

@SimplyHomeCooked 9 ай бұрын

That's wonderful to hear! Glad you two enjoyed it!

@ha-pz9xy 2 жыл бұрын

I made it today, it is really a good recipe 👍🏻

@SimplyHomeCooked 2 жыл бұрын

Great! Glad you enjoyed it😊

@meela948 3 жыл бұрын

It looks so good:))

@SimplyHomeCooked 3 жыл бұрын

Thank you!!

@hesitrescobos3029 9 ай бұрын

I just discovered your channel, I was looking for a brioche bread recipe and yours look so yummy😊, I had to subscribe, thanks for all the uploaded videos, sooner I will be cooking with your guide, I'll be watching, greetings from South Carolina.

@SimplyHomeCooked 8 ай бұрын

I'm so glad you are here! I hope you enjoy all of the recipes, I'd love to hear feedback on what you think.

@kalebbrown5916 2 жыл бұрын

thank you for including the grams in the recipe! We always use measurements like cups in the US, but I learned from making brioche once a couple years ago that all flour is not created equal. I tried measuring in cups and my bread turned out super dense. I was told to try measuring in grams next time. Night and day! I try to measure everything in grams now!

@SimplyHomeCooked 2 жыл бұрын

You're welcome!! Glad that was helpful for you😊

@nicholasrooksby3327 3 жыл бұрын

So delicious 😋

@SimplyHomeCooked 3 жыл бұрын

Thank you very much, Nick 😊

@nicholasrooksby3327 3 жыл бұрын

So delicious, Dina 😋

@SimplyHomeCooked 3 жыл бұрын

Thank you 😊

@kennyvu3039 Жыл бұрын

Thanks & Loving lady Dina & Brioche..

@SimplyHomeCooked Жыл бұрын

Thank you!

@user-sv7ll4fv7u 2 ай бұрын

It was a success ❤

@sweet_it_is 3 жыл бұрын

thanks!!!!

@SimplyHomeCooked 3 жыл бұрын

I hope you love the recipe, Paul!

@hjcdormouse7337 3 жыл бұрын

That looks nice and easy... I can smell and taste it toasted with some Pate.. Yum

@SimplyHomeCooked 3 жыл бұрын

That sounds like a delicious pairing! I hope you love this bread!

@anitalacasandile8567 Жыл бұрын

Yummy

@Aaliyah_Bullock 2 ай бұрын

Hey, I really appreciate your video it's so helpful. I was wondering what is the name of that small red tool you used to divide the dough? Also, I know we could use any large eggs and unsalted butter we'd like but I was also wonder what specific products you used. I'd like to get it if I ever try to make this myself :) or if anyone else knows or could suggest it I'll be thankful.

@ritchellestevenssebley9078 2 жыл бұрын

Thank you !! Now I can make my own egg tuck sandwichs .. Have a great day from Nz 😊

@SimplyHomeCooked 2 жыл бұрын

Thank you so much!

@bugloverspiderlover8490 Жыл бұрын

I found two full loaves in the bulk trash this Thursday! Still good,ate one loaf already,working on the second!

@joojoo_face420 12 күн бұрын

It definitely makes more than 2 loafs. I wish I woukd have made more loafs. Will try again

@GeNiaaz 2 жыл бұрын

I'm in a temperate climate, and used more than a quarter cup more flour to get the dough to come together. Other than that, THE BREAD TURNED OUT GREAT! Highly recommend!!! 👍

@SimplyHomeCooked 2 жыл бұрын

Happy to hear you loved this brioche bread! There are a few things that can alter the quantity of flour. Even a different brand of flour may require more flour to get the same results. Glad you were able to make it work :) Thank you for your feedback! If you ever get a chance I would really appreciate your feedback on my blog, it really helps me a lot! Thank you :) simplyhomecooked.com/brioche-bread/

@enayafaisal9708 3 жыл бұрын

I am going to make this tmrw hope its good

@SimplyHomeCooked 3 жыл бұрын

Let me know how it goes 😊

@fathimamarzhiya6527 3 жыл бұрын

Fantastic sister...nice 🍞...

@SimplyHomeCooked 3 жыл бұрын

Thank you so much 😊

@Mykitchen72 Жыл бұрын

وصفة رائعة بتوفيق

@susanmanby8055 2 жыл бұрын

Added cinnamon and sultanas and zest of satsumas. Lovely

@SimplyHomeCooked 2 жыл бұрын

Add ins per preference are always welcome :)

@user-pc5vo5li6q 9 ай бұрын

Eating the last piece of my amazing supermarket brioche right now while watching how to make it…seems like I’m not hopeless

@SimplyHomeCooked 9 ай бұрын

Definitely not! Making it is so simple, just follow the recipe step by step, and let me know how it goes! :)

@islamkedunia4983 3 жыл бұрын

Very nice

@SimplyHomeCooked 3 жыл бұрын

Thank you very much 😊

@soulhunter0 2 жыл бұрын

Really appreciate including metric :)

@SimplyHomeCooked 2 жыл бұрын

Hi :) I do have metric measurements on my blog :) It is in the recipe card right after the list of ingredients. Here is a link to the recipe- simplyhomecooked.com/brioche-bread/

@helencostello9715 3 жыл бұрын

Love how you explain everything I love this video Is the butter cold or room temperature

@SimplyHomeCooked 3 жыл бұрын

Thank you Helen! :) You want to use room temperature. I hope you love this brioche bread :)

@jundong155 3 жыл бұрын

Smells so good 🤤 Edit: We added so much flour because it didn't turn into dough. 🤓🤠

@SimplyHomeCooked 3 жыл бұрын

Thank you for that feedback! I hope the end result was delicious!

@jundong155 3 жыл бұрын

@@SimplyHomeCooked It was 😄🤤 Edit: We made it twice, once with my dad, and once with my sister

@SimplyHomeCooked 3 жыл бұрын

Glad to hear you enjoyed this brioche bread! Did they 2nd dough require more flour or was it better? I know that some brands of flour have slightly different results.

@jundong155 3 жыл бұрын

@@SimplyHomeCooked Yup, it required more flour. We decided to keep on making it beacause it was so delicious so now we are on to our 6th time maybe?

@thisguy916 3 жыл бұрын

made this today for french toast for mother's day tomorrow. tastes absolutely delicious. my only comments are that it nearly burnt up my kitchenaid mixer because the dough was sough heavy. I wish you had weight measurements for the flour because i think i added a bit too much, but other than that, i think it's going to make a great brunch. i also want to mention that this made waaaaaay more bread than i was expecting. there's no way these loaves would fit in my loaf pans, so i just baked them on a cookie sheet.

@SimplyHomeCooked 3 жыл бұрын

Thank you very much for your detailed feedback! I'm glad you enjoyed the recipe!

@jaynesimmons2403 Жыл бұрын

I also had the same issue with my kitchen aid. Beautiful piece of equipment but it seemed strained😢. It did mix the dough well though. Twice in one day.

@Posh0044 6 ай бұрын

Simply home cook where can but this amazing dough mixer ?

@Smaribel 24 күн бұрын

I use saf instant yeast brand will that be good for making brioche .. I made brioche already and when I proof it I got 3 times bigger but when I baked it was raw in the middle

@elybuendia7906 3 жыл бұрын

After watching. New subs ofc 😍😍😍

@SimplyHomeCooked 3 жыл бұрын

Thank you :)

@CShannon1991 3 жыл бұрын

I have 2 KitchenAid Stand Mixers but from reading the other comments, I don’t think I would use them for this particular recipe. I’ll still try it one day but it will have to be done by hand (or maybe if I decide to add in a Bosch Universal Plus Stand Mixer alongside my 2 KitchenAid Stand Mixers). Thanks for sharing this recipe!

@SimplyHomeCooked 3 жыл бұрын

I have made this brioche bread recipe using a KitchenAid mixer and I have had great results from it.

@kelleyleblanc5025 2 жыл бұрын

I start the dough in my kitchen aid but finish it off by hand. My mixer doesn’t like heavy dough

@mariamalloch6951 Жыл бұрын

Yall I cannot stress enough: make this bread. I just cut a slice for myself and it's quite literally the best brioche I've ever had

@SimplyHomeCooked Жыл бұрын

I’m so glad to hear it turned out so well! :)

@mayaschapira 2 жыл бұрын

OMG 😱 you’re amazing 😻….. I am planning to make it today…..incredible dough, the best I have ever seen! 👏👏👏🙏🙏🙏❤️❤️❤️😋😋😋…..also what kind of mixer are you using? Never seen that kind…🤔🤞🤞….recipe saved and subscribed to your channel 🤗🤗🤗

@SimplyHomeCooked 2 жыл бұрын

Thank you so much 😀 The mixer is called the Bosch Universal Plus.

@mayaschapira 2 жыл бұрын

@@SimplyHomeCooked 🙏🙏🙏🤗🤗🤗…. I just checked on line and it’s “Out of stock” 🤦‍♀️🤦‍♀️😱😱🙈🙈, must ne a real good one and popular, $419

@AbrarQtr 2 жыл бұрын

I just made this recipe this week.. so good & highly recomended i try diferent recipe with more time consoming but i didn't get the same result like this .

@SimplyHomeCooked 2 жыл бұрын

Thank you!! I'm so glad you enjoyed it😊

@samanthagore7131 3 ай бұрын

What type of mixer do you have? I have a big fancy one and I can never get it to do right with any of my dough

@Smaribel 24 күн бұрын

What yeast do you use for baking the brioche bread

@SoftBreadSoftware 2 жыл бұрын

"So cute I could pinch it. Actually, punch it." So I wasnt hated in school, people just thought I'm cute. :,)

@12talltrini 3 жыл бұрын

Hi. I love your recipes. I tried to locate the Bosch mixer but it is not available at Amazon & they cannot say when it will. I really find it more efficient than the KA mixer.

@SimplyHomeCooked 3 жыл бұрын

Hi :) I recently saw that they don't have that Bosch mixer on Amazon, bummer :/ I believe you can still get it on Bosch's website. Hope that helps and I hope you get a chance to make this recipe :)

@jamesdouglas3377 Ай бұрын

Can I make brioche with homemade flour

@dirtyglove08 Жыл бұрын

Just subbed!👌🏾

@SimplyHomeCooked Жыл бұрын

Thank you!

@dirtyglove08 Жыл бұрын

@@SimplyHomeCooked 😁

@shebzydon 24 күн бұрын

Can you make this without as much sugar?

@whitneytrevino8144 4 ай бұрын

Ok, Ma’am, what kind of stand mixer do you have??

@arii_1885 5 ай бұрын

Can I use this recipe in a bread maker?

@sahernaqvi2405 4 ай бұрын

Can we make a Dough with hand or need a mixer ?

@Dayllaaaaaa 2 жыл бұрын

Going to tryout without the machine I know this is going to be a challenge

@allan_0307 5 ай бұрын

Ma'am can we add jaggery instead of granulated sugar?

@Patricia-gz3hv 3 жыл бұрын

Je découvre votre chaîne et je m’abonne avec plaisir🥰

@SimplyHomeCooked 3 жыл бұрын

Merci! :)

@StefanMiller 4 ай бұрын

I used honey instead of sugar and added a bit of lemon extract! Muy delicioso.

@SimplyHomeCooked 4 ай бұрын

That sounds lovely!

@videocritic 6 күн бұрын

👍👍👍👍👍

@ggaa8767 Жыл бұрын

🤩

@TJ-ni2rd 10 ай бұрын

What size loaf pan did you use for this recipe?!

@ritalafleur4417 Жыл бұрын

can you use a food processor instead on low?

@tricianafaatiliga562 3 жыл бұрын

You can do anything with the bread

@reynalynbelchez7041 2 жыл бұрын

Hi can i ask what dough mixer do you have? Fan here from philippines😊

@SimplyHomeCooked 2 жыл бұрын

Hi :) It is a Universal Bosch Plus. It is a stand mixer. Any stand mixer with work for this recipe :)

@SpoonsandSpices777 2 жыл бұрын

Mine did not rise after proofing for an hour. I kneaded by hand, yeast was frothy when i put it. How come?

@susanmanby8055 2 жыл бұрын

Hi I made your recipe today. Delicious. Can you freeze it

@SimplyHomeCooked 2 жыл бұрын

Hi Susan :) Happy to hear you loved my brioche bread recipe! Yes you can freeze this bread :) I also have more information about this recipe on my blog. Thank you for your feedback! If you ever get a chance I would love your feedback on my blog, it really helps me a lot! Thank you :) simplyhomecooked.com/brioche-bread/

@sofiastefanian3821 2 жыл бұрын

Hello ! The recipe looks amazing ! But do you need mixer or you can do it also by hand ?

@SimplyHomeCooked 2 жыл бұрын

Ho Sofia, you can knead the dough by hand. But it will take a little longer. I hope you love it! :)

@sofiastefanian3821 2 жыл бұрын

@@SimplyHomeCooked Thank you ❤️ I can’t wait to make it this week !

@SimplyHomeCooked 2 жыл бұрын

@@sofiastefanian3821 I hope you love this brioche bread! Let me know how it goes :)

@sofiastefanian3821 2 жыл бұрын

@@SimplyHomeCooked I will for sure !

@fitlyfe4138 2 жыл бұрын

Goated

@vickie5394 3 жыл бұрын

Add cinnamon with the flour, amazing!

@SimplyHomeCooked 3 жыл бұрын

Great idea! Thank you for the tip!

@user-od9fh1qc8y 3 жыл бұрын

it looks delicious I wish if you can put translation in all your videos for arabs who don’t understand English 100% ..please If you can do it because we cants understand everything you say but we try .. good luck sister 🌹

@SimplyHomeCooked 3 жыл бұрын

Hi :) I wish I were able to translate my recipes into many different languages for all my followers. Unfortunately I am unable to do that, sorry. One easier solution is copying the recipes and ingredients (below in the description) and using Google translate. Hope that helps :)

@rosalindyap 3 жыл бұрын

As the cup measurement differs by country will you be able to provide me the recipe with gram and ml. Thanks

@nihalelrakaiby8664 3 жыл бұрын

In the description box under the video.... I found the ingredients in grams.....i will definitely be trying this

@rosalindyap 3 жыл бұрын

@@nihalelrakaiby8664 oops saw it. Thanks.

@haithamkassab7066 3 жыл бұрын

Should i turn the oven the up layer and th down one or only down?

@SimplyHomeCooked 3 жыл бұрын

Hi :) Not sure if I fully understand what you mean. Do you mean which rack in the oven to bake this brioche bread? Use the center rack. I hope you love this recipe :)

@Kebston 3 жыл бұрын

This recipe was amazing. I it was explained soo quickly. My only issue was it was too much for my Kitchenaid stand mixer but I got through it 😁 That you!

@SimplyHomeCooked 3 жыл бұрын

You can always follow the link to my website, all the steps are written out there, might be helpful!

@colliesworld6380 2 жыл бұрын

Do u have a 4,5 or 6,7qt kitchenaide mixer

@kalebbrown5916 2 жыл бұрын

So after some reading, I thought I'd come make an additional comment. This isn't actually Brioche but a very similar bread called Portuguese Sweet Bread. This bread is what Hawaiian Sweet Rolls are based on. Great recipe nonetheless!