How to Make Homemade Lamb Yiros

  Рет қаралды 58,061

Aaron Palmer | Low n Slow Basics

Aaron Palmer | Low n Slow Basics

Күн бұрын

Yiros, Kebab or Gyros, what do you call them!?
I call them yiros and in this video i'm going to show you how to make homemade lamb yiros!
Join this channel to get access to perks:
/ @lownslowbasics
In this video i'll be covering off the below:
- How to de-bone a lamb leg
- Yiros marinade recipe
- Tzatziki recipe
- Flat bread recipe
- BBQ set up
And much more!
This marinade is suitable for lamb, chicken or beef! Here's the recipe again below:
- 4 cloves of finely chopped garlic
- Juice of 1/2 a lemon
- 1tsp oregano
- 1tsp thyme
- 1/2tsp paprika
- Pinch of salt and pepper
- 1/4 cup of olive oil
Here's the tzatziki recipe:
- 1 cup greek style yoghurt
- 2 cloves finely chopped garlic
- 1 cup worth of grated cucumber (and then drain juice)
- Pinch of salt
- 1 tablespoon lemon juice
- 1 tablespoon olive oil
Here's the flat bread recipe:
- 1 cup of flour
- 30g melted butter
- 1/2 cup of milk
- Pinch of salt
It's always rewarding making a homemade lamb yiros!
Here's some of my most commonly used products:
My BBQ rubs and Oklahoma Joe's Smokers (use code KZfaq10 to get 10% off your purchase): www.lownslowbasics.com.au/
INKBIRD products I use (use code LOWNSLOW15 to get 15% off):
www.ebay.com.au/itm/225214849753
The camera I use (Sony a6400): amzn.to/3QaYDxd
The studio lights I use: amzn.to/3XhPlSz
Meat injector: amzn.to/3jIVCrJ
Jaccard (meat tenderizer): amzn.to/3QaUBET
Boning/Trimming knife (use code "LOWNSLOW10 to get 10% off): victorinox.com.au/cutlery/fib...
Smoking wood: www.naturalsmoke.com.au/produ...
Fire lighters and lighters: zippo.com.au/
Meat: www.australmeat.com.au/
Don't forget, you get special discounts as a KZfaq member! Join here:
/ @lownslowbasics
#homemade #recipe #cooking

Пікірлер: 91
@mallymakings2853
@mallymakings2853 10 ай бұрын
What a brilliant video. Clear information on how to debone a piece of meat, great recipes for a whole meal and you’re a really nice guy. I thoroughly enjoyed this. Thank You for sharing. Kindest regards from England. xxx
@linneamanion
@linneamanion Ай бұрын
Beautiful and so simple to follow thank you Merci Beacoup
@LownSlowBasics
@LownSlowBasics Ай бұрын
🙏
@neilreid2298
@neilreid2298 9 ай бұрын
That looks fantastic! Thanks for the excellent vid!
@viclionsden6752
@viclionsden6752 9 ай бұрын
Am I the only butcher thanking the lord you still have your left hand in one piece. Nice recipe please teach people to cut away from their limbs
@user-sp7ih3ni9e
@user-sp7ih3ni9e 9 ай бұрын
Cette recette delicious ❤👏👍👍👍👍👍👍👍
@EnHacore1
@EnHacore1 9 ай бұрын
Lamb tacos with tzatiki 😁
@DeidreWarren
@DeidreWarren 9 ай бұрын
I Appreciate your learnt skills 😊 you make Cooking a Smooth Process and I wish to learn more from your Talent ❤ 😊 Thank You 🤙
@chrisaxis5355
@chrisaxis5355 Жыл бұрын
coming from a greek pretty bang on with your tzatziki. well done. May i recommend putting meat, sliced raw onion (red or white), sliced tomatoes, hot chips, tzatziki and topped parsley.
@LownSlowBasics
@LownSlowBasics Жыл бұрын
Love the tips! Thankyou!
@daves7003
@daves7003 10 ай бұрын
looks great, gonna try it this weekend
@t1ckl3b3ar
@t1ckl3b3ar 10 ай бұрын
Just got one of those espetosuls recently and they go great. Cant wait to try out this recipe
@rachelstone4967
@rachelstone4967 5 ай бұрын
You've just expanded my New Years Eve Party menu!!! Thanks
@timmcgrath9708
@timmcgrath9708 4 ай бұрын
Sensational!! No waffle, just great info and really helpful. What knife do you use to cut the lamb?
@mick9371
@mick9371 Жыл бұрын
You made that deboning look so bloody easy
@LownSlowBasics
@LownSlowBasics Жыл бұрын
10 years as a butcher helps 😆
@ShadyCones
@ShadyCones Жыл бұрын
great recipe mate looks so tasty 🤤🤤
@LownSlowBasics
@LownSlowBasics Жыл бұрын
Thanks.
@euanwhite8284
@euanwhite8284 Жыл бұрын
Looks so good! 👌 Got to give this a go soon!
@LownSlowBasics
@LownSlowBasics Жыл бұрын
Cheers mate!
@julianalderson3938
@julianalderson3938 Жыл бұрын
Sorry missed was just bits. Thanx looks good.
@NungaxRum
@NungaxRum Жыл бұрын
Looks awesome. I done this on the weekend and used your lamb layup and garlic goals in the marinade
@LownSlowBasics
@LownSlowBasics Жыл бұрын
So good 👌
@kevvids
@kevvids Жыл бұрын
Looks awesome! Cheers
@LownSlowBasics
@LownSlowBasics Жыл бұрын
Cheers mate!
@Hardtarget87jcvd
@Hardtarget87jcvd Жыл бұрын
I've done homemade yiros on the rotisserie over the goals before too, and I used your Lamb Layup and oil for the marinade and it was bloody sensational 👌🏻
@LownSlowBasics
@LownSlowBasics Жыл бұрын
Perfect!
@MJ-tp1tp
@MJ-tp1tp Жыл бұрын
Daaaaaamn !!! 😮🤤 wish I was into BBQ when in lock down !! Can’t wait to try this !!!
@LownSlowBasics
@LownSlowBasics Жыл бұрын
Hope you enjoy legend.
@grahambishop263
@grahambishop263 Жыл бұрын
Great video mate looks the goods
@LownSlowBasics
@LownSlowBasics Жыл бұрын
Cheers mate.
@michellek9535
@michellek9535 2 ай бұрын
Yummmmy🎉
@adamshields8946
@adamshields8946 Жыл бұрын
Looks epic mate!! I love watching your butchering skills!! I can’t wait to get they rotisserie. So versatile. I hope your doing well mate!
@LownSlowBasics
@LownSlowBasics Жыл бұрын
Cheers legend! Same to you 🤘
@vuku1025
@vuku1025 Жыл бұрын
Awesome 😎 gonna give it a crack
@psyolent.
@psyolent. 5 күн бұрын
ripper azza. going to give that a crack. theres a grouse place *dunno where you are in Oz in essendon fields called the D's Souvlaki mate. best Souvo i've ever had.
@LownSlowBasics
@LownSlowBasics 5 күн бұрын
Cheers mate! I’m in South Australia 🤘
@chisel83
@chisel83 Жыл бұрын
Excellent video Aaron. Adelaide boy here so yiros it is 👍
@LownSlowBasics
@LownSlowBasics Жыл бұрын
Cheers mate. Good!😆
@jamesmccomb4790
@jamesmccomb4790 9 ай бұрын
Yum yum yum.
@-D.B.
@-D.B. Жыл бұрын
They look great. Done plenty of Yiros (on my trusty $85 Bunnings Jumbuck lol) but never made my own bread or sauce. Gonna have to give that a go, along with your marinade. Thanks mate for the awesome vid as always
@LownSlowBasics
@LownSlowBasics Жыл бұрын
Most welcome mate! Definitely give it a try.
@mick9371
@mick9371 Жыл бұрын
Best $85 I have ever spent :)
@richybernard188
@richybernard188 Жыл бұрын
Damn that looks good mate! Keen to give this one a go 👍
@LownSlowBasics
@LownSlowBasics Жыл бұрын
Definitely do 🤘
@adrianmaycock4523
@adrianmaycock4523 Ай бұрын
Great video & very informative. I’ve been looking for an rotisserie that’s works with my Rambler for ages. Can you please tell me where you bought this from?
@LownSlowBasics
@LownSlowBasics Ай бұрын
Thankyou! From memory it’s the espetosul brand. I got mine from bbq spit rotisseries 🤘
@changmangg2369
@changmangg2369 Жыл бұрын
Well done mate where do I get one of those big rotisserie prongs from coz I've done this same thing with chicken thighs but used skewers to hold it together Cheers
@LownSlowBasics
@LownSlowBasics Жыл бұрын
Link in description 🤘
@nomadicroadrat
@nomadicroadrat Жыл бұрын
Am guessing a few years apprenticing at a butchers for someone to make the deboning done in the video look easy (plus a really sharp defining knife). Good job. Good editing.
@JimOHalloran
@JimOHalloran Жыл бұрын
They look great! Your background as a butcher is really showing in how easily you boned out that leg of lamb! Is boning out a leg from a different animal the same basic procedure? Thinking it might be easier to get nice slices from the leg of Christmas Ham if it was boned first.
@LownSlowBasics
@LownSlowBasics Жыл бұрын
Thanks mate. Yeah it pretty much is, just a bigger scale 🤘
@iggynor5007
@iggynor5007 Жыл бұрын
This looks epic mate, did you leave the cumin out on purpose? will it be too overpowering if I add it?
@LownSlowBasics
@LownSlowBasics Жыл бұрын
You can add it if you like.
@julianalderson3938
@julianalderson3938 Жыл бұрын
Like it but i like it as is 2. Thanx bro
@matth5406
@matth5406 Жыл бұрын
As good as it gets 🙏
@LownSlowBasics
@LownSlowBasics Жыл бұрын
🤘🙏
@danielgilchrist7539
@danielgilchrist7539 Жыл бұрын
Did enjoy learning how to butcher the meat!
@LownSlowBasics
@LownSlowBasics Жыл бұрын
I might need to do more!
@leithal1546
@leithal1546 Жыл бұрын
Would that marinate work just aswell for chicken?
@LownSlowBasics
@LownSlowBasics Жыл бұрын
Absolutely will.
@blueenglishstaffybreeder6956
@blueenglishstaffybreeder6956 Жыл бұрын
I ordered the same rotisserie just yesterday, how’s it perform ?
@LownSlowBasics
@LownSlowBasics Жыл бұрын
Really impressive actually. Exceeding my expectations.
@danielgilchrist7539
@danielgilchrist7539 Жыл бұрын
YUMMMM!!!
@LownSlowBasics
@LownSlowBasics Жыл бұрын
🙏
@pdjhh
@pdjhh Жыл бұрын
I don’t think people who don’t know what they’re doing should cut toward their hand or body like that though. Could we use lamb leg steaks instead maybe?
@LownSlowBasics
@LownSlowBasics Жыл бұрын
Definitely always cut away and don’t use excessive force.
@stevethea5250
@stevethea5250 7 ай бұрын
8:03 that piece dangling by a thread the whole time 8:35,
@williammeyer2584
@williammeyer2584 6 ай бұрын
How many will this feed?
@LownSlowBasics
@LownSlowBasics 6 ай бұрын
A family of 4-6 I’d say
@williammeyer2584
@williammeyer2584 6 ай бұрын
Thank you! @@LownSlowBasics
@eldubs
@eldubs 8 ай бұрын
May I ask what the weight of the lamb was please?
@jakipullman
@jakipullman 3 күн бұрын
He said about a kilo of lamb 😂
@eldubs
@eldubs 3 күн бұрын
@jakipullman Oh did he 😂
@mickez3993
@mickez3993 10 ай бұрын
squeeze a fresh lemon to cut the Susuki sauce dude Susuki sauce needs to be made right with cucumber.
@maryfrancis3
@maryfrancis3 Жыл бұрын
Aaron? I would destroy the poor leg if I tried to de-bone. It's ok to use boneless leg... yeah?
@LownSlowBasics
@LownSlowBasics Жыл бұрын
Definitely
@Medsas
@Medsas Жыл бұрын
i thought they’re spelled gyros?
@LownSlowBasics
@LownSlowBasics Жыл бұрын
😆😅
@rayno7862
@rayno7862 Жыл бұрын
cacıklı et döner ama tortilla ekmeyin de
@ahsansiddiqui4263
@ahsansiddiqui4263 10 ай бұрын
what the hell is the difference between a shawarma and a Yiro?
@mikejanson1939
@mikejanson1939 Жыл бұрын
No good for me. Can’t cook on a Traeger
@LownSlowBasics
@LownSlowBasics Жыл бұрын
🥹
@Joe-bh4xk
@Joe-bh4xk Жыл бұрын
Gyros you heathen
@rube1995
@rube1995 Жыл бұрын
Can’t half tell you’re a butcher by trade. 😅
@LownSlowBasics
@LownSlowBasics Жыл бұрын
😆
@akumadie2637
@akumadie2637 Жыл бұрын
Its gyros not yiros
@akumadie2637
@akumadie2637 Жыл бұрын
My bad just two different ways of spelling it.
@cyberbeer65
@cyberbeer65 Жыл бұрын
"gyros'
@Gator1699
@Gator1699 9 ай бұрын
Souvlaki. Gyro means round in Greek.🐊
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